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    Suki Hana Japan

    3.8 (18 reviews)
    Open 10:00 am - 8:00 pm

    Order Suki Hana Japan Takeout or Delivery

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    Chashu Ramen-
    Vilma C.

    Ordered Chasu Ramen- my son is a picky eater but he loves it. Broth is very delicious.

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    3 months ago

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    6 months ago

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    6 months ago

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    7 months ago

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    6 months ago

    Awesome food always fresh and tasty. Always a place we stop by for lunch or dinner. Their chicken is my go to plate

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    9 months ago

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    7 months ago

    The food was so delicious . The meat was very tender and they gave you a good portion. Great food for mall food.

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    7 months ago

    Always fast and delicious never left unsatisfied big plate for the right price Ben coming here for year

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    7 months ago

    Great service and amazing food! Would recommend to try if you're in the area in the Ontario Mills Center.

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    1 year ago

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    7 months ago

    Very good and nice menu that look very good! newly opened and great services!! And the food smells very good!!!

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    2 years ago

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    7 months ago

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    7 months ago

    Amazing food, i come here every week and it never disappoints, great taste and excellent service.

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    10 months ago

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    2 years ago

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    1 year ago

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    1 year ago

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    Ask the Community - Suki Hana Japan

    Review Highlights - Suki Hana Japan

    The teriyaki chicken was good, came with a lot of veggies and the chicken was flavorful and crispy.

    Mentioned in 3 reviews

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    Jikan Japanese Restaurant

    Jikan Japanese Restaurant

    4.3
    (1.6k reviews)
    1.4 mi
    $$
    Vegetarian friendly
    Outdoor seating

    Such a great food experience. And amazing service! We had Devina. They gave us great…read morerecommendations for the miso ramen and sushi wich was THE BEST! Got the citrus roll was my fav:) Amazing service and so kind and they were patient with all our questions. I'm always intimidated by trying new spots but I came back from work late and me and my partner wanted sushi sooooo bad and nothing was open. But then we found this spot was open and it looked really good! Before even coming in to the establishment a couple on the way in was telling us how good it was! That must be a good sign we were greeted by friendly employees and the smell of the food hooked us in. Such a good and refreshing environment. 10/10 WE FOUND OUR NEW SPOT! Thank you Devina and staff! All the best!

    WOW this place was so good and they had a ton of TVs so it was a perfect place to watch the World…read moreCup. We started with the ika gesso (calamari) and the Seoul chicken wings and both were great! If I had to pick between the two, I think I'd order the ika gesso as the calamari was lightly fried and the sauce was really good. We followed with salmon carpaccio and it was so fresh and flavorful and the citrus and geisha rolls were also fantastic. The entire staff was kind and attentive, and it was busy but not crowded at dinner time on a Tuesday. Will be coming back next time I'm in town!

    Photos
    Wei roll
    Wei roll
    Salmon roll
    Salmon roll
    U.S.A roll

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    U.S.A roll
    KUWADA

    KUWADA

    4.3
    (212 reviews)
    2.8 mi

    I had a good experience at Kuwada (Rancho Cucamonga). My family and I ordered about 12 dishes on…read moreour visit. The selection felt limited (mostly rolls, nigiri, and appetizers). The rolls came very saucy, and most plates had an aesthetic appearance. Personally, if I were to ever revisit this location, I'd only order the garlic noodles w/ shrimp & the nigiri. For this review, I will focus on the Lobster Tail Roll ($36), Gyoza ($14), and Monaka Ice Cream ($7). I arrived at Kuwada (Rancho Cucamonga) on Sunday (around 12:50PM). Parking is very easy. The lot is HUGE. I had a reservation for 1PM, but a reservation felt superfluous since the restaurant was VERY empty. Throughout the entire dining experience, I only noticed one other group arrive. Staff is the HIGHLIGHT! Staff (receipt says JoJo) was the MAIN superstar. JoJo charmed the table; JoJo maintained a professional, kind demeanor; and JoJo worked very hard. JoJo gave excellent recommendations, and JoJo maintained a friendly, bright smile throughout our visit. Regarding food, it felt inconsistent. The food in the beginning was plated elegantly and carefully. However, as time progressed, it felt like the kitchen was beginning to rush despite the lack of customers. Food arrived very slowly, and later plates looked a little splattered and untidy. Thankfully, most of the food was very good. It's a journey of texture, fresh ingredients, and light & bright flavors. The Lobster Tail Roll ($36) had fried lobster bits, asparagus, avocado, masago, eel sauce, and mayo. It tasted like a vegetable roll at times. The Gyoza ($14 - 6 Piece) was panfried with seasoned pork and vegetables. Tasty!! And the Monaka Ice Cream ($7) is tiny with Macaroon Shell and a small scoop of Green Tea Ice Cream. All in all, these dishes didn't feel special, but they were prepared well enough. On ambiance, Kuwada (Rancho Cucamonga) is very attractive. The location is dimly lit, very clean, and spacious. However, the music is awkward at times. There were moments where light, lovely music was playing... only for random yelling music to briefly appear... to then suddenly be replaced with a country-style song. It all felt surreal. I don't think it was intended, but I think their music playlist was accidentally switched to the wrong track. Overall, Kuwada (Rancho Cucamonga) is an interesting experience. Honestly, the only reason this review is "5 Stars" is because our waitress was EXEMPLARY. Although the ambiance and cooking staff was lackluster, the front of house is MAGIC. This is a not bad, pricey place. 4.5 out of 5

    My bestie and I had the best time here! I had been wanting to try this place forever!!!…read more I made reservations online for us, and as things turned out, we were going to be about 15 minutes late for our reservation. I called to let them know and they were completely understanding! When we arrived, we were greeted and seated promptly. Waters were brought to the table quickly as well. The decor in this place is amazing! They were also playing really good music! We started with the combination carpaccio which was perfect because we each got to try the tuna, salmon and yellowtail. It was delicious! Then we ordered the Surf & Turf roll which is spicy crab and coconut shrimp, topped with seared Wagyu, truffle oil yuzu, and eel sauce--absolutely incredible! Next was the Kuwada roll which is crab, avocado and tempura flakes, topped with baked lobster, eel sauce, and masago. The presentation on this one was extraordinary--and the flavor was amazing! Finally we finished with the Shrimp Lover Roll which is crab shrimp tempura and cucumber, topped with shrimp, avocado, spicy mayo, and eel sauce--another winner! Jojo did an excellent job serving and clearing plates, as well as keeping our water filled! This place is a treasure and I can't wait to go back!

    Photos
    KUWADA DINING ROOM
    KUWADA DINING ROOM
    Baked salmon roll
    Baked salmon roll
    Baked salmon roll

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    Baked salmon roll
    Bone & Broth

    Bone & Broth

    4.4
    (2.1k reviews)
    0.3 mi
    $$
    Family-owned & operated
    Established in 2021

    Came from OC Fountain Valley to shop in the area. Stopped by for some viet food because... im viet…read more We got some big portions and honestly thought my broth was going tasteless and bland because "fusion" well that wasn't the case! That was some of the best pho broth I've had! Husband said the com tam suong was delicious too! Wish they have a location here in OC, I know without a doubt their business would do well! :) Amazing food!

    We were shopping at Ontario Mills and came across this popular Vietnamese restaurant, so we decided…read moreto give a try. As we walked into the restaurant, you could smell the aroma of pho spices and see how crowded the restaurant was. People from all walks of life were eating here. The service was good since the waiters were attentive to our needs. We ordered a beef pho with bo vien (meatballs) and brisket, bo ne (steak and eggs), and shrimp egg rolls. The pho had a delicious flavor and there was enough meat in the broth. The broth was savory and it had a strong flavor of pho spices, which I like. The bo ne had good flavor as well. I enjoy dipping the bread into the sauce and soaking it all up. The steak was tender, the sunny side up egg was delicious, but I felt the pate was a little gamey. I've been to Nep Cafe, and the pate was delicious. Th egg rolls were crispy on the outside and tender inside. Wrap it around with the lettuce and dip it into the fish sauce, yum! Overall, food was pretty authentic and delicious! I would come back to try other dishes on the menu. Good job Bone and Broth!

    Photos
    An assortment of the rice, vermicelli, and noodle dishes offered at Bone & Broth
    An assortment of the rice, vermicelli, and noodle dishes offered at Bone & Broth
    Bone and Broth
    Bone and Broth
    #6 House Special Fried Chicken Wings, #1 Ontario Appetizer Plate, #4 Fried Tofu Spring Rolls

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    #6 House Special Fried Chicken Wings, #1 Ontario Appetizer Plate, #4 Fried Tofu Spring Rolls
    Sushi Martini

    Sushi Martini

    4.0
    (2.7k reviews)
    2.5 mi
    $$

    Second time here and it's still amazing! Great customer service, kind waiters, and top notch sushi…read more Front: Hotlanta Back: Frankenstein

    I was surprised by the quality of the sushi and fish to rice ratio at Sushi Martini! I didn't…read moreexpect to do AYCE but went for it anyways since I was in the area with my friend group. The space doesn't remind me of a sushi restaurant and more of a sports bar, but the space was playing the World Cup and was fit for the occasion. Their AYCE is a great price ($39.99), excluding their premium sushi rolls. Since I refrain from ordering rolls at an AYCE, this part didn't bother me much. We maxed out all the limited items, which was very generous, however, I wasn't sure of how many rounds were available, or how many pieces total were going to be included in the limited items, so we ended up with a LOT of nigiri. Our service was great, but spotty at several times. I loved all the nigiri items, especially the peppered salmon, ikura, and halibut. I'd pass on the red clam nigiri, and the fried appetizers as they were big portions but very filling! Delicious melt in your mouth pieces of yellowtail and salmon were the highlights for me. My friends enjoyed their unagi, and our friend's daughter enjoyed all the cooked items. Overall, I could say I understand the appeal of the restaurant!

    Photos
    Roll description page
    Roll description page
    Description of our Special Rolls
    Description of our Special Rolls
    Kitchen Menu including drinks and desserts...beer wine and sake also available for takeout

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    Kitchen Menu including drinks and desserts...beer wine and sake also available for takeout
    Shokunin

    Shokunin

    4.3
    (372 reviews)
    2.3 mi
    $$

    Walked in on a busy Sunday for lunch with my girl friends and ordered the 10 course omakase which…read morewas very affordable and worth it for how delicious and fresh the fish were. They seemed very busy with takeout orders and lunch rush but still made sure to get to us, we were in no rush since we were catching up. Peter was our chef and we had an amazing time. He was very attentative and friendly, ensuring we liked the fish we just ate and explaining about the origins of the fish. Would definitely like to return in the near future

    Shokunin | Visited 6/29/26…read more - Food: The fish was super fresh, I appreciate that the flavor profile was simple! I find that sometimes places will overcompensate with adding different touches when it's not necessary. I would have liked if the course ended with tomago since thats what I am used to at more traditional places. We received complimentary cheesecake at the end one matcha and one yuzu. If you had to pick, I would definitely opt for the Matcha! - Ambiance: The vibe was casual, I felt like they welcomed you as you are. No need to dress up, the focus is on the food. I did appreciate the chef made people waitlist so his attention could focused on my party of 4, this was a nice touch. - Service: We love the two chefs that were there, they explained each fish and put on a show when they brought out the smoke!! The waitress was amazing and hilarious she always made sure that the sake didn't stop coming! I would like to note that making a reservation is 100% the way to go so you don't get turned away and so the chefs are prepared for you. Also come earlier when we arrived at 8, they were out of blue crab.

    Photos
    Adding lemon zest
    Adding lemon zest
    IG: happyfoodieoc
    IG: happyfoodieoc
    IG: happyfoodieoc

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    IG: happyfoodieoc

    Suki Hana Japan - japanese - Updated August 2026

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