Cancel

    Open app

    Search

    Spices 3

    3.8 (1.2k reviews)
    ModerateSzechuan
    Closed 11:30 am - 10:00 pm
    Updated 2 months ago

    Order Spices 3 Takeout or Delivery

    Spices 3 Photos

    Business Info

    SPICES 3 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

    Recommended Reviews - Spices 3

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    This is what I usually order
    Echosaisis A.

    If amazing Spicy Szechuan food is what you're craving, come to Spices 3. No other place can you enjoy food so authentic , bone broth is used to flavor the base of their perfectly balanced food. whenever I am in Oakland, this place has been a place I've loved over the years. I didn't realize I loved spicy food, until I ate here! I was very lucky to be introduced by a native who can't get enough of good, spicy food. The service is super lacking in water refills, but it's roomy inside, and the decor is memorable. If you can stand service that seems to forget you after you get your food, but totally have you in mind while they are in the kitchen, come here! Cash only, so you know its good !

    Peggy W.

    It's been years since eating here, but my grand daughter was in town from Minnesota and was craving some Sichuan spiciness (her mom is from Sichuan). She ordered a frog legs dish and a beef dish and was super happy with it. Later in the week she went to Z&Y in SF and had their spicy fish dish that her mom loves. She later said she'd prefer to go back to Spices 3, so back she came for more spicy dishes.

    Outside entrance
    Vi T.

    Apparently this is one of the local venues that Olympic Medalist Alysa Liu and her father, Arthur frequent. So our group of 6 people decided to try this spot for lunch recently. Even though this is a Szechuan restaurant, not all dishes are mala spicy. Plenty to choose from, for those with palates that are more sensitive to higher hot/chili spice levels. There are plenty of rice plate specials under $14, as well as a family style combo of 3 dishes for under $40 (rice not included for entree dishes, extra $1.50 charge per serving). There's also some vegetarian dishes to choose from and even dedicated sections in their menu for stinky tofu (which is what they're known for), and Hunan cuisine. There are chili icons on the menu to show the spiciness level of each dish, so that you're not surprised by if or how spicy the dish is. We ended up getting the 3 entree family combo and chose the shrimp in garlic sauce, mongolian beef, and pork with shredded tofu (which is apparently one of Alysa Liu's favorite dishes from this venue). We also added the iron pot with chili and 3 kinds of tofu (vegetarian) and a pot of rice to share family style among the 6 of us. A pot of hot tea was also a standard pairing. There was a good mix in spice level between the dishes we ordered but they were all below the high/mala hot. Mongolian beef had more white onions than scallions, the pork with shredded tofu was a bit salty for my taste, and the shrimp in garlic sauce also came with bell pepper, onions, woodear mushroom and a few bits of water chestnut. The shrimp and Mongolian beef seemed to taste very similar to me, and was coated with their gravy/sauce. Unfortunately, these dishes didn't seem to have noticeable wok hei to me. Food was average and prices are reasonable. Our group tended to stick to less spicy dishes, so I may come back to try their specialty mala spicy Szechuan, Hunan, and stinky tofu dishes. It's a cozy restaurant. Indoor seating has about 6 to 8 bench style tables. Service was prompt and our dishes came out fast. Lunch for 6 of us came out to a little under $80. They are open from 10:30am on weekdays and 11:30am on weekends, they close everyday at 10pm. And as many others have mentioned, CASH ONLY.

    麻辣臭臭锅

    Came on a weekday for lunch. We were the only table. I thought it was a Taiwanese restaurant but the server spoke to us in Cantonese. My bad. The 2 dishes that we ordered were very good. We had the 鱼香肉丝lunch plate and 麻辣臭臭锅. Both were very flavorful and hit the spot! Best to go with rice! Will definitely be back again!

    Isabel M.

    Went to Spice 3 with a few friends and wow the food definitely has some heat to it. If you like spicy food this place will deliver. We ordered a few dishes to share around the table which made it fun to try a little bit of everything. The flavors were really good and everything had a nice kick. It is one of those places where you take a bite and immediately reach for your water but still keep going back for more. The best part though was the price. After everything we ordered the total felt like such a steal for the amount of food we got. Definitely a great spot to go with friends and share a few dishes. I would come back again.

    Mapo Tofu with Pork, Spicy Fish Fillet w/Explosive Chili
    Winnie V.

    Spices 3 is my new go to for take out Sichuan food in the Oakland/Alameda area. My go to orders at any Sichuan space are mapo tofu, spicy fish fillet in hot oil, and spicy fried chicken. The mapo tofu here is perfectly smooth, soft, spicy, savory, and numbing. Make sure you have lots of white rice to soak up all the sauce. I always overeat when I get Sichuan food but no regrets!! I haven't tried the fish fillet in hot oil here, but I got the spicy fried chicken once and didn't like it as much. They had it as whole chicken wings rather than bit size pieces like other spots. So instead, I've recently gotten the spicy fish fillet with explosive chili lol which is like the perfect combo of what I like about the soft and smooth fish in fish fillet in spicy oil and crispy fried chicken.

    沙包炒饭 Combo Fried Rice
    Amanda C.

    I decided to get Spices 3 for takeout based on a local recommendation and it 100% lived up to the hype! I can't speak to the restaurant service but will check it out for my next visit. My food was still warm when it arrived as well. This time, I tried the combo friend rice and the kung pao chicken. For myself, this was plenty of food and I was able to even save leftovers! What I liked about the fried rice are the bites of onion, the crunch of the sliced green onion, the tender pieces of pork and the flavor punch of the rice itself. This is one of the best fried rice dishes I've had! For the kung pao chicken, I expected it to be really spicy because of the sauce and the dried chili. It was more of a slow burn with hits of spice in each bite that kept me coming back for more. I loved the bites of chicken with the crunch of the peanuts as well. Overall, I'm excited to try more dishes next time!

    Mongolian chicken. Mostly onions (no scallions!) with 4 tiny pieces of chicken.

    We have always liked the value. Today, though, we received an order of Mongolian chicken which was basically sauteed onions (not even green onions) with 3 tiny pieces of chicken.

    Family Menu
    Veronica L.

    Nice Chinatown spot for Chinese food. I love their Mapo tofu. They also have a nice family menu that's affordable. Mapo tofu, green beans, bok choy, Shanghai noodles with pork, and mung bean noodles. The bok choy was salty but greens were fresh. I would definitely ask for low sodium if you are sensitive to salt. Service is ok - fast for the food to come out.

    Sizzling Tofu with Basil
    Reeven S.

    I have been recommended this place several times and I finally gave it a try. It definitely was not a disappointing visit. The chicken wings were very tasty - love the spices in it - though surprisingly was not spicy at all! I don't have a high tolerance for spice, and this dish was definitely doable. Don't let the three chili pepper mark on the menu scare you away from trying this amazing dish! The tofu was another standout. The peppers, basil, and the glaze sauce were a great combination for a savory tofu. It really paired well with the rice. The restaurant is quite spacious. Lunch on a weekday was not busy at all. It is also cash only.

    Dianna H.

    Note: cash only!! Came for weekday lunch and only a couple tables were occupied. They have a pretty large menu selection, so my friends and I took forever to decide what to try. We ended up sharing: Salt and pepper stinky tofu ($11.95) Sichuan fish with bean chili paste ($15.95) Tan-tan noodles with ground pork ($12.95) Of the three dishes, the fish was my favorite, as I found it very tender. I have very low tolerance for spicy food, so I wasn't able to eat much of the gravy, but I enjoyed the fish and soft tofu with rice. The stinky tofu was decent, but I was underwhelmed by the tantan noodles as I found them bland. They have a ton of other items on the menu, so I'd love to come back and try the other dishes!

    Middle left: pig ears; bottom right: hot and sour soup; top right: friend's noodle soup (forgot which one)
    Vivian L.

    i came here in December craving something to warm me up and Spices 3 did not disappoint! My friend got a noodle soup and I got the hot & sour soup and pig ears. My friend's soup was good (I tried a bit) and it definitely hit the spot. The hot & sour soup was good, the right amount of spice and sour. I know not many people like it but I did. :) I think I've had better pig ears, but it was still satisfying. The portion size was extremely generous especially for my soup. A big note is that it is cash only!!! I did not have enough cash and it was night time so I was a little annoyed that there wasn't a sign or warning (might be my fault). The service wasn't anything special but we had come late at night. Parking was fine and free but I know Chinatown area is sketch at night so don't leave things in your car!

    Won top soup, spicy beef bowl and combo fried rice- all half eaten. We are FULL!
    Jane M.

    Clean, fast, kind, fresh. The waitress was busy and juggled everything effortlessly. The busser/ gentleman helping was also kind and super helpful- constantly checking on tables and offering napkins/to go boxes. I was happy to receive hot tea as soon as we sat. Very nice touch Í don't always see. Would highly recommend. Genuine service and delicious food! CASH ONLY

    Chicken wings with explosive peppers

    See all

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Layla M.
    93
    112
    64

    1 year ago

    Helpful 2
    Thanks 2
    Love this 2
    Oh no 6

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Rob A.
    32
    17
    1

    11 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 2

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Really nice vibe and excellent service. This one of my favorite spots for Chinese food.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 18
    Thanks 2
    Love this 11
    Oh no 0
    Photo of Jim K.
    152
    77
    409

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Paul G.
    84
    21
    4

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Bryan T.
    779
    14
    9

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Mo C.
    74
    21
    1

    10 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    I just received an order from Spices 3. The food was inedible. The delivery services refunded the charge.

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 1

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Alyssa T.
    56
    12
    12

    1 year ago

    Helpful 3
    Thanks 2
    Love this 2
    Oh no 2

    1 year ago

    Food has a lot of flavor and spice, love the green beans and the spicy chicken pieces

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Joy B.
    2
    60
    21

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Andy N.
    1115
    2662
    7137

    5 years ago

    Helpful 6
    Thanks 0
    Love this 5
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    4 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    5 years ago

    Helpful 3
    Thanks 0
    Love this 4
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 6
    Thanks 0
    Love this 5
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 2 of 31

    Spices 3 Reviews in Other Languages

    Ask the Community - Spices 3

    Does this restaurant serve stinky tofu anymore?

    Yes, they still do have a few different ones but it wasn't as stinky as before.

    Do they open dining in as today?

    Yes

    Do they offer any gluten free options?

    Yes, especially all the tofu options.

    I don't see mapo tofu in the menu - does it go by another name?

    As Kirsten said, I could only find it under stinky tofu - and there is no way that this is the dish that so many people have commented on because they would have mentioned that the tofu itself tastes like death. But a beautiful death - like a… 

    Does this restaurant do catering?

    I don't believe they do but you can pick up party trays to go

    How do I print a receipt from an order I placed on Yelp?

    Thank you !!

    Do they do delivery?

    yes, you can order through an app called caviar

    View All 12 Questions

    Shandong - Spicy Combination Soup Noodles (Hand Pulled)

    Shandong

    4.2(4k reviews)
    0.1 miOakland Chinatown
    $$

    One of my favorite local spots to bring friends and family from out of town to experience. This…read moreplace does not disappoint. My favorites are the Shandong chicken and their signature hand-pulled noodles, so delicious! They are a popular spot so depending on when you go, can be a bit of a wait to get seated. It's not that big and can be a little tight inside. However, there's a reason why they stay busy, because their food is worth the wait! This place is a must when in Oakland and looking for some really tasty Chinese food.

    Shandong Restaurant features authentic Northern Chinese dumplings and handmade noodles in a rowdy…read moreenvironment with absolutely horrendous service. And yet, the crowds keep on lining up to dine here. One of their highlight dishes was the Sesame Paste Noodles, made of super chewy noodles mixed with spinach and a deliciously creamy, slightly sweet sesame paste. Another must-try dish was the Special Shan Dong Dumplings, a thick-skinned dumpling filled with minced pork and vegetables. We also tried the House Special Pancake Stuffed with Leeks, a set of three pan-fried pies with a filling of chives, vermicelli, egg, and woodear mushrooms; the Dry Braised Green Beans, stir-fried with black beans and preserved vegetables; the Sautéed On-Choy; and Sliced Fish with zucchini, woodear mushrooms, peas, and carrots in a mild sauce. Overall, the dishes here came in generous portions at decent prices and made for a delicious, balanced meal. The vibe might be loud and the service rude, but the food was worth a visit!

    Photos
    Shandong - Dinning area

    Dinning area

    Shandong - Shan Dong Chicken

    Shan Dong Chicken

    Shandong - Wonton with Spicy Sauce

    See all

    Wonton with Spicy Sauce

    Sichuan Style Restaurant - Fish 1. Spicy Szechuan Water-Boiled Special / 四川水煮系列

    Sichuan Style Restaurant

    4.2(510 reviews)
    6.2 miBerkeley Hills
    $$

    Me and the wifey couldn't decide on a place to eat and wound up in Solano Avenue. We looked up a…read morecouple of Yelp spots and decided to give this place a try. I am glad we did because I was not disappointed. The place was busy but the service was prompt and excellent. We had ordered three dishes to share family style with rice. First off let me start by saying the portions are generous. All three of the dishes were a hit but to me the star of the show was the garlic chicken. The sauce was excellent! If spicy is your thing then order the beef, it was loaded with peppers! Finally the walnut prawns were nice counter to the garlic and peppers. We also ordered steamed rice to go with the meal. This was an excellent choice and we will most definitely be back.

    What a surprise! I stopped going to this restaurant before…read morethe pandemic hit. I had disappointment after disappointment, both in house and to go. Tonight I was craving good local chinese food and decided to give this place another try. I don't know why. I always felt bad with each previous sad serving. It was terrific! The order was ready on time. The containers were bulging with food when before the servings were getting skimpier and skimpier. The chow fun was not swimming in oil. The cumin lamb was no longer 90% peppers but a generous portion of lamb and a good ratio of peppers. The crispy chicken appetizer was delightful. The dry green beans had a snap. It was such a complete reversal from the last experiences that I'm glad I went back and we will certainly continue to satisfy our Szechuan cravings with this place. I had braced myself expecting in these dire times with many food places closing or gasping with high costs, a less than stellar experience. What a wonderful surprise!

    Photos
    Sichuan Style Restaurant - Ambiance

    Ambiance

    Sichuan Style Restaurant - Onion Pancake

    Onion Pancake

    Sichuan Style Restaurant - Lotus root

    See all

    Lotus root

    Yu Yu Za Zang - Chicken and broccoli

    Yu Yu Za Zang

    4.3(380 reviews)
    2.3 miTemescal, North Oakland
    $$

    This place has been around for a while!!! and they remodeled it…read more Came here yesterday after a bad experience at another place to have our lunch/now dinner. We were greeted and seated right away with the choice of any opened table. The server offered a booster for the baby and we told him it wasn't necessary. We order jajangmyeon, gan jajangmyeon, tangsuyuk, yangjangpi, and jjampong. Still as delicious as I remember. While we were eating my niece (the baby) was giggling and we saw that the server was playing with her. He was attentive and provided us everything we needed...thank you for showing us what really customer service is!!!!

    So, I asked people on the Internet what are places in the Town that I need to visit because my…read moreparents never took my siblings and I there as kids. One place people brought up is Yu Yu Za Zang. Yu Yu Za Zang is a Chinese-Korean spot on the Oakland Temescal intersection of Telegraph and 49th. The noteworthy part about the place is its jajangmyun. There are other dishes like tangsuyuk and the not as common kanjangmyun. The good parts of the place? What I remember is the guy serving me being friendly, taking my order and also running the register along with the phone. The place has an old school look, and this is kind of like an Oakland Chinese-Korean version of Shiki's if you southern Bay Area residents remember the place. I can type that this is the best jajangmyun in the East Bay even though I had maybe two others, and I don't remember the prior experiences that well. Some people type that Paik's jajangmyun is better, but for me, while Paik's has the better technique, Yu Yu's is more homey obviously. (Neither can beat this one place in Los Angeles I forgot though.) I also like how the place has the Pororo drinks because I so can't drink soju if I'm doing a solo drive. The value's actually good as well, and I wish I got the tangsuyuk. The flaws of the place? The parking's tricky. The scenario though is that a star's deducted more so because of the basic service. Yu Yu Za Zang's a good place. While it does have it's there service, its food and drinks make up for the bother. Bay Area folks and non-Bay Area folks, go here for some really good jajangmyun! +/Yu Yu Za Zang makes me think internally "Yay, the place is in the zone!" because of the friendly guy being a one man wrecking crew up front and a batch of really good food and drinks overall. -/The basic service turns its opportunity for a perfect score to ash.

    Photos
    Yu Yu Za Zang - Left side seating arrangement

    Left side seating arrangement

    Yu Yu Za Zang - Zazang Myun (Black Bean Noodles) /

    Zazang Myun (Black Bean Noodles) /

    Yu Yu Za Zang - 8. Szechuan Prawns

    See all

    8. Szechuan Prawns

    Sichuan Fusion - 34. Spicy Beef Combo

    Sichuan Fusion

    4.1(599 reviews)
    7.0 mi
    $$

    The chef recently added a Xinjiang/Uyghur chicken noodle which is my new favorite thing. The spice…read morelevel is quite good with a light sweetness. The chicken wings here are insane. Half of the table prefers the spicy style and the other half prefers salted egg yolk. The fish is my other favorite. Doesn't matter if it's chili oil or pickled veggies. Always fire. The shrimp here is one of my favorites. Super crispy, spicy and juicy. Veggies are standard/quite good. I usually alternate between green beans, bokchoy and cabbage. The Chongqing noodles are surprisingly light in flavor with much less spice than I expected. Service can be hit or miss in terms of speed. There's often only 1 server so please be kind/patient! They're working hard. The interior is spacious, which makes it great for group dinners.

    Came by for a Sunday brunch with a few friends! None of us had been here before so we were excited…read moreto try something new. We got there around 12pm and there were only a few other tables seated at that time. They sat us immediately and our group kept getting distracted while we were supposed to be looking at the menu to order. They were so kind and kept checking in with us to see what we wanted to order. We finally made up our minds and ordered a huge spread: Spicy Chonqing Beef Noodles, Green Beans, Scallion Pancake, Salted Egg Yolk Fried Chicken Wings, Golden Crispy Pork Spare Ribs, and the Xiao Long bao. The food came out so fast! In less than 20 minutes, we had every single dish that we ordered. My favorite dish was the Salted Egg Yolk Fried Chicken. The batter was light, very crispy, and seasoned to perfection. The chicken itself was juicy, piping hot, and kept me going back for more. The mala level in the Chonqing noodle dish was very beginner friendly. If you're looking for an intense numbing sensation with a "oh gosh maybe I should slow down" type of spice, you should ask them to make it more spicy. But, it was just the right level for me to be able to enjoy everything else with it as well. I always appreciate a family style restaurant, it makes it easier for people to try new things. I will definitely be back and bringing all of my friends and family.

    Photos
    Sichuan Fusion
    Sichuan Fusion - Tan 92. Tan-Tan Noodles

    Tan 92. Tan-Tan Noodles

    Sichuan Fusion - Chicken

    See all

    Chicken

    Spices 3 - szechuan - Updated September 2026

    Loading...
    Loading...
    Loading...