Cancel

Open app

Search

Soluna

4.0 (25 reviews)
Closed 5:00 pm - 2:00 am (Next day)

Soluna Photos

Business Info

SOLUNA ATMOSPHERE

What's the vibe?

You might also consider

Recommended Reviews - Soluna

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Jenn W.

The spicy crudo ($29) was one of those powerful dishes. Starting with the rub on the seared tenderloin encompassing smoky and salty flavours, but then it's combined with a spicy habanero mole sauce as well. It was so overpowering that the dish really needed a neutral ingredient to balance it out. The avocado was a start, but even some lettuce wraps to go with steak would be nice. Normally labneh ($18) has such a fresh creamy element to it, but the Kalamata olive tapenade and za'atar splashed on top made it so salty that the yoghurt became secondary. A little goes a long way on a piece pita or crostini. More sliced vegetables could help mellow out the saltiness of the dip. I wish I had the Peruvian ceviche ($25) first as after the other two starters all the delicate flavours of the seafood became lost. Such a shame as the dish had the right elements like fresh pieces of fruit (watermelon and goose berries) as well as Asian inspired flavours from the yuzu and sesame oil. Comparatively, it tasted muted and seemed to need more salt, some of which was supplied by the delicious crispy taro chips. The refreshing Mediterranean salad ($16) was a welcomed dish to follow. The lettuce, cucumber, and tomato mixture dressed in a vibrant red gazpacho that created a deliciously different take on the typical Greek salad. That brightness was a good pairing for the Thai shrimp ($25), which seemed out-of-place on the menu. You really can't go wrong with crispy fried shrimp - it's something crowds will like - but I can't say the curry sauce and compressed pineapple complimented it well. If anything, I would have liked a jazzed up pico di gallo or tomatillo salsa with the seafood instead. It is nice to see all the vegetarian options available on Soluna's menu. A similar fried plant-based starter would be their cauliflower ($21), encrusted in a gluten-free batter and served with a delicious pumpkin sauce. If they were cut into smaller florets and fried longer (to the crispness of the Thai shrimp), it would have brought the dish up to another level. Once we got to the mains, Chef Ricardo treated us to an off-menu item - duck tacos. I wouldn't have called it a taco, may a non-crispy flauta. The flour tortilla was stuffed with a Peking duck-style pulled confit so that every bite was filled with the fowl. While it's tasty, I would have liked something crunchy and fresh to balance out the roll. Maybe julienned cucumbers, carrots, and scallions (if we're following the Peking duck flavours) or julienned jicama, scallions, and cactus (for more Mexican flavours). The striploin was cooked well, topped with melted miso butter with a side of puffed potatoes (a cross between roasted potatoes and chips) and serrano aioli. It's a solid meat and potatoes dish but doesn't really feel unique. Things a long review for the rest go to Gastro World.

Hilary K.

Came here for a fancy occasion right before it turned into a complete club party scene for a nice super experience. The service was phenomenal from A-Z .. we arrived very late around 10:30pm ish and they still had seating left and they were able to serve us all the food we wanted. The burrata was fire, my lamp chops were cooked to perfection ! The fried cauliflower was amazing and portion size was big and very filling The fabulous drinks came with a bubble show it was fabulous ! The food, service and ambiance was very unique it turns in to a club around 11:00-midnight and the tables are cleared out from food for bottle service Its an absolute ambiance and I definitely recommend wholeheartedly!! Cheers

Half chicken

Food was good!! Music was loud overall good experience tho. Decorated nicely

Passion fruit margarita
The Miami Food Edit ..

This restaurant is stunning, plus they have an amazing rooftop. Not to mention the food and drinks and so fresh and full of flavors.

Jess L.

Came here for an early dinner around 6:30pm on Friday, we were about the 1st of few tables. The service off the bat was great, coat check available at the entrance and the decor was breathtaking. Really makes you feel like you have transported to a resort somewhere. We started off with mocktails (they have 2 options on their menu) and the server walked us through the food menu. Would recommend the Thai shrimp with a side of pita (to get all that yummy sauce) and the golden phyllo dessert were worth it. Unfortunately the entrees (truffle pasta and peri peri chicken) fell short of a quality upscale restaurant but they were decent enough. The vibes really make this place the place to be, dancers were out halfway through our dinner and by 9pm the bar section filled up with people coming in for drinks and getting ready for the DJ night. The place was loud and it was hard to have a conversation but would come back for the atmosphere.

Michael K.

I heard great things about this restaurant and wanted to give it a try. Tons of street parking for a fee. Lots of public transportations as well. I had a few dishes Starters was the fried cauliflower. This is a must have here. The cauliflower was breaded and fried to perfection. It had a seasoning that was dead on For the main I had the lamb chops with broccoli. The lamb chops were not seasoned at all and it was cold in center. Telling me that it was precooked and then warmed up later on. As the outside was hot and center stone cold. The broccoli was seasoned and cooked well and the portion size was huge. The ambiance was nice as we get there late and the restaurant was turning into a club. They started rushing off the table as it was booked for the club I recommend getting there early as you won't be rushed. Enjoy

Golden cake with passion fruit trio
Vivian L.

What an experience! It felt like I went to Greece! The atmosphere, the feel, the vibes, was absolutely amazing! The food was delicious as well but the portions are slightly smaller than you would expect. The service was remarkable. They have a DJ and fire dancers making the dining experience that much more special. This is a treat yourseld place as it is expensive. They have a strict dress code so be sure to check their details online and dress up!

Gerald M.

This place did not disappoint. This was our top spot during the bachelor weekend. The drinks were on point. Food was beyond reproach. The staff was amazing, 5 start experience Not only the food but the show, the Art auction with house music. Definitely the late night club. Listen.... Do yourself a favor, get dinner and drinks and make sure you buy a bottle and stay for evening festivities You are welcome!

Titos C.

Very nice food and atmosphere , my wife's birthday couldn't be better !! Service was attentive and thoughtful with the stuff surprising us with a complimentary birthday dessert!! We couldn't ask for a better experience!!

Beef tartare

See all

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

8 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Eylur N.
0
84
172

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Jess L.
115
164
1027

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 months ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 1

3 years ago

Helpful 3
Thanks 2
Love this 2
Oh no 0

11 months ago

Helpful 1
Thanks 1
Love this 1
Oh no 1

1 year ago

Helpful 1
Thanks 1
Love this 1
Oh no 1

3 years ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

3 years ago

Helpful 3
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 1

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

The service and food was great! Thank you Kenisha for taking care of us The patio had such a great vibe

Helpful 0
Thanks 0
Love this 0
Oh no 0

Review Highlights - Soluna

The sushi rolls and apps they had were delicious.

Mentioned in 2 reviews

Read more highlights

You might also consider

King Taps - Truffle fries

King Taps

3.9(484 reviews)
1.0 kmFinancial District, Downtown Core
$$

King taps is not my usual happy hour choice but we wanted a change of pace and the leafs game was…read moreon. They always put the leafs game on when they're playing which is Mae's them a reliable game spot. Over the past couple of years I felt their food quality has slowly declined but today was different. Way exceeded my expectations. We started with a corona zero and ranch water (passion fruit flavour) we were both really happy with it. The didn't skimp on the tequila. We started with the Brussels sprouts which is always a great choice from here. Crispy on the outside and not an overwhelming Brussels sprout taste. This is likely because there is a generous sprinkling of grated parm and a great amount of dip. We tried the crispy tuna sushi. The tuna was beautifully marinated, so flavourful. And the sushi was nice and crispy. The vodka pie was a seasonal item and when we saw it listed, we knew we needed to try it. The sauce- amazing, the press was nice and flaky and light and really tasty. And the soccer Sada added nice saltines and flavour without being too overwhelming. For happy hour, the apps and pizzas were $5 off, and the ranch water was $5. I'd come back for the pizza alone! Jeans was our waitress and she was great!

Huge selection of beer on draught. I counted over 20 taps, so you should have no problem finding a…read morebeer you like. Service was friendly, not too fast after sitting down, but didn't have to wait too long to order either. I didn't try any of the food, as only popped in for a drink, but from what I could see coming out to other tables it looked decent, and I likely would return to try some other evening.

Photos
King Taps - Upstairs Bar

Upstairs Bar

King Taps - Famous fried chicken sandwich with truffle fries

Famous fried chicken sandwich with truffle fries

King Taps - Rosé and mango margarita

See all

Rosé and mango margarita

Cactus Club Cafe - Crispy yam fries, chicken sliders and another peach Bellini

Cactus Club Cafe

3.8(696 reviews)
0.9 kmFinancial District, Downtown Core
$$

We go here whenever we don't want to cook. The food, service, and ambiance is super consistent. The…read morefood is tasty and good happy hour out of most happy hours in the area! Great for lunches, especially during patio season when the third floor roof is open. At night, it's moody and dark, lit by candles on the table and the tvs at every corner with sports playing or generic videos. Dishes that I always get are the creole blackened chicken, avocado kale salad and truffle fries. The sunset soda is also a great, cheap and low calorie drink. Honorable food mentions are their featured (at the time) crab dip and the salmon aburi sushi.

This was not our first time at a Cactus Club but this was the first time at this one. As expected…read moreit did not disappoint. It was a Sunday night , the day after Valentine's Day and it was packed. Good thing we had reservations. Despite how busy it was we were seated right away and our server Sarah was an absolute gem. Our drinks came out quickly and well made. They have a great wine list and we took advantage of it. So, ambience - check. Service - check. But it was the food that blew us away I started with the Wagyu carpaccio that emma's to die for. Just perfect with the crostinis. The my wife had the avocado bowl with salmon and I had the mushroom striploin. Both meals just freaking delicious- these folks have it down to a science and the food was off the charts. Some people may disagree because it's a chain restaurant but when they hit on all cylinders, which they have every time we've been there, it's awesome. Cactus Club - highly highly recommended. Ask for Sarah - she is amazing.

Photos
Cactus Club Cafe
Cactus Club Cafe
Cactus Club Cafe - Frozen Cosmo

See all

Frozen Cosmo

LIBRARY BAR - Close, But No Cigar

LIBRARY BAR

4.1(160 reviews)
1.1 kmFinancial District, Downtown Core
$$$

I would go back again in a heartbeat. This was one of the best meals and experiences of the year…read more The shaved prime rib steak with the dipping au jus plus French onion soup as an appetizer... this was phenomenal. Every aspect from the sauce to the baguette to the meat was so tasty. I also recommend getting the garlic aoli for the fries. The drinks were very well done and unique in flavor as well, in particular I tried to the midnight show which was like a raspberry espresso martini. It was fantastic. The ambiance of the place is spectacular as well with a cool, library naturally, vibe. The servers were also great and helped accommodate my date who is gluten free, and her baguette replacement was the best that she'd ever had of a gluten free option. All in all top tier experience start to finish.

This cocktail bar inside Fairmont Royal York Hotel has a nice classy ambiance. It feels like…read morestepping into a movie set, with the iconic clock tower. They decorate the lobby, bar area, and the whole main floor with Christmas decorations during the holiday season, including the giant Christmas tree in the lobby (complete with its own lighting ceremony and live music performance). Good selection of drinks and great customer service. Fun facts: The Royal York Hotel opened in 1929. It hosted royalty, heads of state, and golden-age Hollywood legends like Cary Grant and Alfred Hitchcock when they were in town filming or staying upstairs in the hotel. Stepping inside is like time-traveling back decades, with velvet seating, brass accents, and dark, moody lighting. As soon as you walk into the Library Bar, the real centerpiece that grabs your attention is the massive oil portrait above the fireplace. That dignified gentleman watching you sip your drink is George Locke, the very first chief librarian of the Toronto Public Library. I love that a librarian is the patron saint of this bar! The drinks here aren't just cocktails; they're chapters in a story. The current menu, titled "Ink & Alchemy," is actually inspired by Michael Ondaatje's famous novel In the Skin of a Lion. Created by their award-winning mixologist James Grant, the menu is a tribute to the people who built this city: the immigrants, bridge-builders, thieves, and dreamers. You aren't just sipping a martini; you're drinking a liquid homage to Toronto's history.

Photos
LIBRARY BAR - Library Bar

Library Bar

LIBRARY BAR - Burrata

Burrata

LIBRARY BAR

See all

Teller's Bar and Lounge

Teller's Bar and Lounge

4.6(21 reviews)
1.3 kmDowntown Core
$$

Fantastic food and service at tellers bar and lounge!! We came back for an anniversary dinner since…read morewe got married at one king west hotel and the food was just as we remembered-- fabulous! Their bar and lounge is located in the lobby of the hotel so it could get a little noisy, but the lounge is a separate area up a small set of stairs and is a little quieter and more intimate. They started us off with glasses of champagne (yum)!! We ordered the French onion soup with was delicious w generous amount of melted cheese , soft bread, soft onions, and crispy onion bits! Very good For mains I got the truffle gnocchi. Omg the truffle cream sauce was sooooo good. Much better than all the other Italian places in Toronto! It was rich, creamy and full of truffle flavor. The gnocchi could have been softer but the sauce and shaved truffle was perfect. I also got a side steak which was grilled to perfection and had a wonderful herb crust and deep flavor. It came with some nice light micro greens. We also got the one burger with their signature logo on the bun. It came out piping hot with fresh crunchy veggies and crispy well seasoned fries.

Food/Drinks: This was our first time in Toronto, and this restaurant was located directly inside of…read morethe hotel that we were staying in. The drinks and the food were very average, not too strong at all when it came to the drinks, and the food wasn't out of this world but good. The presentation for both the food and the drinks was pretty nice. Location: The location was directly within the entrance of the hotel, which made it very convenient for us to grab something to eat, especially the first night since we got here a little late. You can lounge in this location, and some people are dressed up, but some people are casual who are also within this hotel. I'm not sure about parking on the regular since we did parking through the hotel as well. Service: The biggest reason as to why I gave it a three-star is because one of the bartenders was very unfriendly, and to be honest, it could have been because it was nighttime, but it really threw us off because you hear how nice Canadians are, and to be honest, the majority of the places that we went to afterward were exactly what people say and how nice they were except for this location. One of the bartenders was a guy, and he was just very straightforward, did not smile at us, and honestly, when I asked certain questions about the menu, he responded with comments as if I should know what the menu means. I just didn't like his attitude at all, and it really threw me off, but because we had a voucher through the hotel, it's the only reason why we gave it a go for the first night and didn't end up going back the remainder of the time that we were there.

Photos
Teller's Bar and Lounge
Teller's Bar and Lounge
Teller's Bar and Lounge - Nice whiskey to relax

See all

Nice whiskey to relax

LOUIX LOUIS - NY trips frites

LOUIX LOUIS

3.6(173 reviews)
1.1 kmDowntown Core
$$$

Perched high above the bustle of downtown Toronto, LOUIX LOUIS makes a compelling first impression…read more The dining room is genuinely handsome -- a study in polished Art Deco glamour softened by sweeping city views that lend every table a sense of occasion. On a Valentine's Day brunch visit, the atmosphere alone was enough to justify the reservation. The kitchen demonstrates genuine competence: dishes arrive with care, the pacing is unhurried, and the mise en scène -- from tableside presentation to that now-famous thirteen-layer chocolate cake -- reveals an establishment that understands the theatre of fine dining. That towering slice of chocolate cake, in particular, is a masterstroke of marketing and pastry craft in equal measure; it draws the eye, earns its reputation, and very nearly steals the show. Where LOUIX LOUIS gives one pause is in the cuisine's ability to fully match its surroundings. The cooking is accomplished and reliably pleasant, yet seldom rises to the level of genuine distinction one might hope for at this price point. Dishes satisfy without surprising; technique is evident but inspiration, at moments, feels held in reserve. For the corporate traveller or the visitor seeking a polished, geographically convenient showcase of the city's skyline, this represents an entirely sound choice. For those seeking an experience whose flavours linger as long as the view, the kitchen has room yet to grow into its magnificent stage. Service is attentive and well-intentioned, though it can occasionally want for the depth of knowledge that elevates a good meal into a memorable one. LOUIX LOUIS is, in sum, a very good restaurant striving -- not quite yet arriving -- at greatness. The bones are exceptional; one hopes the culinary vision will, in time, catch up with them.

My boyfriend took me here for our anniversary and it was memorable to say the least. This…read morerestaurant is located in upstairs on the 31st floor of the St. Regis hotel. Coming in, it felt very luxurious. To be honest I was a little nervous because I came in feeling out of place as it is not somewhere I would eat casually, but the waitress that assisted us was so kind! We came strictly for cake as we had eaten right before, but we took a peek at the winterlicious menu, and the prices looked super affordable! We ordered the cake and yes, it maybe just be a tall slice of cake, but it was moist and decadent and probably my favourite cake. Overall, if you are a chocolate cake fanatic, this is the place to go!

Photos
LOUIX LOUIS
LOUIX LOUIS
LOUIX LOUIS - Madame Tallien Cocktail $28

See all

Madame Tallien Cocktail $28

After Seven - The green house

After Seven

4.6(65 reviews)
0.4 kmDowntown Core

There is a particular pleasure in discovering a bar that requires you to earn your entrance. After…read moreSeven conceals itself behind an ice cream counter, its existence betrayed only by those who know to ask -- a conceit that could easily feel gimmicky but instead lands with genuine charm, setting the tone for what follows with quiet confidence. The room is small, intentional, and lovely: intimate seating, a sculptural emerald bar, and an atmosphere drawn from the Japanese cocktail tradition. The aesthetic is precise without being cold, and the candle-warm lighting encourages exactly the kind of unhurried conversation that a well-made cocktail deserves. But the bartenders are the true heart of the place. On the evening of my visit, the two behind the bar moved with a remarkable synchrony -- finishing each other's thoughts, trading warmth and wit in equal measure, drawing guests effortlessly into the orbit of their easy rapport. It is the kind of hospitality that cannot be trained into existence; it is either present or it isn't, and here it is very much present. The cocktail menu is East Asian in its inspiration and genuinely inventive in its execution.

A little "hidden" gem of a speakeasy. I remember when it was first announced and the concept of…read morehaving something like this was glorified beyond belief. The cocktails and innovation behind them have not waiver Ed, but due to popular demand, the prices have since skyrocketed - I don't blame them as inflation has a key in it, but it's definitely not somewhere I would frequent as a result of the price hikes. The overall ambiance is chill. The service is usually great, but it did take a while to flag my server every now and then. All-in-all solid and unique cocktail experience

Photos
After Seven - Bar seating view

Bar seating view

After Seven
After Seven

See all

Soluna - bars - Updated May 2026

Loading...
Loading...
Loading...