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    Spud Fish & Chips

    3.5 (343 reviews)
    Open 11:00 am - 9:00 pm

    Spud Fish & Chips Photos

    Business Info

    SPUD FISH & CHIPS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Hey stay 6ft back so I can order my fish & chips
    Frank B.

    SPUDS FISH & CHIPS on Green Lake is an institution for North Seattle Locals... Nothing more satisfying than a double fish & chips with cup of Chowda after a walk around Green Lake. First of all what a lunch time view you'll have while dining. However it's not the view it's the decades of quality fish deep fried fish served to perfection that keeps me dining. Every meal has tasted the same since I first stated dining here back in the 80's as a young punk swimming at the lake all summer long... The variety, quality and serving size is epic . Prawns , Claims & Fish on top of a mountain of some of the freshest Idaho potatos aka French Fries accompanying my order. Kudos to management for always having exceptional staff to handle my orders, it does not go unnoticed. Well I'm not sure I can elaborate anymore about how sensational Spuds Fish & Chips on Green Lake has been... So you're gonna have to stop by and grab a bite!

    Double fish and chips, salts, vinegars, tarter and ketchup
    Jodie R.

    Sunny walk down to check out SPUD while visiting family. Great guys at the counter and brought our LARGE fish and chips out to the table with salts, and vinegars (loved the garlic) Tarter was spot on. Great patio to people watch. They even offered to wrap our leftovers and gave us a bag for the walk home. Thanks guys-We'll be back

    Alex G.

    Spuds hit the spot when we needed lunch break after spending some time walking around Green Lake. What really stood out was the excellent customer service. Not only was the employee taking our order very friendly, but he explained portion sizes and made suggestions. He followed us outside offering condiments and then brought out all of the things we requested! The pieces of fish are very big, but they are kind of flat, which allows them to be nicely crisp, but have a bit less of a fleshy texture. I found it satisfying for an afternoon snack, despite not being exceptional. Adding garlic malt vinegar and Johnny's seasoning salt leveled up the satisfaction. The fries were more on the limp side, and while not my favorite, were again, satisfying. I also enjoyed being able to sit outside and look at the lake. While I would suggest other options for a more elevated Green Lake experience, I highly recommend Spuds for anyone looking for a quick satisfying bite in the sun and breeze.

    Crunchy Fish and Chips
    Elizabeth H.

    Came here for fish and chips with the family on a sunny and cool day. They were tasty, served hot and full of crunch. I like that service was able to get condiments available on hand. Location is easily accessible from around the lake after quite some walking. When craving for fish and chips I would come to Spud!

    Single (no additional charge for extra tartar or ketchup)
    Iwalani K.

    The staff are the best ~ so friendly and smiley. Their fish and chips are top tier but I mainly became a regular for the staff. The fish is always is a sizeable (if a piece is too small, they give another small) and I'm always well-satiated after single w/chips. And I love that they allow dogs on the patio And almost everything they use is compostable. Ambience is eco-fun.

    fish and chips! (1 piece) such a big piece btw
    KJ S.

    yes so fire! a little walk away from the bus stop, but spud's is worth it forsure. the crispiest, yet juiciest fish. the fish portion was HUGE and not too fishy, and the chips (fries) are to die for. definitely try the seasonings and dressings they provide too, you wont be let down. the tartar sauce is light and creamy and bright. service was 5/5! super friendly and helpful, as it was our first time. theres indoor and outdoor seating across from a huge park, which allowed us to people watch. overall, super clean place with super clean food. not greasy at all, and in fact felt really clean to eat. one of my favorite fish and chips spot in seattle & ill be back!

    Katherine Y.

    I consistently have great service here. The staff are always welcoming, friendly, and helpful. The fish and chips are delicious, and I always get the vanilla milkshake! The space is clean and overlooks Green Lake, making it a great spot to dine in if you want to enjoy your meal fresh

    Outdoor seating

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    3 years ago

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    3 years ago

    Five gold stars to greenlake spuds. The only original left!! The other spuds are imposters

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    2 years ago

    Delicious. Food comes out piping hot. Friendly cashier is inviting and helpful. Sidewalk seating.

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    3 years ago

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    2 years ago

    The food here was great. I really like the fish. The fries was also okay a bit greasy. They had nice lemons to complement the fish.

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    2 years ago

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    4 years ago

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    4 years ago

    Best fish & chips in Seattle plus the family who runs it is really nice. Glad they are back!

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    4 years ago

    They are back!!! We went last night!! The BEST fish & Chips in town!! Awesome crew!!! So glad you are back!!!

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    4 years ago

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    3 years ago

    Best fish and chips in town! I always go for the prawns and chips. The owners are charming, too.

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    Page 2 of 9

    Ask the Community - Spud Fish & Chips

    Is there a date when they'll reopen? We can't wait!

    They are open! Same great people. Same great fish & chips.

    Is this dog friendly?

    On the patio yes. Service dogs only inside

    Don’t See Your Question? Ask Away!

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    Duke's Seafood - Crab cake

    Duke's Seafood

    4.0(1.5k reviews)
    3.4 miSouth Lake Union, Eastlake
    $$

    We had a really good meal at Duke's on South Lake Union. We got the crab cake burger, salmon bites,…read morechowder and some cocktails, but the coconut shrimp was definitely the highlight for me. Everything was really good and there was a nice variety of things to order. We sat outside on the dock and the seating was probably my favorite part of the whole experience. Being right on the water with the boats and Lake Union around you made it such a fun Seattle dining experience. The staff was nice and the service was good too. Definitely recommend sitting outside if the weather is nice because the view really makes it worth it.

    We were in Seattle for a few days and looked up some of the top places for clam chowder. We had…read morealready tried the number one spot, so we made the trip up toward Lake Union to try this one. We arrived around 6:00 p.m. on Saturday and were told the wait would be about an hour and 15 minutes. We asked about the bar, and after about five minutes, two seats opened up. We ordered the Dinghy chowder sampler so we could try three different chowders. We came for the clam chowder. I thought the flavor was good, although the texture was a little different for me. The biggest disappointment was the regular clam chowder. We don't eat bacon, and they told us the bacon could not be left out. Since clam chowder was the main reason we came, that really took away from the experience. A few minutes after we ordered, a couple sitting next to us at the bar asked the same question we did: "Is there bacon in the award-winning clam chowder?" When the server said yes, they said, "Okay, never mind. We don't want that." So we weren't the only ones asking. We ended up having the lobster chowder. Overall, 3 out of 5. The experience was okay, but because we couldn't really try the clam chowder we came for, we don't plan to come back.

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    Three Sacks Full - Fitters

    Three Sacks Full

    5.0(44 reviews)
    0.5 miRoosevelt

    Best Meal I have had in several years. Just go there with an open mind and eat what is available. A…read moresmall menu always means fresh and quality food. The service was great and just made a special trip for my wife and I even better.

    If you're looking to impress someone with the highest caliber of Seattle gastronomy, take them…read morehere. I was blown away by the love and technique that went into every bite here. It is somewhat difficult to get a reservation, because the space here is very small and packed with tables. The one downside is that it is a little tight and can be difficult to hear. But I'll take that for the opportunity to eat here. And as long as you go in with the mindset that you might drop some serious coin on the meal, you're gonna have a phenomenal time. Because we were so close to our dining neighbors, I was actually able to ask them what they were eating since it looked so good. And that's how we ended up with some mind blowing fritters. A perfect appetizer to start the night. They have a great selection of wines that are actually reasonably priced to buy by the bottle. I'm pretty sure I saw someone taking one home that they drank a few bottles out of also, which is a first. I was impressed by the creativity of the dishes as well. I'm not one to be impressed by cabbage, or ever order it, but the charred cabbage looked enticing. The cheese on the bottom, seasoning, and dates transformed this ordinary vegetable into a star. And of course you gotta see what they're doing with the seasonal veggies. I can't seem to ever cook squash the right way, but they crafted it into the ideal consistency where it was almost meaty. That New York Strip was out of this world though... the garlic sauce that accompanied it was just enough of a flavor enhancer that it didn't take away from a steak that was cooked to the ideal temp. I'll be back for more!!

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    Three Sacks Full - Inside the restaurant..

    Inside the restaurant..

    Three Sacks Full - Black cod

    Black cod

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    Ivar's Salmon House - Mixed green salad with shrimp

    Ivar's Salmon House

    3.5(1.6k reviews)
    1.7 miWallingford
    $$

    This Ivars is almost directly below the I5 bridge on the Portage Bay Reach. Very loud outside but…read moregreat for boat watching! Service was friendly and quick. Started with one of their fabulous Bloody Mary for me and beer for him. I ordered the salmon BLT and he had fish and chips. My salmon was cooked perfectly and served on a very soft bun. Two problems though. I am apparently in the minority that I think bacon is raw if not crispy so ended up putting it aside. Second issue was the "L" portion was a large piece of iceberg core. Not really lettuce, guys..... So I basically had a salmon sandwich with a slice of tomato and some flavorful tartar sauce. The fish and chips were also cooked perfectly and were inhaled. If I come back I would just grab food from the take out side and sit on the dock.

    Arrived about 3:30pm and was greeted by the host and informed we were free to select a table in the…read morelounge. We grabbed a seat near the windows with a beautiful view of Union Lake. The waiter brought us water and returned shortly afterwards to take our order. PRO TIP: Try going at happy hour daily from 3-6pm for great food and drink specials. We started with fried calamari and oyster shooters as appetizers, and the Ivar's fish and chips as our main entry. I paired my meal with the local Space Dust IPA . The appetizers arrived about 10 minutes later. The calamari was delicious, meaty, crispy but not over cooked. The oyster shooters were fresh and delicious. The fish and chips arrived a few minutes later. It was truly the star of our meal. The cod was moist and clean tasting. The fries were fresh tasting. The combination of lemon, malt vinegar and tartar sauce were great condiments. The only minor disappointment was the service that was slow. Although still highly recommended for great Seattle PMW culinary experience.

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    Ivar's Salmon House - Native endiginous people's canoe and part of the decor

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    Ivar's Salmon House - View from window tables

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    Westward - Egg salad toast

    Westward

    3.5(911 reviews)
    1.8 miWallingford
    $$$

    I was craving some oysters and seafood, so I decided to check out Westward. It's a nice spot right…read moreby the water. You can choose to sit outside, but it was a bit windy when I went, so I decided to sit inside. I ordered the oysters, and they were all fresh and tasty. I also got the chips and clam dip, which ended up being my favorite dish. It was really flavorful and definitely something I'd order again. I also tried the signature chicken and clams. The clams were clean and cooked well, but in my opinion, they could have used a bit more depth of flavor, a tiny bit bland. The chicken was good overall, though I think a different sauce would have paired with it better. The service was attentive, and the vibes were great. Everything was nicely decorated and fit the waterfront atmosphere.

    Service was stellar on a Friday night in June! Everyone was pitching in and food came out so…read morequickly. Service 10/10 Food 1000/10! WOW! The depth of flavor and uniqueness of each dish was incredible. Cocktails: I got the Carajillo Frosty. This was WAY too strong to where I could hardly taste anything but the alcohol. It sounded like a fun drink, but I was tipsy before our first dish arrived and I didn't even finish the drink. Oyster Shooters- Cool concept, not great execution. If we are adding fun things like Mezcal and Jalapeno vinegar I was thinking something magical would happen in my mouth. Instead, my tastebuds were seared and my stomach was questioning if it would keep everything down. This is a hard pass. Oysters: They go from sweetest to most briny on the menu. So we got top two sweetest, followed by two in the middle and the last two. It was fun because we were really able to tell a difference in taste this way. I found out Im a sweeter oyster gal while my husband enjoyed the brinier one. With our oysters we got a glass of the NV Azimut Cava Brut Nature-excellent with all of the oysters! We will get this glass again. Next, clams. This is a MUST GET! The broth was outstanding and a different vibe from your typical "clams in white wine broth". Next, Pork Belly. I usually love Pork Belly, and this was mentioned as a must try a lot in the reviews, so that's why we got it. But the Pork Belly is definitely Pork Belly-ing here. Super rich (normal), and the accompanying flavors were strong and also fatty. It was a little heavy for us on this night. Great option if you don't like seafood, but if you do, go for the Halibut instead. We had a couple next to us who got the Halibut and I could smell that we missed out on that dish. So I would highly recommend you get the Halibut (even though we never tried it. I can just tell it's amazing). Dessert was Spiced Chocolate Pot De Creme. Again, fantastic! I honestly wasn't expecting this to be so good but the chef hit it out of the park. Really this review is more so I can remember what I got and liked/didn't like and can order the winners again. Because we will definitely be back!

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    Westward
    Westward - Smoked Halibut Rillettes

    Smoked Halibut Rillettes

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    Spud Fish & Chips - seafood - Updated September 2026

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