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    Tacos Ensenada

    3.6 (229 reviews)
    InexpensiveSeafood, Mexican
    Closed 10:00 am - 10:00 pm

    Tacos Ensenada Photos

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    TACOS ENSENADA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Darian E.

    Tacos Ensenada is a small taco chain specializing in fish and seafood tacos. I live near this location and have been wanting to check it out for some time. I was not impressed. I ordered the two fish taco combination plate ($10.99) which consisted of two of their signature fish tacos, rice, beans, and a small drink. Their signature fish taco was good, a fried piece of fish between two street taco tortillas, lettuce, salsa, and sour cream. The taco was a good rush of flavor with a little tang, but was somewhat soggy and flimsy. The rice was fair, and the refried beans a terrible, gelatinous mess that left behind pool of tepid bean water after each spoonful. The interior is colorful, but busy. It is not overtly dirty, but certainly far from the cleanest establishment I've been to. A condiment bar with peppers, onions, and lemons sat to the side, which I was reluctant to approach. The staff was friendly, however, guided me through the menu, and made a good recommendation. The turnaround time was very quite quick as well, perhaps 3-4 minutes. The value ($12 after tax) I thought was fairly middling for food of fair quality. I could get more quality for less at Chipotle or elsewhere. I would reconsider coming to Ensenada again for a special and for the fish tacos only, but not otherwise. Perhaps I am not the target audience for Tacos Ensenada. I left with my stomach full but tastebuds empty. ¡Qué pena! Food: 3.5/5 Service: 4/5 Ambiance: 3/5 Value: 3/5

    California burrito
    Shelby P.

    Quick and fresh food. Easy parking, and friendly service. There was ample amount of seating both inside and outside. Can't ask for much more.

    Fish tacos
    Julie J.

    Since I am here, I can't miss Fish Taco Tuesday!! so delicious The key is to eat it right away, on the spot -- it's the best when it's fresh.

    $4.99 for this FOUNTAIN soda. NO FREE REFILLS!!
    Knowledge L.

    Back here to remind people that this place charges $5 for a large FOUNTAIN soda and ALSO charges ANOTHER $1.50 for a refill! That amount of soda would cost PENNIES at wholesale. This place's greed is unbelievable.

    Available condiments at our table.
    Dan L.

    Fish Tacos for $1.50 on Tuesdays ... what a deal! And they're *good* fish tacos, too! This location has both indoor and outdoor seating. On-site restrooms are available. The staff is easy to deal with. Plenty of parking is available on site. The condiment bar has purple onion slices, lime slices, and chili peppers available. Unfortunately, their beverage machine was broken during my visit, so I had to settle for their selection of bottled/canned drinks instead of getting a cup of horchata. :(

    2 fish tacos

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    1 year ago

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    3 years ago

    I look forward to $1.50 Fish Taco Tuesdays, best fish tacos in town. Quick service as well

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    5 years ago

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    2 years ago

    I love this place I recommend fish tacos and fish ceviche. Muy buen servicio y la comida muy bien los trabajadores muy atentos.

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    4 years ago

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    4 years ago

    $1.25 fish tacos tuesday. $1.25 tacos thursday. Dont tell anyone! The lines are long enough! Pretty good deal for 4 tacos

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    3 years ago

    $1.50 Tues Fish tacos and $1.50 asada, pastor, carnitas, pollo tacos Thursday can not be beat

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    4 years ago

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    2 years ago

    Taco Tuesday is by far the best deal! The service and food is always amazing at Tacos Ensenada!

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    6 years ago

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    3 years ago

    The best fish tacos ever -- the rest of the food is delicious as well.

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    5 years ago

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    6 years ago

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    4 years ago

    Excellent food. Good price. Kind service. Love their carnitas burrito and fish ceviche tostadas.

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    4 years ago

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    3 years ago

    Good for take out. fast, efficient service, and great food at a good price. Parking is easy. We like the grilled fish tacos.

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    Pez Coastal Kitchen

    Pez Coastal Kitchen

    4.4
    (370 reviews)
    2.6 mi
    $$$

    Went for Dine LA lunch and really enjoyed the experience and getting to try all these dishes…read more Service was very friendly and food came out pretty fast. The restaurant has a nice, natural light filled space, and though it was busy, it wasn't too loud. It worked out well to go with two people so we could try almost all the options... - Scallop aguachile, avocado, salsa macha verde: Came with two shells, each with a little scallop, avocado, zucchini, radish, cilantro. Nice and refreshing to start. - Strawberry and vanilla French toast fingers, pistachio marzipan: A very generous portion of French toast with strawberry jam and pistachio sauce. Nice and crunchy crust. It was an interesting contrast to the aguachile first course! - Crab cake eggs benny: Two poached eggs on crab cakes. This was good, nothing unexpected, though I was getting pretty full at this point. - Summer berries, Scottish shortbread, white chocolate mousseline: This was the only dish we were disappointed by. The shortbread was pretty bland and the texture was lacking crispness. - Profiteroles, vanilla ice cream, strawberry ice cream, hot fudge sauce: Simple dessert but put together well. We both also ordered Purple reign cocktails, which went well with brunch. Overall it ended up being quite a bit of food and a good value for two.

    What I cherish most about Dine LA, is that it reveals restaurants that I have never heard of…read morebefore. After researching and making the trip to Pasadena numerous times, I never discovered the Pez Coastal Kitchen. I was here for lunch and walked into a small but impressive space, elegantly decorated, with both a dining and bar area. My seating was in the latter, not on bar stools, but at a table for two, because I was dinning solo. For appetizers, I chose the scallop aguachile. There were two small portions, each in a plastic shell, sitting on a bed of ice. While I am not fond of aguachiles because of the general overdose of citrus in them, this one really surprised me. While there were only small pieces of scallop, it had an abundance of small cubed cucumber pieces that provided the nicest contrast of crunch, juice and texture. The citrus was mild and well balanced. A wonderful start. I selected the fried fish burger for my entree. The fish was mildly battered, yet lightly crisp, to highlight the big pieces of fresh, flaky and moist fish that were literally, falling off the burger. It was a good stack, with minimum lettuce, tomato and sauce, so as to not take it away from the star, the succulent, perfectly prepared, flavorful fish. The bun was also well crafted, nice and fluffy on the inside, not dry, with a buttery brown on the outside. Easily one of the best fish burgers I have had. For dessert (the third course), I had to have the profiteroles with ice cream. One was with vanilla, the other with strawberry. Both came topped with dark chocolate sauce, that had hardened by the time of eating. A superbly assembled concoction, that provided the crackle and exhilarating mouth feel. I cannot remember the last time where at a Dine LA restaurant, all three lunch courses were so well presented and satisfying. One was better than the other. Overall, it was worth the drive, for an extraordinary dining experience.

    Photos
    Seating area and bar
    Seating area and bar
    Half dozen oysters
    Half dozen oysters
    Sea bream - after!

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    Sea bream - after!
    Nick's South Lake Avenue

    Nick's South Lake Avenue

    4.5
    (2.2k reviews)
    3.4 mi
    $$$

    I was taken to Nick's today for lunch for the first time. I was surprised that I had never taken…read morenote of this restaurant. I was great food, service and atmosphere. I will definitely think of it again when dinning in Pasadena.

    We decided to try Nick's for lunch to celebrate my birthday. OMG!!!!…read moreWhat a great place to dine. We had a reservation so we were seated right away on the second floor, just above the bar. The music was a little on the loud side so conversation was a little strained. The food was absolutely amazing. Our server was very friendly and informative but was not quite as attentive as we would expect for an establishment like this. This was our first time here, so we had to try the Asparagus Fries. The asparagus was cooked to perfection but the batter did not have much flavor. Members of our party ordered the California Salad, a Veggie Burger, the Meatloaf and a Picante Pizza. The California Salad was smaller than expected but delicious. The Veggie Burger was excellent! The Meatloaf was the hit of the table. It was so good that my wife did not offer a taste to any of us. She was in food Heaven. The pizza was exactly as described and tasted wonderful. Since we were celebrating my birthday, our server brought me a delicious piece of double chocolate cake with a candle in it. Nice touch!! We also had one of their Warm Butter Cake's with some excellent vanilla ice cream on top. Absolutely wonderful!. This may be our new "go-to" place. Looking forward to return to savor the other items on the menu. Their drinks looked delicious as well, so we will definitely try those too.

    Photos
    Asparagus Fries | A Nick's Original
    Asparagus Fries | A Nick's Original
    Nick's South Lake Avenue
    Nick's South Lake Avenue

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    Bodegon No 69

    Bodegon No 69

    4.4
    (673 reviews)
    2.6 mi
    $$

    We came here to try the Dine LA dinner menu. The greeter was welcoming and quickly seated us at the…read morewindow seat with a street view, very cozy. We ordered our drinks. I had the sangria and my girlfriend tried the mojito passion. Both drinks are refreshing. For appetizers, I tried the mussels with corn and onions. It's good. For entree, I tried the Lomo Saltado. The sautee beef has onions and tomatoes. The flavor is good and goes well with the rice. Dessert is not included in the Dine LA menu, but we wanted to try a Peruvian ice cream. The Lucum ice cream tastes good, it's buttery and has caramel and maple syrup flavor. It's a special Peruvian fruit. It's a good wrap for our dinner. We will like to come back to try more dishes.

    We visited this restaurant at the beginning of Dine LA for lunch ($35)…read more When we arrived, the door was locked and had to be let in by the staff though there were at least 5 other parties dining there. I thought that was a bit odd, but I guess it was to detract from unwelcomed guests (i.e. homless people)? Anyhow, we were seated right away and sat by the window which was nice! We were given the menus, but I had to specifically ask for the DineLA menu which I also thought was a bit odd since it seemed like they wanted us to order off their regular menu. Perhaps this was just an oversight. For starters, we ordered 1 of each that was offered: Ceviche Carretillero - Refreshing and brought me back to time spent in Peru! I preferred this option Salpicon - This was also refreshing and reminded me of chicken salad mix in a bowl though not sure I would order it without it being a part of a prix fixe. For the main course, we ordered: Saltado Salad - This had minimal protein and was not so satisfying when compared to a traditional lomo saltado, but the protein that was there was yummy. Aji Gallina - I really was excited to see this on their menu since I love this dish so much and don't see it offered too often at Peruvian restaurants. Though the sauce was good, the chicken was VERY dry and hard to chew (overcooked) so it took a while to finish this. In lieu of desserts, they offered Maracuya (passion fruit) and Chicha Morada (purple corn) juices which were yummy but the star of the show was their sangria which was delicious especially on a hot day. My only complaint about the sangria was that we were charged for 3 carafes when we only got 2. Once we identified this, we brought it up and just went ahead and enjoyed the 3rd one since we had already settled the bill. That being said, always double check your receipt!

    Photos
    Alpaka greeters!
    Alpaka greeters!
    Seafood Ceviche (Marinated well super rich and not raw leading to melt in mouth seafood)
    Seafood Ceviche (Marinated well super rich and not raw leading to melt in mouth seafood)
    INKA COLA

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    INKA COLA
    Lobster-Guys

    Lobster-Guys

    4.4
    (250 reviews)
    4.5 mi
    $$

    I had visited their sister restaurant Lobster and Beer numerous times during my studies at UCLA and…read morewas happy to find out this place opened up. I ordered a Connecticut style crab roll. The food arrived within 10 minutes of ordering. The crab roll was packed full of crab meat inside the toasted bun. I love whatever sauce they put on top + the lemon which made the crab meat ridiculously refreshing. The side of salad helped me feel better about eating healthy too and was a nice textural break from the crab roll. Overall, the crab roll tastes relatively similar to what I had at Lobster and Beer. It was very satisfying and I can't wait to come back for the lobster roll. Until I find out they switched to a poke shop instead. What a loss.

    Another 5-star update to my previous two reviews. Guys, it's my birthday! I'm part of their reward…read moreprogram, and received a $5 off coupon. Perfect timing, as I was craving to come back! I got my usual Cali Truffle Roll (which was delicious, as always) and also got a side of lobster bisque soup. The store associate says that it gets made fresh daily, and that there's chunks of lobster in the bisque, so I had to give it a try. Guys. It's worth making a trip for! This is the BEST lobster bisque I've had (and I used to live in east coast!). You can truly taste the freshness and yes, there were chunks of lobster in it! They also have a clam chowder which I need to try again. Whatever you come here for, get a side of soup to complete your meal :)

    Photos
    Lobster-Guys
    Lobster-Guys
    Lobster-Guys

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    Boston Lobster

    Boston Lobster

    4.3
    (1.9k reviews)
    8.3 mi
    $$

    This is definitely the best lobster spot in town. The green onion and ginger stir fry style with…read morethe noddles on the bottom soaking up the sauce, so delicious! And favorite dishes is the basil clam. Service is friendly and attentive even though they are always busy and packed.

    Came to Boston Lobster as my friends had set up a lunch here. Haven't been to a place like this in…read morea while! We ordered quite a bit. Obviously, you can't come to a place that has lobster in the menu without ordering lobster, and we got the House Special Lobster (Large) with Garlic Noodle. Other items we ordered were the French Style Beef Cube, Braided Crab Meat & Fish Maw Soup, Beef Mongolian, Crispy Fried Sole Fish, BBQ Fried Rice, Clams with Spicy Sauce, Crispy Fried Squid with Salt and Pepper, and Clams with Black Bean Sauce. The portions are actually quite massive for each dish. All of it was very solid and tasty Chinese food. We were definitely very stuffed after this lunch was over! Service here is solid enough for a Chinese place. They were pretty quick with getting us extra plates to change out our dirty plates and more bowls as needed. And they were quick with the water. But yeah, you do have to flag them down to get their attention. They do have a parking lot here, and we got here early enough on a Sunday where parking wasn't an issue. However, I can see it being a problem on busier days. Boston Lobster is definitely worth a visit if you want solid Chinese food at a fair affordable price. Really good!

    Photos
    Dining area with pretty cherry blossoms  tree painted on wall...
    Dining area with pretty cherry blossoms tree painted on wall...
    Clam with basil
    Clam with basil
    Stir-fried Clam with Thai basil

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    Stir-fried Clam with Thai basil
    Newport Seafood Restaurant

    Newport Seafood Restaurant

    4.1
    (3.7k reviews)
    6.4 mi
    $$

    I've eaten here countless times with friends and family over the years. I can't believe I haven't…read morereviewed you guys! Always consistent in service and quality. They are known for: Special Lobster (A+) Beef Loc Lac (A) Clams with spicy sauce (A+) Chinese broccoli (B+) - depends on how thick or thin it is Pea shoots with garlic (A) Eggplant (A) Yang Chow fried rice (A) Reservations are highly recommended either by calling or thru Yelp. There are private rooms in the back on request if you have a larger party and seafood is always fresh as they have an aquarium with lobsters, crab, geoduck, and fish. The decor is charming with vintage trinkets along the side of the wall. There is a waiting area by the lobby and restrooms in the back of the restaurant. Since it gets so crowded and busy the restrooms could be tended better. Parking is available on the street otherwise you have to valet on the lot.

    To say that I have been planning to go to, Newport Seafood, is an understatement. It is considered…read moreto be one of the best destinations for fresh seafood, with the accent on Chinese cuisine. What has shunned me from this place, is the distance and the traffic, from the SFV. Finally, I made the journey. And arrived for lunch, on a weekday. To come here and not order their iconic Signature dish, the House Special Newport Style Lobster, would be a sin. Imagine a trip that was almost 40 miles and an hour of traffic (one way), with no reward. It was time to experience the real thing. The signature dish. Walking in solo, I was given a booth. I liked that. On seating, I ordered a beverage to quench my thirst, catch my bearings and breath. Almost immediately, the servers kept bugging me to order. The place was barely 1/4th occupied. Whats the hurry. After all this, I had to repeatedly tell them, that i had already spoken with a server, regarding my order. Just wanted to relax first, catch my breath, sip my beverage. Coming here, I was aware that their tank lobsters would be in the 4-6 pound range. Good for, and ordered by, at least 3-4 people. So when I, as a solo diner, ordered a 4-pound lobster (with no other choice), just for myself, they began to leave me alone and give me more respect. The cut up wok prepared, House Special Newport Style Lobster, arrives wonderfully presented, with heaps of leeks, scallions and jalapenos. My kind of recipe. Truly unique and exceptional. There is no sauce, and only a mild flavor, yet tasty. My biggest concern here was (after reading numerous internet reviews), that the lobster would be rubbery and dry. Not so for me. I lucked out. Problem here is, while there is lots of meat (a 4 pound lobster will yield at the most, about a pound of meat), they do not have, or provide, the essential lobster cutlery, to do justice to this beautiful crustacean. I did ask though. They did not seem to care and told me to use my fork. LOL. Steamed rice is complimentary. So is a soup, with sweet and sour, being the only choice (I did not like this). Either way, my plan was to take leftovers (there was a lot), home, where I possess high class lobster cracking tools. And thank heavens I did. They were most useful, to crack and dig into all the lobster meat, that would have been inaccessible at the restaurant. With additional TLC, the leftovers held up well, to provide several additional lobster meals. Need to go back to try their enticing and reasonably priced variety of lunch specials (more seafood, choices minus lobster). Another sought after box on my list, is now checked.

    Photos
    Newport Seafood Restaurant
    Newport special crab on egg noodles
    Newport special crab on egg noodles
    Beef loc lac

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    Beef loc lac

    Tacos Ensenada - seafood - Updated August 2026

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