Finally made it Trivoli Tavern to catch up with a friend. Luckily we snagged a reservation for an…read moreearly Friday dinner because it was fairly packed. Everything we ate was great and would could out with impeccable timing. The butter with the rolls was not as truffle-y than what I read about. The spicy tuna roll was in point and the drinks strong but hitting the spot. We tried the pork chop and while great we would opt for something more savory next time. The vodka rigatoni was great but again I have other items on the menu to try. We closed out with sticky date cake which was a bit sweet. I took a few bites and ended up sharing the rest. The service was amazing and the restaurant itself gave off old school meets modern vibes.

Had such a great night out with my daughter at Trivoli Tavern. From start to finish, everything was…read moreoutstanding. We started with the artichoke gratin and the salmon Caesar salad, and both were absolutely unreal. The flavors and quality were next level. My ribeye was cooked perfectly -- an incredible char on the outside, medium rare inside exactly as ordered, and seasoned unbelievably well. The mushroom casserole may have honestly been the best mushrooms I've ever had. My daughter's vodka rigatoni was top notch and packed with flavor. We finished with the sticky cake for dessert, which was the perfect ending to an amazing meal. On top of all that, our server Jenna was a total pro -- attentive, knowledgeable, friendly, and made the whole experience even better. One of the best dinners we've had in a long time. Can't wait to come back.

Great burgers, the packaging is awesome and the staff is so well-trained. I've been to several…read morelocations over the years, and this is my first review on any of their locations. 5 stars for now. If I had any complaint, it would be regarding the logistics of managing the traffic. But it would be ridiculous for me to hold that against them at this point in their growth. Well done for Au Cheval. Medium rare burger for me.

No good vegan options :(…read more I got the green salad and added avocado (paid extra just for 30% of an avocado) and extra dressing. Overpriced salad for sure. Also the outdoor seating was horrible. No umbrellas so we were melting under the hot sun the whole time. My friends enjoyed the fries but said the burger lacked veggies.

Last night, after a genuinely frustrating experience elsewhere, I walked into Bar Siena not…read moreexpecting much (if anything), just hoping for a reset. When I asked about the wait time, the host joked that it was two hours. Under normal circumstances, I would have laughed and played along. Given what had just happened minutes earlier, it did not quite land... but to their credit, the moment I explained the situation, everything shifted. They sat me promptly and turned what could have been a lingering bad night into a completely different experience. Julio, my server, set the tone immediately. Julio was professional, attentive, and generous. He brought out meatballs on the house, which were excellent. I ordered calamari, rigatoni alla vodka with shrimp, and what I believe was a chocolate torte for dessert (also on the house, which I was not expecting). Everything was spot on. The rigatoni in particular stood out. It was made in house and had the kind of texture and quality you notice right away. The Manager (Lance) also stopped by, having been present when I explained what had happened earlier. That kind of awareness and follow-through matters more than people realize. It what separates a place that serves food from a place that understands hospitality. By the time I was finishing dessert, I found myself watching pizzas go out to nearby tables and immediately reconsidering my menu choices for the evening. That's usually a good sign. The host who initially joked about the wait time also came by at the end of my meal. She was polite, thoughtful, and clearly intentional about making sure the experience landed well. I appreciated this gesture. When the bill came, I asked what the total would have been without the discounts and complimentary items. Once I had that number, I tipped Julio the difference. It felt like the only appropriate way to reflect the level of service and generosity I received. I'll be back (for the pizza). Overall: Food (yes) Service (yes) Ambiance (yes)

(Kari's Rating 8/10)…read more TLDR: -Attentive Staff -Smaller portion sizes -Dark atmosphere Came here on a weekday with a friend and had a reservation for Monday at 7:30pm. We had to wait a little bit for a table so we sat at the bar because my friend and I aren't drinkers. We just had glasses of water while we waited for our table. Once we got seated, our server took our order relatively quickly and we ordered the House made for Kasha with a goat cheese and honey topping, the grilled octopus appetizer, and because we were enjoying our conversation so much we ended up just skipping Wright to dessert and ordering the gooey butter cake. For a light meal, this was relatively satisfactory. Our server said they come to the octopus because we waited so long, so it was nice that the staff was acknowledging that we waited a little bit for our table and we're willing to compensate us. As someone who lives in the river north area, I have actually been here, probably a dozen times, and it's always a good little spot but a little bit pricey for what you're getting. I would still probably come back with some friends, but I wouldn't go on my way to come here if I was bringing people off from out of town.

Came for a quick bite and sat at the bar. Great service. They had a shot wheel which was a fun…read moresurprise. Tried the sliders, well prepared version of an old school style burger. Crispy edges on the meat was nice. They also have a reward program which sounded great as it included many local restaurants

I love Bandit! Great location in the west loop. I love the atmosphere. It has 2 levels with the top…read morelevel that can turn into a club during the weekend. My favorite part of bandit is the bathrooms which are decorated with pictures of Britney Spears plastered all over and also Justin Timberlake. There is also one that has the spice girls but I have not seen that one yet. It's awesome they have $10 well drinks and a shot wheel you can spin and which ever shot you land on the bartender will make for you for just $5. I've also come here for brunch during the weekend when they have $35 bottomless mimosas. The best bartender there is Nate! He is so attentive and nice. I can't wait to go back to Bandit!

We had Sunday brunch and were seated quickly. The…read moreatmosphere was warm, staff were quite busy but attentive. We split 2 meals between 4 of us because we k ew portion sizes would be just the right amount.

I went to lunch here solo & was very underwhelmed by the food & experience. I got the…read morePeruvian-Style Ceviche & the Fish & Chips. The ceviche was bland to me & didn't taste that great to be honest. The fish & chips which comes with fries actually surprised me at the giant size of the serving and the fries were hot, fresh, and delicious. The fish itself although hot and fresh had no flavor at all. Very filling, but tasteless. Overhyped & I could not recommend. I also originally ordered a root beer which the waitress confirmed upon repeating my order back to me, but I never recieved. It seemed as though service since I was dining solo was also very slow as well as I watched my waitress go to other tables and not mine when I kept looking to ask where was my drink. Overall, food severely lacked flavor and there's too many other places that can you dine at for better of taste/service.

Everything we ordered was delicious!…read more I hosted my visiting colleagues for dinner here. The ambience was great and intimate, and we didn't have to yell to be held. Always a plus! Service was attentive enough - not overbearing while not feeling ignored. We started with the salmon crudo, octopus, and baby beets to share. The first two were amazing. I'm not big on beets in general, so I could have done without the third appetizer, but they enjoyed it. My entree was the spaghetti à la chitarra. It was good. My colleagues had chicken sandwiches and a burger. We shared all 3 dinner sides: carrots, potatoes and broccoli. I'd have all 3 again. I had a warm, spiked drink. I can't remember the name of it...maybe a cider (in May), that I very much enjoyed.

Food was just fine here. I ordered the salmon crudo for a light dinner before going out with…read morefriends. The salmon itself tasted great, but I thought the puffed rice was too oily and took away from the fish. Given the price point, I expected better quality. Service was quick though and I did enjoy my espresso martinis.

The Fam and I are always looking for new places to indulge one of our favorite food groups, which…read moreis brunch with bottomless mimosas. After doing a search on Yelp, I decided we should check out HIDE+SEEK. Ding ding ding! We have a winner folks. We decided to go with the Brunch Party. First let me start off saying that Brunch Party is one plate, one side, and endless mimosas. The entire table participation is required and there is a strict 1.5 hour time limit. That said, Angelique (was our server) was on point during that time period. Our glasses never got pass the half-way mark and a good time was had by all! HIDE+SEEK has a pretty chilled vibe and the décor was cool, a very nice bar area, booths on the east side of the restaurant and tables in the front. I think there was a back area, but can't for sure as I didn't explore as we were seated immediately in our booth. Angelique was very cool. She welcomed us and asked if it was our first time there (it was) and began to explain the menu, focusing on Brunch Party and that everyone at the table had to participate, which we did. For my entrée I got the Short Rib Hash (Sunny side up egg, piquillo pepper, red wine jus, rosemary mornay) and my side was Eggs Your Way (over easy). I got an order of the Lemon Ricotta Pancakes (honey-whipped ricotta, blueberry compote, maple syrup) for the table. Both dishes were very nice. I am a sucker for anything with short rib meat in it and this hit well with me. The pancakes were good, nice and fluffy, and the compote was very good. They weren't as lemony as I have had at other restaurants. The flavor was there, but in a subtle way, almost like an afterthought, but still nice. The pancakes themselves were nice and fluffy, just they way I like them. The Doctor got the cheeseburger and fries, which looked nice. He cleaned his plate so I have to assume it was good. The Queen got the Steak and Eggs. I had a bite of the steak and it was tender and had a nice flavor to it. Overall we had a great time and while it was only an hour and a half, it seemed longer. I will totally come back here again for brunch, but want to check out their happy hour and dinner as well. The menus looks interesting.

I would come back here, but it isn't high on my list. The food was overall good, and the menu is…read morevery creative and diverse! Even so, it wasn't enough to necessitate the price tag, which all of my friends and I were surprised by when we paid at the end. The cocktails were outstanding - we all enjoyed our choices. For some of us, they were enjoyable enough where we got the same one more than once 0:) Our server was not very friendly - she does not need to act like our BFF or anything like that, but she was cold and seemed annoyed by our questions and such. She also had no idea about the wine, so my friend just rolled the dice on what she wanted without knowing much about it. She wound up liking it - but more clarity would've been helpful (or even seeking out someone else working there for more info!). Minor environment note: The largest artwork there is a triptych of photographs - three famous women: Princess Diana, Sharon Tate (I think?), and Marilyn Monroe. There is a horizontal band going across where their eyes all line up, and the band replaces their eyes with cartoon eyes, likely of Disney princesses. It is supposed to be quirky but I found it creepy, especially since it featured three famous women who met untimely ends.

Girl & the Goat is a must go in Chicago. Between the reputation, the awards, and the fame of chef…read moreStephanie Izard, my expectations were high. I made this reservation more than a month in advance and was genuinely excited when I finally snagged a table. Thankfully, the meal delivered. The space itself is exactly what I hoped for--minimal, chic, and effortlessly cool. Nothing feels overdesigned or trendy for the sake of being trendy. The menu is also refreshingly approachable. It's creative without being overwhelming, and there's enough variety that everyone can find something they'll love. Before I even get into the food, I have to give a huge shoutout to our server, Kona. She was absolutely incredible and deserves a raise. Attentive without hovering, knowledgeable without being pretentious, and genuinely invested in making sure we had a great experience. Service like that elevates an entire meal. The drinks were fantastic too. Strong, well-balanced, and with enough variety that there's truly something for everyone. I had both a Manhattan and an Old Fashioned, and neither disappointed. The Manhattan was bold and spirit-forward, while the Old Fashioned was exactly what I wanted--strong, slightly sweet, and the perfect companion to dessert. To start, we ordered the Pita & Dips, and thank goodness we did. The pita itself is enormous, warm, and beautifully prepared. The dips were fresh, vibrant, and packed with flavor. It's one of those dishes that seems simple on paper but ends up being one of the most satisfying things on the table. The famous Green Beans absolutely lived up to the hype. Kona came by and suggested pairing them with the halibut, which is exactly the kind of thoughtful service that makes a difference. She didn't have to do that, but she did, and she was right. The green beans were incredible--crunchy, savory, addictive, and somehow far more exciting than green beans have any right to be. I'd honestly come back just for this dish. The Pan-Roasted Halibut was another standout. Fresh, flavorful, and beautifully balanced. The acidity cut through the richness of the fish while the subtle sweetness tied everything together. It felt bright and refined without losing comfort-factor. The Goat Empanadas were exactly what fried food should be. Crispy, flavorful, and impossible to stop eating. Sometimes restaurants try to overcomplicate things, but this dish succeeded because it simply executed the fundamentals perfectly. Then came the Roasted Pig Face, which might have been the most fun dish of the night. Mixing everything together transformed the plate into something completely different from its individual parts. The textures were fantastic, and the potatoes added an element I wasn't expecting but thoroughly enjoyed. It's playful, creative, and a perfect example of why Girl & the Goat became famous in the first place. And then dessert happened. We ordered the Popcorn Situation, and I now understand why people talk about it. The combination of sweetness, saltiness, creaminess, and crunch somehow works perfectly. That cake, the cheese component, the salty notes - everything came together in a way that sounds unusual on paper but tastes absolutely incredible. Overall, Girl & the Goat lives up to its hype. I'll 100% be back

Love that they have a vegan menu! We sat outside on a sunny day. There was plenty of indoor and…read moreoutdoor seating. Service was great. As a group of 3, we ordered both vegan and non vegan dishes. For the chickpea fritters, they were able to make a half portion vegan and the other half as is. My friends ordered the chicken skewers and goat empanadas and loved them! I got the maitake mushroom dish. The mushrooms were very flavorful and paired well with the wrap and fresh strawberry cucumber salad. My favorite part was the vegan dessert "vacation, please!" - pineapple cake with passion fruit sorbet

Manny the bartender was amazing, so attentive and gave the best recommendations. The manager…read morechecked in which made everything feel really thoughtful and showed they truly care about the experience. Food, drinks, and ambiance were all 10/10. Thank you for such a great experience!

Went here for their daily happy hour which includes weekends, 4-6pm. Was happy with our drinks, the…read moreespresso martini was a highlight loved the little toasted marshmallow. Fries were also delicious and the 1$ oysters were a good deal, not the best oysters but for a dollar I was happy. Burger was also good. Staff were very nice and attentive. The host was sweet and sat us right was and our server was amazing. Constantly checking on us and was so friendly. Very cute vibe on the inside, nicely decorated a lot of seating. Honestly a little pricey but the happy hour made it worth it.

I have never written a Yelp review before today, but I had to leave my first one because of how…read morepleasant my experience was here. I came here over the weekend with my family to celebrate my graduation, and the server named Cat was AMAZING! She made me feel so special at my graduation brunch through her hospitality, witty remarks, easy-going humor, and attentiveness to her clients. If I were her manager, I would give Cat a raise because of how much she elevated the experience and excels at what she does. Additionally, the food was fantastic! The pull-apart bread was so delicious and something I would 100% come back for, as well as the short rib hash, which was flavorful and tender. The ambiance was perfect for a sunny day with a mild temperature, making it the perfect brunch spot. Once again, I cannot emphasize enough how much Cat made our time at Oakville so special. Thank you, Cat, for being so wonderful at your job and going above and beyond to make my special day even more special. 10/10 would definitely come back!!!

I actually come to Oakville pretty often and every time it's amazing!…read more For this visit, we just did a few apps: fries, tostadas, and spinach dip. All were good but i will say that the dip was missing a little extra flavor (we added the lemon to elevate which helped). The truffle fries dipping sauce is next level & in my opinion a must try for all. The staff is always super welcoming and kind! Plus now that the patio there's not a bad choice for seating inside or out. Additionally, I attached a photo of the tuna poke bowl from a lunch visit. Easily my favorite lunch menu item they offer.