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    Tasty Dumpling

    3.7 (695 reviews)
    InexpensiveChinese
    Open 10:00 am - 7:00 pm
    Updated over 3 months ago

    Order Tasty Dumpling Takeout or Delivery

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    TASTY DUMPLING ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Casual
    Good for kids

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    Recommended Reviews - Tasty Dumpling

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    Mikiko F.

    If you're looking for cheap and quick dumplings definitely go here! This is your no frills dumpling spot for sure. Service is quick and simple, and they take cash only. I got the pork and chive and pork and cabbage fried and you get 4 pieces for $2! A steal. I also got the spicy cucumber and that was tasty as well.

    Matthew C.

    GONNA BE FRANK. Dumplings were mid. Kinda cold, stiff, and no integrity. BUT. It was cheap as hell. So for that, that's a W in my book. AND. The chili oil was super duper buss. So definitely some give or take. I think if I came here a couple more times, this could be a 5.

    Chives and Pork Fried Dumplings Plate
    Anny H.

    The homemade chili oil makes this. The dumplings were tasty, but I wish it was a little hotter.

    Pork pancake 10. Pancake with Roast Pork
    Hannah C.

    Great deal AND delicious food. You can get 4 dumplings for a 2 dollars, which is incredible. I got the pork and chive dumplings and a pork pancake. Highly recommend the pancake as long as you eat it hot and fresh! It gets busy at lunch, but the service is fast and there are tables where you can sit. Doesn't really get too loud though. Definitely a quick spot to eat, and I saw lots of people doing take out. Highly recommend if you're in Chinatown!

    Hannah H.

    Tasty Dumpling offers Beijing-style dumplings as well as dim sum options, noodle soups, and cold dishes. They also have frozen dumplings that you can purchase to steam/pan-fry at home. We came here check their dumplings out, and tried: +Shrimp & Chive Boiled Dumplings - aka, #6; comes with 8 dumplings; super thick skin, and the filling was somewhat generous; was just not flavorful enough, even with the soy sauce mixture +Chive & Pork Fried Dumplings - aka #1; comes with 4 pieces; seems like the dumplings were dipped in some type of a marinade and then fried; it had more of a savory/sweet taste to it You can also choose to have these dumplings on a plate or in a soup. There are plenty of tables, and there seem to be a lot of call-ins for carry-outs. No dice, Tasty Dumpling. +Beijing-style dumplings +super thick skin

    Angela P.

    Nowadays it's hard to find cheap and delicious dumplings like the good old days ( before inflation). So this spot was quite nostalgic. Even though the store does not put much effort in their interior, they do put a lot of effort in making the dumplings good! They do not skimp out on the fillings. It is seasoned perfectly and you see that juice? I can eat their dumplings all day! My only qualm is that the dumpling skin is slightly on the thicker end. And it's cash only. We ordered: Chives & Pork Fried Dumplings Boiled Dumplings

    Elaine T.

    Went around lunchtime on a weekday and went up to order. I got the fried chive and pork dumplings (4 for $2) and it was amazing -- had the perfect crispy bottom. I'm not normally a fan of chive (or scallions / other green onions varieties) but it was hidden in the pork well enough that I couldn't taste it. There is indoor seating but definitely a bit limited when there's a lot of customers. Great for a quick bite and a delicious dumpling!

    20. Spicy Cucumber and 7. Vegetable Boiled Dumpling Plate
    Stephanie N.

    Fast casual place that serves Chinese fare, I ordered veggie dumplings and they unfortunately did not have any flavor!!! Just cabbage and blah. I also ordered a spicy cucumber, which was also equally disappointing. For the prices this place is great but price, quality and taste almost never add up unfortunately.

    Melissa M.

    First stop on our good NYC tour. This is a small local shop / with big flavor!! I highly recommend stopping in for the dumplings!! So delicious, made fresh. Grab them to go and eat in the park across the street!

    4 for $2 Chives and Pork Fried Dumplings

    It's a small spot, but both the fried and boiled dumplings are so delicious and juicy! These are my favorite dumplings at the moment.

    9A. Scallion Pancake.
    Cindy Z.

    This spot is so popular for the cheap food, but I didn't think they are that special. I ordered the Chive & Pork Panfried Dumplings ($2 for 4pcs) and Scallion Pancake ($3). The food was ready in a few minutes as you can see the panfried dumplings already cooked and sitting on the wok, so they weren't the freshest. I also found the dumpling wrapper to be on the thick and chewy side, so good if that's your preference. I prefer my dumplings thin and crispy instead. The hot sauce they had was quite watered down as well, so didn't make the dumplings any better. While the dumplings were a letdown for me, I did really enjoy the scallion pancake. It's a huge piece cut in half, so it feels like you get two pieces. This was freshly cooked, so it was hot and crispy while being chewy on the inside. The scallion pancake had the perfect texture and flavor, so I'd only come back for this.

    1. Chives and Pork Fried Dumplings Plate
    Nate L.

    Second stop in the walking dumpling tour (list in profile) and it did not disappoint. Would rank it a solid 4 out of 6 spots I visited. Another one of the original spots for fried dumplings, this place was good. Filling was generous and extremely flavorful but the outer layer was soggy and falling apart. I ordered 30 dumplings for the group and I think a good 10 had a broken outer layer which made it come in 4th instead of 3rd. A nice store front directly across from Columbus park with plenty of seating, orders were generated relatively fast. A lot of people were eating the steamed and fried dumplings. I think this place could easily be thrown into the discussion for BEST fried dumplings in Chinatown if their pan fried dumpling were.... actually fried. Unfortunately, a dumpling that cannot live up to its name of being pan fried cannot be a dumpling nominated to be the best in Chinatown.

    Rich L.

    Life is short. F...it up! Family, Flavor, Friends While in NYC after a already extensive food crawl, we decided to check out this place as we start on Instagram. No-frills pops dumpling place that offers good handmade dumplings and a really good price. If you're passing by with friends and just looking for something else to snack on as you're walking, definitely check this place out. Don't forget the hot chili oil at the counter and there's soy sauce at the table..

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    Excellent Dumpling House

    Excellent Dumpling House

    4.1
    (873 reviews)
    2.0 mi
    $$

    As the name implies, it really is an excellent dumpling house!…read more Me and my buddies were in Jersey and New York for some hockey games, and wanted to go to a deli, get some Chinese food, and a slice of pizza. Got off the E train and when we looked for Chinese food, this place popped up with good reviews and it was just a short walk from where we got off the train. My buddies ordered the special lunches and we also got two types of xlb's, beef chow fun, and some fried dumplings. The special lunches come with a little fried rice, cold garlic flavored noodle, choice of egg drop or hot and sour soup, and main side. My buddies all enjoyed their meals. The beef chow fun was also really good and beef was nice and tender. The xiao long baos were excellent and is comparable to any place in California like DTF. Nice and juicy and great with some ginger, soy sauce, and spicy chili. Friendly service and food comes out pretty quickly. Credit card is accepted. Bathroom was also very clean, which is sometimes rare in some Chinese restaurants I have been to. If you're looking for a good Chinese meal, stop here when you're in the Chelsea area.

    We started out in Chelsea, aiming for Chinatown. The bus was twenty minutes off. "Is it worth…read morewaiting?" I asked T. "We can go someplace else." "How 'bout there?" he responded pointing to Excellent Dumpling House. It was directly across the street. I pulled up Yelp, saw good reviews and readily agreed. At 3:30, the restaurant was empty. There were a few takeout orders, but we were the only people sitting down for late lunch. And y'know ... it was pretty good. Wonton soup is what I'd expect in Chinatown. Wonton wrappers were thin -- my preference -- the stuffing delicious and the broth flavorful. They were generous with the beef in our chow fun. Good, but the noodles needed a jolt. So I asked for soy sauce which was sort of a solution. Shrimp with vegetables was great. A lot of shrimp, too. There are lunchtime specials on weekdays, reasonable prices, and nice people work there. Next time it makes sense to try dumplings since it is, after all a dumpling house.

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    Dining Area
    Dining Area
    Sizzling Eggplant with Garlic Sauce
    Sizzling Eggplant with Garlic Sauce
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    Buddakan

    Buddakan

    4.1
    (4.9k reviews)
    1.9 mi
    $$$$

    Dinner for one at Buddakan turned into one of those rare experiences where the setting is nearly as…read morememorable as the food. Located within the historic Chelsea Market building--a former Nabisco factory where Oreo cookies were first produced--the restaurant feels theatrical in the best possible way. The soaring ceilings, dramatic lighting, and energetic atmosphere create a sense of occasion from the moment you walk in. It feels less like simply going out to dinner and more like stepping into a beautifully staged production. I started with a Botanist Gin Martini with a twist, which paired wonderfully with the meal. The surprise star of the evening was the new Cucumber Tiger Salad. The balance of flavors was exceptional: bright acidity, a pleasant touch of heat, and just enough mint to make each bite feel fresh and exciting. Every so often the mint would come through and suddenly all the flavors would click together in a way that made me immediately want another bite. This is a dish I would happily order again. Next came the Edamame Dumplings. They were delicate and comforting, especially when enjoyed with the accompanying broth. The broth adds depth and richness that elevates the entire dish. My only suggestion would be the slightest touch more salt, perhaps even a finishing sprinkle of black volcanic salt for both flavor and presentation. I also found myself wishing there were a bit more of that delicious broth because it contributes so much to the overall experience. For my entrée, I ordered the Glazed Alaskan Black Cod, and it absolutely lived up to its reputation. The fish was rich, buttery, and perfectly prepared. What impressed me most was how thoughtfully the accompaniments were composed. The pickled cucumbers brought brightness, acidity, and crunch, while the black bean and eggplant relish delivered deep savory notes and unexpected complexity. I'm generally not an eggplant fan, but this relish was outstanding. The cucumbers and relish sit at opposite ends of the flavor spectrum, yet both somehow make the cod even better. Looking back, I think a glass of Sauvignon Blanc alongside the cod would have been the perfect pairing. I finished with the Miso Caramel Milk Bar, which was spectacular. Decadent, sweet, salty, and touched with just enough umami to keep every bite interesting. The chocolate crumble underneath added a wonderful crunch that contrasted beautifully with the creamy ice cream and luscious caramel sauce. Every component worked together perfectly, creating a dessert that was both indulgent and sophisticated. From start to finish, the meal felt polished, thoughtful, and memorable. Thank you!

    The vibe and food here is great! It's also very good for larger parties. We were a group of 10 and…read moreI was able to make a reservation without dealing with a pre fix meal or being put into a private room which I appreciated. We went family style for our dishes which worked very well. Everything we got was delicious, but the garlic fried rice, kung pao monkfish, crab rangoons and wok fried xo cheung fun noodles were my favorites. I also tried the Blush cocktail which was similar to a lychee martini. I loved it and it was perfectly sweet. Overall it was on the pricey side once we split everything, but the vibes were great for a nice night out.

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    Buddakan
    Buddakan
    Buddakan

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    Philippe Chow

    Philippe Chow

    4.0
    (304 reviews)
    1.9 mi
    $$$

    Yeah Id say that was a pretty splendid meal. Shared everything thank goodness…read more Started with the wok fried beef dumplings which were good on their own but had this fire ahh spicy honey mustard wow. Then the scallion pancakes which were crispy and airy paired with this very interesting sauce that was clear but tasted like sweet and sour sauce. For mains we got Kung Pao Chicken which was pretty delicious but my star of the show was the Crispy Beef. It was crispy asf and skinny too I didn't know you could make beef skinny like that. Sauce was super tasty and thick. On the side was broccoli which was fine and eggplant which was fine on its own and good with the chili sauce. Split the Fortune Cookie Red Velvet Cake which okay I thought there would be more creativity with adding fortune cookies somewhere in the cake but it was just a cake with fortune cookies on top. Also they put 2 when we had 4 people like lowkey they couldve just put 2 more on there but anyways the cake itself was pretty tasty so can't complain there.

    Philippe Chow is why Yelp exists. You would otherwise never know that this upscale Chinese…read moreRestaurant blasts club music and mandates 20% gratuities. The food is all over the place but the main theme is that everything is over-seasoned to please the crowd of people who all were gulping down colorful sugary cocktails with dinner while wearing athletic clothing. Peking duck (for 4-5) had great accompaniments (rare to actually get bao with it) but it was a lackluster portion of duck. Salt and pepper shrimp were offensively salted. Special "mignon" was great. The hand-pulled noodles *gasp* weren't hand pulled. "BBQ" chicken in the other noodles was very dry. Sea bass portion was very small. Scallion pancakes were good. Shrimp dumplings were the highlight. I recommend skipping this restaurant.

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    Philippe Chow
    Maine Lobster: ginger scallion sauce
    Maine Lobster: ginger scallion sauce
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    Tasty Dumpling - chinese - Updated June 2026

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