I finally had the chance to give this business a try and I'm glad I did…read more The store was nice and clean and I was greeted by Alena who helped me with my shopping needs and was very helpful. Picked the prime filet mignon since I wanted something more lean and she gave me the perfect cut. I also picked some lemon peppercorn butter to top my steak with. They also have a sandwich station which I will give a try at another time. I'II be back!

Clean & bright. Full of specialty items like Asian hot sauces, bbq dry rubs, kettle chips from NY,…read moretruffle butter spreads, jars of wagyu & duck fat, but their primary reason for existence is their high quality meats. Displayed in a shiny cold case that is expertly manned by a friendly, informative staff, there is every cut of meat...they even have quail if you ask! They also have a deli where you can order huge, hearty, delicious sandwiches (you always want it on ciabatta since white & wheat bread won't be able to handle all the oil & vinegar, pesto, mustard) to go! These are $14 sandwiches but worth it! Our sequence of events: We ordered #4 and #6 Shopped for dinner (ribeyes, filets, asparagus, red bliss potatoes, garlic bread) Picked up our takeout sandwiches Impulsively picked up 2 bags of chips that were near the front Paid for everything at the register Finally got home to enjoy all the delicious foods we got from the Butchery!

Francisco's Meat Company is a great, family owned and operated butcher shop. They offer quality…read morebeef and chicken, both regular and pre-seasoned. We love getting their pre-seasoned carne asada for summer grilling! They also have tortillas, cheeses, and fresh salsa available, making it a one-stop trip if you're looking to make tacos. Service is quick, friendlier, and professional.

HIGH QUALITY MEATS! I love their ribeye ends! They're tender and delicious!…read more The service is amazing. They were so helpful and taught me how to order steaks properly. For my first time order, they were friendly and adjustable. It's very clean inside and I they have all the meats available through a glass.

White nurnberg sausage was my favorite it's the one I would eat at Oktoberfest. Cheddar pork was…read moremy least favorite barely any cheese and more spicy like an andouille. Still all of them were delicious. Ruby held the door open for me. She was professional. It reminded of what I might have seen in Chicago. I wish I could go on a tour. Smells clean.

I've only tried a few of their sausages so far but can't wait to try them all!! A true hidden gem!read more

Always quality meats and service oriented. They can get you just what you need. If you want it to…read morelook professional then go to the professionals . Custom meat packing they have butchered several of our beef . Great people!

I sponsored/purchased a pig from our school ag program who highly recommended HFM even though it's…read moretwo hours away. I had a wonderful phone conversation with the owner Ben who personally took my order. We agreed upon a date and time two weeks out since I was going to be out of town for the 4th of July week. They called while I was out of town to confirm the date and time (between 10-11 am) which was great! When I arrived to the store with my son around 11:15 because of the heavy traffic on 91W I went to the counter and was told by a young female that I needed to go to the pay counter. She was curt and not helpful. There was only three people ahead of me so no problem. But the elder gentleman in front of me, who was being helped by the young man who would eventually help me, took an exceptionally long time with his order. I'm just here to pay and pick up. No problem, I'll be patient and keep waiting. Two other costumers are helped by the female counter person and finally the elder customer leaves with his order and I'm next. The young male counter person then waits for me to initiate the conversation and doesn't greet me with a smile or hello or how can I help. I brush it off. I tell him I'm here to pick up my order, a whole pig and give him my last name. He fumbles around a few seconds and then asks how to spell my name and eventually finds my ticket order and asks what time. The time is written at the top of the ticket he failed to notice. I pay for the order. He mutters someone will be out with my order and disappears. No thank you, no attentiveness like he gave the older gentleman in front of me. Again, I've been in my car with my son for over two hours from San Diego in traffic and this fella couldn't give me five minutes of courtesy. I'm waiting, and waiting and waiting while others eventually come into the store and are being helped and leaving. The older female worker at the pay counter is still there helping customers while the younger female at the deli counter is now apparently on a break and making herself lunch. She stops momentarily when a customer comes in for deli service. I'm still waiting by the counter to make sure I'm at least acknowledged but I don't see the young male counter worker who apparently left for lunch since it's now noon. The older female worker can probably see on my face that I'm not happy and says to me he's working on my order. He? Who's he? I am just here to pay and pick order between 10-11. How much time and trouble could it be to put this order together which was made two weeks prior? A different gentlemen finally arrives with three boxes and two large paper bags that comprise my order. On the way out the older female worker says goodbye and was very courteous. At this point I'm pretty upset because this is not a large haul and this order could've easily been second and not 45 minutes! I arrive home after the two hour drive back home to SD and looking forward to the meat, especially the sausages and putting it into the freezer which I cleared out in preparation for the meat. My older son is home to help. As we are sorting and placing the meat I notice that there are no sausages. It's just sausage meat but no links. I guess it's my fault for assuming and not specifying sausage links on at peat some of the order. It was a huge letdown. I had array went out to purchase rolls and buns for a bbq this weekend and to have friends and family over. Oh well. You live and you learn. At least the bacon was great.

My father in law born in '58 was raised in West Grove and before moving closer to main street, grew…read moreup going to this family owned business here (he claimed he remembered seeing the original family members who started it all) with his mother and grandmother. My own parents lived around the corner for 30 years before recently moving. My dad and I always used to race here to get our weekend dinner supplies. All in all, this is a great shop. Personable people (family owned for sure), affordable prices, GREAT quality food, clean and full of history. I've even heard from other people who grew up in the area all the way at my work in LA county who rave about that store. My folks may have moved to another state and my father in law is no longer with us, but I for one will keep getting my best meats at this butcher's shop!

I've been going to Brees' on and off for over a decade. I'm honestly surprised I hadn't 5 stars…read morethem sooner. All sandwiches are $12-15 depending on what you order. I got the $15 Italian with everything and it was loaded with fresh veggies, Boar's Head meats and cheese, mayo, mustard, etc. Previously I've gotten sliced meat by the pound as well. Staff is helpful and if you aren't sure what cut you want to buy on the raw meats...just ask! The customer behind me said his Dad wanted pork chops to smoke on the Traeger. They helped him pick the right cut & optional if you want it seasoned or as is. There's a few potatoes, onions, and seasoning in the shelves. A great one stop shop option! (The Char crust brand is great.)

The Wagyu Pastrami sandwich here is so good! It looks pricy on the menu, but you get a ton of meat,…read moreand you can tell it is great quality. The sandwich also comes with a back of chips and a soda. The inside is mainly a market/ ordering counter but there are a few tables and chairs outside. The staff were very friendly and accommodating. Definitely a spot to check out!

Fast service Way too salty…read more Over priced Portion not too big and you paying more than twenty two bucks per sandwich w limited ingredients Not worth it

1 meat plates ordered: Tri Tip with coleslaw and chili, Meatloaf with Mexican corn and baked…read morepotato, and a kid's chicken strips plate with fries. EVERYTHING was flavorful, fresh, and delicious. The meatloaf is not a traditional meatloaf. It was shredded tender meat marinated in delectable spices. The tripl tip was also tender, suberb cut (little to no fat) and a sizable portion. The sides were large enough to share especially the baked potato and Mexican corn. The fried chicken was great and I couldn't stop stealing my kid's fries. Again, everything was delicious. We'll be back for more!

The Gomez burger- 4 stars (L) The dominator fries with…read moreBrisket - 5 stars Brisket- 5 stars Pork burnt ends sandwich- 3 stars (A) Meatloaf sandwich- 5 stars- it is not a ground meat sandwich, it is more of a mix of meat but it was delicious! Fries- 5 stars Mango limeade- 5 stars

This was my first time trying La Carnicería, and it did not disappoint! The carne asada was so…read morejuicy, tender, and full of flavor. You can really tell the meat is high quality, which is honestly hard to find nowadays. They also sell their own seasoning, so I picked one up, and it was so good it made the meat even better. After trying this place, I don't think I'll be going back to buying carne asada from Northgate or the grocery store. The quality here is on another level. If you're looking for amazing carne asada or family get-together, I definitely recommend checking this place out!

Ordered a picanha from here on Saturday at 4pm. I picked up a 7lbs pack, and did not have them cut…read moreit for me. I cut them into steaks for the grill for Sunday, salted and peppered, then left overnight in the fridge. I should have known something was up when I saw that the meat was slightly browning and had an off odor. After bringing to room temp and cooking, I noticed a majority of the 7lbs was in this condition. Why did nearly all of the meat have these small holes in it? It did not make for an appetizing meal, and I was very disappointed in the quality of the meat that was marked and listed for sale at $13.99/lb "Prime" Picanha. It's not the fact that I chose incorrectly, it's the fact that this meat was offered for sale in the first place to their customers. After coming here several times and spending hundreds of dollars, I will not be coming back here again.