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    Sushi Mo

    4.1 (524 reviews)
    ModerateSushi Bars, Japanese
    Open 12:00 pm - 9:00 PM

    Order Sushi Mo Takeout or Delivery

    Sushi Mo Photos

    Business Info

    SUSHI MO ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for groups

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    Recommended Reviews - Sushi Mo

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    Reviews With Photos

    Eel Nigiri, Yellowtail, Toto, Octopus, and Tuna.  And they have Nigori Sparkling Sake now! Yum!
    Hubert B.

    Amazing as always. And new Sake choices for 2026! Great service as well. Highly recommended.

    Ye-hyeon K.

    Back at our favorite sushi place! :) The food was fresh and delicious as usual, and the presentation made it even more appetizing! We came with our six months old baby, and the server gave us spacious seating so that we had enough room to place our stroller by us. He checked up on us several times to made sure we were comfortable.

    (Left to right) Jack in the box, Vancouver and creamy oyster..not so creamy

    Yall lied to me on these reviews! This was NOT good. We even tried the sake and it was so bitter that it tasted like hand sanitizer.. We ordered the Vancouver, jack in the box, and the creamy scallop sushi. It was so BAD. The only okay one was the jack in the box. The "creamy scallop" was not creamy and was drenched in taptio hot sauce and the scallops were so over cooked that it was like dehydrated chicken. The Vancouver and Jack in the box were lacking actual sushi on top or in it. The rolls presentations were good but still, won't go back to try again. The place was cute inside and waiter was so nice! But had to leave an honest review. They wouldn't refund the "creamy scallop" one but had us pick another one so we picked "monkey crunch munch" and it was supposed to be smoked salmon, but it was smoked salmon from a package. Not an actual seared smoked salmon flavor. We spent $100 with tip and it was not worth it. Vancouver just seems to be missing the mark with food.

    Paradise, Fresh Wasabi
    Keter H.

    Sushi Mo brings it every time! Best sushi in Vancouver. The fresh wasabi, presentation, and spaced seating brings me back every time. There's also plenty of natural lighting as well. Moderately priced for amazing quality, especially for the simple rolls. Lots of sake options, cider on tap, and Sapporo is served in a chilled glass. Service is non intrusive and anticipates needs before they appear! I appreciate the respectful nature the staff. The paradise roll and agedashi tofu are my top recommendations.

    What fresh wasabi should be
    Eric A.

    The pictures on Yelp are accurate. Lots of unnecessary flourishes that detract from the taste. The yellow sauce drizzle is a citrus aioli but instead of elevating the dish, it managed to make every bite just taste bland. The sauce was dyed yellow and had so little notes of citrus that we asked the waitress if it was correct. We ordered the "fresh wasabi". I've provided a picture below of what we got (chopped frozen wasabi from a tube) and what fresh ground wasabi is. Probably should have realized that it wasn't going to be fresh at that price point but still felt a little disingenuous. Note the color of the spicy tuna. The only thing I can guess is red food coloring to "make it pop". The service was great. The hostess and waitress were attentive and friendly. I enjoyed the softballs like tempura and the spicy edamame. But for the cost, I'd unfortunately recommend trying a different place.

    Tawny M.

    Went here for lunch, I've only don't take out but I finally had the chance to dine in. We had one of the eel rolls and the katsu. The katsu was incredibly crispy and delicious, it was served with a ton katsu sauce, which is on the sweet side I would prefer a bit more spice. It said it came with steamed vegetables which consisted of 2 pieces of broccoli and 2 small pieces of carrot, miso soup and salad (which we did not receive) I feel it could have had some more for the price. The roll was delicious, and the presentation was beautiful. Their rolls are pricey, but high quality. The space is nice and big and service was great. I will definitely be back, mostly due to location, speedy service and high quality.

    $18 toro nigiri - partially frozen
    Autumn A.

    Came here for lunch this past weekend. They were having a lunch happy hour which was 20% off rolls. Their prices are pretty steep so it ended up being the cost of normal sushi. Ordered the 1012 and the salmon tataki rolls along with an order of toro nigiri. Both the rolls were OK, one of them had a mustard like sauce that wasn't described on the menu, it was all over the roll and I think it took away from the flavors. For the price I thought there would be a decent amount of fish on each roll but the piece barley covered the top, didn't fold over the sides and was very thin. The toro was good, $18 for 2 pieces of nigiri which was a lot but I get that it's a sought after fish.. the presentation was great but unfortunately the fish we were served was borderline frozen. I felt the ice crunching in my mouth, the flavor was good once it warmed up but it was a letdown that it was icy.

    Starting at top left: Volcano, Wild Fire, Albacore Tataki, and Hawaiian rolls.
    Ken K.

    Outstanding! Nice ambiance, FAST friendly service, and delicious sushi very artisically presented. Only thing that was a turn-off was to find a $2 charge on our check for a tiny ramekin of a Sriracha-type of hot sauce. ‍

    This is hands down the best sushi spot in the Portland metro area. Let's be honest: most sushi places don't get it right, often serving rolls smeared in sauces tailored to the Western palate. Not this place, tho. Their nigiri is top-notch, with just the right thickness of fish and the perfect amount of vinegar in the rice. Don't get me wrong--their rolls are amazing too, thanks to the fresh, high-quality fish they use. There's a saying where I'm from: you can tell it's a really good Japanese restaurant if they know how to fry tempura. These guys definitely know how to fry tempura! From a die-hard sushi lover like me to a casual Japanese cuisine enthusiast, I highly recommend this place.

    Vancouver special

    If this is the best sushi in Vancouver, I'm scared to know the worst. Everything is smothered in goopy sauce with poor ingredient quality for the price. Maybe this is good for a small town, but folks visiting from a place with actual good sushi should avoid. Got takeout so can't comment on the ambiance, but my food was ready in 10 minutes which was speedy.

    Jack in the Box Roll

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    3 years ago

    Some of the best sushi EVER! They are unbeatable in their quality of fish! The presentation was artfully crafted. Highly recommended!

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    2 years ago

    tasted like sushi from a conveyer belt except 5x more expensive, just choose another place.

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    Page 3 of 14

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    Obon Shokudo

    Obon Shokudo

    4.4
    (290 reviews)
    7.7 mi
    $$

    Is 6 stars possible? I don't know if it was my extreme hunger or if this is the best food I've had…read morein a long time.... But it just got better the more I ate so I assume the latter. I got the bento with 2 onigiri- green garlic & white miso and ginger & pistachio miso (what??)- I made it gf so they gave me gluten free karaage instead of the potato fritter. Amazing is an understatement! Couldn't take any photos because I demolished it. Very chill environment and staff, and the individual helping me (owner or manager?) was so helpful! 100/10 recommend. You need to go here! (Only note is that the onigiri does fall apart- it's brown rice so unavoidable- so I wouldn't wear long sleeves unless you can roll them up lol)

    This was one of the most humiliating dining experiences I have ever had…read more We chose this spot for a friend's final night in Portland. She had recommended it, was excited to share it with us. There was no single incident that explains what happened. Instead, it was a series of interactions that became increasingly dismissive, hostile, and ultimately humiliating. The first moment that gave us pause came when my friend's ID was returned so carelessly that it landed on the floor. The server then walked away without explanation, only to return and inform us she would not be serving us drinks. Being denied a drink was never the issue, though the manner in which it was handled felt abrupt and unwarranted. When we attempted to understand the concern, there was no effort to communicate, clarify, or review the additional identification we had available, including a passport. Instead, the interaction became increasingly adversarial. We were told we could cause the restaurant to lose its liquor license and were ultimately instructed to leave. At that point, it no longer felt like a conversation about identification. It felt like a complete breakdown in professionalism and basic respect. Before leaving, my friend calmly asked to speak with someone in charge. She was visibly upset, holding back tears, but remained composed throughout the interaction. Rather than attempting to understand or de-escalate the situation, another staff member escalated it further, becoming confrontational and referring to her as a "bitch." All of us are professional in our 30s going out for a meal. Simply just not how anyone should be treated. Some members of our group are people of color, and some have an alternative style of dress. I cannot say with certainty what motivated the treatment we received. I can only say that nothing about our behavior explained it. To be honest, I still do not understand what warranted that level of hostility. I have worked in food service and understand that mistakes happen. This felt like something entirely different. Portland has no shortage of exceptional restaurants. I would spend my time and money elsewhere. 0/5

    Photos
    Obon Shokudo
    Tempura Udon
    Tempura Udon
    The combo (now with gluten-FULL kakiage-)

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    The combo (now with gluten-FULL kakiage-)

    Sushi Mo - sushi - Updated June 2026

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