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    Takahachi

    3.9 (643 reviews)
    ModerateSushi Bars, Japanese
    Closed 4:30 pm - 11:00 PM

    Takahachi Photos

    Business Info

    TAKAHACHI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Takahachi

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    Spicy scallop and California roll
    Sara H.

    Went to Takahachi with a friend and had such a great experience. The sushi was super fresh and surprisingly reasonably priced for NYC. It's a casual, low-key spot which we really appreciated--no pressure or rushing, just good food and a chill vibe. Definitely a solid go-to if you're looking for quality sushi without the fuss.

    Pepper tuna
    Kelly G.

    Very good food, seems very affordable at first glance but the portions are quite small when they come out. Try and get a few items to share. We loved the pepper tuna appetizer, and the sushi is wonderful. It does come out in waved, so not everyone will have all of their food at the same time. Just eat and enjoy! There was a wait, even on a weeknight so be prepared. Very limited selection of drinks, but still fun!

    the outside of a japanese restaurant
    Johnny N.

    Few Japanese restaurants have an authentic Japanese feel to me these days, but Takahachi had me feeling like I had just teleported into a lowkey family run sushi place in Kyoto. 7/5 for the ambiance. I have yet to find Sushi in East village that blows me away, so I was excited to try this place based off the ambiance alone. I STAN a good seaweed salad, but this one really missed. It was 4 different types of seaweed and you pour the dressing on yourself, idk it just really didn't do it for me. I hadn't been that let down since John Frusciante left the Red Hot Chili Peppers in 2007. However, the sushi plate for 2 truly restored my hope for Takahachi. At $59, it was a great portion size and the fish was fresh. I was pleasantly surprised at the quality of the fish. The only miss on the plate was the shrimp nigiri, but I don't understand how people actually like shrimp nigiri. I just firmly believe it doesn't belong with pieces of QUALITY nigiri. Anyways, I WILL be back. My new goto sushi spot in EV. IG @jnov_ Tiktok @jnov__

    Chicken sushi, eel and cucumber ( best roll), Philly role with shrimp,...

    Delicious sushi, fast and friendly service. Beautiful ambiance! Everything is very fresh and made in front of you.

    Emily U.

    Great, affordable place for sushi in the East Village. The staff is always very kind and friendly and it's a very no frills, straight to the point place. Would recommend!

    Toro sashimi and salmon wasabi sashimi
    Renata G.

    I was looking for a sushi spot in east village and this was the highest rated so I had great expectations for it. I got a table right away however they were a bit understaffed and there was a big wait to get the order in and receive it etc. I wanted sashimi so I ordered a miso soup to start, salmon wasabi and an order of toro with a side of rice. It was overpriced and small portions. I ended up ordering a yellowtail roll because the sashimi wasn't enough food for me. It felt like they had given me the leftovers of their fish. Even in the roll the yellowtail was almost nonexistent and was mixed in with a weird sauce to cover up the fish taste. I paid $50 with tip for tiny pieces of fish. What. A. Rip off.

    orange roll was our favorite! in the top left
    Rita C.

    HONESTLY, for the price, this blew me away but WARNING, i am not a sushi expert don't come at me. what we got: sushi for 2 (5/5 TOTALLY RECOMMEND FOR TWO PPL): ok so overall, the fish was SOSOSOSOSOOSOS fresh and soft. it was not fishy at all and i'm super picky with raw fish (i don't get raw fish often since i am so picky. also, with all the sushis, the seaweed tasted stronger but was REALLY good the salmon nigiri was SO good, one of our favorites. it was just so light and soft and delicate and melted in our mouths. the california roll was BOMB. i think they make it with fresh crab? you know how most california rolls douse the imitation crab with a BUNCH of mayo? this doesn't have ANY and you can really taste the crab. also the avocado was so soft and fresh. orange roll was probably our FAVORITE because it was just so refreshing and the tempura bits made it so good. also, the salmon inside was SO SOFT. those were the most memorable ones hehe. the tuna tasted the fishiest, but not too fish! the hamachi was imo, SUPER creamy and the shrimp was REALLY fresh overall, RECOMMEND hehe

    Kim X.

    There was a wait for a table of two on a Monday evening. Our table was ready in about 30 minutes or so. It wasn't a big deal. Once we were seated, we waited another 10-15 minutes to get water and put our order in. I feel bad for leaving an average review for the service as they were busy, but it made for a pretty undesirable/awkward dining experience. I don't think I've waited that long after seating to get water and to place an order. They may not have the staff to meet their usual indoor customer demand but to include take out as well as outdoor dining folks, I'm not surprised that they were slow. The food itself was decent. We liked the shishito peppers, the hamachi jalapeño as well as the sushi dinner for two. But I am a little scared to try this place in person again.

    Chopped up leftover salmon

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    5 months ago

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    7 months ago

    tiny spot, great food, and decently priced! I went with my cousin after work and no reservation necessary.

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    2 years ago

    One of the best sushi places in the east village. The sushi rolls are amazing. The service is super chill and the ambience is amazing.

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    1 year ago

    Love this for a quick sushi spot! Solid rolls and pieces. Speedy service. Ambiance is super relaxed!

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    2 years ago

    Always good; our favorite local Japanese restaurant. Fresh, creative, dependable, fast.

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    Page 1 of 17

    Takahachi Reviews in Other Languages

    Ask the Community - Takahachi

    When does the early bird Special start and end?

    Early bird is from 5:30 to 7pm

    Are they open for lunch?

    Sadly not... I think they open at 5

    View All 5 Questions

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    Momoya

    Momoya

    4.1(893 reviews)
    1.3 miChelsea
    $$

    I had been to Momoya on the Upper West Side before, but this was my first visit to the Chelsea…read morelocation. The atmosphere here was a bit more lively and crowded compared to the more relaxed vibe of the UWS spot. I enjoyed my meal even more this time around. I started with the beet salad, which was delicious and offered great value given the generous portion size. it featured sliced beets, arugula, goat cheese, and walnuts. I also had my eye on the hijiki soybean salad--which is a bit smaller and reportedly homemade--so I may try that next time, along with the warm mushroom salad which looked very tasty. The edamame was standard but served as a nice starter. For my main rolls, I chose the salmon avocado and the yellowtail scallion. Both were very fresh and definitely worth ordering again. The salmon avocado roll had a nice touch of sesame seeds on the rice, while the yellowtail scallion was prepared with the seaweed on the outside. My boyfriend's sushi entree looked excellent, so I am considering that or the sushi-sashimi combo for my next visit. The entrees provide a substantial amount of food, and I especially appreciate that they allow you to choose which roll comes with your meal.

    I love love LOVE this place! Always the freshest sushi, the most exquisite service. They don't…read morehound you like some other places on the area. They are always respectable, listen to your needs, help you find whatever you need. 10 out of 10 best food in the neighborhood. I always come here for the sea urchin and salmon roe/caviar - and it has yet to be beat. It's so good! One of my neighborhood favorites, I come here so often just for the combination of service, quality, and taste. My servers are usually Denise and Toshi and they are always on top of their game. I love it here! Will definitely keep coming back, just for their (excellent) service alone. Highly recommend.

    Photos
    Momoya - Inside

    Inside

    Momoya - Chirashi Lunch

    Chirashi Lunch

    Momoya - Dessert

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    Dessert

    Sanyuu West

    Sanyuu West

    4.4(162 reviews)
    1.4 miChelsea
    $$$$

    The last time I was in NYC I grabbed two omakase and one Everything don from Shinn East, so figured…read morethis time I might as well try their sister restaurant, Sanyuu West! They share a takeout menu and it's super easy to order--text what you want to the phone number on the website and pickup in ~20 minutes :). You pay on a handheld and they don't ask for tip for takeout. I love this process and truly wish more sushi restaurants in LA adopt the takeout box. The only one I know of is hefty but also $200 each lol, making Sanyuu's $69 omakase and $78 Everything don, not to mention the $30 giant salmon nigiri set, A STEAL! I enjoyed most of the pieces but I will say I don't like their amaebi or uni at all. I'm not sure what kind of uni is used here but it's the type with a very strong mineral flavor & aftertaste that I don't find enjoyable. We're spoiled by easy access to live spot prawns everywhere and fresh SB uni. Despite this, I wouldn't hesitate to come back if I lived in the city.

    Came for takeout and got the Salmon Set which includes 8 huuuuge salmon nigiri for $30. You'll…read moredefinitely want to share this one. The slices aren't thin, delicate, and melt-in-your-mouth as one usually gets in a sit down; they are extra thick, and I had to really bite down on some of the pieces. The rice was nicely seasoned and was cooked well + portions are also big to match those thiccccc salmon slices. To be honest, I was getting a little nauseated after 5 pieces, haha~ They were definitely delicious but I'd probably just eat 3 or 4 pieces and share with a friend! It was easy to text the number on the website and coordinate a pickup time, and the staff was friendly when I arrived. The restaurant is a little hard to find as the windows are blinded and the sign is a piece of paper on the door.

    Photos
    Sanyuu West
    Sanyuu West - (@joeynht)

    (@joeynht)

    Sanyuu West - (@joeynht)

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    (@joeynht)

    Izakaya MEW - Salmon Carpaccio

    Izakaya MEW

    4.3(3.3k reviews)
    1.7 miMidtown West
    $$

    Honestly, I really enjoyed my time at Izakaya Mew. I love the underground vibe because it gives it…read morethat cozy dim vibe. The servers were pretty attentive and funny, they'd check on us regularly, somehow managing to convince us to get even more items based on what we liked. As a big fan of seafood, I really enjoyed the Scallop Uni Butter Scallop and the Shishamo Fritters. A lot of the items didn't feel heavy which is always a plus with Izakayas, and allowed us to order and try even more items on the menu. Definitely the perfect place to come with a group of friends after work !

    the only redeeming quality of this place is the price and the vibes. i've gone a couple times and…read moreall the dishes i've tried are just okay. the katsudon is very average imo somewhat comparable to hmart food court katsudon lol. i remember the pork belly being super fatty, the kalbi being really tough to chew, and the salmon tataki was forgettable. i've also tried the kimchi cream udon, the omu soba, the sweet and sour ribs, and the salmon don (not pictured) and also thought those dishes were very average. the portion sizes here are good for the price and for the area, but i definitely would not wait for a table. i think it's a good pre-game/post-game place like i'm sure the food would taste delicious if i was wasted but it is not great for just dinner.

    Photos
    Izakaya MEW - Dining area

    Dining area

    Izakaya MEW - Volcano Roll and Chikaten Roll

    Volcano Roll and Chikaten Roll

    Izakaya MEW - Scallop Uni Butter Skewer

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    Scallop Uni Butter Skewer

    Takahachi - sushi - Updated June 2026

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