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    Surfside 6 Grill and Bar

    2.8 (4 reviews)
    Open 12:00 pm - 9:00 PM

    Surfside 6 Grill and Bar Photos

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    1 year ago

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    2 years ago

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    2 years ago

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    3 years ago

    Orders take FOREVER; not correct. We placed two orders... after an hour the first one came out & the second one took another 20 minutes.

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    Silverlake Bistro

    Silverlake Bistro

    4.6
    (262 reviews)
    1.9 mi
    $$$

    This charming, intimate spot is full of character and delivers a great dining experience. We were…read morewelcomed by a warm, friendly host, and our server provided attentive service throughout the meal. The food was phenomenal. The Brussels sprouts were fantastic, and the escargots--individually wrapped in crisp phyllo--were a standout dish. For the main, the branzino served over chards was perfectly cooked and delicious. Don't skip the radicchio Caesar salad; the anchovies give it an amazing depth of flavor that really makes it special. They also offer lovely outdoor seating if you prefer dining al fresco.

    Silverlake Bistro used to be our go-to neighborhood restaurant in Miami. It offered consistently…read moregood food, a welcoming atmosphere, and reasonable prices, making it an easy recommendation for friends and family. In fact, as my wife and I were walking in on our most recent visit, I was commenting that this would be a great place to bring out-of-town guests. Unfortunately, that opinion changed by the end of the evening. When the bill arrived, we learned that the corkage fee had increased from $25 to $35 without any notice. We politely explained that we were longtime customers who had always paid the longstanding $25 fee, but management was unwilling to make any accommodation or honor the previous rate. The increase itself did affect our perception. While $10 may not seem like a large amount, it represented a significant percentage jump for a neighborhood bistro, and it shifted the overall value equation for us in a noticeable way. What made it more frustrating is that a corkage fee increase feels different from a menu price adjustment. Rising food, labor, and operating costs can justify higher menu prices, but a corkage fee is simply a charge for opening and serving a bottle the customer brings in. Increasing it 40% without notice felt excessive, especially for a casual neighborhood restaurant rather than a high-end dining establishment. At $35, the corkage fee no longer feels aligned with the restaurant's positioning or value. Combined with the lack of transparency and the unwillingness to honor a long-standing rate for loyal customers, it meaningfully changed how we view the restaurant. The food was still very good, as it has been on previous visits. However, the overall experience left a sour taste. As a result, my wife and I won't be returning, and we will no longer recommend Silverlake Bistro to friends, family, or out-of-town visitors. That's a shame, because this was once one of the best reasonably priced neighborhood restaurants in the area. A relatively small change, handled differently, could have preserved our loyalty. Instead, it cost the restaurant two regular customers and future word-of-mouth recommendations.

    Photos
    La Poubelle
    La Poubelle
    Pork Chop a la Creme  with Polenta
    Pork Chop a la Creme with Polenta
    Indoor dining area

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    Indoor dining area
    District Brew House

    District Brew House

    5.0
    (3 reviews)
    7.7 mi

    I would like to extend a special shoutout to Signey in the district brew house he was the best…read morebartender I've ever had. Signey is very friendly, funny, personable, and just makes the overall experience at the brew house better. I will make sure to book the cruise ships that have the district brew house on board in hopes of having signey as my bartender again.

    It's been about two years since I've been on the Norwegian Escape, but I have some very lasting and…read morefond memories (especially of DISTRICT BREW HOUSE). If you love cruising which I do and you love craft beer, you will absolutely love District Brew House. It is located on deck 8 towards the front of the ship. When I was on my cruise, it was the best kept secret on the ship. If you have cruised on a mega-ship like the Escape, you know getting a drink, especially in a frequented club or on the pool deck will usually mean long lines. On the Norwegian Escape, me and my friends did a test. One group of my friends stood in the line in prime time in the evening at Spice H2O on Deck 17 towards the rear of the ship. My group left them, walked all the way to District Brew House on 8 in the front of the ship, ordered drinks and came back. The group at Spice H2O were still waiting for their drinks. From that day on, we made it a point to stop in District Brew House before going anywhere else. Things you need to know about District Brew House on the Norwegian Escape: 1) They have draft beer and craft bottles 2) It wasn't too crowded and the service was great 3) We had the unlimited drink package and all our beers were FREE 4) At night they had a piano player from 9 pm until... 5) In 7 days you can try every beer they have, if beer is all you're drinking

    Photos
    District Brew House
    Taps
    Taps
    Walking into The District Brewhouse

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    Walking into The District Brewhouse
    Kuromon Sushi

    Kuromon Sushi

    4.6
    (31 reviews)
    1.7 mi

    From the moment we entered, we were immediately greeted and welcomed with genuine and eager…read morekindness. Our server, David, was knowledgeable and attentive and very happy to spend time helping us navigate our sushi decisions for the evening, checking on us frequently and never leaving us to question the status of our order. If there are any chef's specials offered, try them! If they're anything like what we got, you will not be disappointed. We each got one order of the chef's special for the evening: 6 individual pieces of tuna nigiri, each featuring a different cuts and preparation of tuna. The array of textures and flavors was incredible, and the fish was very fresh. Some were plain or lightly seared, some were topped with delightful sauces, and each one was its own world of flavor. My next favorite was the truffle salmon belly nigiri. It's flavorful and melts in your mouth. Each order comes with two pieces. Could have easily eaten more! We were happy with the spicy hamachi roll we ordered as well. You can taste the difference when sushi is freshly prepared with fresh ingredients. It's nice that you can see the sushi chefs at work just a few feet from your table, too. Every time they torched a piece of fish, the small restaurant fills with the most mouth-watering smell. Prices are not cheap - but very reasonable for the high quality. Gratuity is included - but earned and deserved. It's a small but bright, clean, and cutely decorated restaurant that lifts your spirits. We enjoyed the experience and look forward to visiting again!

    As locals, we were looking forward to trying Kuromon! We hadn't eaten restaurant food in a long…read moretime, I was tired of cooking and I worked all weekend, so we stopped at Kuromon last night while out for a walk. We were planning on ordering and taking the food to go. The restaurant had only one or two tables filled, so this was not a problem. The server was super friendly and the food was ready quickly. We had the following: Spicy Blue Crab Hand Roll Hamachi Hand Roll Spicy Tuna Roll Spicy Hamachi Roll Salmon Tiradito Pork and Shrimp Gyoza Verdict of the food: MEH. -Gyoza - I didn't try the gyoza because it had pork; Larry said it was a very small portion -Tuna and Hamachi rolls - tasted the same and were nearly all rice -Hamachi Hand Roll - I do not like hand rolls as they are difficult to eat neatly / share, but aside from logistics, this one was good! -Blue Crab Hand Roll - YUCK!!! The crab tasted like mud. I dislike crab though, so YMMV -Salmon Tiradito - very fresh and it came with an interesting passion fruit dipping sauce, but the order contained 5 tiny slices of fish The total came to $72 and we were still hungry after eating so I HAD TO COOK ANYWAY!!! I was actually pretty steamed all night; the point of spending money on restaurant food is to save me the work of cooking. So we spent money AND I cooked. Lose-lose. The interior of the restaurant is clean and fresh; the quality of the ingredients is good and the staff is super friendly, but the pricing is just way too high for what you get. The rolls were seriously not any better than Publix $5 sushi when the volume of rice is taken into account. We don't eat out much anymore so to try a new place and have it be disappointing is really a bummer.

    Photos
    Cherry blossom decor
    Cherry blossom decor
    Fresh Toro ( Tuna Belly )
    Fresh Toro ( Tuna Belly )
    Bluefin Tuna Tartare, sake.

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    Bluefin Tuna Tartare, sake.

    Surfside 6 Grill and Bar - tradamerican - Updated August 2026

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