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    Stellina Pizzeria

    4.0 (199 reviews)
    ModeratePizza, Italian
    Closed 11:00 am - 9:30 pm

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    STELLINA PIZZERIA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Outdoor seating

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    Tiramisu
    Monique T.

    The food was ok. I got the Happy Hour special which was a GREAT deal. It comes with a cocktail, house made chips, one mozzarella stick, one arancini, and a margarita pizza. All for $25. The food is about 3 stars. Nothing wowing, but enjoyable! The happy hour deal is valid on Sundays, so that's was a bonus! Service was fine. The service consistently checked in on the table. He cleaned the plates as we were finished eating, which I appreciated. It's a pretty laid back environment. No bells and whistles. Just a pizza spot that you can easily walk into with the family! We also had the tiramisu cake, and that was pretty tasty. I'm doubt they make it on sight, but that wouldn't stop me from ordering it again. The food 3 stars. Service and price 4 stars.

    Michael D.

    For the size of pizza you better off getting a Red Barron or Digiorno. The large is a small. Save the $15. They're usually on sale at Harris Teeter. Also received the wrong order and got a pepperoni pizza instead of a Margherita. How do you mess that up. Would not recommend.

    Chitarra di Pesce
    Joy D.

    I love Stellina, they make my favorite seafood squid ink pasta in the area. Everything at Stellina is yummy and so reasonably priced. We always get the cuppo misto which includes various fried seafood. If I'm feeling particularly hungry, we'll also get a pizza to share. All of their locations are casual with indoor and outdoor seating. The locations we have been to have indoor and outdoor options and the service is pretty consistent.

    Upstairs dining room
    Christina C.

    Visited on a weeknight with no resection. Was quickly greeted and seated at a large four person table near the window (first level). The staff were very prompt with service. We ordered two of the mocktails on the menu - the mojito mocktail was a bit tart and the Rossa fizz was really good (sweet and refreshing). The potato chips were a bit flat/stale. We received a healthy portion of the Brussels sprouts and they were crispy with a hint of sweetness (very good!). The pasta dishes were amazing and filling. And we took home a piece of the cheesecake but they have a good selection of dessert options. Definitely coming back for more pasta and to try the pizza! Free deck parking and paid street parking nearby $

    Affumicata
    Scott W.

    While usually pretty good food, this last trip it seemed the food was somewhat lacking in flavor. The staff are always very nice, which helped, but there was definitely something off. The setting is very casual, and more a place to go with friends or coworkers, but not a special date. Parking is convenient with a free parking garage across the street. This last trip I had the speck and Gorgonzola pizza (which I didn't care for but it's my fault; I don't like for Gorgonzola cheese), and my wife had the pepperoni. This was definitely short of flavor.

    Cacio & Pepe Pasta
    Celeste C.

    My family really enjoyed having our pasta and pizza as well as some mixed drinks. We came after riding the train in Philadelphia so we appreciated late hours. The staff was very efficient making sure that we had all that we needed and quickly so that we could continue enjoying our meal.

    Maria S.

    I looooved this Pizza! I kept hearing about stellina but for some reasons kept postponing my visit...the I finally ordered from them (so my pizza wasn't super hot when it arrived, but I warmed it on a pan). I am definitely also going to check them out in person, probably in their other location in DC. I had "affumicata" and it was soooo good!! Very rich in terms of flavor, and also a bit heavy, but hey, what can you do, it's pizza after all!!! The dough is just the way I like it, fluffy, yeasty, rich and with that smoky smell I love from wood oven pizza. My aim is to try all of their pizzas (or kind of) because this clearly hit the spot and because the way they combine ingredients is pretty refined and balanced! I can't say anything about ambience and service, but I'll write more about it next time. If quality of food is your main criteria, this is the place!

    Cannoli
    William D.

    Pizza was great. You have to eat it at while it's still blistering hot. The tomato sauce is so delicious. It's fresh. To me pizza is about dough and tomatoes. I really enjoy both at Stellina. Cannolis were not as fresh as the last time. Shells felt a little old and the filling felt more one dimensional. It felt much plainer and sweeter. I thought I remembered it being lighter possibly with some lemon zest? We got ignored after our food was delivered. It was fine because we were having a good conversation... It was a bit odd, but I still recommend giving this place a try.

    Box of toppings to add to the pizza myself.
    Julianne B.

    The pizza was good but when it came out, it didn't have the toppings on it and I had to add them myself. Kinda weird. Would have preferred all the toppings go into the oven. However, it was fast and the inside was cute. I'd come back but maybe ask for a full cook next time.

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    I was greeted warmly when I entered and thought the food was fresh and delicious! Great service and felt very welcomed.

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    Carbonara

    Carbonara

    4.4
    (680 reviews)
    2.9 mi
    $$$

    Carbonara is one of the hottest reservations since they opened a few years back and you can never…read moreget a resy on short notice. The wife reserved a few months back so we were finally able to make it. Love the vibe with old school Frank Sinatra tunes being played. There is also patio dining and an open bar area for al fresco dining/drinking. You must order the Chicken Parm and the Bucatini Carbonara. We are big Chicken Parm fans and their rendition is legit...the chicken is pounded thin and fried nicely and then they pour the cheese and sauce over it tableside. Nice show. The Bucatini is an even better show as they roll over the cheese wheel and light the cheese on fire...then take perfectly cooked Bucatini pasta and coat it with cheesy sauce in the wheel. Fire... Carbonara reminds me of the old school, red sauce joints of my childhood in Brooklyn. Solid, tasty Italian American dishes without the pretentiousness of more "fancy" Italian restaurants. We plan on being regulars...assuming we'll be able to get a reservation.

    It was a very nice place to have meals. The parking could be a small issue but we were lucky to…read morefind one spot. Dishes were great. We were very excited when we saw our pasta burning inside the huge round cheese! But I wish it had more flavor, salt and black pepper. It really was plain and the pasta was a bit over cooked. Other dishes like salad, calamari and fish were good. We especially liked the calamari. It was with some paprika and was tasty! Inside decoration was very nice, comfortable seats. Our server was friendly too.

    Photos
    Dining room
    Dining room
    CHICKEN PARMIGIANA ALLA VODKA
    CHICKEN PARMIGIANA ALLA VODKA
    TORTELLONI DI MICHAEL

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    TORTELLONI DI MICHAEL
    Pines of Florence

    Pines of Florence

    4.7
    (288 reviews)
    4.0 mi
    $$

    This is my second time here and every time I leave, I always dream of how good this food is. The…read moreservice is always top-notch and they make you feel like family. I love the mouth feel of the linguine. Perfectly cooked and the sauce is perfection! The bread is also so fresh and the balsamic and olive oil are right on the table so you can mix it to dip your bread in. I suggest this place to all of my friends for an amazing gem in the Arlington area.

    Came here as a large party of 20 for my birthday celebration. Italian cuisine holds a special place…read morein my heart, and I loved the cozy interior (arched windows, beautiful lighting fixtures) when I walked in for the first time. The night of our dinner reservation, we asked if there was any way we could shift our reservation up (most of us were super hungry after just doing a yoga class), and they were able to accommodate us! Once we arrived, our server attended to our group with grace and warmth. My friends enjoyed their food, from the pizza to the chicken parmesan to the pasta. I usually eat chicken Alfredo, but tried the shrimp Alfredo and it was delicious! Toward the end of the meal, I was able to choose a complimentary dessert, and went for my server's recommendation, the pistachio cake. As the meal wrapped up, we were stunned when the lights went out (a few of us thought the power went out). However, it was a dramatic transition into me being surprised with cake and song! The cake was layered beautifully, fragrant and fluffy, and not too sweet. I passed it down the table for each of my friends to try, and they all offered words of praise. I'm looking forward to returning when I'm craving traditional Italian food again! Thank you for helping to create a special memory.

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    Pines of Florence
    Pines of Florence
    Pines of Florence

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    A Modo Mio

    A Modo Mio

    4.5
    (276 reviews)
    4.7 mi
    $$

    A Modo Mio offers many food specials. For example, on Tuesdays, that's when we stopped there for…read moredinner, all their pasta dishes are 1/2 price. However, given that they ranked 32nd among this country's top 50 Pizza restaurants, I had to order a pizza. And I'll get to my pizza after I discuss some other things, because it all plays together. Also, during my visit, I kept drawing comparisons between this place and Pupatella, a local Neapolitan pizza juggernaut. The Big Question to answer is why A Modo Mio got a spot on the Top 50 while Pupatella didn't even make the cut. Access is easy, and parking is good. There are lots of spaces that wrap around the restaurant. That's in contrast to Pupatell, which has limited parking and where I always wind up using the Safeway lot across the street. The restaurant is clean and spacious, with plenty of comfortable seating. It also has a long, well-stocked bar where you can sit to enjoy a beverage or a meal. Pupatella doesn't have any of that. When you arrive, you're greeted by a host who shows you to your seat. A very short while later, a waiter shows up and does all the things waiters do. At Pupatella, you wait in line to place your order, then find an open table. TLDR: Your dining experience, outside of the food, is much more civilized and relaxing at A Modo Mio. The pie that earned their 32 out of 50 ranking was the Sicilia. But I ordered a 12" Casertana because I'm not crazy about eggplant and like sausage. The pie arrived a short while later, piping hot and loaded with sausage. The taste was sublime and delicious. My only complaint was that the basil was added before baking, and I prefer that herb when it's not reduced to ash. So back to The Big Question, is the A Modo Mio pizza *that* much better than Pupatella that it earned a spot amongst the Top 50 while the other one didn't even make the cut? Frankly, it's not. It is good pizza... possibly great pizza. But that's also true of the other place. What sets A Modo Mio apart from that other place, and the answer to the Big Question, is that the criteria for generating the Top 50 list included more than the pizza. It also took into account: - Hospitality and Service - Ambiance - Beverage Program. Beyond the pizza, A Modo Mio has those things in abundance, while the other place pretty much has none. TLDR: Comparing pizzas side by side, the two places are on par. However, if you take into account the entire dining experience, you will be much happier with your pizza here, as opposed to that other place or most other pizza restaurants in the DMV area.

    Voted best pizza in Arlington…read more Boy did they have huge shoes to fill with that accolade. I came in expecting to be Wowed by their pizza and it was just alright for me. I made a mistake and didn't realize this was a fork and knife establishment. I picked up my pizza and all the toppings fell off. But to be honest... even with "fork and knife pizza" the toppings should not be goopy and slippery. Does the best pie and Arlington hold like that on the regular? Nothing special about the toppings either. The crust and dough were the best part of this experience, but an amazing pie, should have all component's complimenting each other. Is it decent pizza? Yes. Best pizza in Arlington? I don't think so.

    Photos
    Pizza oven
    Pizza oven
    Meat Lover (White Sauce) - Fior di latte, tomato sauce, parmesan, E.V.O., basil, pepperoni, ham and sausage.
    Meat Lover (White Sauce) - Fior di latte, tomato sauce, parmesan, E.V.O., basil, pepperoni, ham and sausage.
    Polipo alla Griglia

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    Polipo alla Griglia
    Mazaro Italian Restaurant

    Mazaro Italian Restaurant

    4.0
    (293 reviews)
    3.3 mi
    $$$

    We showed up and had a reservation at 8pm. We did not get seated until 8:30pm. To make it "better"…read morewe were all given lemon drop shots while waiting (it had maybe a drop of alcohol, nothing). When we were finally seated, we told the waitress at the top of the night that we had a gluten intolerance in our group. When my friend ordered specifically gluten free pasta, she was served pasta with gluten. This is a serious disease and was absolutely unacceptable and unsafe. We got to send the food back luckily, but by the time it came we were all done eating, and her pasta was undercooked. Additionally, we order two appetizers, they didn't come until significantly after all our entrees. We had to ask multiple times for them to take this off our order, but they refused. After multiple attempts to fix this, we finally got them comped. When we ordered drinks, my friend didn't get her drink until 10 minutes after everyone else got theirs. Overall the staff were very difficult to work with and speak with them. The waitress ended up hiding from us and asked a different server to serve us, even though we were being very even tempered and reasonable with all our requests. Through all of this, the food was good (minus the gluten spike) and the ambiance was nice. Becuase of all these mistakes, multiple mistakes, I just cannot recommend coming here. We tried to be so patient, but I just cannot with this service. I think the servers name was Jasmine, but I'm not sure. Should out to the wonderful hostess though! She was great and very sweet. A lot more accommodating than the manager or server. Only good part of this experience was her!

    Been here 3 times in the last couple of months since moving to the neighborhood. There are almost…read morealways tables available. The food is surprisingly very good. My only thoughts that would keep people away are the prices and/or sometimes below average service experience. My go to is the lobster ravioli. The steamed calamari (the dish is similar to steamed clams or mussels) was very good. The chicken parmigiana is also a hearty meal.

    Photos
    Inside
    Inside
    Smoked Salmone Bruschetta
    Smoked Salmone Bruschetta
    Mazaro Italian Restaurant

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    Andy’s Pizza - Ballston

    Andy’s Pizza - Ballston

    4.3
    (119 reviews)
    3.0 mi

    Two Haiku Review:…read more Great New York style slice. Just so you know, it's better to get a full pie, Plus who doesn't want more pizza? My favorite is the sausage/pepper.

    Pizza served up cold and slow…read more A sometimes-good walk-up shop with NY-style pre-made slices and some beer in cans available. You order at the counter or online and pick-up. Open late. When I had ordered previously, I always found that my pie was not ready and I had to wait. Each time, I waited a bit longer, and each time, still not ready. So, this time, ordered my pizza before 9:00 PM and did not depart immediately -- but instead waited a full 20 minutes before even walking there slow. When I arrived, the pizza was..... still not ready. It occurs to me that this shop is situated in a time zone that is somehow TEN MINUTES BEHIND the time your order is due. The guy says "five minutes." In any case, I stand, I wait.... and I.... wait some more. It wasn't five minutes. Lots of workers standing. Nearing the 9:30 mark, someone finally says "have you been helped?" And whadda ya know? Found out the reason I was still waiting - BECAUSE MY PIE WAS SITTING THERE THE WHOLE DAMN TIME! Getting cold. She says "we're just getting that cut up." But they weren't - it was already cut. They took one of their old pies off the rack and slid it right into a box. It wasn't in the oven. I could feel it was cold, but yes, I took it and went home. I can't say you couldn't eat it but.... it wasn't good. We did eat some of it, but only after baking it in my own oven. Good thing I ordered in advance, eh? If you are going to do a take out here, my advice would be to skip ordering altogether, and just go there and get the slices yourself. They won't be too fresh, but at least it will be fast. Better yet, go across the street to Quincy Hall, (or over to Wise Guys) where they will bake the pizza to order and have it hot and ready when you arrive. Keep in mind here they charge $32 for a pizza, full price only. NOT worth it, won't be back, do not recommend.

    Photos
    Seating area
    Seating area
    Burrata Margherita Slice
    Burrata Margherita Slice
    Inside

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    Inside
    Pupatella

    Pupatella

    4.1
    (2.4k reviews)
    3.1 mi
    $$

    We happen to stumble upon this location. We have been to the Alexandria location quite a few times…read moreand I will say I think I enjoyed this location most mainly because its more spacious. I will also add it was clean as well. We went here for pi day and the pizza pie did not disappoint. I ate all that goodness in one sitting. That's how good that pizza was. I truly felt like fat bastard and told that margarita pizza get in my belly. Everything was cooked to perfection. The freshly squeezed lemonade was really good but I dont think they offer free refills because we never got one and I wish they did because it was so delicious. Our server was very polite and greeted us with a glass of water which is always appreciated. The food didnt take long to arrive at our table. I have to add these pizza are pretty pricey. This is a treat yourself pizza pie not a everyday day pizza pie. But, if you got it like that by all means go weekly. You will not be disappointed. If not go monthly. Overall, its a good dining experience. I would definitely recommend.

    I ordered pizza to go and the order was done quickly and ready when I came to pick it up. I tried…read morethe Tomato Artichoke Pizza and it was ok. I liked the crust but everything else was good working for me. I also ordered cannoli and they were good although they had an interesting flavor that I wasn't expecting- maybe kind of citrus?

    Photos
    Interior
    Interior
    Pepperoni Pizza
    Pepperoni Pizza
    Red Pepper and Eggplant Pizza

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    Red Pepper and Eggplant Pizza
    Quincy Hall

    Quincy Hall

    4.2
    (160 reviews)
    3.1 mi
    $$

    We often seek out local, neighborhood places when we travel, instead of big name franchises, which…read moreis how we found Quincy Hall. Fun and lively atmosphere, staff is super friendly, and the menu has a great variety of food items for all different tastes. There's definitely something for everyone! Their bar menu is awesome! Amazing selection of beer and creative cocktails. Food was delicious, drinks were excellent, and we loved the vibe. We will definitely be back the next time we visit the area.

    Quincy Hall was one of the first local spots I visited when I moved to Arlington! It's great! I…read moreknow that Arlington has an oversaturation if sports bars (not an issue with me as a sports fan) but Quincy Hall is so much more than a place you go to watch a game. On Mondays and Tuesdays they host Trivia. On Saturday nights they do karaoke. There's also two dart boards as well. It's a place you can go and vibe and wind down after a day at work. I usually am a regular as I go on Tuesdays for Trivia night. I like that the tables have QR codes codes so you can order directly from the table on your phone. Of course if you prefer the old-fashioned way, you can ways go to the cash register by the bar and place and order. I've had the pizza before and it rocks! My go-to is the pepperoni pizza or sometimes if the pizza of the month sounds good I'll get a few slices of that. The standard pizza is very NY-style. But they also have Detroit style which is pretty great as well. I've also tried the nachos, pretzel, French fries, chicken park sub, and the chicken tenders. But I gotta say I really enjoy the pizza at Quincy Hall the most!

    Photos
    Quincy Hall
    Bruschetta
    Bruschetta
    $6 wine HH Monday - Friday

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    $6 wine HH Monday - Friday
    The Portofino Restaurant

    The Portofino Restaurant

    3.8
    (656 reviews)
    2.1 mi
    $$
    Free parking
    Outdoor seating

    Adjacentcy to hotel row in Crystal City means you're in a tourist heavy area with restaurant…read morepricing and offerings consistent with shooting fish in a barrel. Against that yardstick, Portofino was really rather decent offering excellent service and fare that while not "Nonna caliber" was surprisingly good. While I wasn't thrilled about being hit with a pasta upcharge on a veal dish which in the Italian canon must come with pasta, larceny was otherwise kept to a minimum. For a decent meal in a pinch, Portofino works.

    Portofino was fun on a cold, windy week night. It was within walking distance of our Crystal City…read morehotel. This is an old style Italian restaurant. The menu discusses the chef's career in Italy before he came to the U.S. Many of the dishes were supposed to be from northern Italy. I'm not a fan of creamy sauces or bechamel. I guess my ancestors were tomato and garlic eaters from the south. We started with smoked salmon which had been bathed in Aperol. Tasty. Then a lovely salad with pears, arugula and blue cheese. The segundo was pasta dish that was ok. Wasn't hot enough when it arrived and the lemon garlic sauce with clams, shrimp and scallops was, in the words of my wife, pretty boring. The service was great and they had a pretty good crowd for a Wednesday night. The Christmas music did not add my enjoyment of the meal.

    Photos
    The Portofino Restaurant
    OMAGGI DI NETTUNO
    OMAGGI DI NETTUNO
    Al fresco patio dining

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    Al fresco patio dining

    Stellina Pizzeria - pizza - Updated June 2026

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