Cancel

    Open app

    Search

    Sticks BBQ

    4.3 (176 reviews)
    ModerateBarbeque
    Open 11:00 am - 8:00 pm

    Sticks BBQ Photos

    Business Info

    STICKS BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

    You might also consider

    Recommended Reviews - Sticks BBQ

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Brisket and ribs with potato salad and coleslaw
    Joe T.

    Ribs have a good bite, pull away without falling off the bone, with a sweet, slightly sticky rub (but not overpowering - the meat still has good flavor). Brisket is good and tender - nice smoky flavor. Neither the ribs nor brisket need sauce, but the Carolina vinegar sauce is very good!! Use it sparingly to avoid overpowering the meat. Potato salad and coleslaw are good, but not outstanding. Coleslaw dressed nicely without being soupy. Both are average with no pronounced flavors. Add some Carolina vinegar sauce to the potato salad!! Generous portions all around - you'll probably need a to-go box. Service was okay - friendly people, but a bit distracted by their phones and gossip time (probably not an issue when the place is busy)

    Brisket Plate

    Food and service were A1! Definitely recommend! Got the brisket plate with Mac & Cheese and beans. The staff were extremely nice and made sure everything was up to their standards.

    Sliced Brisket and Cole Slaw
    Scott L.

    Stopped in for a quick bite while doing some work in town. COVID is not the ideal situation to review any restaurant - so keep that in mind. The menu is what you would expect for a BBQ joint. Settled on the Sliced Brisket with Cole Slaw as my side and an Andygator. THE BEST thing about this meal is the Brisket. It was VERY NICELY done. Would definitely eat this again. Cole slaw was okay but needed something. Texas toast was dry and bland. Service was good in a minimal sort of way. A/C was barely keeping up so it was muggy inside. Not a good thing for a southern restaurant. Overall it was good and with some tweaking could get another star.

    Wings
    John L. H.

    Amazing and consistent are two adjectives I'd use to describe Sticks n Bones. If you want real deal BBQ, look no further. This place is legit. Since its opening, Sticks n Bones has always been good. It changed hands a little while back and the new owners have improved on what was already a solid restaurant. It's so good I get food there once a week or so. Here's what I like: Wings - The BEST wings I have ever had. Smoked then fried they can be had wet or dry. I suggest wet because they end up lathered in a sauce that's not hot, but so flavorful you will be licking your fingers and the container they came in. Sliced Brisket - The best brisket on the north shore and top two or three in the metro area. It is moist, smokey and that bark. Oooh that bark. Here is what usually happens when I get some to go. The moment I walk in I open the container, grab a slice with my hands, tear it in half, and eat it. I then immediately eat the rest of the slice and probably two more. No plate, no utensils, or anything else. Just my fingers and taste buds that start screaming for more the moment it hits my mouth. This brisket is worth the drive from anywhere around. Chopped Brisket - I normally hate chopped brisket because it's dry and tough. This chopped brisket is as good as the sliced and I have been known to pick up handfuls and shove it in my mouth. Am I a glutton? Yes. But guess what? It's that good. Pork - Not normally a huge pulled pork fan, this is one of my go-tos when they're out of brisket. Their version is actually smokey unlike most I've tried. It is also always moist which is also a good thing. Potato skins - Pimento cheese, pulled pork or brisket and cole slaw. It sounds simple, and it is, but it is also one of the best things on the menu. Brisket chili cheese fries - This needs no explanation. Get it. Don't share. If you haven't figured it out by now, I am a huge fan. Get yourself to Stick n Bones ASAP.

    Brisket Plate

    See all

    Photo of Kevin K.
    128
    29
    18

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Everything is amazing. Best hand cut french fries ever! No dry meat here. Everything I've ever gotten here is fresh and delicious.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of B J.
    2
    52
    11

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sa L.
    0
    25
    3

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Business owner information

    Photo of Deanna S.

    Deanna S.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Z. Z.
    0
    65
    13

    11 years ago

    Portion size was very good. Mac and Cheese was awesome. Will remember this place when we are in the area.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Business owner information

    Photo of Deanna S.

    Deanna S.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Fantastic bbq! Me & my whole family loves this place! Friendly staff & the best bbq on the northshore.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Business owner information

    Photo of Brent S.

    Brent S.

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of El H.
    77
    26
    1

    9 years ago

    We just moved to mandeville a few weeks ago, this was the first place we tried and it was phenomenal!! The sauce is so delicious!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Best BBQ on the area. The proof is in the smoke ring. Large portions of meat, worth every penny.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    We just had a great meal! It is the best BBQ we've had. Their sauces are spectacular.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lauren K.
    140
    20
    3

    9 years ago

    Business owner information

    Photo of Deanna S.

    Deanna S.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 4 of 5

    Ask the Community - Sticks BBQ

    Has anyone tried the brisket nachos?

    Yes and they are amazing. Ask for extra pico if you like a lot Bc it can be slim givings. Other than that they are my absolute favorite.

    Don’t See Your Question? Ask Away!

    You might also consider

    Verify this business for free

    People searched for Barbeque 626 times last month within 15 miles of this business.

    Verify this business

    Crazy Pig Southern Kitchen - Crab cakes

    Crazy Pig Southern Kitchen

    4.6(277 reviews)
    3.9 mi
    $$

    They did the best that they could to accommodate our large family. We had to bunch ourselves into…read moretwo groups. But both tables were next to each other. I certainly appreciate them making it work. Crazy Pig has an excellent menu for breakfast with lots of different options We went on a Sunday morning I got one of the omelettes I think mine was the lean omelette Everything comes with bread and or biscuit I can't eat bread or biscuit so our waiter offered me avocado and tomatoes, which were a perfect choice to go with my omelette Most restaurant places that I've been to usually just remove the item without offering a substitution I was so happy with the alternate options I spoke with the owner to let her know that I appreciate having the tomato and the avocado instead of the bread and the biscuit. Then she told me that they just had a class on food allergies This is really exceptional that a restaurant is taking up their own initiative to learn about food allergies so that they can service their customers with better care While the food is definitely excellent with the capacity to offer different options for the different dietary needs that people have and the staff is educated, I just wish that they had better coffee at the Mandeville location like a cappuccino or a café latte Still an excellent choice

    Another great trip here to the Crazy pig. The food and service were both excellent. Mimosas and the…read moreBayou Benedict. Love the atmosphere of this place and of course the food. Highly recommend making a visit here if you haven't tried this place yet!! This is one of those places we will make a drive to eat at.

    Photos
    Crazy Pig Southern Kitchen - Bar area at Crazy Pig Southern Kitchen in Covington

    Bar area at Crazy Pig Southern Kitchen in Covington

    Crazy Pig Southern Kitchen - The Southern House special at Crazy Pig. Pork, biscuit, gravy. Sides are Cajun slaw and fried okra.

    The Southern House special at Crazy Pig. Pork, biscuit, gravy. Sides are Cajun slaw and fried okra.

    Crazy Pig Southern Kitchen - Drinks!

    See all

    Drinks!

    Dickey's Barbecue Pit - This is what happens when your mom doesn't know how to make an ice cream cone!

    Dickey's Barbecue Pit

    2.8(92 reviews)
    6.9 mi
    $$

    This is the worst Dickey's I have ever been to. I gave it a…read moreshot. Do not recommend. Food (meat) - cold. Food (okra) - good OK Uninviting atmosphere and dark Drink station and ice cream machine are filthy. I am concerned about health/safety here. Looks like it has't been cleaned or changed. Value - terrible. Staff - uninviting and brash. I will never return. Close it down. Business is failed. There is no pride taken in this business. I will not recommend this business to anyone else and in fact will tell everyone how horrible it was. What a dungeon. Kitchen area looks old and burnt up like no one cares for the place. Everything looks burnt and blackened.

    I have never loved Dickeys as a BBQ option because there are so many places that are just better…read morebut after this last visit where I gave them a chance I am done for good. Ordered just a pulled pork sandwich, mac and coleslaw....man....where to start. First it took about 20 mins with no one in there to get my food out. The pork was dry and didn't taste fresh, the Mac and cheese is God awful....it tastes like watered down government cheese with no flavor, and the slaw was just okay. And on top of everything the place just isn't that clean which is always a red flag for me. Do yourself a favor and go literally anywhere else for your bbq.....maybe even the gas station because Dickeys is terrible.

    Photos
    Dickey's Barbecue Pit - The beef sandwich.  With sides of mac and cheese and potatoe salad.

    The beef sandwich. With sides of mac and cheese and potatoe salad.

    Dickey's Barbecue Pit
    Dickey's Barbecue Pit

    See all

    Tchefuncte’s - Stone crab

    Tchefuncte’s

    4.1(104 reviews)
    6.4 mi

    We stopped in for Sunday brunch on my daughters birthday and had another fantastic meal…read more I ordered the Louisiana Crabmeat Sardou, and it was outstanding. Think eggs Benedict with a Louisiana crabmeat twist. It starts with a buttery homemade biscuit topped with a whole artichoke heart, creamed spinach, a perfectly poached egg, hollandaise, and caviar. It's served with a generous portion of lump crabmeat and a side of potatoes. With so many rich components, I expected it to be heavy, but everything was surprisingly balanced. Every bite worked together, and it was an incredibly delicious dish. My wife ordered the French Dip, which was the brunch special, and she absolutely raved about it. The shaved ribeye was incredibly tender, the Gruyère added just the right richness, and the au jus was packed with flavor. My daughter, who considers herself a burger connoisseur, insists their Brunch Burger is the best burger she's ever had. She ordered it again today, and it only reinforced that opinion. I also tried the Golden Hour cocktail, and it may have become my new favorite. I highly recommend giving it a try. From the food to the service, everything was exceptional. Tchefuncte's continues to deliver one of our favorite brunch experiences, and we can't wait to stop in again the next time we're in the area.

    We really enjoyed Tchefuncte's!…read more They have their own parking lot, so it made it very easy to get in and out. You just park, the go inside, and the restaurant is on the 2nd floor. The service was phenomenal! It was for an anniversary, and they made sure to tell us happy anniversary, and add it to a little sign that was left on our table. Now for the main part: the food. Fried Oysters and Pork Belly - very good, if you get this make sure you eat them together (that was our "best bite" for that serving). Wedge Salad - one of the best wedge salad's we have had. The blue cheese dressing was creamy (rather than chunky blue cheese). It had crispy shoestring onion strings that almost acted as the croutons. I loved every bite that included lettuce, tomatoes, onion, and bacon. Delmonico Steak - this was probably our overall favorite item. Just a great steak, and large enough for both of us to enjoy. Redfish - this was good, not great. Would probably try something else other than this if we went back. Tchefuncte Potatoes - they almost were like a twice baked potato (flavor wise), but they are super creamy and fluffy and then turned into a lightly fried ball. Good and very unique. Crème Brûlée - if you like crème brûlée then you will enjoy it here. A classic dessert that was delicious. And to top it all off, the ambiance was great. It is right on the water, and service was very attentive.

    Photos
    Tchefuncte’s - Booth seating

    Booth seating

    Tchefuncte’s - French onion soup

    French onion soup

    Tchefuncte’s - View from our table

    See all

    View from our table

    Sticks BBQ - bbq - Updated September 2026

    Loading...
    Loading...
    Loading...