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    Souper

    5.0 (5 reviews)
    Open 10:00 am - 7:00 pm

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    Myungin Dumplings

    Myungin Dumplings

    4.3
    (667 reviews)
    2.0 mi
    $$

    We stopped in for dinner the other night. There is plenty of parking in the shopping center they…read moreare located in. The restaurant itself is small but charming. I love the homemade kimchi and takuan. I could eat both of these with some rice all day. We started with some noodle soup. Handcut noodles, beef dumplings and vegetables made for a comforting start to the meal. Then we got an order of dim sum. They give you quite a few pieces. They are stuffed with pork and Chinese and are absolutely delicious. We also got a half order of the Korean Fried Chicken. It was piping hot and very crispy. The kimchi steamed buns were next. They were large and very filling. Each bun was packed woth kimchi, pork and vegetables. We ended with sweet red bean steamed buns. These were also large and filling. A great way to finish our meal. A great place for dumplings and not worrying about leaving hungry. Great service too!

    Much better this time around. They've added more to their menu since the last time I've been here…read morewhich was years ago. This time we ordered the half soy garlic fried chicken which was super crispy tangy but not too sweet, half order of Bulgogi, which was so tasty, malatang which is a spicy beef soup with tofu and vegetables. Soup super tasty, but it was more vegetables than anything else. The fried shrimp was really crispy and tasty. Spicy shrimp dumplings were a little too spicy for me, but we're really tasty. Very friendly and prompt service.

    Photos
    King dumplings! Handmade baos
    King dumplings! Handmade baos
    Malatang! Housemade beef broth with beef brisket, tofu, enoki mushroom, radish, cabbage, Sichuan peppercorns and topped with cilantro.
    Malatang! Housemade beef broth with beef brisket, tofu, enoki mushroom, radish, cabbage, Sichuan peppercorns and topped with cilantro.
    Malatang! Housemade beef broth with beef brisket, tofu, enoki mushroom, radish, cabbage, Sichuan peppercorns and topped with cilantro.

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    Malatang! Housemade beef broth with beef brisket, tofu, enoki mushroom, radish, cabbage, Sichuan peppercorns and topped with cilantro.
    Brent's Delis

    Brent's Delis

    4.3
    (3.6k reviews)
    1.8 mi
    $$

    We have been a customer for many years and always enjoyed the food and service. Tonite the food…read moreWas exceptional. We had ground beef taco stuffed into warm double wrapped with cheese and served with shredded lettuce-tomato and topped slices of Avocado.?I asked for chopped onion and shredded cheddar and there fantastic salsa. We also ordered their rice pilaf (fantastic). For some reason I also wanted a cup of there fantastic (beef chili? It was sinful. I placed a spoonful of this luxurious chili on top the taco. I was in heaven. Everything I wrote was memorable. They also make steak taco-chicken taco and brisket taco. What a memorable meal. Irwin Z

    Brent's Deli is an institution in the San Fernando Valley, and it may just be its best. One thing…read morefor sure, the portions are generally humongous so you will never leave hungry. Nothing succeeds like excess. In fact, most people will need a take out box for one less meal to cook. Delicatessen means delicate eating in German, but at a Jewish American Delicatessen, the emphasis is on the Eating, which I am not complaining. 1) I requested an off menu item of having a Reuben sandwich where half is Corned Beef and the other Pastrami. Brent's Reuben has warm Sauerkraut, grilled Rye bread, melted Swiss Cheese, 1,000 Island dressing. Thinly sliced, multi-layered Mound of Pastrami is a bit on the dry side. Curing doesn't create a deep meaty Umami and spicing is present but attenuated. The Corned Beef is moister with bit more Umami & plush, thin multi-layered red colored meat. I have to say the Pastrami at Langer's is cured more intensely to bring out a deep Umami as well as more complex and complementary spicing of especially warm spiced cloves that adds aromatic richness. Brent's Pastrami doesn't seem to reach that kind of apotheosis. 1b) I asked for the steak fries to be fried two minutes longer for a crisper finish which was honored. Not much in way of that distinctive potato earthiness, but acceptable. 1c) Coleslaw is mayonnaise based, watery, bland, but a good cruciferous, fibrous veggie to add more fibre, healthful phytochemicals to counter the meat overload even though it isn't flavourful 2) Carrot Cake is closer to a delicate, dense, moist spice cake. A slice is enormous since it is cut from an extra tall cake studded with crushed walnuts and a cream cheese like not too sweet frosting. At $14 it could feed 4 people. Service is fine. They take your order and run with it. Bit of tunnel vision where it may be a bit hard to flag them down. But the job does get done. Overall 3+ stars

    Photos
    Check out for both the restaurant and deli
    Check out for both the restaurant and deli
    Matzoh ball soup
    Matzoh ball soup
    Black Pastrami Reuben

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    Black Pastrami Reuben
    K Food Village

    K Food Village

    4.7
    (158 reviews)
    1.3 mi
    $$

    This place is a hidden gem on Sherman Way and De Soto. We ordered the Spicy Pork, Spicy Beef Soup,…read moreand Kimchi Pancake, and honestly, everything was amazing. The spicy pork was packed with flavor, the soup was hot, spicy and comforting , and the kimchi pancake was crispy and delicious. The service was also a standout. Everyone was so kind and intentional, and you can tell they genuinely care about the experience they provide. The chefs absolutely know what they're doing because every dish felt thoughtfully prepared. We loved it so much that we came back two days in a row, which says a lot because there aren't so many great food options in the area. Some of the best Korean food we've had in the Valley. Parking can be a little hit or miss depending on the time of day, we came early in the day so there were plenty open; but it's 100% worth checking out if you're in the area!

    Their kimbap blew me away! It's a flavor bomb and everything tasted so fresh. I also got the…read moretteokbokki so that I could combine the sauce with the kimbap, and this was an even bigger explosion of flavor. Everything else was just decent. The ramen is very simple - pretty similar to what you can make at home, so don't think this is something I'd consider repurchasing. The bibimbap is acceptable but very simple. The ingredients alone don't have much flavor so it becomes really dependent on how much bibim sauce and sesame oil you decide to add. The tteokbokki is pretty simple too - the tteok was a little overcooked for my liking but some people might prefer it this way. I'd definitely come back for the kimbap alone!

    Photos
    Dining clean playing fun K-pop videos
    Dining clean playing fun K-pop videos
    2. Seafood Pancake
    2. Seafood Pancake
    LA Galbi

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    LA Galbi
    Master Gan Noodle and Dumplings

    Master Gan Noodle and Dumplings

    4.3
    (103 reviews)
    2.4 mi
    $$

    Very honest opinion: Not sure if I'm eating the same food as everyone else leaving reviews here,…read morebut I got the signature beef (Lanzhou) noodle soup combo and it was incredibly disappointing~mediocre. Server guy was chill. The food is served in a paper bowl, unlike the nice bowls you see in their pics. Tl;dr: if you're curious, don't waste your time, bafang is open 5min away Preface: I KNOW it's mall food, but for a restaurant that continuously pops up as #1 on Yelp whenever I search for food around the northridge/chatsworth area, I'm going to treat it as if it were a #1 spot. Beef noodle soup: to be very blunt, this was quite flavorless. The beef was dry as bones and looked like it was sliced with a mandoline. The noodles seemed undercooked and it felt like I was eating al dente spaghetti noodles. I got a medium spice level which didn't even seem that spicy, just a lot of cough inducing chili oil with no burn. Pan fried dumplings were ok. It honestly tasted like it was deep fried and not pan fried. Unsweetened black tea: hands down the best of the 3 things in the combo, which is quite telling. Honestly you get a decent amount of food for $15. But to constantly take the top 5 for recommended on Yelp in this area and waste my time to even look at it, it definitely doesn't belong remotely close to top 10.

    Finally popped in after constantly seeing it on my FYP and it did not disappoint. I ordered the…read morespicy beef noodle soup combo which came with 4 dumplings and a beverage. The service was friendly and the wait was reasonable. Its located in the mall which means that you don't really get much of a vibe from this place alone but of everything surrounding. The soup was not spicy imo, I have a high tolerance, but it did have a good flavor. The noodles were thick and soft but they lacked a bit of flavor. The beef was soft and flavorful with the smaller bits of beef, which resembled ground beef, were very tasty. The soup was good overall but felt a bit too oily. The dumplings had a light crunchy exterior and the inside was juicy but it felt just a bit too mushy for me. Overall a good place and I would return to try something else.

    Photos
    Master Gan Noodle and Dumplings
    Master Gan Noodle and Dumplings
    Master Gan Noodle and Dumplings

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    Jin Cook

    Jin Cook

    4.3
    (454 reviews)
    4.2 mi
    $$
    Locally owned & operated
    Healthy dining

    So good, please don't change the flavors and the portions, I love it!…read more The service is great, food is great, location is so clean, the vibe is good & the flavor is outstanding.

    TLDR: Food is always phenomenal but the service is lacking and food is pricey. Not sure if it's…read moreworth it to still go when you can go to other places down the street with decent food and more attentive staffing. Inexcusable service considering how small the restaurant is. I've been going here for about 2 years now and it's some of the best korean food in the area. Though it's pricey I still find it worth it every time I get my food and take a bite. It's a small place with a chill ambiance. Perfectly fine to have loud conversation and gets pretty busy. They also do take out. However, I have found that in the last year or so the quality of service has really gone down. The last few times I've gone the waiters almost never stop by the table except to seat you or take your initial order. On multiple visits we asked for more banchan and were told they were going to bring more and they never came. Our most recent visit, I had to wait 30 minutes to get my naengmyeon order. A curry dish was swiftly delivered within 10 minutes but my naengmyeon took over 30 minutes. I asked the waiting staff twice. The first time, after waiting for 15-20 minutes, they acknowledged it, checked with the kitchen but gave me no update. 10 minutes go by and I asked again and I finally got it within the next 5 minutes.. We had to wave the waiter down to get water and our check.

    Photos
    Inside
    Inside
    H7. Spicy Pork Hot Stone IG: @ammysalamii
    H7. Spicy Pork Hot Stone IG: @ammysalamii
    J5. Garlic Soy Chicken IG: @ammysalamii

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    J5. Garlic Soy Chicken IG: @ammysalamii

    Souper - intlgrocery - Updated July 2026

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