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    Stuft Pizza

    3.3 (299 reviews)
    InexpensivePizza
    Closed 11:00 am - 10:00 pm
    Updated over 3 months ago

    Order Stuft Pizza Takeout or Delivery

    Stuft Pizza Photos

    Business Info

    STUFT PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Stuft Pizza

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    Pineapple and sausage
    Tamara T.

    Amazing pizza at Dana Point. Came here after walking around the harbor after work and it was so good. The dough and the crust are what make the pizza. Service was fast and friendly and there was a good amount of people there watching football. If you're visiting the area or going paddleboarding at the harbor, definitely come here after for a good pizza!

    Inside
    Elisha C.

    This place is quaint. It's a hodgepodge of beach themed pieces in terms of decoration. The pizza was wonderful. The service was a brief interaction at the cash register which was friendly enough. There were definitely locals hanging out ( though they're not pictured ) . It's all very relaxed. Pizza pictured was done in ~15 minutes. Great quality for the amount of time.

    menu june 2023
    Sophie C.

    Leaving Socal tomorrow and decided to stop by here for our last night! Couldn't have been a better decision, this is some of the best pizza I've ever had. It felt beachy inside, tons of cool prints and TVs all over. The service was great and the food came out pretty quickly! I ordered the individual sized (7") stuft special pizza and asked for basil on it as well. It was less than $10! I like my pizzas heaping with toppings, and this didn't disappoint! The sausage was delicious and the veggies all tasted so fresh. THE CRUST. I've never had pizza with a dough this thick before! So fluffy and an amazingly chewy and crispy crust. I was worried a 7 inch pizza would be too small but it was so filling. The cheese pizza had great flavor as well. Definitely check this place out! Fun ambiance and amazing prices and food.

    Personal pizza. Regular crust is fluffy and dough-like with air pockets of billowing, crispy edges.

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    2 years ago

    I don't know why it only has 3 stars it's great we get it all the time. Stuft special is the go to. Good every time.

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    2 years ago

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    3 years ago

    We have always had great pizza. Our favorite is a Mae West add jalapeños. We love the crust.

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    7 years ago

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    6 years ago

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    6 years ago

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    6 years ago

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    6 years ago

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    16 years ago

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    4 years ago

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    5 years ago

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    3 years ago

    Best pizza ever & great customer service! I love this place and will be back very soon!!

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    4 years ago

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    5 years ago

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    3 years ago

    Love their pizza!!! I've been eating here for years and I have never gotten a bad one!!

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    6 years ago

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    5 years ago

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    8 years ago

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    3 years ago

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    5 years ago

    Solid delivery; reliable; has found my kids' bday parties every time - at beach or park or at home

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    3 years ago

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    16 years ago

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    5 years ago

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    5 years ago

    The crust was delicious. My husband and I were pleasantly surprised. We'll be back!!@

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    Page 2 of 8

    Ask the Community - Stuft Pizza

    Do they offer any thin crust pizza?

    Not that I am aware of, but their pizzas are excellent as is their crust. Don't be fooled by the name, the pizzas are not "stuffed crust", but you'll feel that way once you've devoured one!!

    View All 2 Questions

    Review Highlights - Stuft Pizza

    BBQ chicken, the stuft special (supreme), and spin-off of a basic supreme pizza with a pesto sauce and artichoke hearts.

    $33.35 1. Stuft Special (16" Large)

    Read more highlights

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    Apizza Doho - Split pizza of Hwy 51 & Stingray

    Apizza Doho

    4.8(1.1k reviews)
    0.3 mi
    $$

    Totally Yumbeaux! We had heard that Connecticut Pizza was a thing, but had not been initiated…read more Thanks Apizza Doho for such a tasty pie. When you go - bring your patience this is not fast food - it is a work of art. FYI Service onsite is faster. It was well worth the wait! We live in Atlanta with access to the excellent Pizza Antico Neopolitan pizza but were blown away by this Connecticut pizza in California! We had the Sting Ray pizza and Arancini. Regret not bringing the leftovers home on the plane the next morning. Would you Please setup shop in Roswell or Alpharetta, GA!

    Apizza Doho, Dana Point…read more Our first visit to Apizza Doho in Dana Point turned into one of those dinners we'll genuinely remember. Great pizza, a fun atmosphere, wonderful service, and quality time together made this a very easy 5-star experience. We started with the zucchini chips, which were crispy, flavorful, light, and incredibly easy to keep eating. Definitely a great appetizer for the table. For our pizzas, we ordered The Original and The Bee Sting. The Original was an excellent introduction to their New Haven-style pizza. The crust had a beautiful char, great texture, and plenty of flavor on its own. You can tell the dough is given real time and attention rather than being rushed. Then came The Bee Sting. This was probably the standout for us. Sweet, spicy, savory, smoky, cheesy--it all worked together without any one flavor overpowering the others. It was the kind of pizza where everyone keeps reaching for another slice. Their 24-hour fermented dough made with aged biga really shows in the finished crust. There is genuine craftsmanship behind it. Ryan made the evening even better. Our server Ryan was outstanding. He was friendly, professional, knowledgeable, patient, and extremely attentive throughout the meal. One thing that especially stood out was how perfectly he handled our drink refills. I would take a few sips of my ginger ale or water, and somehow Ryan already seemed to know when another refill was needed. Our glasses practically never had a chance to become empty. It sounds like a small thing, but excellent hospitality often shows itself through details exactly like that. Ryan was attentive without hovering, helpful without rushing us, and seemed equally attentive to the other guests around us. Apizza Doho management: Ryan deserves recognition. He represents your restaurant extremely well. The restaurant itself had a great vibe--casual, cozy, lively, family-friendly, and welcoming. There was plenty of energy in the room, but we could still relax, talk, laugh, and enjoy dinner together. Afterward, we took a short walk nearby and grabbed some ice cream. Pizza, dessert, coastal air, conversation, and time together made for a pretty perfect Dana Point evening. Our ratings: Food: 5/5 Service: 5/5 Atmosphere: 5/5 Zucchini Chips: Definitely order them The Original: Excellent The Bee Sting: Must-try Service: Ryan absolutely nailed it We came looking for great pizza and left with full stomachs, happy hearts, and a wonderful family memory. Thank you to Ryan, the kitchen staff, and everyone at Apizza Doho who made our first visit such a good one. Highly recommended, and we will absolutely be back. And if Ryan happens to be your server, you're in very good hands.

    Photos
    Apizza Doho - Photo of wood-fire pizza at aPizza Doho

    Photo of wood-fire pizza at aPizza Doho

    Apizza Doho - Photo of specialty salad at aPizza Doho

    Photo of specialty salad at aPizza Doho

    Apizza Doho - Photo of wood-fire pizza at aPizza Doho

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    Photo of wood-fire pizza at aPizza Doho

    Truly Pizza - Smoky Vodka

    Truly Pizza

    4.2(1.8k reviews)
    0.4 mi
    $$
    Women-owned & operated
    Free parking

    We tried Truly Pizza for the first time this week and loved it so much that we came back again just…read morea few days later. On our first visit, we ordered the Crispy Pepperoni and the Sweet & Spicy Square. Both were excellent. This time around, we tried the Crispy Pepperoni with honey and the Supreme Square, and once again everything was phenomenal. The pizzas have the perfect combination of crispy edges, great texture, quality toppings, and incredible flavor. Definitely get the sesame crust. It takes an already great pizza to another level and has quickly become a must for us. What really made our second visit stand out, though, was Hailey. She was beyond classy and genuinely could not have been more hospitable. She was attentive, warm, polished, and made us feel incredibly welcome without ever being overbearing. That type of service makes a huge difference and deserves to be recognized. Between the food, atmosphere, and hospitality, Truly Pizza has very quickly earned a spot in our regular rotation. Going twice in one week should tell you how much we enjoyed it. We'll definitely be back.

    I took my family to Truly Pizza on Del Prado Ave in Dana Point for the first time and really…read moreenjoyed our experience. The ambiance at Truly Pizza was great and the staff was super friendly. The open-air patio made us feel like we were in Europe. I'd heard reservations were needed, but we went without one and only waited five minutes to be seated. Our food was excellent and the staff was very accommodating with my two year old grandson. We also learned a bit of food history: although Caesar salad is often thought of as Italian, it was actually created in Tijuana, Mexico, in 1924 by Italian immigrant restaurateur Caesar Cardini. We ordered the pizza, choosing from three different crusts. I especially liked the square and sesame crusts. Our favorites were the sweet-and-spicy pizza and the Mike's Honey pizza, both had great flavor combinations. Dessert was a bit more hit-or-miss for me. I could have passed on the ice cream with olive oil. Something about the combination didn't quite work for me; it reminded me of eating a salad with ice cream. Overall, Truly Pizza was a fantastic experience, with a beautiful atmosphere, welcoming service, and excellent pizza. I'd definitely come back for the pizza and patio alone.

    Photos
    Truly Pizza - Restroom

    Restroom

    Truly Pizza - Sweet and Spicy

    Sweet and Spicy

    Truly Pizza - Smoky Vodka (subbed out pepperoni with meatball!)

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    Smoky Vodka (subbed out pepperoni with meatball!)

    Homeslice - Delicious Plato!

    Homeslice

    3.8(256 reviews)
    0.3 mi
    $$

    Got takeout and the pizza was so delicious!! My favorite was the pepperoni; I was very impressed!…read moreIt was thin, cheesy, and great quality ingredients! With no ranch the sauces we got on the side were the chipotle and marinara were not good. But the chimichuri was very good. And I want to try the blue cheese next time. I also really liked the jalapenos I added. Their pizza was wayyyy better than the fake hype at Truly--facts! I saw people complaining about service etc so hopefully will still have a positive experience dining in as well.

    We came into Homeslice today to watch the USA v Belgium World Cup game. We arrived around 5:10pm…read morejust after the game started, and were seated at a table on the patio. There was a large group of people (started as a group of five but grew to about 10-12 people) who ended up bleeding into the table next to us and asked if they could take our two extra chairs. Being friendly, we said "sure, no problem!". Shortly after, Marc came over and asked if our chairs had been taken and we let them know that the group next to us asked for them. In response, with deep condescension he responded "No, that isn't okay we have a lot of people waiting", which we understood but we also don't work there and aren't going to be rude to fellow patrons. He then told the group next to us he needed the chairs back only to not actually use said chairs for seated guests. It left all of us very confused for the unnecessary interaction. About 15 minutes later, my husband was looking for our server to order another drink and close out, when Marc came up and told us he needed the table. Mind you, we took time out of our evening to get there early for the game (as did everyone else that evening) and there was no signage nor a heads up from the team onsite that there was a limit on the tables, especially as we weren't the only people there for the very same reason. We had been there about 1.5 hours at that point and there was only a little bit left in the game. The group next to us who had also been there the entire time, and got sat before we did, weren't told they needed to get up, but we were given the third degree for our two spots. When my husband asked if he could get that next drink, Marc responded "I don't take orders" and walked away. Our server then proceeded to not check on us for an additional 20 minutes (we were trying to close out as requested), which ironically made it so we took up their table for the remainder of the game. He also mentioned that he ran into a similar issue with guests the previous week for the game, which sounds to me like an opportunity for better problem-solving skills and coaching amongst the team, not a customer-issue. All of this, only for there to be NO wait when we left AND open tables. Being that my husband and I are both in hospitality management, we were extremely frustrated by the lack of respect and embarrassing customer service by none other than Marc Sullivan, a co-owner of Homeslice. I think it's a bare minimum ask that the management and ownership, have the same decency and respect for paying customers that they expect of the rest of their service staff. By the time we got to our car it was 7pm and hadn't even been two full hours, all for our table to not even be needed. Totally understand it being a busy night but highly recommend that the team game plan better rather than making it the customers' responsibility to highlight where this situation could have been improved. Really bummed to have this experience as we're DP locals and love coming to eat/drink here!

    Photos
    Homeslice - Bar area where we sat.

    Bar area where we sat.

    Homeslice - Brick Oven Artichoke's

    Brick Oven Artichoke's

    Homeslice - Polpetta

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    Polpetta

    Casanova Ristorante - Spicy Rigatoni

    Casanova Ristorante

    4.0(553 reviews)
    0.9 mi
    $$
    Locally owned & operated
    Large group friendly

    Casanova Ristorante has been in the same shopping center in Dana Point for decades and this was the…read morefirst time I finally enjoyed their food. First off, it has a great vibe inside with large booths, a bar, and then on the other side more of a dining vibe, and an outdoor patio. I went on a Saturday night around 6:45 and there was plenty of seating available. We started with some complimentary focaccia with olive oil and balsamic, and then I ordered the cheese and spinach ravioli, that comes with a small side salad. My friend ordered the chicken Parmesan and I highly recommend. That one also comes with a baby side salad as well as broccolini and a small portion of delicious fettuccini Alfredo. It was quite the meal. We finished dinner with one of the best pieces of tiramisu I've ever had. The portion was huge, enough to have some left over for later. I wish I could remember our server's name...she was wonderful! Super friendly and helpful. She also gave great recommendations on what to order. Looking forward to coming back soon!

    My wife and I and some friends stumbled upon Casanova Ristorante, it was a warm day by the ocean…read more Thank you for having AC! The food was great, Caesar salad, pasta, pizza. The ambiance of the restaurant was customers choice, nice bar area, a nice spot where you can see all the great food coming out of the kitchen. Lastly they offered outside, on a better weathered day, definitely. The service was great!! We will be back for the dessert!!!!!! Thank you all of Casanova Ristorante staff. Ps I wasn't upset at my pizza at all, I loved it! ;)

    Photos
    Casanova Ristorante - Chicken Parmigiana

    Chicken Parmigiana

    Casanova Ristorante - Rigatoni Grande Pesto & Scallops

    Rigatoni Grande Pesto & Scallops

    Casanova Ristorante - Scallops with Ricotta, Pesto, Extra Virgin Olive Oil, Capers, Basil

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    Scallops with Ricotta, Pesto, Extra Virgin Olive Oil, Capers, Basil

    Stuft Pizza - pizza - Updated September 2026

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