Met some friends at Sweetwater for an early dinner and we ended up sharing the Korean BBQ tacos and…read morethe baked brie after hearing those were customer favorites. The restaurant had a steady crowd, but we never felt ignored or rushed through the meal. The tacos had a nice balance of sweet and savory flavors, and the meat was tender without being overly sauced. The baked brie came out hot and worked well as something to split at the table while waiting for drinks. Our server stayed attentive the whole evening and checked in naturally instead of interrupting conversations every few minutes. The atmosphere felt relaxed and easygoing, which made it a good spot to sit and catch up for a while.

This place is definitely a little hidden so you'll need to really look for it. As soon as you walk…read morein this place leaves an impression. The whiskey collection is unreal and super impressive, they have every whiskey you can imagine. The dark moody ambiance is amazing and will definitely make you lose track of time. All of the food here is absolutely delicious and amazing and you can't go wrong with anything. I also had the most amazing margarita I've ever had in my life here. You have gained a loyal customer with me at this restaurant. Will most definitely be back!!!!

My wife and I went out with the intention of going to Keke's Breakfast Café, but when we got there…read morewe were told there would be 20-30 minute wait despite more than half the booths being empty, (My hypothesis is that they can't hire of keep staff despite the extant staff seeming quite happy and pleasant.) Not wanting to wait, we walked a few dozen steps to a place I had noted before, Quaca Go, re-tuning my culinary expectations from French Toast to burrito. There was no table service, but that wasn't a problem. I'm a bit uncomfortable about being served, probably legacy of my radical upbringing which is currently being eroded by dining at Abe & Louie's. It also provided an opportunity to see the food and its preparation à la Chipotle. Here, this presentation was a great idea. The food looked as fresh and delicious as it proved to be. The staff was pleasant and attentive. They seemed to enjoy their job and a small sign on the counter showed their first names under their photos allowing a more egalitarian exchange.

Guaca Go embraces the avocado loving people of today and I couldn't be happier about it. Simple…read morefood, healthy choices, and pretty decent prices. While they do have a great idea, I may have visited on a semi off day. The avocados were overripe and covered with dark bruises, which was kind of a bummer because I pick better avocados at the store. The menu for ordering was also a little confusing and the staff members weren't too willing to help or offer suggestions. They also got my two bowls confused in the end, which resulted in my husband's jalapeño filled bowl topped with my chicken, and my sweet pineapple bowl topped with his shrimp. I'm not usually picky, but having worked in food service for many years I expect a little more from a jazzy restaurant like this! I left feeling like I probably should have just made burrito bowls at home.

This was a 10 star experience. One of the best meals we have had in a long time. Fantastic food and…read moreservice. Was it expensive? Yes. Was it worth it? Yes, every penny. The restaurant has its own separate building. And it has a small private self parking lot. Inside there are two rooms. The one in front has large windows and is lighter and airier. The room in back has a small bar and two tables. Plus a service area and the unisex bathroom. Reservations are a must. We used open table. We came early and luckily our table was ready. Our server, Erica, was a gem. Warm and welcoming. And professional. Didn't miss a trick. She explained the menu to us. There were no specials that evening. I'd original thought I would order the branzino -- which she said was good -- but as they specialize in meats, I ordered steak. We were given an amuse bouche first. Avocado and tomato on a mini taco. Too cute. I started with a Caesar salad. I like anchovies and there were several on top. The salad had a nice garlicky dressing and cubes of sourdough bread croutons. My husband had seared foie gras with figs to start. The appetizer listed on the menu is actually pate -- as Erica explained -- which we didn't realize -- but she said if my husband preferred, they could do an actual piece of foie gras. Yes, please. It's one of his favorites. He said it was spectacular. For our entrees, we both order the small filet mignon. He ordered medium rare and I ordered medium. We like Pittsburgh charred. For a side (they are big enough to share), we got the creamed spinach. Both our steaks were perfectly cooked. We had been given steak knives, but each steak was amazingly tender. And delicious. The spinach was good. It needed just a touch of salt. We ate every bite of both items. Pre-dessert, they give an amuse dessert (!). A small plate of two mini lemon Madeline's and two small round chocolate brownie like cake. For dessert, we shared a slice of flourless chocolate cake. It came with a scoop of vanilla ice cream. The slice looked meager at first, but the chocolate is so rich and dense and fudgy that I couldn't eat it all in one sitting. I brought a small piece of it home for later when I knew I would appreciate it more. We are already trying to figure out an event or celebration that we can use as an excuse to return here. Talk about a memorable meal? We will think of this superb restaurant for all the rest of our days.

The perfect date night to end the summer before heading back to work as a teacher. And even more…read morespecial knowing they have been selected by the MICHELIN Guide for the second consecutive year! We started with an Old Fashioned, and there's just something about their cocktails that makes the whole experience feel so elevated. We had to try some of their new appetizers, and every single one was amazing. The Japanese A5 Wagyu Cube was incredibly tender and flavorful, the crispy potato with crème fraîche, chives and Ossetra caviar was the perfect little bite, and the smoked tuna tartare was fresh, smoky and delicious. I love that you get to pick out your own knife for the meal. Such a fun little detail that makes dinner feel like an experience from the start. We shared the ribeye with all three sauces, Peppercorn, Red Condimento and Chimichurri, and loved every one. We paired it with the creamed spinach, duck confit mac and cheese and truffle Provençal fries. Everything was so flavorful and perfectly done! My husband tried the Pussy Galore after dinner drink, and we finished with the Heath and Chocolate Bread Pudding with vanilla ice cream and coffee chocolate ganache. The perfect ending! What I love most about Nicholson Muir is that you're not just coming to eat. You're coming for the experience, the little details, and a few hours to slow down, reconnect, and simply enjoy being together.

First time here and had to drive about 12 miles to come here! We wish they had one closer to us in…read moreWellington. The falafel bowl was terrific and the meatball bowl as well. Glad we took the drive to come here.

Discovered this gem while searching Yelp for healthy lunch options nearby -- and what a find! I…read morestopped in today and already know I'll be back soon! The space was clean with plenty of seating, and the staff was warm and welcoming from the moment I walked in. They gave me time to browse the menu without any rush, and were ready to take my order the moment I decided. I went with the Falafel and Eggplant Pita Wrap, ordered exactly as it comes -- five crispy handmade falafels, roasted eggplant, hummus, tomato and cucumber salad, purple cabbage slaw, white onions, tomatoes, pickles, and lemon tahini sauce. What I loved about the presentation was how they sliced the pita and stuffed the toppings inside the pocket, then placed the eggplant and falafel on the outside before wrapping everything up tightly. It made for a much easier, cleaner eat -- no toppings tumbling out with every bite! My first bite was amazing. The fresh flavors really shined, the falafels were perfectly crispy, and the eggplant had that deep, savory roasted flavor. Every topping complemented the others beautifully, and I walked away completely satisfied. I am so happy I found this fast and healthy option close by! I also grabbed a baklava and a mango sparkling probiotic drink -- both delicious. Beyond the food, they have soft drinks, tea, and lemonade, plus a sauce bar with vinegar and oil if you want to customize your meal even further. Overall, an excellent experience from start to finish. I can't wait to come back and try their other menu options!

Food is absolutely amazing and it's one of the few spots that's open until 2am in Delray…read moreBeach/pineapple grove. Walking distance from Atlantic Ave and several other hot spots. Steak sandwich and teriyaki bowls are divine! This place is a gem for the area!!! If you're lucky you may catch them on a night a DJ is playing on the weekend till 2am.

Ambience was casual and cool with nice crowd at 6:00 Food…read morewas presented beautifully but missing flavor. Service was excellent and when we return I will definite order flatbread which looked delicious. SUPPORT LOCAL

We are just a short walk away from the Cafe. From their Breakfast through lunch menu... you will…read morefind something to satisfy your hunger needs. They have a wide beverage selection from gourmet coffee to select wines. You can order to 'take out' or eat inside in a cozy cafe atmosphere.. or eat outside with a view of the local Marina. one of my favorite freshly baked goodies are their 'extra large' chocolate chip' cookies!!!

This is a really cute cafe right across from the water. They have indoor and outdoor seating. Their…read morescones and muffins are incredible. The blueberry scone melts in your mouth. The espresso is nice and strong as well. Definitely worth visiting for your morning caffeine fix!

Not good Only beer…read moreand wine little groceries available. No fresh vegetable lots of junk food was there.

This is a great little neighborhood convenience store. They provide the neighborhood residents with…read moretheir lottery tickets, propane tank sales, and generally, ALL thing food and drink togo. I think it may be a neighborhood secret that they have a great selection of canned and bottled single serve craft beers and wines from around the world at great prices. They have daily grilled lunch specials as well as great breakfast sandwiches. All food is togo and it is prepared by two very lovely ladies. This small store is jam packed with snacks and daily accessories that you would find in the usual convenience store but at much better prices. Stop in and check this great place out!

I come to this place based on some reviews I had seen and thought I would try the saganaki…read more Unfortunately, they no longer have it. The restaurant decor and atmosphere is quite nice with a few tables outside. Seems this place was severely understaffed and it seemed like it was 2 people that were trying to take care of a bunch of patrons. I would've loved to give a higher rating but the wait was just a bit too long for the time I had. I ultimately ended up just eating the soup and taking the Adana kebab to go. Food was delicious and flavorful. I would give it another go if I saw more servers or staff. The staff just seemed very overwhelmed

Absolutely incredible. The best euro meat I've had, perfectly seasoned, flavorful and cooked so…read morewell. The baba ghanoush and hummus were also next level, so fresh and delicious. Everything tasted authentic and high quality, and the whole experience was amazing. Definitely a new favorite spot!

We like dining at Just Salad. Today I chose the Build Your…read moreOwn Salad with raisins, apples, beets and sunflower seeds. The Buttermilk Ranch was a big hit and just right for my salad. The Strawberry Lemonade was very good as well!

We'd been to several other locations of this chain before but not this one. Knowing we were going…read moreto have a large dinner, we wanted something not too overwhelming for lunch. This place turned out to be a very good choice. They weren't busy when we stopped by on a rainy Sunday. I decided to get their pick two combo. I chose a salad and soup. For my salad I had their balsamic chicken avocado but left off the egg and got chick peas instead. The salad had roasted chicken, corn, tomatoes, chickpeas, and avocado mixed with romaine lettuce. I got honey mustard dressing instead of the balsamic. The salad was a tasty mix. The pumpkin bisque soup that I chose was served piping hot. It was slightly sweet and creamy. Also very good. My husband did a make your own with beets and dried cranberries and mixed lettuces, etc. He said his was quite good, too. We both felt like we were eating "healthy". You order at the counter and choose all your toppings. Service was good -- and patient -- while we figured out all our options. We'd come back when in the mood for salad...

Great lunch today ! I had the Pick Two:…read moreMy choice was the Sashimi plate with a Salmon and Avocado roll. Everything was delicious and service was very good!

Enjoyed a lovely lunch with my friend Julie and fellow Yelper. She recommended Kabukii in Boynton…read moreas a half way meet up. I had not been to this section of Boynton before and it was a great choice. This location in along Federal Highway and parking for all the businesses is around back in a parking garage just behind the businesses so it is easy access and a very short walk. I was impressed when I stepped inside. The restaurant is quite large and the Asian inspired interior is beautiful. We were seated in a booth immediately and served our water and drinks. The lunch menu included a section where you could order a hot and cold entree. This was perfect for me as i can never decide on a sushi roll or hot Thai dish! i ordered two of my favorites , a tuna roll and tofu Panang Curry for a very fair price. The Panang was really good! i was happy to experience this new lunch spot and plan on retuning again for another meet up as well as bringing others when I am in the area!