Come on with the wings. I'd be embarrassed to serve these…read moreto a customer, and still charge them for the wings. Pizza is still good.

i love this pizza. the best grandma slice of all time. the buff chicken and white slices are also…read moretwo favorites of mine. i went close to closing time so they threw in a margarita slice which did not go to waste! young ladies at the counter were helpful and attentive.

Quality, homey atmosphere, staff are attentive and hospitable. I went here in 2025 with a friend…read morewith cerebral palsy in a wheelchair.. no problem there with being accommodated. Interesting how all the most recent "negative" views are all about not being accommodated for wheelchairs and nothing actually do with an experience actually dining there nor the food lol.. and all within the same day or comparable timeframe with a certain someone.. don't think those reviews are fooling anyone. Keep up the good work guys!

Meatball app was : outta this world" salad was served on a chilled plate…read more Pizza was fresh crispy hot and savory! Welcomed with a friendly host. Place is bright, light and ample space to navigate through restaurant. Bread was warm and butter was provided. Pricing is very competitive to other local pizzerias. Centrally located to public transportation. I've only come over other times for a quick break for Lunch. This was a nice experience w family and not rushed. Only quitk ...Was waiting for a parking spot for some time as people sit in car on devices.

Always a great experience at Stella's! The food is really good, portions are plentiful and the…read moreprices are totally reasonable. I had friends coming over so picked up a family meal for $35- it came with 1 pizza, 1 baked pasta (chose Siciliana with eggplant) and garlic knots. When I went to pick up the meal, the restaurant was packed, which is always a good sign, a delicious variety of pizza was on display for the taking. It's a very casual place and has plenty of seating to eat there. After I paid, the man assisting me behind the counter told one of the helpers to bring my food to the car, which was REALLY nice and appreciated since it was raining. The meal was perfect for everyone to share and you can't beat that deal for good food! Stella's will be a regular place for me!

Kind of dated place along merrick road. Hungry so popped in for a slice. Not great. $6 for a slice…read moreand Small soda. Not much to say.

The food, The Pizza, and The service is very good The food…read moreis normal,, no frills, just done right 1 of 3 places near here that we consider going to for Pizza and more.

Pasta primavera that is so good it keeps even Grandma coming back ;) the staff is fantastic - great…read moreplace all around. Cute dining area with private event space Quaint yet modern feel

Coming back to my hometown is always a treat. Sky was blue, sun was shining, and my Knicks Theo…read morePinson jersey was keeping me safe. Me and my good friend (new character) skittle decided to go to San Marzano before the rest of our friends showed up so we can get some food and chat before it became chaotic. We were greeted by a very kind staff instantly and our bartender Luke (who I definitely do not know) had us seated and comfortable right away. Lemme tell you I felt like royalty there, Luke is very knowledgable about the whole menu and the place and you can tell he is very passionate for his work, and proud that he works there. For an appetizer I got the rice balls, something small and quick before my blood sugar was in the negatives. I was saddened that there was no meat involved because I am growing boy who needs protein but they were extremely good regardless. Very flavorful, and I was really impressed off rip and excited for what was to come. Oh yeah side note skittles has an allergy to literally EVERYTHING. Peanut, treenuts, shellfish, cheese, water, etc. So he literally didn't want anything. Onto the entree! Luke and I discussed what's the most flavorful thing I can obtain with a hefty amount of protein. He looked me dead in my eye and pointed to the Short rib ragu and told me to add a chicken cutlet. He was so confident in that dish I had to get it. I received it and it was really good, it hit the spot. I thought maybe a little more garlic throughout, I thought the salt was overdone a tad, but the pasta was awesome the short rib was a good portion, and the chicken cutlet was your typical long island cutlet. Actually a great dish that I would get again. I then was in need of a sweet treat. That's how you know I was satisfied.. I don't like desserts or I'm not a fan of really any sugary delight, but I was so relaxed I felt like I had to. I got this hardened chocolate shell with three flavors of ice cream inside and it was good! Again I'm not too fond of sweets so after about five bites I was dead, but then Doctor Bs wife spawned out of literal nowhere and ate the rest. Then about 12 more people arrived and watching Luke in action was like watching Jalen brunson drop 45 on the spurs. Total confidence and was extremely efficient. He then made me a fig martini which also was cool! Had a nice color and a perfect starting drink for the knicks game. I have to give my props to the rest of the staff too, including the manager. Everyone worked very well together and it makes me very happy to see a business come together with the same goal to work collectively to run the place as efficient as possible. Great job, will be back.

Calamari is lightly breaded to the point where you might as well not add any breading which there…read moreis nothing wrong with that. Better light than too much but good to know for the people that might get freaked out. Pizza is thin so that's a plus! Crust not chewy and fluffy but is smaller than others so I guess that is fine since we get more toppings? It's similar to how we make neapolitan to maximize the middle even though we practiced to master the fluffy chew. My favorite pie is their mushroom. The balance of mushrooms, cheese and flavor is perfect. Pasta was not snapy but that might be because we did take out Brussels sprouts were also taken to go and surprisingly remained crispy! You can tell it's deep fried by the amount of oil immersed in each bite you take. Overall for the surprisingly reasonable price they charge (~$15 a pie), it's worth it to not make it at home.

Delicious!!! Met friends here for dinner and the food was…read morefantastic! Bruschetta caprese was excellent and now I'm in the mood for more... Craved some non saucy chicken so the chicken noodle soup hit the spot. And hubby's pizza perfected the meal. Excellent service, and they do a decent takeout as well as catering business.

I visited for the first time one Friday night around 7:30pm. The parking is tight, but I suppose…read morethey have events taking place in some other parts of the restaurant. Parking was more readily available in the street. There was plenty of seating in the take out/sit down portion of the restaurant where we were; very casual atmosphere, with the take-out line a bit lengthy. Once we ordered, we were served warm bread with butter for the table - excellent! The food, in general, was equally good and I would come back again. We had veal parmigiana which needed a bit more sauce on the plate and a buffalo chicken pizza, which was very tasty, with blue cheese dressing as a sauce and spicy pieces of buffalo chicken on top. The pizza crust was perfect; I'm definitely going for pizza next time I visit. Where I need to take exception was the service. From the waitress who seated us, to the waiter who took our order and served our food, it was just one of the most impersonal experiences I've ever had in a restaurant. It was sort of like a vending machine: you punch in your order, it falls out underneath, you take it and eat it. This is where this venue loses a star. It wasn't so busy that they (the woman who seated us and the waiter who served us) couldn't make eye contact, or smile, or at least say hello; because they did none of those things. Maybe even pass by during the meal and ask "how's the food tonight" or "is there anything else I can get for you." The bottom line is that the food was good, but the service was cold, impersonal, and transactional.

1 Star Better than Vincenzo's of East Meadow; - Staff / Manager are not friendly and looked at me…read moreas if I was a loser. Very cramped inside - Seating is not comfortable; - Many of they tables are blocked up with "Inventory" - so you can't really sit anyplace; I get the picture they just want you to take out; - Lot of nonsense going on; - Young peope - working the location and inept. Tried the Regular & the Sicilian - Poor; D- Garlic Knots had no taste; - Parking is Bad. - Don't waste your time! - They have their locals who support the location; - They are clueless.

Ordered takeout for my grandson's first birthday. Food came hot and everyone loved it. Especially…read moreloved that the dressing for the Ceasar salad was on the side. Only thing I wish is they gave extra vodka sauce for side for the pasta. It sometimes soaks it up entirely. Thanks

Excellent food and service. We had a party of 5 And every…read moredish was delicious including the Apps And the bread!! Highly recommend

I keep meaning to post our consistently positive experiences with Bel Posto in Wantagh. Pizza is…read moreoutstanding (and believe me, we are very picky about our pizza). Tonight we ordered pepperoni pizza, rice balls (Sicilian) and a Caesars salad--all delicious and I am sure the croutons were homemade. I highly recommend Bel Posto. (And if you're worried about parking don't be; there are many spots in the parking lot in front and in the side).