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Sushi Maruyama

4.5 (657 reviews)
Closed 5:30 pm - 10:00 PM
Updated 1 month ago

Sushi Maruyama Photos

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SUSHI MARUYAMA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Classy
Outdoor seating

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Sushi
Bob K.

Awesome unassuming spot in downtown San Mateo with amazing sushi and a whole menu of Japanese options. So great.

Joyce A.

Went here last night to celebrate my anniversary and absolutely loved it. The food was incredibly yummy (I highly recommend the $63 omakase nigiri + any of the handrolls). We sat at the bar and the sushi chefs served us each piece one at a time, which we loved. The service was also amazing. One of the servers was soooo sweet and even gave us a complementary dessert at the end of our meal; she even said goodbye to us outside the restaurant and she really made our night. I highly recommend stopping by Sushi Maruyama if you ever get a chance; you won't regret it!

Left to right (omakase part 1) Chutoro, Japanese striped jack, Hokkaido scallop with uni, anago, egg castella
Steph L.

My favorite high end sushi place in the bay. The service is always excellent and the quality of their fish is unparalleled for the price. I love their specials menu as well. Tried the Engawa for the first time and it was so fresh buttery and it melted in my mouth. My family opted for the preset omakase meal which was also delicious with beautiful presentation. My personal favorite is their king ora salmon nigiri, the fish melts in your mouth and the cut of the fish is thick. Would recommend making a reservation, I have never walked in as they are always busy. [[HIGHLIGHT]]I would say it's a moderate sized restaurant and the decor is pretty and creates a comfortable ambiance for dining there.[[ENDHIGHLIGHT]] Parking can be a bit difficult but if you drive a few blocks over there usually is metered street parking. The staff is so friendly and thoughtful, really makes dining here memorable.

Yingying C.

Highly recommend this place. The price is very reasonable compare to other Omakase places and the fish is pretty good as well.

Octopus Karaage special
Owen K.

What a fantastic sushi spot in downtown San Mateo! We were blown away by all the nigiri we ordered. Everything was super fresh with great flavor and texture. We wouldn't order the Octopus Karaage or the Miso Black Cos again. The octopus was chewy and the cod was good, but not as flavorful as other places. [[HIGHLIGHT]]The service and ambiance is fantastic.[[ENDHIGHLIGHT]] Get a reservation well in advance as they're usually booked up at least a week out. We'll be back to try more of their menu.

Mini sashimi fish tacos
Jodie S.

Miss the service and quality of food in Asia after your recent trip? This is the place to go. We've been here several times and the sushi is delicious every time. Service is also superb with attention to details like offering a bucket to put your bag in underneath your chair. I heard tables next to us commenting on the amazing service as well. [[HIGHLIGHT]]The restaurant is small and super popular so make sure you call to make a reservation if you're planning to come at a peak time.[[ENDHIGHLIGHT]]

Lisa H.

Thanks to TikTok this restaurant was high on my list to check out and it did not disappoint! We originally came for their affordable omakase pricing and were pleasantly surprised by the quality of fish and quick service. [[HIGHLIGHT]]The restaurant itself is a bit on the smaller side but still is able to accommodate tables/bar seating so a reservation is highly recommended![[ENDHIGHLIGHT]] There is no online booking system so you must call to make a reservation during their operating hours. I will definitely be returning - great spot.

Business card
Dianna W.

A local sushi restaurant in downtown San Mateo . We went on a weekday ( Tuesday night ) by 7:30 pm . It was very hard to find parking . My friend dropped us off and he drove around to soar for an empty spot . This restaurant is so popular and it is fully booked from opening to closing ! San Mateo is a safe and friendly city . [[HIGHLIGHT]]The inside is cozy and neat .[[ENDHIGHLIGHT]] Waiters are attentive and polite. One of us ordered the premium nigiri omakase with 8 pieces of fish sushi and one egg dessert . The other two friends ordered different items from the paper menu. King salmon sushi's were absolutely delicious. The fishes were thick and big pieces and the chef put a brush of sauce on it to enhance the taste . It has no fishy taste and the texture was smooth and melted in your mouth . Scallop and Hamachi sushi were great too . I did not appreciate my jumbo giant shrimp tempura $18 for two . The shrimp was not even jumbo size ( like what I had in Honolulu) and the batter for the tempura was just so so , not great as I expected . Live Manila clams miso soup $6.59 was also a disappointment. The miso base was too thin , inside had no seaweed , tofu or other ingredients like the one I had in Honolulu restaurant. I would skip it next time . I gave this restaurant a five stars because of the freshness of the sushi and service .

Omakase Set
Elaine W.

This place had been on my list for YEARS before I finally had a chance to come by a few weeks ago. You typically need to call same day for a reservation when, but we managed to get a walk in. At first, we were turned away as the restaurant was fully booked, but as we were walking away the manager(?) called out to us and said if we thought we could eat in less than 45 minutes (before the next reservation came in) she would be happy to let us in. We were surprised and already so grateful for her kindness in squeezing us in, but before we left she kept apologizing at the end and invited us to come back next time with a reservation so she could make up for the rush. There was nothing to apologize for--we were elated we could try it out! Onto the FOOD! We ordered their omakase nigiri set, along with a couple appetizers (spicy tuna crispy rice cake, A5 wagyu carpaccio), a crunchy roll, and a grilled black cod dish. To be honest, I wasn't the biggest fan of the omakase--but it hit about right for its price point, and was fresh though a tad heavy on the wasabi. The wagyu carpaccio was also solid but not particularly standout. However, the other items were absolutely delicious! We absolutely loved the crunchy roll, and the spicy tuna crispy rice cake was unique and delicious with a fantastic combination of contrasting textures! The black cod also started my husband on a black cod ordering streak where he started ordering black cod everywhere we went after this (to his constant disappointment) because the black cod here was so good We will definitely be back with a reservation so we can try more dishes with more time alotted! Highly recommend!

Came here with a few friends after work and waited for a bit as it is a smaller restaurant. Some of us ordered the omakase set as pictured. Others ordered the individual nigiri. The taste was spectacular, give me 14 of em right now. I loved the salmon, scallop, and carpaccios. I am definitely excited to come back.

Erica W K.

Delicious sushi and omakase set. I have been to this place once and needed a reservation. This place blew my mind the first time I tried it. The omakase set is quite worth it in my opinion. The fish is fresh and the scallops are one of the sweetest scallops that I've had. I would definitely go back again for the omakase. The waiters are super nice and attentive. [[HIGHLIGHT]]The vibes are great inside.[[ENDHIGHLIGHT]] I truly enjoyed my time at Sushi Maruyama!

Our favorite--big fatty tuna. Melts in your mouth. And a5 wagyu truffle carpaccio
Carlie B.

Best fish around. Go here. We love the big fatty tuna. It's unreal and melts in your mouth. Everything has been delicious, I can confirm it doesn't matter what you order, you'll love it. Tight space so you have to CALL and RESERVE!! They always respond to voicemails to confirm reservation.

Omlette with unagi
Ruby Z.

One of our favorite sushi restaurants in the area! We come every once in a while when we crave a really good omakase that doesn't break the bank (although the price has unfortunately crept up slowly over the last few years, but with the quality or what you get it's worth it!) Came for a small birthday dinner on a Wednesday night, we called a few days ahead to make a reservation. They were decently busy and had a reservation right after us but we had a full 90min. It's a small space with no outdoor seating, but the tables fit well and it doesn't feel loud. We ordered a few things to share. The shishito peppers were great, just the right amount of salt. The unagi omlette was also very soft and a good portion size to share. The omakase was delicious as always, with the young yellowtail, striped jack, and unagi nigiri being the standouts. The service is quick and nice and classic Japanese. They even give you a basket for your bags, just like in Japan!

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Sushi Maruyama Reviews in Other Languages

Ask the Community - Sushi Maruyama

What gluten-free options are there?

Is the music and sports programming obnoxious?

They have neither, just a cozy space and amazing food.

How much is the Omakase?

Hi! We only have 8pcs Nigiri Omakase plus Tamago which is $54.… 

Is there any tip to get to-go order? I called during Friday-Sunday in the past 3 weekends and they never took to-go order.

I suggest calling between 5 - 5:30 pm until someone picks up during weekday and ask about ordering takeout if for weekend.

When's the earliest you can call to make a reservation?

We've texted earlier in the week for same-week reservation. I asked for a specific date, time, and (outdoor) table.… 

Does your business take reservations?

Yes they do! And I highly recommend to reserve the table cause they get really busy!

Do you have omakase for outdoor dining?

Yes. We (and a neighboring table) had omakase outdoors. This was served in two courses. See my review for more details

Are you guys also doing to go? Thank you and stay well!

Yes,we do!! We have… 

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Fuji Sukiyaki

3.9
(784 reviews)
0.3 mi
$$

Have had several great meals here recently. Their take home…read moregame is pretty on point too. I'm old school. I hate the idea of random booger pickers in filthy cars delivering my food. I hate the idea of a stupid ass iPhone app taking a cut from me and a cut from the business I want to support. I do what I've always done. I call Fuji Sukiyaki and I'm always greeted by a pleasant employee who takes my order. When I get there I chill and have a tea and read. I've never waited more than ten minutes and my food is always perfect. It's faster than Derp Dash and there are fewer fudge factors. The owner is always pleasant and the rolls are always good. Every thing we've ever ordered has been as described in the menu and has been tasty. Love this place !!

This place has a simple, old-school feel. The restaurant is divided into two dining areas, and we…read morewere seated on the smaller side. The tables and chairs were pretty narrow, so it wasn't the most comfortable dining experience. We ordered the Santa Barbara uni, baby lobster, ama ebi, blue shrimp, ikura, Dragon Roll, a combo plate with chicken teriyaki and California roll, and fried oysters. Overall, everything was decent, but nothing really stood out. The seafood didn't have any fishy or unpleasant taste, but I also wouldn't describe it as especially fresh or memorable. The customer service was friendly throughout our meal.

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Tokie's

Tokie's

3.9
(779 reviews)
0.3 mi
$$

Tokie's in Downtown San Mateo was a nice restaurant with solid food, delicious cocktails, and quick…read moreservice. We honestly just went here by chance but ended up enjoying it more than we thought. What we ordered: Cocktails: We tried Nori Noir and Cloud 9. Cloud 9 was especially memorable and is my favorite, served with a little bubble on top that looked like a cloud. Both cocktails tasted as good as how they looked. Tokie's Special Roll: a tempura shrimp roll topped with tuna and tobiko, which had a nice combination of texture. Their house sauce was a surprise Bill's Special: made with fresh salmon, cucumber, avocado, and tobiko. Very light and fresh. Hand rolls: very well made, we ordered soft shell crab and spicy hamachi. I honestly prefer soft shell crab more, as it's very creamy and crunchy - also one of their popular dishes. Glazed chicken wings: another popular, very flavorful and worth the hype The restaurant wasn't crowded when we came, service was quick, I will recommend it to my friends

Tokie's Japanese Cuisine has been one of my go-to spots for years, even back when they were in…read moreFoster City. No matter what you order, you really can't go wrong--everything on the menu is consistently amazing. The atmosphere is always warm and welcoming, which makes every visit feel like you're coming back home. Diane and Victor are incredible hosts and truly make the experience special. I've known them for a long time, and Victor never fails to greet me with a shot of sake--something I always look forward to every time I walk in. Their rolls are absolutely to die for, but as someone who appreciates traditional Japanese flavors, I always find myself going back to the sashimi. It's fresh, clean, and really lets the natural flavors shine. If you're looking for great food, great vibes, and even better people, this place is it.

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Interior
Interior
Shishito peppers | @whaevaeats
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Sushi Yoshizumi

Sushi Yoshizumi

4.6
(359 reviews)
0.3 mi
$$$$

For starters...i went for my birthday and got forgotten at the end :( as the person next to me…read morereceived a bouquet which was a little upsetting given the price point, but staff was still incredibly nice and apologetic about it. Regardless, this was a great omakase experience. Definitely no frills. Each piece was so delicious and intentional. Absolutely loved the different textures presented throughout all the dishes. Hospitality was also so sweet, had great explanations for all of the sake tastings. There was appx. 8 seatings. Probably one of my favorites in the bay.

My third time here and I'm so sorry I neglected to write my review until now! Chef Yoshizumi never…read moredisappoints. It's a bit pricey but it's likely the best omakase experience in the Bay Area. Every course is well thought out and delicately prepared. Top quality on freshness and the flavors chef kiss. Chef Yoshizumi's calm demeanor transports you back to Japan. With quite a bit of omakase experience around the world, I can say that Sushi Yoshizumi's is truly a one of a kind experience with his attention to detail, the obvious expert cuts of top tier fresh fish, the private limited seating of the restaurant, and the front row viewing. If none or some of these things don't matter to you then maybe the price point may not be worth it. But it's definitely worth trying at least once if you love sashimi! As others have said before, booking reservations can be tricky and must be done a month in advance. Check website for specifics!

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Ultra Sushi

Ultra Sushi

3.4
(886 reviews)
0.2 mi
$$$

I was not going to make this review but it has to be done…read more It was my first time here with my kids, big sushi fan. We decided to come here for dinner with my brother and best friend, who was just here for lunch a week before. Their experience was good because the pricing for lunch is $9 less for the same exact menu. They had the full menu, which included the UNI, SCALLOP and that's all we cared for to be honest. We got there during dinner hours and were seated right away, party of 6. The place was nice and modern inside and staff was friendly. System: The way it works is that 2 non-star item and 1 star item per person per round. No problem, or should I say there is a problem. They DID NOT have UNI and SCALLOP available to order. So I'd ask about the ame-ebi and there is an additional charge. Now, these are like the main star items and they're out! So now we are just having oysters and so call Wagyu nigiri. Oysters were not the freshest and the rice fish/beef ratio on the nigiri was OMG, SMH. Well, at least it comes with free soft drinks and sake. I would not recommend coming, especially for dinner at $60 per person after tips and tax. If you are going to come, come for lunch and call first see what they Don't have. Now, their sashimi is pretty fresh but that's about it.

The quality of the sushi here is above average, and definitely more than acceptable for an all you…read morecan eat spot. I was excited to see toro on the menu, but a bit disappointed by how stringy it was. The shrimp tempura was a bit limp. The gyoza was limp and flavorless. The kalbi though was surprisingly tender and flavorful. The AYCE also includes all you can drink sake and soda, but surprisingly hot tea costs an additional $5. Strange The service was good and the food all arrived very quickly.

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Noma Sushi

Noma Sushi

4.3
(352 reviews)
1.2 mi
$$
Free parking
Sports on TV

Overall: 5 stars…read more Came in for a very late lunch and greatly appreciated that the staff graciously allowed us to stay the duration of the meal uninterrupted, as we ordered quite a lot of food, and were very intent on savoring it to its fullest potential rather than speed running through it. The quality and variety of the fish is really good for the price, and this is a place I would be delighted to explore more of when I am in the bay. Highly recommend. Sashimi Omakase - Glistening set of thicc cut sashimi featuring the best cuts of classic beloved fish. I was very thrilled to receive both the belly of the salmon and yellowtail, which were glistening with the skin, paired with impressive knife work and delicate marbling. The pickled wasabi helped significantly to give it that uplifting kick for the white fish from sea bream to amberjack to snapper. Fat Boi Roll - Indulgent roll that starts with a delicious fried california roll to form the base, topped by an indulgent mix of sashimi, crab salad, and classic sushi sauces. I love that this roll is representative of a volcano, but nevertheless still tastes harmonious. Bluefin Lover Roll - Luxury coded roll that serves akami two ways, and is flavored with black truffle, pickled wasabi, and even more sauces to really give the roll the flavor it needs. I love the modern take on this roll, and its generosity in size. Food: +1 Presentation: +1 Price: E Atmosphere: E Service: +1 Menu: +2 Insta/Yelp/Beli: @amei_eats Insta/TikTok: @ameizing.race

This is probably my 5th or 6th time at Noma. My experience is mixed but generally good!…read more I've only gotten sushi here and can say the variety of specialty rolls are plenty and the fish is pretty fresh. If you want a bit of everything on your sushi plus tempura crunch, get the Noma roll. That's my go-to. Their scallop inferno is also nice when you want a clean and simple roll. When you have an earlier dinner (like I did this time around; 5:30pm), the service is great with the food coming out in a timely manner. I've come during prime dinner time (7pm) and the wait can be long given how small the restaurant is. And a few times we'd put our order in and it would take a good 20-30 minutes to get anything. Even when we ordered a beer and all they have to do was go to the refrigerator, open the bottle and serve it to us, it wouldn't be done until we ask about it again. A lot of folks call in to reserve tables too so if you know you want to go there, call for a reservation to avoid the wait. They have a small parking lot for like 5-6 cars otherwise there's street parking. Overall, solid sushi spot!

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Seasonal Beer&Sake&Wine Menu
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Taki Nori HandRoll Bar

Taki Nori HandRoll Bar

3.9
(420 reviews)
0.2 mi
$$$
Locally owned & operated
Certified professionals

Modest sushi handroll bar, appropriate dining format because sushi handrolls should be made to…read moreorder and eaten immediately. Good for lunch or light dinner given the simplicity of the menu items - predominantly handrolls. Sushi tacos were tasty - recommended. Chopped fish mixed with complementary mix of sauces, green onion, and mild jalapeño served on a well-battered nori chip. Truffle hamachi carried good balance of flavor. Overall, the handrolls were enjoyable and served one at a time so the nori is still crunchy. On one hand they were simple - protein, rice and maybe one more ingredient in the handroll. I'd be interested to have curated imaginative rolls, but I can appreciate keeping it simple as long as good ingredients. Dined on Tuesday for dinner and no problem getting seated. Best seats are at the bar for best enjoyment of the handrolls, though there are a few tables for lower seating. The stools are backless, so not conducive to a long meal at the bar. This may be considered a relatively pricey meal, but quality sushi should not be a cheap meal. From what I could taste, their fish was well prepared.

The handrolls were delicious and decently priced. Apps were great - got their fried calamari and…read moretruffles hamachi. However, I would give this place a 3.5/5. We were one of the few tables in the restaurant but it felt like it took a bit of them to get our food delivered. Being a group of 3, we ended up not receiving our orders at the same time and the apps came later than the handrolls. Soy sauce bottles were empty and had to be switched out. Their service didn't quite make a good impression for me.

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DASH Japanese Tapas & Sushi

DASH Japanese Tapas & Sushi

4.2
(565 reviews)
0.1 mi
$$$

The crispy fish skin combined with the aroma of eel creates a very delicious fried rice. I did not…read moreexpect to find such a good Japanese restaurant in a location that is quite far from the center of the food district. Besides the fried rice, the tuna and salmon sashimi are large, fresh, and high quality. Many times when I eat sashimi that is not very clean, it upsets my stomach and makes me want to use the restroom. However, the food here is both clean and fresh, and I had absolutely no discomfort after the meal. I also ordered chawanmushi and stir fried udon, both of which were very well executed. I would give full marks to this restaurant for both its sashimi dishes and main courses. The service is good, the environment is clean, and the dishes are priced normally, perhaps slightly on the higher side, but the value for money is reasonable. The only downside is that parking around this area is quite difficult. Overall, however, I would recommend this place to anyone who enjoys omakase and appreciates high quality Japanese cuisine. 酥脆的魚皮加上鰻魚的香味,交織成一盤非常好吃的炒飯。我沒有想到在這麼偏離美食街中心的位置還有這一家好吃的日本料理。除了炒飯之外,鮪魚和鮭魚生魚片大片又新鮮,很多時候我吃不乾淨的生魚片料理會想上廁所,這家的食物又乾淨又新鮮,我在餐後完全沒有不良的反應。我也點了蒸蛋和炒烏龍麵,也是表現的非常不錯,我對這家餐廳的生魚片料理和主食給予滿分評價,良好的服務,乾淨的環境,正常且略為高價的料理,但是性價比合理。美中不足的地方是這附近停車非常困難,不過總體來說,推薦給喜歡吃Omakase的各位老饕。

Came here to celebrate a birthday and really wanted to love it. Unfortunately the experience fell…read moreflat for a few reasons. Pros: More affordable omakase pricing, including the Uni option. Uni and Toro pieces were delicious Hamachi Carpaccio melted in your mouth Probably one of the most flavorful Yaki Onigiri i've had at a Izakaya spot Cons: There are a lot of positive reviews here for the Iku-Uni-Himu dish. We thought it was... odd. Taste is certainly subjective but I would not order this again Top Secret was another highly rated dish and tasted flat Amongst the 10 piece omakase set I'd say 5 were tasty. The rest were ok, and almost all of them required dipping in soy sauce (good omakase generally does not) Mochigo Ebi tasty very heavy and greasy The service felt surprisingly "fast casual" as well. Our dishes came out quickly and the server kept asking us to move stuff around to make space. Don't expect a slower dining experience. All in all, ok spot to try out once to see if it's your cup of tea.

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Omakase x 2
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Kajiken

Kajiken

4.4
(1.5k reviews)
0.1 mi
$$

TLDR: Worth the wait. The noodles are excellent…read more This is a different kind of Japanese Noodle Place. Not soup-based, but noodles barely coated in a simple soy infused oil. SPEEDY SERVICE While daunting in appearance, the long line out in front moves surprisingly quickly - only 12 minutes for us to get seated! Friendly enthusiastic attentive staff. Given the queue, they really move you through here in a friendly sort of way, so it's not a place to sit and linger after consuming your meal. There's tons of dessert places just outside.. =) Inside you'll find airy high ceilings and a busy energetic vibe with music that is almost kinda loud! Tables are pretty close together to accommodate everyone. Understandable given the constant lines outside. We came here on a late afternoon midweek. We ordered the: CHASU RICE Appearing almost immediately after ordering, you get a good sized bowl of your basic bits of pork belly-infused Japanese rice - tender and most throughout. It could use a tiny pinch of salt to dial it in, but it worked well with the Aburasoba. Generous serving - enough for both of us. ORIGINAL ABURASOBA オリジナル油そば Aburasoba basically means "oil noodles". Not "oily" in a bad sense, but supple and smooth and superb! With this you get two pieces of 1/8" thick chashu, bamboo shoots, green onions, and nori (seaweed.) The star of the show here are the noodles - supple, al-dente with every bite and such an delightful texture. Served warm. Suggested for first timers, I split this with my light-eating wife. Between us, and the side of rice it was enough for a light lunch after a big breakfast we had earlier. I definitely look forward to coming back here at the first opportunity. Worth the wait.

Loved Kajiken every time we've been!…read more There was a line when we went on the weekend, but the wait wasn't too bad. I've tried ordering a different noodle each visit, but I always end up wishing I'd just gotten the Homura Aburasoba again. The combination of fish powder seasoning, raw egg yolk, and savory meat sauce makes the noodles incredibly rich, flavorful, and packed with umami. The other noodle dishes without the fish powder tasted more like Chinese dan dan noodles to me. They're still good, but they don't have the same unique flavor that makes Kajiken stand out. We also ordered the chicken karaage, takoyaki, and agedashi tofu for the kids, and everything was delicious. The menu recommends the Original Aburasoba for first-time visitors, but if you don't mind the fish powder taste, I'd actually recommend the Homura Aburasoba. It's the dish that really offers the best experience!

Photos
Inside
Inside
Oroshi Ponzu Karaage($10)
Oroshi Ponzu Karaage($10)
Complimentary Accoutrements ($0) Vinegar, Chili Oil, Dried Garlic, Sesame seeds, & Chili Powder

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Complimentary Accoutrements ($0) Vinegar, Chili Oil, Dried Garlic, Sesame seeds, & Chili Powder

Sushi Maruyama - japanese - Updated July 2026

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