Enjoyable place, wide selection for anybody's taste. They're friendly attitude to their customers…read moreare appreciated

This is my favorite place to eat at in Ogden ! The restaurant is in a building that looks like…read moreyou're in Japan ! You should make a reservation if possible because locals know this place is great. We like all the udon, curries, and sukiyaki here. Portions are large, prices fair. Definitely a great place to go to for celebrations

Absolutely delicious sushi! I recommend the Executive and Tokyo rolls. Great service, food arrive…read morequickly. Definitely recommend!

For the cost, this place is great for sushi…read more Loved their roll they set on flame, it created a smoky flavor on the sushi. Really savory! Service is quite quick as well!

I can't believe how down hill this place gone to in the last few years. Take for example on our…read morelast visit it is now only one sauce tray per two people so share! We got seated in a reasonable time with a large group of regulars. My wife ordered the filet snd shrimp and I went with the filet and lobster. Other at the table ordered various things. We were served salad as e petted then the chef showed up and started cooking. No soup. Good for us the regulars spoke up and they finally brought out the soup. Ordered my filet med-rare but got med. Lobster was over cooked. Same for my wife. Over cooked steak and rubber hard shrimp. Told the wife I wanted to give them another chance. Boy was I wrong. So suggest you avoid this place and try the others I hate being rushed and pushed out the door after a terrible meal

Why 3 stars? Because I hate to say it, but it was all just okay…read more --- --- --- I went to Utah to visit my childhood best friend. We still have plenty in common, but one big difference between us is that I eventually became someone who loves trying new restaurants and new cuisine as often as possible, while he mostly sticks to the 5-6 things he loves and doesn't stray from that. But when we were talking about his favorite restaurants, Kobe was #1 on his list. Sure, it didn't have a crazy high Yelp rating, but my favorite restaurant in Tampa had a similar rating, so I was plenty open minded. Off we went! First up was the salad: I'd give it a solid 4.5-stars. I liked the crunchy stuff on top. Good start! Soup: 3-stars. This didn't do much for me. But hey, I'm not really a soup guy. Fried Rice: my friend talks up how amazing the fried rice here, but I'm thinking that most fried rice is about the same. I take a couple of bites, and I'm not sure how to describe it, but something was just a tick off about it. Not that it was bad, but I thought it was just okay. 3.5-stars in general, but downgrading it to 3 because fried rice from a hibachi place is usually such an easy win. Scallops: My absolute favorite thing at hibachi places are the scallops. They are always awesome. This time? Argh - they were alright. Now I'm getting sad. Same thing: 3.5-stars, but down to 3 because I have never had scallops from a hibachi grill that weren't 5-stars until this visit. Filet: 5-stars for the tenderness, 3-stars for the flavor. It was really lacking salt. But I'd forgotten about the dipping sauce! That will surely make it better, right? Sadness. The dipping sauce was to subtle that it didn't really make any difference. Another 3.5-stars graded to 3 on a curve. This also ended up being the most expensive meal during my stay in Utah. And when I compare it to my trip to Benihana a few months earlier, it was clearly a step below that in just about every way, and I gave Benihana 4-stars. The worst part of the experience was the pressure of my friend grilling me about what I thought the whole time. I'm an honest person, but they were staring through my soul. I ultimately said I'd rate it 4-stars, but as I was writing this review, I just couldn't do it. If I lived in the area, I would view this as a place that I wouldn't really ever need to go back to. And if that's the case, how can I give it 4-stars? If you ever read this review, I'm sorry broski. I still love you. Maybe you can come to Houston and write a 3-star review of my favorite place and we'll call it even?

Loved the food here. They were very friendly, and the price was reasonable. I wish that other…read morepeople knew about this spot because it really deserves more business. I loved the simple rolls and the more complex ones. Fish was good quality. Can't wait to come back and explore the menu more.

Regardless of what my doctor said about me incorporating new food into my life... I just couldn't…read morestay away from Sushi for another day. Alas, another visit to O-Ku Sushi & Ramen. Have to say the Miso soup was beyond anything that I've ever had anywhere before. Absolutely amazing. Something about it made it *sweeter* in flavor, and by God, you're just like, "give me more"! Tried the Screaming Roll (hoping it would make me scream from spiciness... sadly, it did not:-(. It was prepared as a Maki roll which made the rice just a bit too overflowing for my liking. There was a sense of spice, but definitely not the whole "shebang" I was looking for.. Spicy Salmon Avocado Roll was the same exact way though it was a hand roll. Definitely not disappointed this go round, but not necessarily ecstatic either.

Came here on a date and it was worth it. When we walked in we felt the environment was very clean…read moreand pretty. We were greeted right away and brought to our table since we didn't want hibachi. It felt like we never had to wait for food or a drink. Service was on point, helpful and made sure all dirty plates were instantly removed. Food tasted good! Wasn't a big fan of the calamari thought it was bleh. But the sushi was delicious! We got the Buddha roll, vega's and I forget the read one

I really like this place better than any others serving the same style of food. They also have the…read morebig rush problem. Soup and salad are served together and you are very rushed. Don't expect to sit and enjoy your meal as that is not allowed. The food is always good and the steaks are great. Keep an eye on the chef as they tend to overcook fish and shell fish. Other than that everything is very good. We will go back.

Best sushi in Utah Creative fresh…read more Unique fishes Great services Number one place to eat in Ogden

Was visiting Ogden for a work trip and stumbled across this amazing sushi spot! Was lucky enough to…read moreget a seat at the counter where you can watch the sushi chefs prepare the rolls! Both of these rolls were delicious and they had many more innovative rolls that I would love to try! I also had a sake flight which was a fun touch to the night! Would definitely recommend!

Okan's location at Ocean Mart in Roy, is temporarily closed as of March 29th, until November 2026 …read more They can be found at community events such as Nihon Matsuri in April in Salt Lake City, Japan Festival, & Farmers Markets. If you have the opportunity to attend an event that Okan is at, I highly recommend trying their delicious desserts. If Bento is offered, you will definitely want to grab it. They are wonderful!

They have the best mochi in the state of Utah! Absolutely delicious and so dang cute! My kids love…read morethem. The little animal faces are so cute and the squishy-ness is 10/10. The owners are so kind and you can tell there is a lot of heart in their food. They are my go-to for any Japanese treat.

This place is a hidden gem. They are always so friendly and consistent with their food. Large sushi…read morerolls and niguri and very well priced. Clean and inviting environment.

Rave Review for So Delicious Japanese Wasabi in Ogden, Utah…read more (5/5 stars) Oh man, where do I even start? My wife and I stumbled upon So Delicious Japanese Wasabi on a whim during a date night in Ogden, and let me tell you--it's officially our new go-to spot for sushi that doesn't just satisfy, it transcends the ordinary. Tucked away in the heart of Ogden, this place has that perfect unpretentious vibe: cozy lighting, friendly staff who treat you like family, and a menu that's a treasure trove of creative rolls that scream "fresh from the sea" with every bite. We dove headfirst into their specialty rolls, and each one was a flavor explosion. The Rainbow Roll was a vibrant masterpiece--layers of fresh salmon, tuna, yellowtail, and avocado draped over sticky rice, topped with a rainbow of fish slices that melted in your mouth. It was like a sunset on your plate, bright, balanced, and bursting with umami. Then came the Dream Come True Roll, and yeah, it lived up to its name. Tempura shrimp, spicy tuna, and cream cheese wrapped in soy paper, finished with a drizzle of eel sauce and masago? Pure bliss. The textures played off each other so perfectly--crunchy, creamy, spicy, sweet. We were already hooked. But the Royal Roll? That one elevated the whole meal. King crab, asparagus, and cucumber inside, crowned with seared scallops and a caviar flourish. It felt indulgent, like royalty-approved sushi, with every piece screaming sophistication without a hint of stuffiness. And hold onto your chopsticks--the Thunder Roll stole the show. When our server brought it out, they lit it on fire right at the table! Flames dancing over the spicy yellowtail and jalapeño-filled roll, infusing it with that smoky edge before it even hit our plates. The heat from the torch caramelized the tops just right, adding this incredible char that paired insanely well with the kick inside. We were cheering like kids at a fireworks show--total spectacle and 100% delicious. What really set everything apart, though, was the rice. Usually, sushi rice is a supporting player, but here? Unusually large grains that somehow stayed separate yet clung together in perfect harmony. Seasoned to absolute perfection-- that subtle vinegar tang and just the right amount of sweetness-- it was the canvas that made every roll shine. I've had sushi all over Utah, and this rice game is next-level; it elevates the whole experience. Service was spot-on: quick, attentive, and with that genuine warmth that makes you want to linger. Prices are fair (especially with their roll deals), portions are generous, and we left stuffed, smiling, and already plotting our next visit. If you're in Ogden craving sushi that wows, skip the chains and head straight to So Delicious Japanese Wasabi. My wife and I found our new favorite spot--trust me, you will too. Arigato and see you soon! #SushiHeaven #OgdenEats #ThunderRollMagic

Wow! We decided to try this place on a lark and now I'm hoping they open one near me. The concept…read moretakes a few minutes of explanation for us newbies, then it was awesome. The lunch price is reasonable and includes a soft drink. I chose the Thai Yum soup base and it was phenomenal! Then you can order appetizers and meats to add to the pot from the iPad at your table. Then use the self-serve area for seafood, veggies, noodles, sauces, and more. This worked perfectly since my husband loves shellfish and I'm allergic. So we each had our own pot. This was one of my favorite meals! Anthony was so helpful and the decor is cute. Definitely will stop again when I'm driving through.

This place is probably as good as you can get in Ogden. Just drive to salt lake if you want hot…read morepot. They ran out of soy sauce for the sauce bar. The waiter warned us of the heat level for their spicy broth and it was as mild as this year's winter. The meat selection and cold bar were minimal. Decent if you're craving hot pot and don't wanna drive to salt lake

Service was quick and friendly. Dining area was clean. Meat selections were promptly delivered…read more Produce at bar area was fresh. The marinated meats, however, did not have much flavor, and I missed the banchan that other Korean restaurants serve. I did like that you can choose hot pot, Korean bbq, or both. Only $4 difference to have both, BUT I can never eat my money's worth at these all you can eat places. It's nice to have this option here in S.Ogden though it felt a little lacking flavor wise.

We had the bbq, we will be back, the service was excellent, the restaurant was clean, the buffet…read morewas very stocked and clean as well. We enjoyed all of the meats, we got the brisket, spicy pork belly, short ribs, all good.