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    Stripers Waterside

    3.1 (300 reviews)
    ModerateSeafood
    Open 11:30 am - 9:00 pm

    Stripers Waterside Photos

    Business Info

    STRIPERS WATERSIDE ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Trendy
    Moderate noise

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    Recommended Reviews - Stripers Waterside

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    Shrimp scampi
    Virginia R.

    My Shrimp Scampi was ok but my friend's burger and fries were cold. The price for what we received doesn't match. It's too expensive for the quality. You're really just paying for the view of the water. The only reason I even give it 3 stars is because our server Anna was awesome and my mermaid water was absolutely delicious. I don't know if it's worth a second shot.

    Sha T.

    Great view, sub par brunch. Recently visited Stripers while in the area for Brunch. I opted for the brunch buffet as it seemed tasty on paper. My party arrived a little before 2pm due to the weird walk around to access Stripers because of the street food festival. Now to the drink and food. My party was super excited to try the mimosa flight. It had several flavors: peach, passionfruit, watermelon and orange. The orange and passionfruit was the best. The peach and watermelon was far too sweet. Maybe juice instead of puree? The buffet...30.00 for all you can eat. It came with the standard bacon, eggs(seasonless), sausage, salmon, sliders, steamed shrimp and a roasted beef, waffles, and stuffed French toast. There was supposed to be salad but, there was none. We were informed there was no more and there was no plan to replenish. The beef was good but, it was down to the end. So I only got 2 pieces of the butt of the meat. That too was not replenished. The Salmon was very under done. I think the intention was that the sternos would slow cook it but, it didn't. They did re-fire some salmon. The second round was better. I basically had steam shrimp, eggs and bacon for the price. Those are the only items I ate. The best thing about brunch was the 2.00 mimosas. Strong and boozy, though I didn't like the cafeteria mini glasses they were served in. I'd probably not patronize again for brunch but, the regular menu did have some seemingly good picks. I'd also only visit during a non festival day. SYOY!

    Crab Cake

    The waiter was amazing, but the crab cake was nothing but filler maybe 2/3 pieces of crab meat. Everyone else enjoyed their meals at my table but I was kinda disappointed :(

    Broken lobster bisque
    Raymond M.

    The place was clean the waitress was excellent. The seafood pasta was ok and tasty but the Lobster Bisque was broken with a ton of butter over the top so your spoon was over half butter with a small amount of broken soup. Also one of the most expensive places for seafood or anything. Only reason 3 stars was the waitress was very good 5 stars. otherwise would give 1.5 stars. Do not recommend and we were there at around 6pm July 10, 2025.

    Grinch
    Dena W.

    Hot Chocolate Wars I see why they won previous years!! Stopped by for Hot Chocolate as part of the Hot Chocolate Wars the restaurant was decorated in my favorite theme so already that puts them a few stars ahead of the rest!! Grinch is one of my favorite characters!! The team was very happy and pleasant!! They were really fun and friendly!! The hot chocolate was delicious and when you opt to add a shot of liquor it makes it even better!! Congratulations on previous years championships I was really hoping you would win again!!

    Salmon with crab on top & hubby got the surf & turf
    Casiana O.

    Everyone and their mamas has recommended Stripers and we finally booked a reservation over the phone for Valentine's day. We got to the restaurant and the host couldn't find our reservation, so that was fun. Our waitress was nice & showed us the Valentines menu they had that day. We ordered the tuna sashimi for our apps & honestly, I was pretty disappointed. The tuna had great flavor but it was a little tricky to cut through. Oh! & the rice -- COLD. It was cold & undercooked. I took a bite & had to spit it out. Not sure if it was suppose to be cold & hard but i definitely didn't enjoy that. I loved the pairing of the tuna & ginger so I'll give it that. For our entrees, I got the salmon with crab & my husband got the surf and turf. My salmon was okay & I personally think the crab was a little overwhelming so I had to push it to the side. Hubby enjoyed his steak but wasn't too crazy about the veggies. The place had such a romantic vibe & the view was gorgeous, I just wish the food was a little better for what we paid for.

    Oyster were hot, fresh, and tasted great. If you like saltines, you just have to ask.
    Bill M.

    They are just reopening with a new menu and staff. The food was fantastic, fresh Oysters Rockefeller, Crab Stuffed Flounder, Steak were all on the menu. If you're a fan of German beer (Hofbrau) in a frosted mug, they have that too. Parking across the street was easy. We were seated outside with views of the water. There is a lot of seating inside as well. We enjoyed the food and atmosphere, much better than the night before (Admirals at River Casino). The Oysters and seafood were more enjoyable, and my wife liked the house red much more than Admirals. Value for the $$ was very good IMO.

    Sarah was amazing, super funny, very helpful. Food was great, the fire pit outside was clutch. Definitely will be back!

    Oyster poboy
    Becca S.

    The price point is high, but you are downtown and on the water. It is to be expected. However, they have a lovely patio by the water, the service was friendly, and our food was good. It wasn't anything that blew you away, but it was cooked well. I do think having paper napkins at this price point is a bit off. I got an oyster poboy that came with fries. The fries were a bit salty but crispy on the outside and fluffy on the inside. The oysters were cooked perfectly. It was a good sandwich, on a lovely patio, on a beautiful day. It was within walking distance of my hotel, and it hit all the spots.

    Shrimp taco really good
    Andy C.

    Jamal bar service friendly and exceptional. He hustles making drinks and still providing great service. Food shared shrimp taco 1 each with spicy bam bam sauce. Sauce had a kick. Overall recommend. Ambiance is large with outdoor seating.

    Bang Bang Shrimp!
    Cinnamon V.

    Let me say this was my 1st time going back since the reopening. I called around 11 am and asked if they could accommodate a party 13. They happily agreed and called me back to confirm. The decor, oh my goodness, too cute! The ambiance is still charming and relaxing. We were all seated and began ordering. My fiancée ordered three dozen oysters. 2 raw and 1 dozen fried. A few more appetizers were ordered. So, the appetizers come to the table. One dozen raw, one dozen steamed, and one dozen fried. No worries. We will send the steamed one back and get it raw. That took over an hour to correct, and I had to ask for a manager. Then the entrees were ordered, and everyone ordered something ranging from stuffed founder and pasta dishes to tacos. For the most part, everyone agreed that the food was good once you got it. Because of the excessive wait time, the Server told us that the Manager would adjust our bills.When we went to pay the tab once you scanned it, it was significantly higher than the server's printed version. The Server explained that someone was behind the scenes changing the bills, and she wasn't sure what to do. Her manager offered no explanation or assistance but continued avoiding us as we tried to close our tabs and leave. Overall, I like this restaurant. This evening was just a bit different from previous visits.

    Fish sandwich
    Ashlee A.

    When it comes to restaurants, Waterside is pretty interesting. We walked around and decided on Stripers for a quick meal before seeing Christmas lights. It was about a 10 minute wait as I assume they were opening a different area to seat us. My mimosa was good and my fish sandwich was large! Fries absolutely amazing. One of my sauces had an entire hair in it that made me frown, but everything else was good enough to fill my hunger.

    Water
    Carmen S.

    Atmosphere was relaxing and sunset dinner is the business! Bacon wrapped scallops Appetizer was savory and good. Tuna Steak Appetizer was also very good. Mango Cart Beer was so very good. None of the food was out-of-this world. Standard good food. Service was ok. I'd be back for the beer selection and maybe if I was in the mood for some fried seafood.

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    4 years ago

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    3 years ago

    Food was horrible and overpriced, service was horrible, wait time was horrible. Would not recommend.

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    8 years ago

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    3 years ago

    Jamal was the best bartender in the world!! Love this place. Food amazing. Ambiance was great. Blake is a rockstar!

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    7 years ago

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    5 years ago

    Excellent food! We had calamari, scallops, bang bang shrimp, and pan seared tuna, and it was all legit good. Good service, nice view.

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    7 years ago

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    5 years ago

    I would just recommend to not do it for a variety of reasons. I don't want to be mean.

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    7 years ago

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    Page 4 of 8

    Ask the Community - Stripers Waterside

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    Waterside Seafood Company

    Waterside Seafood Company

    2.9
    (70 reviews)
    0.2 mi
    $$

    I'll start with the most positive attributes of this restaurant in Bar, and that falls solely with…read morethe bar. Both bartenders were very friendly and attentive. They immediately sent the tone of a quiet comfortable environment. Quick service with both drink and food. The food itself was less than stellar. I had the happy hour coconut, shrimp, and chicken tenders on one night, and they were mediocre at best served lukewarm. I wouldn't really order either dish again, truth be told. Unfortunately, the service in the restaurant portion itself was quite wanting, slow and unattended. We had a member of our party, joined late and didn't see the server again until she was delivering our meals, which was when our friend got to order. Unfortunately, once again, the food was lackluster. We were staying at the hotel for the week, so we did try this place a few times. Again, the Bar staff was fantastic and the drinks were quite good, but the food was just not special. Yes, by chance, if we stayed at this hotel again. I would definitely give the restaurant another shot just to see if it was a one off with staffing. And the food was by no means terrible, it was adequate.

    First, no one came to service our table after they were told we were being seated by the window…read more We wanted to just leave, however we paid $18 in parking alone (what a scam). I'm so disgusted; I can only order soup to get out of here. I just feel so disrespected after being ignored. It's a beautiful restaurant inside of the Sheraton hotel. It's too bad they don't have the appropriate staff. We had to have the bartender as our waitress. We found her in the kitchen getting someone else's food. How nice! She apologized and had the audacity to ask if we already paid for parking. This made us think she would have told us to leave if we didn't pre-paid the parking. It's a shame because we were looking forward to some good food and service. I think they need new management immediately. I gave one star to post this sadness.

    Photos
    The room setup for the USS Wisconsin
    The room setup for the USS Wisconsin
    Shrimp Po Boy with fries
    Shrimp Po Boy with fries
    Don't pay attention to the old people,look at that sunset!

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    Don't pay attention to the old people,look at that sunset!
    Freemason Abbey Restaurant

    Freemason Abbey Restaurant

    4.1
    (1k reviews)
    0.5 mi
    $$

    Came to Freemason abbey for the first time for lunch and absolutely enjoyed…read more Inside, it looks like an older building, full of history, but still nice. We had a reservation, so we were seated immediately upon arrival. It was fairly empty in there as it was lunch time. Once seated, the waiter took our drink orders and bought out complimentary bread and butter which was so good! I wasn't super hungry so i got the soup and salad combo. I was told they are known for their she crab soup, and now, i see why! It was so good. There was plenty of crab meat in the soup as well. I wasn't a fan of the bread/cracker in the soup, but the soup itself was a 10/10.

    I have been wanting to try this place for awhile and my experience was average to say the least…read more The ambience is very intresting because of its previous usage as a church. There a lot of historical artifacts and decorations that show me what it was like before this place was a restaurant. My service was alright but not bad. My server was all over the place despite the restaurant not being really busy. It took awhile for me to get my food and place in my orders. But my server was very nice and friendly. I do wish when it came to deserts that they had a menu for the items. The food was very decent for me to say. The calamari was pretty good when I put in the marinara sauce. The French dip was pretty bland however despite using the sauce. I found the moose chocolate cake very intresting and it goes well with the whipped cream. Postivies ( plus other thoughts) 1. Some of the food was good 2. Intresting atmosphere. 3. Parking was not a issue. 4. Server was very nice. 5. Decent price for a full meal Negatives 1. Service was slow despite there being less people. 2. French dip was bland. 3. Lack of anything desert menu.

    Photos
    Interior.
    Interior.
    Herb Butter Steak Pasta
    Herb Butter Steak Pasta
    The Curse

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    The Curse
    Norfolk Seafood Company & Oyster Bar

    Norfolk Seafood Company & Oyster Bar

    3.6
    (385 reviews)
    0.3 mi
    $$

    I don't understand why this restaurant gets bad ratings from some folks. The only real problem in…read moremy opinion is like all of Downtown Norfolk's restaurants, no place to park. My wife and I took advantage of Norfolk's Restaurant Week to enjoy a romantic evening, coupled with great service from a very attentive waiter. $45 each for a 3-course meal in a intimate cozy dark setting with great jazz music in the background. 1st course, she had the marvelous She Crab Bisque, especially the hint of sherry. Perfect. I enjoyed the four Fried Oysters, Fried flawlessly without the bivalves becoming rubbery. 2nd course, my wife enjoyed the Peri-Peri Chicken Penne. The breast of chicken was moist throughout, not dry. The penne pasta with the Romesco Cream Sauce was very creamy and delicious says my better half. I tried the Fried Catfish. A bed of creamy Grits; then some Braised Collards stewed perfectly with a surprise - pieces of Ham Hock meat imbedded - on top of the Grits; then on the very top a perfectly fried huge piece of Catfish filet with Key Lime Remoulade sauce on the side. A pretty presentation. If you like Catfish, this is a wonderful entrée. It still amazes me how the food I grew up on as a son of the South - except for the remoulade - is now haute cuisine. I also ordered for dinner a Perfect Manhattan made with Maker's Mark. The bartender was spot-on, a great cocktail. My wife enjoyed a glass of crisp dry California Pinot Grigio with her meal. Our 3rd and final course was the creamy death-by-chocolate chocolate mousse for me, while she enjoyed the wild berry sorbet that was palate cleansing and delicious. By the way, the restaurant also has a Speakeasy type bar area downstairs. Our romantic evening went perfectly. Norfolk Seafood Company is one of my favorite places to dine in Norfolk.

    Not really sure why this place has low ratings. We went there for happy hour and it was fine. I got…read morethe sangria hibiscus that was part of the $6 happy hour cocktails. It was pretty strong but not too sweet. I didn't taste much hibiscus so I'll get something else next time. For food we got the dozen happy hour oysters, oyster Rockefeller, crab roll, buffalo shrimp, and goat cheese dip. Everything was pretty good. Oysters were big but a bit on the brinier side. Buffalo shrimp was surprisingly very flavorful and it came with a ranch/blue cheese dressing. They also gave us complimentary corn muffins which were SO GOOD. Even though we sat at the bar, the service was still really good. The bartenders were very attentive and checked in on us several times. It was a little dark in the basement but I got used to the lighting

    Photos
    Where the magic happens! Yesss!
    Where the magic happens! Yesss!
    Shrimp basket
    Shrimp basket
    Seafood Jambalaya

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    Seafood Jambalaya
    No Frill Bar and Grill

    No Frill Bar and Grill

    4.4
    (1.1k reviews)
    1.7 mi
    $$

    Friendly staff and customers, blending neighbors, locals and visitors in-the-know in a comfortable,…read morecasual environment. Lovely people watching, yet it's not so loud that table conversation of challenging. You'll notice that this is quick-ish dining. It's not fast-casual, but you're not waiting 30 minutes for your food. Expect at least 10 minutes for appetizers to arrive. Our entrees were ready in about 20, and the place was near capacity. The great thing about the wait? It was well worth it. Piping hot food, served with that homemade flavor arrives on dishes that almost match. I chuckled at the mismatched bowls that hit our table. I felt like family before my first bite. Meatloaf! I can't make one, but I'll eat one that is well made. Dense, flavorful and portioned to take some with you. My bonus was that I got my wife's leftovers, too. It was delicious! It was even better when I warmed it for lunch the next day. Traditional sides, worthy of their own review, but I'll keep it brief. Get the mashed potatoes! Send a thanks when you're full.

    My husband and I enjoy No Frill when you're in the mood for just that -- no frill, laid back, good…read morecomfort food. the portions are huge and it's always consistent. The service is always great and the hosts/servers are always friendly. Our go to is the meatloaf. when you're looking for a good ol' comfort food - that's the best. They also have amazing desserts that are worth a try. We found this restaurant good for families (including our toddler)! Food was toddler approved!

    Photos
    Inside No Frill - Norfolk
    Inside No Frill - Norfolk
    No Frill Bar and Grill
    Club sandwich

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    Club sandwich
    Syd's FishPig Cafe

    Syd's FishPig Cafe

    4.2
    (77 reviews)
    0.2 mi
    $$

    I wanted to love this restaurant...really I did. I was excited to go there. The environment is…read morequirky and the chef is a James Beard semi-finalist (2016). Unfortunately...it was not good. I'm giving a star for the wine and a star for the service. The food was terrible. The skirt steak was actually an old sirloin. Not aged...expired. When we cut into it, it tasted like it had been in the fridge too long. To add insult to injury, it was still blue inside the middle. I hate to say this but the meat tasted like an old spot buy... absolutely awful. We sent it back. The other meal was rock fish...dried out and unseasoned. Plus it was super small...about 1 inch wide by two inches long. I love rock fish and this was the worst I have ever had. I didn't eat much but we felt bad about sending two dishes back given nobody else was in the restaurant. Honestly, I should have. The overly smoked mushy vegetables were absolutely disgusting. Even after washing my hands several times I could still smell the smoke on my hands, even though I never touched it. It seemed like the chef dropped an entire liquid smoke bottle into the vegetables which tasted like they were canned from 2022. Honestly, I should have known better. Nobody was in the restaurant when the Hilton down the street and other restaurants nearby were packed. When we sat down the table was sticky. We sent the dead sirloin back and still spent over 125 dollars and left hungry. Sorry for the awful review...but this was a terrible experience.

    It does not get better than Syd's FishPig Cafe. I cannot visit Norfolk, without making sure I can…read moresqueeze in a meal here! The dining room is cozy, inviting, and entertaining. Between the lively bar, the open kitchen, and the art covering every surface, there is always something to look at and strike up conversation. There's no such thing as a boring meal at Syd's. To start, I love to sample the rotating whiskey barrel. There's always some version of whiskey infused with different flavors that's ready to try. Paired with Syd's crusty bread and salt & pepper butter.... perfect comfort. My favorite dish is the flounder, and I end up licking the plate every time. It is served with a creamy crawfish sauce with out of this world flavors. As much as I want to know how Syd pulls off flavors that are so unique and full of depth, I'm happy knowing that I can always come here for an incredible culinary experience. The menu changes seasonally, depending on the local ingredients. You really can't go wrong with anything on the menu, but the pork-o-rama is always a win! I've enjoyed the salads, soups, ettouffe, gumbo, and steaks. Every dish is incredible. Make sure to grab a bottle of Delish Sauce and Not-Hot Sauce on your way out. Syd makes them all himself, including smoking the tomatoes which adds that wonderful je ne sais quoi. I'm a huge fan. I will follow Chef Syd anywhere!

    Photos
    Bar
    Bar
    Gumbo of Gulf Coast, Crawfish and Flounder, Mississippi Delta Rice
    Gumbo of Gulf Coast, Crawfish and Flounder, Mississippi Delta Rice
    Bourbon and champagne fancy cocktail. Cannot recall the name but the combination is not to be slept on

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    Bourbon and champagne fancy cocktail. Cannot recall the name but the combination is not to be slept on

    Stripers Waterside - seafood - Updated August 2026

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