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    Soi 38

    3.9 (639 reviews)
    ModerateThai
    Closed 11:00 am - 10:00 pm
    Updated over 3 months ago

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    SOI 38 ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Moderate noise
    Outdoor seating

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    Pad Thai
    Aly W.

    Went here for a girls dinner on a Friday night. We did not make a reservation and really don't think most would need to. It never got packed which was nice after a travel day for us both! The service was great and the place is gorgeous! Very moody, very authentic. GREAT place for those of us who are Gluten Free not by choice (Celiac). The food was amazing. We definitely both overate considering how good everything was. Sticky rice wasn't my fave but the Pad Thai certainly was! I even ordered it delivery the next night to have for my travel day. Delicious! The mocktails were also great! Would absolutely come here again, we were in a nearby hotel so parking wasn't a concern but seems ample from what we saw.

    Keemy U.

    The food was ok. The mushroom cabbage spring rolls were crunchy/somewhat overcooked. The crispy shrimp tastes better warm. The taro tea was perfect. I'd come back to try other options. I called to order take out and the order was ready in good time.

    Tofu Tod - fried tofu. Decent.
    Ani J.

    I wrote a review about this place six years ago, and since then have come here many times. The food is amazing and so is the ambience. Let me write about some of the new things I've tried: - Fried Tofu : this is bland and just ok. - Roti : delicious. It's a side and so yummy. - Spring Rolls : so crispy and delicious. - Massaman Curry : this is by far one of my favorite curries here. The flavor is outstanding. It's got the perfect spice and seasoning. I get it with veggies. Love it. Easily one of my go-to Thai restaurants in DC. There is something for everyone. Definitely try it out.

    Pad Thai with seafood. Delicious!
    Latoya L.

    Food was delicious and tasty! I'm already planning two additional trips back. A little pricey but I guess expected for the area.

    Menu
    Stephanie W.

    As we prepared for a weekend in DC, this was the first stop upon arrival. We made a reservation to be safe. The time we entered was not busy, but as we started to wrap up more people were coming. It was also a holiday weekend so I would suggest making a reservation. The interior is very grown and relaxed. Perfect for a date night, wink wink! Service was excellent as well. We were seated and cared for quickly. Now the food.... WOW! So flavorful. You can tell the ingredients are fresh and there's care and love in the cooking. While it was all delicious the dipping sauce with the peanuts ! Definitely going back!

    Ped Krob Kra Prow (Crispy roasted duck)
    Vadim B.

    Stylish Thai restaurant, but food and service have room to grow We stopped by Soi 38 for lunch with a friend in June 2025. The interior was very nice, but the food quality was mixed. The Tom Kha soup was excellent. The duck salad had a strong, weird aftertaste, so we left most of it. The green curry was ok, not five-star though, as something seemed missing from the flavor palette. The noodles were excellent. The "crispy" duck entrée was ok but wasn't crispy at all and tasted more like a Chinese dish than Thai. Service was fast but not customer-focused. I explicitly asked not to bring entrées before we finished our appetizers and soup - common issue in Thai restaurants. Still, the entrees arrived just minutes after the appetizers and soup, leaving us to choose what to eat before it got cold. The interior and ambience were stylish and pleasant - not like a typical hole-in-the-wall Thai spots you often find in NYC. I'm giving this restaurant 4 stars and hope they read this review and improve. It felt like the potential was there, and they could elevate both the food and the service. Food ordered Yum Ped Yang (Roasted duck salad) - passable. It had a strong, weird aftertaste, so we left most of it. Tom Ka Gai (Tom Ka soup with chicken) - excellent, flavorful, having right thickness and spice level. Gaeng Kiew Wan (Green curry with chicken) - good, but something was missing from its flavor. Ped Krob Kra Prow (Crispy roasted duck) - not crispy really and tasted more like a Chinese dish than Thai. Pad See Eew (Stir-fried wide rice noodles with chicken) - excellent.

    Pineapple fried rice
    Anokhy D.

    We walked in for dinner on a Friday night and, after hearing this place gets packed, surprisingly were able to get a table without a reservation. I got the lemongrass yuzu fizz and pineapple fried rice (served in a pineapple!). The food and drinks were solid and service was good.

    Gaeng Hang Lay
    Isaac W.

    I've gotten the Hang Lay curry with sticky rice twice, and I've had the Khao Soi here. I love this place. The ambiance is modern and nice. Service is fine. Prices are average for the area. I'm glad this place is here because the other food establishments around Foggy Bottom are uninspiring.

    Tammy E.

    After having a dinner salad at the hotel where I was staying, I was famished not long after. I pulled up Uber Eats and found Soi38, offering noodles from various countries around the world. Win! I ordered the Malay style Char Kway Teow and enjoyed it. It was a little on the sweet side, but I prefer that to the same dish that has only wok char, and no sweetness or unami.

    Duck
    Debby J.

    The restaurant is super cute and cozy. The food was delicious and the staff was fabulous!!

    Shrimp Panang
    Qin Z.

    Very nice atmosphere and helpful staff. The food came out pretty fast as well. Duck roti: 5/5 very good. The favors were on point and complimented the taste of duck. Some crispiness that balances the texture profile. Shrimp Panang: 5/5 very good curry. Well balanced and not shy on the spice level. Sirloin: 1/5 very dry so obviously more on the tougher side. The sauce was ok butt there is no saving the dry sirloin. Seafood drunken noodle: 4/5 a solid pick. Great savory and spicy flavors with perfectly cooked noodles. Crispy Shrimp Entree: 5/5 absolutely must get. Eat it as soon as you can cause the crispiness goes away really fast. The flavors fight a fierce battle between spicy and tiny sweetness and savoriness. Love it. All in all 4/5. Mostly good but that sirloin was disappointing.

    Dan S.

    Sometimes you wonder what some other Yelpers are thinking. Because this place is a five star place. I stopped in for lunch. Cool vibe and sat near the bar area. Service was quick and friendly with water glasses refilled quickly. I just ordered the Kai prow and it came just as I love this dish with just enough spice to make the minced chicken shine. And not too heavy on the sauce too. A winner.

    Matcha Green Tea Old Fashioned
    Letese' C.

    One of my favorites and one of the best Thai restaurants in DC. The inside is spacious and comfortable with modern, simple decor. The bar is great for happy hour. The food is always good no matter if you dine-in, pick-up or order for delivery. It reminds me of the some of the best food I had when I was in Thailand. My favorites appetizers are the Goong Pao, Satay, Kanom Jeeb, Ped Roti, and the Ped Roti. Some of my favorites main dishes are the Kra Prow, Ped Krob Kra Prow, Pad Cha Talay, Kua Kling, Khao Pad Kee Meo and Gaeng Kiew Wan. I like spicy dishes and I've never had an issue them increasing the level for me when I ask. They also have a great drink selection including cold and hot bevies, cocktails, beer and wine. The Thai iced tea is great. The Emperor's Punch and Matcha Green Tea Old Fashioned are two of my favorite cocktails. Service is always great. The staff is friendly and typically quick.

    Shrimp pad Thai, ginger chicken and ground chicken Kra Prow

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    Solid Thai food. I love the tofu larb--it's so flavorful and light. The service is quick and consistent.

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    Page 1 of 16

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    Baan Siam

    Baan Siam

    4.5(726 reviews)
    1.7 mi
    $$

    This Thai restaurant is the best in the city. Their food is consistently flavorful, fresh, and…read moredelicious. The service is timely and effective. Plus, the ambience is a mix of relaxation and class. I ordered the Lychee Martini to start, followed by the Tom Yum Fried Rice with Shrimp. It was cold, fresh, and so flavorful. Plus, it packed a punch. Although I normally eat the pork belly with fried rice, I decided to go with the Tom Yum Fried Rice with Shrimp, which did not disappoint. The freshness and spicy/sour flavors really delight the pallet. Plus, the pepper tray provides vinegar and hot sauces to supplement, if needed. The owner not only cares about the quality of the food in this restaurant, but about his customers and the community. I haven't visited for a while, and the staff still remembered my standard order. That attention to detail is something that makes people feel appreciated and want to come back again and again. Kudos to Baan Siam for their success year over year!

    Amazing Thai food at this restaurant. Got the green mango Salad, chicken wings, khao soi, and beef…read morecurry. The mango salad was delicious, I could eat that all day. The khao soi had good flavor, and it came with rice. The chicken wings were for my son, he said they were the best wings he's ever had. The beef curry had good flavor, but the beef was a bit overcooked. Service was a little bit of a miss. When the waiter first came, he asked us for our food order. However, we wanted to order drinks first. I was able to order my cocktail, however, the waiter left before anyone else at my table could speak to order a beverage. Food came out very quickly. This is not the type of place where you would want to enjoy drinks and food over a period of time. However, if you are super hungry, your food will definitely get to you quickly. Restaurant was crowded, but not super loud. Overall, I would come back for the food, I just wish that I could have more time to enjoy my restaurant experience.

    Photos
    Baan Siam - Bar seating

    Bar seating

    Baan Siam - Coconut soup- divine!

    Coconut soup- divine!

    Baan Siam - Kitchen

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    Kitchen

    Sampannee Thai - Top1 Best Thai Food in DC by yelp!

    Sampannee Thai

    4.3(255 reviews)
    0.4 miDowntown
    $$
    Family-owned & operated
    Large group friendly

    What a wonderful spot! Not only is the decor inviting and interesting, but the food is amazing as…read morewell. We had the duck roll, spring roll, curry puffs, and the crab fried rice. We liked all of the appetizers, but the crab fried rice was the star of the show. Easily the best one I've had since it had plenty of lump crab meat. They also have a full bar and make some tasty drinks. 5 stars well deserved!

    First time trying this place and overall, I had a good experience. The restaurant itself is super…read morecute inside with an inviting atmosphere. For appetizers, I got the spring rolls and chicken satay. The spring rolls were pretty good, but the chicken satay was definitely a highlight because the chicken was so juicy and flavorful. For my mains, I tried the Veggie Tom Yum soup, Veggie Drunken Noddles, and Veggie Basil Fried Rice. The Tom Yum was delicious and had just a hint of spice that gave it a nice kick without being overwhelming. It was actually really refreshing and flavorful. The Drunken Noodles and Basil Fried Rice were also good. For dessert, I got the mango sticky rice, and the mango was SO fresh and sweet which I loved. I also tried the Thai Custard Pudding. The texture was definitely interesting and different from what I expected. I thought it would be a pudding but it was more of a cake texture. It wasn't bad, but it wasn't my favorite of everything I tried. For drinks, I got the Lychee Thai Iced Tea and regular Thai Iced Tea. The Lychee Thai Iced Tea was really good, but the regular Thai Iced Tea was absolutely bomb. Overall, I really enjoyed my first visit!

    Photos
    Sampannee Thai - Fried fermented rice salad sampannee

    Fried fermented rice salad sampannee

    Sampannee Thai - Decor

    Decor

    Sampannee Thai - Beautiful  Mango Sticky Rice

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    Beautiful Mango Sticky Rice

    Rimtang - spicy cold noodles -- 8/10

    Rimtang

    4.3(79 reviews)
    1.0 miGeorgetown

    A great option for Thai. I can see why they get such good reviews. Pad see ew had an authentic…read moreflavor to it. Would have liked some more char on it, but it was so well seasoned, it made up for it. The noodle consistency was good too. The curry and fried rice we ordered were also great. Definitely quality well prepared food here. We got there before they got busy at 6pm on a weeknight. They also have a dining area upstairs with a large table for groups.

    Charming Thai restaurant off of the busy M Street corridor- when you walk in, your instantly feel…read moremore relaxed. I dined there for a mid afternoon lunch with a friend and we ordered the spring rolls, papaya salad, chicken panang and the Thai lemongrass pandan drink. The spring rolls were generously sized and the papaya salad was a nice contrast with it's sharp, fresh flavors. The chicken panang had a light, mild spice and wasn't too sweet or heavy like other restaurants . I had never had a Thai pandan lemongrass drink before so was pleasantly surprised at how well it complemented the dishes. It's a bit "grassy" on it's own but it works well with food. The service team was great- attentive but never overly so. The space is intimate so if you she a group larger than 6 it might be hard to get a table unless you make reservations. There is a cute upstairs dining room that seemed to have a few larger tables. I am so glad that we encountered this restaurant and will add it to my regular Georgetown restaurant rotation!

    Photos
    Rimtang - Upstairs seating

    Upstairs seating

    Rimtang - Chicken Satay

    Chicken Satay

    Rimtang - Tucked on a side street

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    Tucked on a side street

    Thip Khao - Fried rice Kua Khao Jaew Bong

    Thip Khao

    4.4(1.5k reviews)
    2.1 miColumbia Heights
    $$

    What an awesome experience and vibe Thip Khao is. I like…read morethat it's not (underline) too fancy, so you can dress for the occasion or come straight off the street (mostly) and you will be in appropriate attire. The food was absolutely phenomenal and the service was on point. I've lived in the capital area for around 20 years but we moved away a few years back and I greatly miss the international cuisine I had access to here in the city. This one gets added to that list! Will plan to visit again next time we are in the area or passing through!

    Was really looking forward to this place. We didn't make reservations for a Monday because I saw…read moreearlier in the day that pretty much every time slot was open - but that was a mistake because it completely filled up by the time we were done at a museum at around 4pm. We ended up waiting over an hour but that's not their fault and this isn't reflected in my rating. In the order they came out: 1. Crispy catfish (Pad Phet Paa) - extremely disappointing. It wasn't crispy at all and the flavor was lacking. Also, there was supposed to be eggplant but we barely saw any. 2. Red coconut curry - too sweet for my liking and it wasn't spicy at all which was also a disappointment. 3. Kee Mao - this honestly was the best part of the meal but I honestly expect this dish to be solid at every restaurants. Overall, as someone from out of state, I wouldn't try this place again given this experience.

    Photos
    Thip Khao - Inside

    Inside

    Thip Khao - Eggplant Salad

    Eggplant Salad

    Thip Khao - Outside

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    Outside

    Donsak Thai Restaurant  - Donsak Noodle

    Donsak Thai Restaurant

    4.4(146 reviews)
    1.4 miWoodley Park

    Good quality Thai food at reasonable prices. The dishes were rich in layer and satisfying…read more Corn Fritter: An equisute and interesting appetizer. Corn coated in a thin layer of tempura batter, fried until crispy on the outside and tender on the inside, showcasing its natural sweetness and slightly chewy texture. It was somewhat like a Chinese yumi-lao玉米烙 but more moist. The most surprising thing was that despite being entirely vegetarian food, it has the sweetness and meaty texture of fried shrimp paste. The sweet and sour sauce is similar to the Thai sweet chili sauce commonly found in China, but thinner. Served in a small cup, it looked like a cup of black tea, making it more refreshing. Grilled Pork Neck: Very different from pork neck in Chinese Thai cuisine; it's more like Cantonese char-siu叉燒. The pork neck was very well marinated and grilled to a very tender perfection, with a rich and smooth honey aroma, and a subtle wine aftertaste, but it was slightly too sweet for me. Nam Jin Jaew was primarily composed of the tangy kick of lime and the savory saltiness of fish sauce, complemented by the mild spiciness of bird's eye chili, the special fragrance of cilantro, and the sweetness of palm sugar, with a subtle hint of smokiness. It was refreshing on the whole, and incredibly layered - I fell in love with it instantly. Tom Saab Soup: It looked light, but it was surprisingly spicy and sour! The ribs were very fresh, all marbled with fat and lean meat, stewed until incredibly tender, allowing you to taste the natural aroma of the meat. The sourness was subtle, clear, and mild, with a base of lemongrass fragrance that added even more depth. My friend thoughtfully ordered it mildly spicy, but in the end, it just felt like it lacked a kick. Mango Sticky Rice: The best mango sticky rice I've ever had! The sticky rice was cooked to perfect texture and warmth, absorbing the coconut milk flawlessly - neither too watery nor too dry. The first taste was the fragrance of glutinous rice, followed by the sweetness of coconut milk, and a refreshing, slightly tart mango to cut through the richness. Thai Iced Tea: Too much condensed milk, excessively sweet. My friend said it was much sweeter than the last time she had it. Was this a change in the recipe, or did the quality control need improvement? Donsak is a district in Surat Thani, Thailand, and also the hometown of the restaurant's co-owner and manager, Boom, where she was born and raised. The restaurant's introduction states: "When she left for the US, Boom didn't know she wouldn't get to see her home again for many years - and she still hasn't. Donsak is a way around that." No wonder what truly touches the heart, is indeed the taste of love and home.

    Great prices! Especially for DC. Service was very good and the menu is huge! Not the biggest…read morerestaurant but there is outdoor seating when it's nice out. Cocktails: Lemongrass: Like a French 75, I enjoyed this. Passion fruit Marg: Not as passion fruity as I would like, but still enjoyable. Gyoza: Great sauce, good flavor, 5 pieces. Corn fritter: This was interesting and unique. Like healthy sweet popcorn of sorts. Crispy tofu: Not very crispy, I didnt love the flavor of the tofu, sauce was very good. Chive cake: No one enjoyed this. Drunken noodle w/ pork: Solid version with good flavor. Nothing revolutionary, but a good dish. Green curry w/ chicken: I really liked this, quite tasty and a healthy portion of chicken. Nam Kao Tod: Excellent pork dish! Really tasted like Thailand. Som Tam Chaos: Everyone loved this papaya salad. The spice builds up even though it isn't very spicy initaly. One of my favorites. Mango sticky rice: This was devoured quick but I would have liked a little more condensed milk on the rice.

    Photos
    Donsak Thai Restaurant  - Interior

    Interior

    Donsak Thai Restaurant  - Panang Curry

    Panang Curry

    Donsak Thai Restaurant  - Bar

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    Bar

    Siam House Thai Restaurant - Steamed dumplings

    Siam House Thai Restaurant

    4.2(634 reviews)
    2.3 miCleveland Park
    $$

    Great spot with some nice history. Family run always a good time, with everyone being so nice. My…read morepartner and I both got noodles and sadly mine was unseasoned. Very tough. Hers was banging ! Delish! Another notable flag was that I would order your spice level - we were not asked. My girl was quite overwhelmed w the heat tambien - I would get that checked out.

    For one of his last meals in DC, my friend wanted to check out Siam House before he moved away. The…read morerestaurant is located conveniently outside of the Cleveland Park metro station, which was great! We grabbed dinner here last week and were seated upon arrival. There's no reservations here as it is walk-in only. SUKIYAKI - 23 +chicken My go-to is normally pad see ew, but wanted to try something different. I noticed they had a Thai-style sukiyaki which isn't commonly found in most Thai restaurants I go to. I loved that this dish contained glass noodles, a wide variety of veggies, and a good portion of chicken. However, I didn't love the sukiyaki sauce, which was savory with some acidity. The sukiyaki had great ingredients, but not my ideal flavors. My friend got the Siam House Noodle with extra spice, which i didn't bother trying. He enjoyed it though. Overall, Siam House gives you a huge portion of food -- we both had enough for leftovers, and this is saying a lot for my friend who has a big appetite.

    Photos
    Siam House Thai Restaurant
    Siam House Thai Restaurant - 4. Chicken Satay and Crab Rangoon

    4. Chicken Satay and Crab Rangoon

    Siam House Thai Restaurant - Outside sitting area

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    Outside sitting area

    The Regent - Mango & sticky rice

    The Regent

    3.8(531 reviews)
    0.9 mi
    $$

    I'll admit that stopped by here for a late(ish) night feeding because it was the first place that I…read moresaw after leaving another business in the area. That said, I was very happy with my this random result. Upon entering the restaurant, I thought the host/bartender/server was super nice and very friendly. For my dining pleasure, I went with the drunken noodles with chicken. While the meal was pretty tasty, I thought the portion size was a bit small compared to the same dish that I've had at other Thai places in the area. While the portion size was a bit smaller for this dish, I did think the prices in general were pretty reasonable compared to other spots in the area. Interestingly enough, I did place an order to go for my family, and the portions for those dishes were pretty standard. One thing that I have to recommend: the chicken wings with the chili sauce. I'll say that the sweet chili sauce was out of this world amazing. The Regent really should bottle this sauce and sell it, because I would totally use this sauce in my everyday cooking. Actually, I probably appreciated the sweet chili sauce more than the chicken wings. ;) Overall, I cannot really complain about my experience at The Regent. Perhaps, I'll return during another one of my random adventures in that part of town.

    Delicious food, quick service, and warm staff. A great asset to the neighborhood that I return to…read moretime and again. The Thai hot level is spicy!!

    Photos
    The Regent - Pork basil fried rice w extra veggies

    Pork basil fried rice w extra veggies

    The Regent - Menu posted outside

    Menu posted outside

    The Regent - Street Food Pad Thai with Chicken and Crab Meat Fried Rice

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    Street Food Pad Thai with Chicken and Crab Meat Fried Rice

    Soi 38 - thai - Updated August 2026

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