What a fun venue- the server let us know that the original structure is still in place- which is always fun! The vibe was super chic without being pretentious- people were dressed nicely but not over the top. The food was delicious and very well priced- we have a few salads (Cobb and Caesar) and I had the salmon and fries. The fries were amazing but that was fine- the mashed potatoes were so creamy! The cookie skillet is definitely the way to finish off! It's a small portion compared to other cookie skillets but def the star! read more

We live in New York, but my wife was in Chicago for a conference and had Swift & Sons on her list. She was going by herself, which she doesn't really love doing, so before dinner I shot the restaurant a quick message. Just said she had recently become a doctor and was a little nervous about eating alone. Didn't ask for anything, honestly I just figured it was worth mentioning. Well...they completely caught her off guard. She walked in and there was a menu waiting for her with a congratulations message on it. A little later they brought over a card that the staff had signed. She texted me right away because she couldn't believe it. I was surprised too. Nobody had to do any of that. The funny part is when we talked later, she barely started with the food. She kept talking about the people. How nice everyone was, how nobody rushed her, how comfortable she felt sitting there by herself. That's what stuck with her. The steak and sides were great (she already told me I have to go next time), but the hospitality is what I'll remember. It's easy to have a good meal. Making someone feel welcome is a different thing. Really appreciate everyone at Swift & Sons. You probably thought it was a small gesture, but it meant a lot to both of us. read more

Classic steakhouse with an urban feel. The music is lively and the staff is amazing. It deemed like everyone in the house knew it was our anniversary and the manager not only greeted us but engaged us in conversation several times. The food was decent but not perfect. We enjoyed the complimentary bread and salmon tartare to start and those were both great. We also enjoyed a delicious and large bowl of piping hot French onion soup. The filet mignon was average and could have used a lot more seasoning. They were cooked perfectly though. I made mine a surf & turf and the 3 lonely scallops were tasty but abysmally small for a restaurant of this caliber. Dessert was so-so. We ordered ice cream and the Banoffee, which wasn't apie but more like a tart. They were definitely not the highlight but they weren't terrible. The cocktails were very good. We had the Gin & Jam, Rico Rico, and the watermelon taxi. If I venture back here I'd definitely try some different items but it's a solid steakhouse in a city full of stellar options. read more

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Stunning restaurant, amazing food. Tough to judge the service because we were a table of 14 ordering off a set menu for our size. My only complaint for our dedicated server was I had to track him down when the entire party was seated and we were ready to place drink orders. Started with some excellent cocktails and a punchy Caesar salad - big fan. Entrees were a choice between the filet and a fish dish. Filet is one of the best I've ever had - perfectly cooked, buttery soft. I was very impressed. Sides were shared creamy mashed potatoes and green beans for every 3-4 people. Standard but good. Dessert was the Tavern cookie - a little too sweet for my liking but everyone seemed to enjoy it. Best part of the meal was requesting the magician to stop by and perform a few tricks - it was a little loud and hard to hear but his magic was very impressive! I'd go again and sit in the main dining room with a smaller group of people. Excited to try the rest of the menu. One last thing - order an Old Fashioned if that is your drink of choice. It's $20 but they will make them tableside on a cart and it's very high brow. read more

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This place was absolutely amazing. I went with some coworkers and I can truly say we ALL enjoyed our meals. Unfortunately we didn't take too many pictures. We got some seafood as apps and it was great. Bread was fantastic. Sides were great, the mushrooms especially were absolutely fantastic. Funny enough, I got the normal bone in rib eye and one of my coworkers got the dry aged. Both were amazing but I preferred the normal rib eye. We did medium rare and BOTH were so nice and juicy. Absolutely amazing. I would 100% come back here and recommend it. We had drinks, old fashion was great. Dessert espresso martini was fantastic and a true dessert version since it tasted sweeter. Great when having a conversation with company. Ambiance was top tier. Very fancy but also didn't feel the need to wear a suit. Staff was awesome and kept us well informed the entire time! read more

Swift & Sons Steakhouse - 22oz Bone-In Ribeye** - American Near Me - Chicago, Illinois

Celebrated my birthday at Swift & Sons Steakhouse, and it was the perfect choice for a special night out. The ambiance set the tone with it being elegant, warm, and inviting. The service was attentive and consistent throughout the evening, which made the experience even better! The lobster bisque stood out to me with its flavor and the presentation while the wedge salad was crisp and refreshing, it gave balance to the richer dishes. My favorite was definitely the scallops paired with potatoes and a flavorful sauce! They were cooked perfectly and seasoned! read more

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Came here for a girl's night out and the ambience was on point. A great place to go to when you are all dolled up, makes you feel fancy! The food was good not spectacular for the prices. I've always wanted to try a beef Wellington; they had it on the menu and it was good. The tomahawk steak was very good and juicy. Good non alcoholic selections and good service!! I wouldn't return for the food but I would return for the vibes read more

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Here we go again.... After about a dozen more visits since my last review, swift and sons is still holding it down. Steaks are consistent. I cannot think of a bad item I've had or even slightly disliked. Filet Mignon great! New York strip GREAT! Mushrooms are great. Also, my go to happy hour. My most recent visit I couldn't believe how great the happy hour menu for food was. Loved all of it. The devil eggs were amazing, salmon tartare was delicious and the lobster eclair was a powerful bite. Oysters are always great here! And let's not overlook the mini shell fish tower. Happy hour is from 4:30-6:00. Ample bar seating. Service is always great and beyond attentive and not overly attentive. Swift and sons is the one place I recommend to friends whom are in the Fulton market area or lower west loop. read more

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Swift & Sons looks and feels like a high-end steakhouse. The ambiance is genuinely beautiful and classy, warm lighting, spacious, great layout. The staff were also super friendly and professional throughout the night. No complaints on the service side. Unfortunately, the food just didn't live up to the setting or the price tag. My steak was cooked to temp but it was totally bland. It didn't even have salt or nothing it was very weird. The sides were fine but unremarkable and didn't make up for the lack of the main dish. For the cost, I was expecting something more memorable, but instead it tasted like a generic steakhouse experience dressed up in lighting and good service. Would've preferred to spend my money anywhere else. If you're going for the vibes that's fine. However, the food was disappointing. read more

Swift & Sons Steakhouse - 48oz. Porterhouse** - American Near Me - Chicago, Illinois

Incredibly friendly and attentive service. I had a crab cake and watermelon salad. The watermelon salad will live in my memory forever. My partner had the wagyu burger and fries. The burger was as good as one would expect. The motif and ambiance were mid century with an industrial flair. Very relaxing, cozy and charming. read more

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Great experience at Swift & Sons. The food was excellent, but the service is what really stood out. Adam and the team were super accommodating with a special request I had, which was much appreciated. Also, the tableside magician Mike was absolutely insane--in the best way. Totally unexpected and honestly one of the coolest parts of the night. I've never seen anything like it at a restaurant and would recommend it to anyone dining there. We were a group of six and ended up having a very long dinner, talking for hours, and the staff couldn't have been more patient and understanding. Never felt rushed once. Would definitely recommend. read more

We visited Swift and Sons for our anniversary dinner! We were quite impressed with the special touches and level of service. After making the reservation, the restaurant reached out to my partner to ask for details so they could make it extra special. This included customized menus to take home, a signed card, and a "happy 4th anniversary" message written on our dessert. It's the little things that really elevated the experience! Now the food -- we are big steak eaters and we were very happy with our steaks. We both did New York Strips. Our server let us know that the menu was organized from most tender, which was super helpful. It was, in fact, super tender and perfectly cooked with a great crust. Great flavor and plenty juicy. We went with two sides to share but we probably would've been fine with just one -- we ended up taking half of each home. I thought the mushrooms especially paired very well with the meat. We did the deep dish cookie for dessert and it was a smaller dessert than some of the others (the cheesecake slice that our neighboring table got was HUGE) but we were honestly so full that it was a good size for us. It was warm and extra choclate-y, super good. In the future I'd be interested in the sweets cart, and I'm intrigued by the magic show option, but wasn't something we wanted to do based on our table location. Maybe next time! I also enjoyed the decor, overall vibe, and volume level. It was definitely busy but not too loud and still felt intimate. I was very happy with my partner's selection to spend our special evening here! Overall a great evening! read more

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Came here for Restaurant Week 2026 and was not disappointed. No steak on the RW menu but I was still pleased with everything offered. The food was delicious and there was a good variety to select from. I liked that it was a 4 course offering (vs 3 courses at the 60$ price point.) The ambiance and design of the restaurant itself is so classy. Our server was also amazing and gave excellent recommendations to our table. We shall see if I return to try the regular menu at any point - I'm not a huge steakhouse person, but getting to try the food through RW has made me more inclined to come back. read more

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Top 5 dead or alive! This place is absolutely amazing, for my money the best steakhouse in Chicago. The service was great, the food excellent, it's definitely my new go to special occasion restaurant. I can't recommend this place enough and make sure you bring your Amex lol. read more

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If I could give a 3.5 I would, but since I can't I leaned 3 more than 4. The food was good, don't get me wrong, but for what you're paying my expectations were it was going to be great. The bisque was very tasty with a couple small pieces of lobster. My entree, seared scallops, was were I was a little disappointed. The grapes in it, made the entire dish very sweet, which is a little odd to me with scallops. Service is a bit over the top literally filling our waters the minute we took one drink and asking us what we wanted to order every 2 minutes. It's a romantic dinner, give us some space every once in a while. My wife got a filet, and it was excellent, maybe if I got that it would be a 4 or 5. read more

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I seriously can't remember the last time I had a meal as memorable as the one at Swift & Sons Steakhouse. This is absolutely the kind of place where people take business clients when the company's picking up the tab. But even if you're paying out of pocket, Swift & Sons delivers a meal so delicious, hearty, and well-executed, that it feels worth every penny. From the moment we sat down, the service was impeccable--on-par with Michelin restaurants I've dined at in the past. Our diningware was replaced between courses, and the pacing of the meal was thoughtful and unrushed. Nothing was brought out until we were ready, and every interaction with the staff felt polished and professional. The meal kicked off with a bread course that set the tone for the night. The focaccia was incredibly light and fluffy, the butter perfectly seasoned with flaky salt, and the cheddar biscuit had a nice subtle heat to it. Easily some of the best bread we've had at a restaurant. For drinks, I ordered the Stone Fruit Old Fashioned, which combined Evan Williams with cherry, apricot, peach, and peach bitters. It was beautifully balanced--not too sweet, not too strong--and a fun twist on a classic. Whether you want something classic, something simple, or something a bit more photogenic (i.e. an Old Fashioned made table-side on a bar cart), you have plenty of options. As a starter, we shared the crab cakes, which were absolutely phenomenal. Unlike many places that bulk them up with filler like eggs and bread crumbs, these let the crab shine. They were meaty, well-seasoned, and topped with a celery root garnish that added a satisfying crunch. A true 5/5 dish. We also had the chicory salad with apple, pickled ramps, brie, and guanciale. It was beautifully composed, with a mix of textures and flavors--tangy, crunchy, savory, and sweet. We especially appreciated how generous they were with the cubes of brie. It was the perfect light course before diving into our main course. A helpful note for first-timers: you can order half portions of both salads and sides. My wife and I wanted to try both the mac and cheese and the mashed potatoes but knew full portions would be too much. Being able to do halves meant we didn't have to choose--and both sides were excellent. Our main course was the dish Swift & Sons is known for: the beef Wellington for two. Once our hostess mentioned it, we knew we had to try it. The pastry was golden and flaky, the beef cooked to a perfect medium-rare from end to end, and the sauce was rich, deeply savory, and seasoned just right. It was easily one of the best executions of Wellington we've ever had. If you're in Chicago, Swift & Sons Steakhouse is a must. Yes, it's pricey--but it's 110% worth it. Every detail, from the service to the food to the ambiance, makes it a truly special dining experience. It's the kind of place that's perfect for a special occasion--whether you're celebrating something big or just want to treat yourself to a memorable night out, it's absolutely worth the splurge. read more

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The steak and the signature complementary sauces were delicious, the cocktails and cocktail were super tasty and fresh. The overall ambience is dim and romantic and cross between upscale and a little bit casual. Service is very quick and professional. read more

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This place was truly special! We had a reservation but got there a bit early and sat at the bar. We had a cocktail and it was so good! Soon we sat at our table and had crab cakes for an appetizer, my husband had steak and lobster bisque soup and he said it was the best soup he's ever had. Steak was great too! I really wanted their beef Wellington but it only comes in a serving for two. I asked the server if one person could finish it and he said it's a serving for like 1 adult and 1 small child. I ordered it and it was huge! Haha! Naturally I could o my finish half. They serve it tableside; cut it and pour gravy over it, the beef welllington was out of this world!!!! Absolutely amazing! We would for sure come back! Highly recommend a reservation, they were so busy. The window is stunning and huge. Very fancy place. read more

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Anyone who has ever looked to have a steakhouse dinner in the city knows there are a ton of options. Swift and Sons ended up being the choice I made for my dad and sister visiting me in the city for the first time. I was able to make a reservation for 4 online for a Saturday night dinner time slot without issue (this is not like Bavette's reservations - yet!). We had a 7:30 reservation and we were able to very easily utilize the valet when we pulled up just a few minutes early. Valet was so great, so nice, and will absolutely utilize again in the future. Staff greeted us and we had no wait with our reservation booked. We were sat in the dining room at a table in a far corner, half booth and half chairs. Plenty of space at the table. Staff were friendly but service here is very ... relaxed in the sense that they are certainly not rushing you through your meal. We had put in our order for an appetizer and the appetizer came out and we were fully finished before our steaks were ordered, and I would say in general we were waiting for our server to come back at some points with how drawn out service was. I was surprised at this especially considering the amount of time some steak options can take for dinner (I'm looking at you, beef wellington). We started with the Potato and Ricotta Pierogi for the table. I know this is not a typical potato offering from a steakhouse, but I could eat approximately one million of these and still crave more. This was the most delicious bite of a pierogi I've ever had, they were crispy on the outside and soft on the inside, we all but licked the plate clean. The menu has options as such that anyone can find a dish they like here. My sister ordered the stuffed chicken schnitzel - this was an insane portion size. If you want to make sure you leave absolutely stuffed to the gills with only one menu item - this will do it. So authentic, fresh, and delicious. The leftovers here definitely made the journey home. My dad ordered an 8oz filet, and my partner and I split the Beef Wellington. I believe this is one of, if not the only, wellington you can get in the city, and there was no swaying me from this choice. We also ordered some sides a la carte for the table to share: creamed spinach, roasted mushrooms, and white cheddar mac and cheese. Where to start - there are no bad bites from what we ordered. I could rave about this Beef Wellington until my very last breath. This is such a special meal and anyone who has grown up watching Gordon Ramsey should be able to try one! It was rich, it was luxurious, filling, more than enough food for two to share with sides. My dad's steak certainly didn't make it to the doggie bag, absolutely melting with each bite. The spinach was classic, creamy, and tasted house made! The mushrooms a very classic steakhouse pairing and also disappeared quickly. The mac was delicious, super filling and probably the least remarkable thing we ordered, but it was so good too! I love being in the city and Swift and Sons was an amazing steakhouse experience. I hope they continue to thrive in a city with many steakhouse options. Be prepared for the experience to not be a quick in and out (we were there for over two hours enjoying our meal), but that created such a deep night of memories for my family and I. Thank you so much Swift and Sons for a magical family dinner. read more

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Finally made it into Swift & Sons for the first time tonight and yeaaaaa, i've been missing out. The vibe in there is exactly what you want for a night out in Fulton Market: upscale and "fancy," but actually really relaxing once you sit down. The food was honestly incredible. We had a group of 4 and we split the 48oz Porterhouse and it was massive and perfectly charred. But the real sleeper hit for me was the Thai Banana Sour. I wasn't sure what to expect with those flavors, but it was so good I'm still thinking about it today. We also loved the Pierogies, definitely order those if you go. Our server Ariel was a total rockstar. She was super friendly and kept everything moving perfectly without hovering. We were having such a good time and felt so at home that we actually stayed for a few extra drinks after we finished eating just to hang out and enjoy the atmosphere. Seriously pleasant experience from start to finish. I'll definitely be back soon! Would love if Swift and Sons would acknowledge this review as I hope this shoutout to the service and Ariel wont go unnoticed! read more

Swift & Sons Steakhouse - Receipt - American Near Me - Chicago, Illinois

We had a reservation for 4 people on a Friday for dinner and had no issues getting seated. Food: The TLDR of this meal is it is the best one I've been to recently in terms of quality, quantity, and price. I HIGHLY recommend the Beef Wellington! My husband and I shared it, and while it didn't have as much mushroom flavor as I was looking for, the beef was cooked perfectly and had a very nice meaty flavor. The crispy and flaky puff pastry was the cherry on top! That being said, the Caesar salad, mashed potatoes, and Brussels sprouts were also delicious - I'm convinced you can't go wrong with anything on the menu! We also loved our Spanish wine :) Ambiance: this is a cute and classy date spot. It's lively while also not super loud, and is fairly busy so if you're coming here in a larger group I'd recommend a reservation. I've always wanted to come and grab a drink at the bar because it has such a nice vibe - maybe next time! Service: I like how they course things out with you and change out plates between courses. Your server is never far if you need anything. Overall I was really impressed with Swift & Sons and will be back for sure. Thanks for a great meal! read more

Swift & Sons Steakhouse - The Beef Wellington was awesome!! - American Near Me - Chicago, Illinois

My husband and I went for our anniversary, and the whole experience was perfect! We received an "anniversary menu" and a signed card from the staff--small things but they made it a special evening. The atmosphere and the food were exquisite, and every member of the staff we came into contact with was very kind and attentive, particularly the sommelier who made a special point to ask us what the key to a long, happy marriage was. Of course Shannon the manager was a gem and went above and beyond to make this a lovely and memorable evening. I could not recommend this restaurant more for a special event. read more

This was a completely unimpressive, forgettable, humdrum steakhouse. Apps, salad were good, but something any other restaurant could provide. I got the 50 day dry aged ribeye with anchovy garlic butter. It was tough, dry, chewy, and one of the worst steaks I've had in this level of restaurant. Butter was bland too. Everyone's steak was overcooked. Overall, not worth it. The waiter was not as sharp as what I would expect from this level of restaurant. We watched our drinks be made promptly but they sat at the bar for over 12 minutes. He must have walked by them 5 - 6 times. Not impressed. They sat us down in the Wellington room. The atmosphere was blah, boring, and just didn't have a hint of a fun vibe. I wouldn't recommend, I wouldn't go back. read more

Swift & Sons Steakhouse - This was the 50 day dry aged ribeye. It was certainly dry, and overcooked. Sad. - American Near Me - Chicago, Illinois

I'm not one for big birthday celebrations....a nice dinner with a special someone or a small group of family and friends is enough for me. Wellllll...a romantic trip to an exotic island would be nice too, but I digress. Let's focus on Birthday Dinner 2024. At the last minute, I decided I wanted a nice steak dinner at Swift and Sons. This highly reviewed establishments had been on my hit list for a few years now and I finally had the chance to go. Coming off a cold, my appetite wasn't as strong as it usually is and I like to get down when I go to a Chicago Steakhouse. My date and I were seated within 10 minutes of our arrival, even though we were 15 minutes late and the restaurant was extremely busy on a Thursday night. After we were seated, our charming server appeared shortly thereafter with menus inscribed with a personalized happy birthday message and a card signed presumably, the key FOH and BOH staff. He then got started with our drinks. As I stated before, I was getting over a cold and not craving alcohol so I ordered a hot tea with lemon and honey and my date (who doesn't drink) ordered a sprite. I took in all the electrical energy surrounding us....the traditional dark wood decor, soft lighting, well-dressed servers eagerly attending to tables and overall hubbub-ish atmosphere of a popular steakhouse. I was particularly drawn to a table of raucous, Texas businessmen (their cowboy hats were a dead giveaway) because of, I guess, their extreme raucousness. Will revisit later. The menu offerings were amazing and after much deliberation, I chose the roasted beet salad, the Swift and Sons surf n turf. My date ordered a wedge salad, 16 oz. by strip and we both shared roasted mushrooms and mashed potatoes. Our courses were parsed out in a timely manner, giving us plenty of time to enjoy each course and further take in the ambiance. During our entree course, we were fascinated with a tall, striking man dressed in Black engaging the table of Texans. He was intermittently staring off into the distance, while doing weird stuff with his hands. I thought he was collecting separate credit cards from each guest but I knew that high-end restaurants don't really play the multiple credit cards game. I eventually returned to minting my own business and we finished our meal, after receiving my obligatory birthday dessert. I was very happy with my experience that night and would highly recommend to anyone looking to celebrate a special occasion with a date or a group. P.S. When I got home and looked at the menu. I saw that the restaurant offered tableside magic and figured out was going on with the Texans abd the man dressed in Black. If I had done my research beforehand like I usually do, I would have definitely ordered that! Seemed like a great time! read more

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Came to try the steaks tonight.. usually always just get the beef Wellington but am pleased to report the steaks are at least top 5 in the city. Good drinks, nice bread service and pretty standard sides. My favorite thing on the menu is the deep dish cookie (not a massive portion but so decadent!!). Nothing to complain about here and reasonable prices considering it's a boka group restaurant. Very family friendly. They even have a magic show on the menu for a fee. Easy to get reservations and fairly easy parking on a Sunday night. read more

Swift & Sons Steakhouse - Steak Additions - American Near Me - Chicago, Illinois

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This review is for Swift & Sons' Bake at Home Beef Wellington, which saved Thanksgiving this year! I wanted to bring a showstopper dish to a Thanksgiving dinner at a family member's house and searched online for Beef Wellingtons. I had heard of Swift & Sons, and a little more research revealed this as one of their best dishes. I ordered a medium-sized Wellington for 5-6 people on Tock for a Tuesday night pickup. The pickup experience was excellent. I walked into their beautiful lobby and was warmly greeted by staff at the front desk. One went back to the kitchen and retrieved my Wellington with little wait, even though I was there a bit before my scheduled pickup time. The Wellington came with a red wine sauce and baking instructions. The instructions were pretty on point for a medium rare cook, though I did not get the provided tray mentioned on the tag. Nonetheless, it came out beautifully and everyone loved it. I've had Beef Wellington once before, at one of Gordon Ramsay's restaurant, and I think this was actually better. We ended up unable to go to our relatives' due to illness, so luckily we had this beautiful main at the ready for a last-minute change of plans. It was pricey but worth the investment for a special occasion. read more

Swift & Sons Steakhouse - Bake at home Beef Wellington ready to go into the oven - American Near Me - Chicago, Illinois

We went to Swift and Sons for my husband's birthday. It is a big restaurant, lots of tables and bustling with activity. The decor is nice, not over the top. It felt like a refined Cheesecake Factory and everyone was celebrating a special occasion. This is not a bad thing - just don't expect a quiet, intimate experience. We had the Port of Call and the Stone Fruit Old Fashioned. The old fashioned was spirit-forward, as you would expect, with a very subtle fruit flavor. The Port of Call was light and refreshing - super yummy! We had the potato ricotta pierogi, crab cake, and French onion soup to start. The pierogi was the best thing we had all night! Theres bacon in it. The crab cake was good too, but didn't live up to the hype. I would skip on the French onion soup next time, it looks impressive but was salty and filling. Between the two of us, we only ate half of the half order. We had the 22 inch bone in rib eye and double baked potato for our main course and they both were delicious. We asked the rib eye to be cooked medium (chefs recommendation) and it came out soft and tender. It was very pink, so I wouldn't get it any rarer. The potato was very rich, but delicious. The whole meal was heavy and decadent. We finished with the deep dish cookie, which was phenomenal. Lots of chocolate, to my husband's delight. There were crispy edges and gooey centers. Warm and served with ice cream. It did not disappoint! We also ordered the table side magic, which was a wonderful special treat. We are getting old and don't have the energy or time to do anything before or after dinner, so this was the perfect balance. About 15 min of magic and it was entertaining and impressive! I'm really glad we did it! They do put the magic show on the bill and FYI- none of the tips do not go to the magician. We asked the server, and he provided us with the information on how to tip the magician separately. Overall, Swift and Sons was a unique, refined, and nice experience with solidly delicious food. I would recommend it to others, especially those celebrating an occasion, but personally I prefer something a little more intimate. read more

Swift & Sons was great for my partner's birthday. They truly made the night special, from the personalized card and menu to the desert at the end. The food was served super fast, while some items were better than others we thought the ribeye steak was the highlight being cooked just right. The ambiance was simple and romantic for a night in West Loop. read more

Wow! Beautiful restaurant. I had the rib eye. The quality of the meat and preparation were amazing. Flavorful with a good char. Enjoyed the sides - mashed potato, mushrooms and creamed spinach. We shared a wedge salad and a shrimp cocktail. The shrimp were huge. Great cocktails and wine. Also had dessert - apple tart, crème brûlée, pistachio pastry with ice cream. Tried the mint ice cream - way too minty to enjoy. Great restaurant to celebrate a special occasion. And we scored street parking!! read more

Swift & Sons delivers a refined dining experience with delicious food, excellent service, and a warm welcome from the moment you walk in. The hostess greeted us with a friendly smile, setting the tone for a great evening. We started with a fresh Caesar salad and a vibrant tuna crudo--both beautifully prepared and full of flavor. The steak was cooked perfectly to the temperature requested, showcasing the kitchen's precision and consistency. Cocktails were another highlight, well-crafted and balanced, complementing the meal without overpowering it. Service throughout the night was attentive and professional, matching the atmosphere you'd expect from a restaurant of this caliber. The only area that fell short was the booth seating. Even though we were among the first guests as the restaurant opened, there were crumbs left on the seats. For a place as elevated as Swift & Sons, attention to these small details is important and should be addressed after each seating. read more

Went in and grabbed an early dinner at the bar. Nice happy hour menu and really solid cocktails. Beautiful decor and a friendly and knowledgeable bartender. I started with the French onion soup and it was delicious and a real classic execution. I then had a perfectly cooked pan seared salmon on top of a corn and potato hash. Great flavors and textures. The entree came with some amazing rustic breads a cayenne pepper biscuit and butter. read more

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Great interior, similar in style to mid century modern with dark, heavy leather and metal bookcases, a bit like the Chicago Athletic Association. My husband ordered the beef Wellington, which he nearly finished to himself (I encourage you don't try this - this is definitely a meal for two). He also ordered an old fashioned that was crafted by a server with a bar cart, tableside. It was a neat experience and we'd recommend trying it. I ordered the sunchoke soup which quickly became my favorite thing on the menu that night. Service was friendly and not rushed. Good wine selection. read more

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Such a special dining experience! I have to start off by saying that I loved the interior design of the restaurant - I really liked the open layout that gave a cool communal feeling but at the same time intimate with the dim lighting This was my first trying beef Wellington and was blown away! The meat was tender and perfectly cooked to medium-medium rare. The mushroom duxelle added a little texture and umami flavor to the dish and the flaky pastry was SO BUTTERY and yummy We ended the night with tiramisu and it was delicious - perfect level of sweetness and texture in my opinion and the coffee flavor was prominent which I love! read more

Swift & Sons Steakhouse - Beef Wellington - American Near Me - Chicago, Illinois

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Wowza!! Nothing meh about this place. From the decor to the crafted cocktails and scrumptious meals; this is a go to spot for special occasions! The opera cake was fantastic as was the shrimp cocktail, crab cake and everything! Can't wait to return! read more

Swift & Sons Steakhouse - American Near Me - Chicago, Illinois

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Lemme just say that this place was really really good! Not the best steakhouse but def worth a try! Gorgeous classy place and a great vibe goin on. Good crowd for Saturday night and people actually tried to dress up for once. Our server Wes was sexy and efficient . Seriously, he was coy when we complemented him but hey he was a good sport about it! Def made our night! Thanks Wes! Started out with rock shrimp apps and split some salads: wedge and beet--delish! Ordered 3 New Yorks, one ordered was medium well so we won't even go there. Not the restaurants fault. The other two were medium rare and perfect! Our friend ordered the ribeye and our friend devoured it. Ordered way too many cocktails but hey it's Saturday night! Got a bottle of wine from Italy and it was perfection. Deserts were prob the weakest link. Got the dark choc cake and carrot cake. My partner loved the choc cake but the carrot cake was meh. I'd def come back here! It had the atmosphere, vibe, food and great service! See you again soon S&S! read more

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Corporate dinner so I got to taste a few things Crab cake bites and beef sliders to mingle were fantastic. 5/5 - Cheesy bread and thick-cut focaccia were noticeably salted well. 5/5 - Caesar salad was fantastic! This is what I imagine when I think affluence easily leads to better diets. Bass - was fine. The other options were veg ravoli and 12oz steak. What arrived were 20-oz and I was jealous! Mashed potatoes are the least hearty potatoes ever. It's almost as if they took away the starch and gluten. Is that a new thing?! Spinach was fine. Lemon meringue - curd flavor was there but goopy soft. Crumb crust was rock hard Vanilla cheesecake - nothing to write home about Chocolate cake - was there. I wouldn't recommend it. read more

I came here for restaurant week and was sooo pleased with our meal. The interior has a great decor theme going on. First, I had the hiramachi crudo which was delicious and tasted very fresh. Next was shrimp arriabata which was great. Then, I had the scallop dish which had great fresh scallops, the whipped potatoes in it were great I could've had more! Lastly, I got the niceee warm cookie with cookie dough ice cream. This cookie was thick and oozing with melted chocolate chips. Soo good! Definitely coming back. Our service was so timely as well. read more

Swift & Sons Steakhouse - Crudo- dark lighting! - American Near Me - Chicago, Illinois

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Brought hubs here for his birthday and really can't say enough lovely things about our experience. S&S asked me when I made the reservation if we were coming for a special event and I had mentioned that it was my SO's birthday. Not only our hostess, but our server and the person who brought out our drinks wished him a happy birthday and it really made him feel special. Everything we ordered we truly enjoyed - the cocktails, the biscuits that were brought out in a bread basket, our steaks (bone in filet) were amazing and our sides (mashed potatoes and asparagus) were 10/10. We have eaten at more than 8 high end steak restaurants downtown Chicago and this restaurant was our best experience yet. I highly recommend. There wasn't anything we ordered that we weren't impressed with. read more

This restaurant is HUGE. Definitely a good spot for a big group dinner or to rent out a private room. Service is great and they also offer a table side magic show which is so unique! Every dish was so flavorful and was presented beautifully! read more

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The ambience and the food was delicious and five stars but my server unfortunately was not helpful and didn't want to serve us. Maybe it was because I only got a glass of wine and not a bottle and or maybe because we just ordered a entrée and one appetizer for two people as we were already full, but I've never been so ignored and given the side eye from such a fancy nice restaurant. Hostess was great and the restaurant is huge, very impressive bars! Ordered the steak and frites and it was the most delish- it tasted more like a filet mignon than the normal steak and frites steak. My other party ordered the fried perogies and really enjoyed it as well. The bread that came with the dinner was ok but the butter was great. Hope to have better service next time. read more