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Sourdough

3.9 (93 reviews)
ModerateSoup, Sandwiches, Salad
Open • 10:00 am - 8:30 pm

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GF wrap--Cracked pepper turkey
Alisa M.

I've only ever had their gluten free wraps. Which is much appreciated! Sometimes I enjoy the lighter option of a gf wrap rather than gf bread. The staff was attentive to my dietary needs and was helpful when I ordered from their kiosk. Heads up, the gf wrap comes in one size, so I suggest getting their "medium" or "large" option. Otherwise there isn't enough filling in the wrap. My wrap had more mustard than I expected when I ordered it, so maybe speaking up about your preference is a good idea. The store has decent indoor and outdoor seating options!

Brisket yum!
Oliver P.

This new sandwich shop in Porter Ranch is awesome! Their sandwiches have so much flavor! Great service, clean restaurant and so many choices to pick from! They have sandwiches, salads, soups & flatbreads! I got the Brisket sandwich and kinda just chose my toppings but everything tasted hot & fresh I loved it! If I'm ever in the area again, I would definitely stop here and try something else!

Tuna Sub
Aimee C.

Had a followup visit to Sourdough & Co. today where I dined in with my mom for a lunch date. We had the pleasure to interact with Cesar & Randy. Cesar was extremely kind, and Randy made our sandwiches to perfection. This was a 5-star visit, it was clean inside & pleasant to sit & enjoy some delicious food. You gotta try the Guava Lemonade to cool off on a hot day. Service was wonderful, we can't wait to come back.

Pesto Turkey
Daniel W.

Stopped by today and got the turkey pesto sandwich , the bread was the star to me, really good sourdough with a nice chew. I will be back to try the French dip and a few other hot sandwiches that I saw them preparing while I was there. Friendly fast service.

Christian K.

My mom found this new place off of Facebook and wanted to go check it out to see if the reviews were telling the truth about how good this place was. This place is located in the busy porter ranch plaza, surrounded by other local restaurants. Upon entering this place, we were invited by welcoming workers and I wish I would've gotten her name but she was amazing. She gave us her recommendations on her favorites and other customer popular items on the menu. I appreciate that she took my allergy into consideration. The food was overall good, however I don't think it is worth the price point that they are selling it at. At that price point I would rather go to Jersey mikes or another sandwich place. The inside the restaurant, you can sit and enjoy your food but outside has amazing scenery to enjoy it as well. Overall not too bad

The Ham & Cheese
Armond H.

Great bread! That's the only thing I liked about their sandwiches. We ordered pastrami and ham they asked us 101 questions!!! Hard to understand what the they were asking and I had to repeat few times what I wanted. The meat portion was very small basically you are paying for bread and lettuce!!!! Small little 4" sandwich costs $10 and the 6" $14. Much prefer Jersey Mike's or even better, Brent's deli. I rather pay a little more and get a better sandwich.

Felix B.

Sourdough & Co. in Porter Ranch is bringing fresh, quality comfort food to the neighborhood. Their signature sourdough is the star soft on the inside, perfectly crisp on the outside and the kind of bread that makes any sandwich instantly better. The deli style sandwiches come stacked with fresh ingredients, and the soups pair perfectly for that cozy, satisfying combo. The shop is bright, clean, and quick with service, making it an easy go to for lunch or a casual bite. A solid addition to Porter Ranch for anyone craving simple, well made classics.

Small interior
Conor B.

I have a love of San Francisco sourdough and I've always wished there was a restaurant that could give me my beloved clam chowder in a bread bowl so I was so excited to see Sourdough & Co. was coming to Porter Ranch. I was so excited to find a place that would be able to scratch that food itch. Unfortunately, the mark was missed for the whole experience. I came in about 40 minutes before closing & was the only one there. I thought to myself 'Great! Should get quick service!' Unfortunately, the man working the register had to have me repeat my order 3 times (clam chowder in a bread bowl and a drink. Nothing crazy) and then took forever to put it in the POS. Maybe he was new. I don't know. But it was somewhat annoying. Next, I sat. And sat. And sat. Took maybe 10ish minutes for my meal to come out. I know that's not a ton of time, but when you're the only person in the restaurant and you're just asking for essentially a scoop of premade soup, I expected things to come out almost instantly. I think it might have something to do with the fact that they toasted the bread bowl (a nice touch I will admit) but even with that it felt like it took way too long to come out. The soup itself was ok. Plenty of clam in there which I appreciated. And it was decently thick. But it was overly salty and I would've loved some celery or some other veggie mixed in for a variety of texture. What I really was disappointed in, however, was the bread. Like I said, the toasting was nice. But the bread tasted more like French bread than sourdough. It was soft and lacked that distinct sour flavor that I have come to love. It was just...not what I was hoping for. The restaurant was clean and well maintained. Very inviting. But, my experience just left me wanting more. And maybe I just had an off experience. I will probably go back and give them another shot, but will try something other than the soup. I can forgive a single bad customer service experience. But if they aren't nailing the sourdough, the item the restaurant is named after, well I just can't recommend it.

Cup of clam chowder
Marshay D.

My mom and I decided to try this new sandwich business once we saw it in the shopping center lot. We seen that it was new and it only has been open for a few weeks and when we went inside they had a really good menu and others I was inside eating Gave good feedback on the food and said that it was good so we had to try it. It's pretty quaint inside and small, but very cute and very clean. Customer service is very exceptional and they have really good personalities and take their time to prepare the food fresh. I ordered a small cup of clam chowder and the turkey sandwich on gluten free wrap. The clam chowder was so fresh and hot and very delicious next time on my cheat day I will get the bowl with the sourdough bread. My wrap was very good too and it made me meet my calories for the day lol. The prices are a little higher than an average sandwich spot but as well worth it cause it's very good quality and great taste ! I will come back here ASAP because I do want to try their Caesar salad with the side of soup. They also have a kid menu that's reasonable if you have kids. Is plenty of parking it's right next to Ralph's in shopping center in Porter Ranch. Plenty of parking ! I highly recommend -Marshay D.

Italian flatbread
Tommy L.

Sourdough & Co. A sandwich so small, it brought tears to my eyes from laughing at it!.... So I stopped in after seeing a few Yelp reviews and figured I'd check this place out. Walked in and was greeted by a young employe and an older manager. Super friendly staff. I asked about the Reuben sandwich and if it came with Thousand Island, and they looked at me like I asked for a spaceship. Nobody knew what that was. LOL So I asked what they do put on it, and they told me it comes with their house spread. It's a roasted red pepper mayonnaise with honey crystals, garlic, onion, and some other mysterious "proprietary spices." I also made sure it came with Swiss and sauerkraut, and they said yes, so I went for it. I got the small because I also wanted to try one of their flatbread pizzas, which they claim to be famous for. I ordered the Italian to keep it classic. The Reuben came out first and immediately started laughing. It looked like two sliders. I've never seen a sandwich that small before. I mean, ten bucks and the pickle was literally bigger than the sandwich. But here's the twist. It was actually really good. The sourdough roll was soft with a little crunch, the pastrami was tender, the cheese was melted just right, and that coleslaw with the house spread gave it a creamy little kick. Tiny but tasty. Then the pizza came out and saved the day. Great size, plenty of cheese, pepperoni, olives, bell peppers, onions, and that sauce had a nice tang to it. It had that comforting, familiar flavor but still felt fresh. So overall, I had a good time here. The staff was cute and friendly, even if they didn't know what Thousand Island was. I just wish the sandwich was closer to sandwich size. Would I come back? Maybe. It was weird, funny, and honestly pretty tasty. So who knows?

French Dip Sandwich
Steve S.

French Dip Sandwich: 4.9 of 5 Sometimes the first bite tells the story and my first bite was incredibly special, it was love at first bite! I ordered the french dip sandwich and as I bit into it, I initially tasted the freshness and the flavor notes of the hot sourdough bread--perfect crisp on the outside and pillowy on the inside. As my taste buds worked their way past the awesome bread, that's where I tasted the thinly sliced beef, which was temperature-hot as well, tender, juicy and just very flavorful. And as you dip the sandwich into their au jus, the delicious bread is soaked in the sauce, the flavor profile amplifies and you're taken to Flavor Town. A pretty perfect sandwich. I was very impressed by the texture and the flavor in each bite. You have a choice of a 6 inch or an 8 inch and I went with an 8 and never looked back. The customer service was on point and the place is small, clean, with a few tables inside. Definitely a good addition to the Porter Ranch neighborhood. Will be back for more!

A little bit of not too much this cost me $25 for a sandwich smaller than my hand.
Elle E.

Food was not bad, but portion does not match how much it costs. Mac and cheese was soggy to a point that it feels like I'm eating baby food.... So it's been sitting there for a while. Service was meh and people look like they don't want to be there. The place was at least clean.

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4 months ago

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1 year ago

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1 year ago

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2 months ago

Their sandwiches are one of the best that I've had in a while. Would definitely recommend to go if you're in the area.

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9 months ago

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2 months ago

Flavor was ok on flatbread but the mushrooms were so scant, you couldn't even average some in each bite. It was a sad little bread.

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4 months ago

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Brent's Deli

Brent's Deli

4.3
(3.6k reviews)
3.2 mi
•$$

I would say this is the most famous deli in the valley and is one of the most popular in Los…read moreAngeles County in general. It's been around for decades and has served tons of patrons over the years. Inside is huge with all sorts of tables and booths so it can host many different sized groups from small to large. It's located in a small shopping center so there is plenty of free parking attached directly in front, which is extremely convenient. Our server was very polite and everything that we ordered came out very fast. For this visit, I started off with a cup of the Chili and thought it was actually really good. I am a huge fan of chili and don't often get some that I really love, but this was definitely one of those. Next came the Mini Blintzes and these were pretty nice. I prefer a full Blintz because it has a lot more cheese and filling, but still these were a nice start, especially if are were new to this appetizer. For my entrée, I chose the Pastrami Reuben and thought it was great. It was honestly huge and I even forgot to take a picture of it because I was excited to eat it. I would suggest if you are a fan of Rubens and would suggest this restaurant in general if you like a good deli.

I came to Brent's Deli in Northridge on 07/21/2026 for the first time at 11:30am with a party of…read morefour. This was my first time here, and I am told it is kind of an institution in this area. It is a pretty non-descript strip shopping center. It can best be described as an old-school diner/deli, full service, and pretty much always bustling. I was surprised that it was almost to capacity by 11:30am, even before the lunch rush. You take a look at the menu, and note that the prices appear to be about 5 dollars higher than places similar in nature; however, you will also soon realize that the portion size and value for that dollar goes a long way, and you will quickly notice that the price paid is really good for what you get. I ordered the Monte Cristo which was deliciously fried egg bread with turkey, ham and a side of jam. It came with potato or macaroni salad; however, I upgraded to fries which were awesome. The service was nice; however, definitely a little rushed. However, that may come with the type of establishment. Either way, the food came out fast -- the food was delicious and I would certainly return again in the future.

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Check out for both the restaurant and deli
Matzoh ball soup
Matzoh ball soup
Black Pastrami Reuben

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Black Pastrami Reuben
Egg Tuck

Egg Tuck

4.2
(98 reviews)
2.7 mi
•$$

Egg Tuck in Northridge is doing one thing and doing it exceptionally well -- and that one thing is…read moreeggs. When you're tired of the breakfast burrito game, Egg Tuck is the easy go-to that reminds you breakfast can be simple, elegant, and incredibly satisfying all at once. The Avo Egg sandwich is a must. Pillow soft scrambled eggs piled high on a soft brioche-style dark bread with fresh avocado and a delicious house sauce topped with chives. The bread was slightly on the darker side but it didn't detract from the overall experience one bit -- every bite was rich, creamy, and satisfying. These are genuinely some of the best eggs in the city and at around $11 for the sandwich it's a fair price for the quality you're getting. Don't skip the tater tots. Crispy, hot, and perfectly cooked -- the small comes in at just $2.50 and the large is $5.29, making them one of the better value sides you'll find anywhere. They pair perfectly with the sandwich. The space is clean, bright, and welcoming with good customer service to match. Parking is easy too -- there's a parking lot below and free street parking available nearby, which in the Valley is always a bonus. Egg Tuck is the kind of place you find yourself thinking about on a Tuesday morning when you wish you were there. If you're in the Valley and serious about breakfast, this is a non-negotiable stop.

I was pleasantly surprised that this Egg Tuck has a decent amount of covered parking - very…read morehelpful! The restaurant itself was spacious and well-organized, front of house was friendly and prompt. They were playing slowed down remixes of artists like Don Toliver ~ ok I loved that vibe *** I ordered the avocado sandwich + bacon, to go. The presentation was on point, well-thought out packaging provided structure so there wasn't a mess inside the box. The bread reminded me of French toast - it was buttery and crisp. Avocado was fresh and creamy, and the eggs were giving potato salad, which I enjoyed. I would have liked double the bacon for more texture, but other than that it was a hearty egg sandwich. I'd come back for a quick breakfast stop! Thank you, Egg Tuck

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Inside
ORIGINAL - CLASSIC EGG IG: @ammysalamii
ORIGINAL - CLASSIC EGG IG: @ammysalamii
Outside IG: @ammysalamii

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Outside IG: @ammysalamii

Sourdough - soup - Updated July 2026

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