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    Star Bagel

    3.6 (148 reviews)
    InexpensiveBagels
    Closed • 6:00 am - 3:00 pm

    Order Star Bagel Takeout or Delivery

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    Recommended Reviews - Star Bagel

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    Pick up counter!
    Valerie G.

    Solid bagel experience in the city! You can get a BEC for under $7 here which is literally insane knowing how much things cost in SF. Service is fast and can tell it's run by a family / older folks so surprised they operate as quickly as they do :) The place itself is dirty and in serious need of a makeover but you know that they say, sometimes if it looks like that, you know the food will be cheap and still slap

    Carol W.

    Bagel shops come and go, but Star Bagel is still here. They really should be on great bagels lists, but one never sees them mentioned. There is no comparison to New York bagels; these are San Francisco bagels. So why compare? These are chewy inside with a nice crust on the outside. They have a great variety of flavors. I usually choose raisin and everything. Don't miss the pastries on the left; they look great. However, I opt for the bagels each time. Next visit! The shop offers many flavors of cream cheese; strawberry is delicious. Egg and cheese on a bagel is on my list to try. Besides the bagels, the stars are the people who work there. They are very nice, and efficient. This is a hidden gem; do not be deterred by the exterior. Try a star bagel!

    Sausage, egg and cheese on everything bagel 1/2
    Paul W.

    Great food and service. Owner is an extremely friendly and nice man. Ordered 2 bagel sandwiches, which he makes in front of you, and a donut. Everything was good and tasted fresh. Gave a visitor like me some tips to help out on my visit. Would recommend and would come back. CHECK THIS PLACE OUT!

    Egg and cheese bagel sandwich
    Terry G.

    One of my favorite places as a local. I would go here once week or more when I'm feeling lazy. Love their egg and cheese bagel sandwich. The couple that runs the place are so sweet, few words but always generous and sweet. I didn't even know they make their own bagels in back till recently. Haha. Perfect place to grab a quick yummy treat to eat in the park. I will only buy bagels from here now.

    Bacon, egg and cheese on jalapeño bagel.
    Christopher E.

    I came to this spot for years as a taxi driver. The owners are awesome, and after not coming for a long time, it's great to see they're still doing quality food at a great price. I cannot stand microwaved food, seeing them put the egg and bacon right on the hot plate and slapping it on a fresh toasted Bagel makes me happy in a way I can't describe. If you're looking for a quality breakfast for under $10, this is the place.

    Janice J.

    Friends of ours went to place the order while my bf and i stayed to watch the car since we were double parked and lazy so the rating is for the food. Quality was great, fast and tasty! 3 of us got a breakfast plain bagel with not just one but two eggs! Cheese and sausage with the bagels crispy i forgot what my other friend got but no complaints from any of us and we finished every last bite!

    Everything Bagel, Egg, Cheese with bacon (and Add Ham, Bacon, Sausage)
    Lizzie S.

    I've walked by Star Bagel for years at the corner of Polk and California so much but never stopped by until I was feeling hungry after going to the post office on Pine. I love love love the owner Mr. Lee who deserves the best--he's so friendly, helpful, warm, and sweet. The bagels are delicious (I miss good bagels on the East Coast sometimes) and the sandwiches are filling, cooked well, and so reasonably-priced. The sweeter baked goods are also very good--I tried the cinnamon roll, but will be back to try a doughnut one day. They sell out of some bagel flavors later in the day after noon-time, so be prepared for that! I liked my everything bagel sandwich with egg, cheese, and bacon, and want to try other flavors later.

    the inside of a bakery
    Debra K.

    Don't be scared of the outside (graffiti and bars) or trying to find the entrance. It's a great place to grab a quick lunch (probably to go though). Bagels are authentically good.

    Everything bagel

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    6 months ago

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    2 years ago

    Delicious bagels. Friendly service. Everything bagel with jalapeño cream cheese is the best.

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    11 months ago

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    1 year ago

    Amazing, fresh, fat, soft yet chewy bagels. Great cream cheese. This place is a gem in a city with so many lame bagels. Hell yea.

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    6 years ago

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    2 years ago

    Toasted Asiago Bagel and Garlic Cream Cheese! Perfectly toasted, quick service, and reasonably priced. 10/10

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    4 years ago

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    4 years ago

    Lots of cream cheese! Fast and friendly service. I love the scallion shmear and my nephews love the bacon. It's their favorite bagel place

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    3 years ago

    cute little spot, got a chocolate croissant! worker was really nice and the place was really clean.

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    5 years ago

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    Page 1 of 4

    Ask the Community - Star Bagel

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    Rise and Shine! Ever…read moresince I heard about Rise Bagel, I've been craving a really good bagel. Unfortunately, I don't live in SoCal and don't have one near me, so I've been on a mission to find something that could satisfy the craving. I've had my fair share of lox bagels, but this was definitely the first time I've ever dropped $20 on ONE bagel. Sounds a little obnoxious, I know, but after eating it, I fully believe it was worth it. After many trials, errors, and disappointing lox bagels, I think I finally found the one. The thick, smooth cream cheese paired perfectly with the salty, buttery smoked salmon, all piled onto a perfectly toasted bagel. Then you get that little briny, pickled punch from the capers that cuts through the richness of the cream cheese and balances everything out. And when they call this a bagel sandwich, they mean BUSINESS. The second you see it served open-faced and absolutely loaded with toppings, you know they're not messing around. Personally, I actually prefer my lox bagels open-faced because it makes it easier to eat and lets you enjoy each half without everything sliding out after one bite. Is $20 for a bagel slightly unhinged? Maybe. Would I pay it again? Absolutely. If you're a smoked salmon or lox bagel person like me, this one is definitely worth the splurge.

    very good bagels, best i've had in san francisco…read more sadly, bageletto is 70.8 percent closed, temporally speaking. but that's The City for ya, what can ya do. get up earlier i suppose. i do think we should just change the city flag already, to a closed sign, but i digress. good bagels!

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    Wise Sons Jewish Delicatessen - The House Special Reuben (with cole slaw and fries) (Pastrami).

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    Great Reuben Sandwiches!…read more This location is very convenient to BART (24th Street / Mission station). It is only a three block walk from the station. My wife and I were meeting someone in San Francisco in the afternoon and we wanted to eat lunch beforehand. We were interested in trying Wise Sons Deli since we have heard so many people praising it. Since we were coming into the city via BART, this location was great. The ambiance is pretty basic; ordinary tables and chairs and only some photos on one wall. You order and pay at the counter and then someone will deliver the food to the table. If you want coffee or water it is serve-yourself. However, the food is fantastic! My wife ordered a corned beef Reuben sandwich ($18.50). It was thick and very tasty. I ordered a House Special Pastrami Reuben that had a smaller Reuben sandwich, french fries, a side of cole slaw, and a drink ($19.50). While it had half as much meat as the regular Reuben, it was still a good size. They make their own Pastrami and Corned Beef and it tastes great. My wife normally doesn't like Pastrami but loved the taste of Pastrami made by Wise Sons. The meat is thick, tender, juicy, and DELICIOUS!

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    Wise Sons Jewish Delicatessen - The normal sized Reuben sandwich (corned beef)

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    Arizmendi Bakery - Corn Cherry Scones

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    Midnite Bagel - Cinnamon raisin bagel, shelter in place

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    My hubby and I spotted their booth at the Ferry Plaza Farmers Market in San Francisco and decided…read moreto stop by for breakfast. One of the staff members recommended the Salsa Seca with Jalapeño Spread. Salsa Seca translates to "dry salsa" and the bagel has a really nice kick to it! They use Sierra Nevada Cheese handmade Gina Marie Cream Cheese, roasted jalapeños and salt to season it. It's thick and creamy! One of the best bagels I've ever had, just fantastic, 5/5 stars! I would HIGHLY recommend this small business and we'll definitely be returning next time we hit up one of their farmer's markets or check out their store front! Midnite Bagel sold its first bagel in 2018. They are more healthier, easier to digest and have a great shelf life, compared to other bagels! SYOY! :-)

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    Midnite Bagel - Shelter in place

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    Noe Bagel - Everything bagel egg sandwich

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    2.7 mi•Noe Valley
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    This is my fav bagel place. We come here often on weekends and it's always great…read more Food: soft and delicious bagels with tasty cream cheese. Service: the gentlemen that helps us is always friendly. Ambiance: it's cute

    Bagels were fresh and tasty, and the service was fast and friendly. There isn't too much to say…read moreabout this bagel spot: if you're looking for great bagels, quick service, and a friendly team, I'd definitely check this place out. Okay... I guess I should elaborate a little more for all y'all faithful Yelp readers. I tried a couple of different bagels at Noe Bagel. The sesame and everything bagels are both generously coated, with a beautiful outer crust that has just the right texture. The inside is soft and chewy. It's a classic New York-style bagel that will satisfy even your strongest bagel cravings. The mini bagels maintain that same excellence, just in a smaller form. Because of their size, the crust-to-center ratio gives you more of the micro-blistered snap that I love about bagels. Personally, I'd choose two or three minis over one regular bagel. The cream cheese is also excellent--well-balanced and smooth. My favorite is the blueberry cream cheese. It has just a hint of sweetness that brings out the richness and creaminess of the cheese. And, like many spots in San Francisco, they offer a sourdough bagel. It's quite different from their sourdough bread, but I enjoyed it. If you're visiting, I'd recommend giving it a try. For my everyday go-to, I'd stick with a classic sesame or plain bagel, but Noe Bagel has enough variety to keep things interesting if you want to switch it up regularly. As a bonus, they sell day-old bagels by the bag for $4. You can freeze them, eat them as-is, or repurpose them into bread pudding. You'll end up with an interesting dish thanks to all the different bagel varieties mixed together--but that's part of the fun!

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    Star Bagel - bagels - Updated September 2026

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