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    Ted's Bulletin 14th

    4.0 (2.4k reviews)
    Closed 7:00 am - 11:00 pm

    Order Ted's Bulletin 14th Takeout or Delivery

    Ted's Bulletin 14th Photos

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    TED'S BULLETIN 14TH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - Ted's Bulletin 14th

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    Gabe P.

    Great place for lunch! The food here is amazing. Got the fried chicken sandwich and it was enough for 2 meals. We had a large group and the service and food came very quickly. They treated us very well, especially for a group. The space itself was also nice looking and modern.

    Pop Ted's Tart
    Casey P.

    I feel like this is a great place to take a friend that's visiting DC for breakfast. It's classic, timeless dishes with a twist, and delightful service. Our server is always great and friendly and the menu is gorgeous. The chicken and waffles are a must try if you have to order anything. The eggs Benedict is divine. Tip: call for a reservation it gets very busy and prepare for a bit of patience and enjoy your company! The environment is warm and classic.

    TJ C.

    So I do like it here but it's crazy how expensive it is and the drinks are expensive too. Probably in the past 3 visits at least one mistake each visit. Come visit in the day. What a carnival

    Steak & Eggs
    Giliane L.

    It was my first time there and Omg . The food was absolutely amazing . It was very packed in there . People kept coming in and out. Service was great. I got the steak cook medium and that sauce was 10/10. The pancake . Can't wait to go back

    Breakfast Noodles, Mixed Berry Ricotta Pancakes, Latte
    Lauren K.

    Went to Ted's for July 5th brunch, would highly recommend! The food was delicious and came out quickly, and the service from Keith was amazing and very kind.

    Fried Pickles
    Rachel S.

    Came here for the first time with hubby on a weekend. We ordered the fried pickles appetizer, seasonal ted tart (cherry blossom), mushroom gyro, and chicken and biscuits. Total came out to approximately $54, not including tip. What's Hot - Quality. Delicious. Their fried pickles appetizer is so good! My husband and I have tried our fair share of fried from numerous restaurants. This place is the top contender. The pickles are large slices, not overly battered, and served with a buffalo ranch sauce. Their buffalo ranch sauce definitely has a spicy kick, which my husband and I enjoyed. My mushroom gyro was so good! It was nicely seasoned, had a nice texture, and had a fair amount of vegetables included in the wrap. My husband and I enjoyed their fries, which are not too salty and have a nice texture. My husband really enjoyed his chicken and biscuits. He was disappointed that there was no spice from the hot honey that coated the biscuits. However, he loved the texture of the biscuits. The biscuits were soft and tender. They tasted freshly made. - Menu. That they serve breakfast all day is much appreciated, because my husband and I love breakfast. They have a good variety- something for everyone, including vegans. - Portions. Very good. My husband and I left full. Good value for money. - Location. Within reasonable walking distance from the U Street metro, which is helpful. - 5 percent service fee. It's in fine print on their menu, but it appears they change a 5% service fee so that their staff are paid a minimum wage. - Reservations. I made reservations and upon arrival, we waited less than a couple of minutes to get seated. Definitely recommend making reservations, because this place appears to be very popular and gets busy quickly. What's Not - Service. Inattentive and do not pay attention to details. Our waitress was not good. To start, we ordered water for drinks and our appetizer arrived first. After our appetizer arrived, I had to pull another wait staff aside and ask for water. Additionally, I finished my water glass and no one refilled it. My husband also asked for an additional side of fries. The waitress substituted the hash browns with the fries and we were charged $2 extra for that. I'm uncertain if substitutions are explained and included in their menu, but we were surprised by the substitution charge. - Acoustics. Terrible. The noise in this restaurant carries, so on days when it is busy, it gets very loud in here. Additionally, they play loud music. Combine the loud music with the noise of the customers makes it very difficult to have a conversation here. Definitely a detractor. My husband and I agree that this not a place we would return to for dine in. We will only order takeaway. Final Answer Willing to come back, but to order takeaway and not dine in.

    Chicken + Waffles
    Shenika T.

    We stopped in for brunch and thankfully we had a reservation because they were busy and bustling. After a short wait we were seated. The menu has lots of yummy options to pick from. We selected the chicken and waffles and grilled chicken. The chicken was white meat and said to be juicy and flavorful, the waffle was said to be on the drier side and some extra hot honey was helpful. The grilled shrimp tacos were lacking flavor and not enjoyable. Definitely not something I would order again. The server was attentive despite being very busy in his service area. The hostess was also friendly and full of energy, great person to have at the front.

    Linda O.

    Was impressed by my initial visit. I've been an occasional customer at Cap Hill, so my first time to try another location of Ted's (there are 8 now). Ages ago, I used to live in an apt. on 14th Street, 3 blocks from here. Ted's was nowhere on the radar screen then. My, how this neighborhood has changed. Ordered the crab cake benedict. It's high quality, topped with a splendid, homemade hollandaise sauce (not from a mix). Split the order with hub; plating was lovely. Hash browns were golden crisp and cappuccino was delicious, plentiful. Very good customer service, too.

    Turkish Eggs
    Nicki J.

    Ted's is a perfect spot for breakfast in the city! It's so cozy, with a traditional diner feel, but with so many awesome and diverse options. They are famous for their Ted's tarts which are always so fresh and I love trying the seasonal flavors. We recently went for breakfast and I got the Turkish eggs - so flavorful, light, & delicious. Our server, Karina, was amazing and so sweet!

    George T.

    My sister told me this was the place to go for breakfast in DC, and she was right. Ted's Bulletin was packed when we arrived, so there was a long wait, but we decided to sit at the counter instead. That turned out to be a great choice. Our server at the counter took good care of us, and the food presentation was very nice across the board. I ordered the pancakes with chicken sausage, and everything came out hot and well prepared. I have to say, though, the cinnamon rolls were calling my name. If my diet would have allowed it, I would have ordered one on the spot they looked incredible. They also had house-made Pop-Tarts and other pastries that looked really good. My sister had the Huevos Rancheros , and she really enjoyed her meal as well. The place was so busy that by the time they called our name for the original table, we had already finished eating and were ready to leave. On the way out, we saw more of the Pop-Tarts and baked goods on display, and it just confirmed that this is a spot worth visiting. If you're coming to DC and want a great breakfast or brunch spot, Ted's Bulletin is definitely a place you should put on your list. I'd give them 5 stars.

    Happy Hour Chicken Tenders and Truffle Fries
    Marc R.

    1. It took forever for us to have our order taken. Not the servers fault it was more of a staffing issue that day as only one person was manning the bar area during a busy happy hour. 2. Chicken Tenders batter was too thick and mushy. Truffle fries (Had no truffle flavor at all) must have been a busy day indeed in the kitchen as well as they may have forgotten to season the fries properly at least. Nothing else to say.

    strawberry milkshake
    Chloe

    i can't speak of the food -- only that from friends i've heard it's very good. But! I can say they make the best strawberry milkshake around. It's served in a proper milkshake glass with whipped cream and rainbow sprinkles. AND the metal cup with leftover. Really a delight. And made from fresh, true strawberry ice cream. More people should have strawberry milkshakes for breakfast, and if they do they should start at Ted's.

    Very nice interior.
    Jonathan X.

    Ted's is a nice place, beautiful interior with only one negative drawback. First, I had the fish and chips with the Tipsy Toast Crunch milkshake, it was great. The tartar sauce is strangely sour, almost like a sour ranch. I appreciated that the fish was not oily. The milkshake was fantastic, the right amount of cinnamon and fireball whiskey. My husband had the meatloaf, which was equally quite good, but his Keylime pie milkshake he said, was too much of a clash of flavors. The only drawback, and the reason why the most they will get is four stars, is for the BS 5% service charge. They even put it in fine print so you won't see it. Which is a shame because it's my policy to deduct that from the tip. Restaurants are only doing this to gouge people, and it's absolutely wrong.

    Shrimp taco-the side of corn was forgettable.

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    3 years ago

    This is a place where you to fix your morning hangovers. The portions are large. I love their biscuits and gravy!

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    3 years ago

    The place is very unique and friendly staff, but the food is not very good, we won't be back. There's was nothing very good!

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    Everything this was delicious was there for C.O.P.S week and we had our 3 meals there . Best home made Pop-tarts !! Service was excellent !

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    Page 12 of 61

    Ted's Bulletin 14th Reviews in Other Languages

    Ask the Community - Ted's Bulletin 14th

    Does this place serve bottomless mimosas?

    Unfortunately, the answer is no.

    Are there reservations for big groups, or first come first serve?

    Reservations are recommended if you have a big group. To be honest I book a reservation every time. Use OpenTable.

    Is breakfast served all day?

    Yes!

    Is there outdoor seating? Would a small dog be welcome? Thanks!

    Hello Traci, We do not have outdoor seating at our 14th Street location. We do have limited… Read more

    View All 6 Questions

    St. Anselm

    St. Anselm

    4.4(1.2k reviews)
    1.8 mi
    $$$

    Had a great dining experience and will definitely be back…read more From the complimentary deviled eggs to the salmon collar, glazed carrots, mushrooms, carrot cake, chocolate cake, root beer float, and buttermilk biscuits, the meal was full of standout dishes. The recommendation to pair the honey with the cheese on the biscuits was excellent and took an already great item to another level. The broccolini, coffee, and espresso shot were not our favorites of the evening, but honestly, the other dishes were so good that we quickly forgot about them. Every course seemed to have something memorable to offer. The bartender service was stellar throughout the night, attentive without being intrusive, and helped make the experience even more enjoyable. We left full, satisfied, and already talking about what we'd order on our next visit. Looking forward to coming back.

    Finally got to check out St. Anselm and it did not disappoint! It's a cool vibe for dinner with…read morefriends or even a date night. The staff are super attentive to everything going on. They made sure to keep our table clean and gave us new silverware and plates before or entrees arrived. Any food that we did not finish was boxed up and put into bags for us. The manager was actively walking around the restaurant, making sure that every guest were enjoying their dinner. The food was good all around but there are some dishes that outshine the rest. The ribeye and New York strip were very good. The butchers steak I got for my son and he didn't really like it, it was lacking flavor. If you do anything when you go, please make sure to get the biscuits. Hands down THE BEST BISCUITS I've ever had lol. They are the most flaky and buttery biscuits, you can count each layer that these have. Pro tip is to ask for butter and the house made jam. The pimento cheese is good with them but it becomes a little too decadent. Overall I'm happy we made the decision to come here, we will be back soon.

    Photos
    St. Anselm
    St. Anselm
    St. Anselm

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    Le Diplomate

    Le Diplomate

    4.3(5.8k reviews)
    0.2 miLogan Circle
    $$$

    Le Diplomate always goes above and beyond. The service was top tier, and very responsive. I sat on…read morethe patio, so I was able to enjoy outdoor festivities on 14th Street while Al's drinking a frozen rose. The Ricotta Ravioli was so delicious, I only wish that more than four was provided. Will definitely return. A must visit if you find yourself near U Street or 14th Street.

    This was the best meal that we had in DC, and the free bread definitely lives up to the hype! It's…read moreincredible. We were sat in the solarium area, and it was during the heat dome, and it was really warm in there. Otherwise, though, it's completely charming inside and reminds us of some of the best French bistros we've been to in the country (e.g. Balzathar, Le Supreme). The three cocktails we tried--the frose, le jardin, and the clouseau--were all stunners. And of course the bread deserves another special mention, *especially* the room temperature butter. Thank you for not serving hard as hell butter! We shared the warm shrimp salad to start, and for $31, we were expecting more than a few avocado slices and 4 shrimp on it, but c'est la vie. The dressing was incredible, and the greens were crunchy. That's actually the only dish of the night that we thought was unfairly overpriced. One of us ordered the burger and the other got the rabbit pappardelle--you've got to get rabbit when you see it on a menu, which isn't often enough! There was a good amount of super tender meat and the pasta was perfectly al dente, all in a lightly stunning sauce. Chef's kiss. The burger was, no surprise, another triumph. There was juicy meat, bun integrity, and all the right accouterment notes. The fries are standard. Our daughter got their mac-n-cheese, which is probably just the gratin dish renamed. It was OK. We kind of got out of control for dessert and ordered the pot de creme, the cookie dough ice cream, and the profiteroles. Honestly, these were all good, but nothing that stood out as exemplary as with the savory stuff. Our only major complaint was the service. It was really spotty and while there was a very, very long gap in between when we got our water and then put in our drinks, but our mains came out almost directly after the salad. And the guy was just not very hospitable. Not necessarily a "bad" experience...it just could have been a lot better. Four stars, and we have already declared that we will be back again to "The Dip" because there is so much else on the menu that we want to try.

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    Le Diplomate
    Le Diplomate
    Le Diplomate

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    Unconventional Diner - Tip-Top Chop

    Unconventional Diner

    4.4(3.4k reviews)
    0.7 miShaw, Downtown
    $$

    I came here with friends to catch up…read more Location was great. Right on the side of the convention center. It was clean and a the energy was great there. Customer service was great. Our service was great and the server was great. Literally not one bite of any item we ate was nothing less than 5 stars. The buffalo cauliflower and sweet potato house rolls were amazing appetizers. My double cheeseburger and fries was one of the best burgers I have had in a long time. The meat was so rich in flavor. The fries were a perfect mix of outside crispiness and soft inside. My girlfriend got the pot roast rendang and the salted caramel ice cream. Both were so good. This is spot was amazing and I highly recommend this location and plan to stop here anytime I'm in the area visiting.

    Made reservation for a Saturday early dinner as reviews said to make one if not willing to wait…read more Got to the restaurant on time, seemed to be a slow Saturday early evening as I saw a lot of empty tables. Maybe they were all reserved? Not sure. We were greeted by the staffs and shown to the table. Smooth and fast. All the menu looked tempting so had hard time choosing which one to go with. Went with meatloaf and miso salmon. Meatloaf was really good! Flavorful with tender/juicy meat combined with onions, bell peppers etc. Miso salmon was also good! Okra and broccoli were adding more taste to the dish itself. No complaints at all! The prices were on the higher side though. Menu says each are $28. However, there was mandatory service charge of 20% and tax was calculated after the service charge, which end up being approximately $40 per menu item we got - miso salmon and meatloaf. Wish the menu price would just include service charges so prices would not be misleading with all the charges after. Not sure if this is because of World Cup 2026, but too bad they had to hit their customers with extra fees after enjoying the meals which could have ended happily rather than leaving a bad taste in the mouth.

    Photos
    Unconventional Diner - Space is large, bright, and contemporary.  Reservations recommended.

    Space is large, bright, and contemporary. Reservations recommended.

    Unconventional Diner - Caribbean Shrimp & Grits

    Caribbean Shrimp & Grits

    Unconventional Diner - Lebanese Fried Rice

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    Lebanese Fried Rice

    Yardbird

    Yardbird

    3.9(905 reviews)
    0.9 miDowntown
    $$$
    Full bar
    Gluten-free friendly

    What can one say about YardBird that has probably already been said? Well no matter cause YardBird…read moreis a personal fav of mine! I've been to the DC and the Las Vegas locations and noticed that depending on which location you visit the menu can slightly change a few things. I prefer coming during Brunch hours which runs on the weekend from 10am-4pm. The buttermilk biscuits with honey butter and housemade jam are yummy. And the creme Brule waffles offer a nice sweetness for the sugar crave you might be having. And the fried chicken is to die for. Even has a gluten free option! But my fav brunch item is the gravy train. Which is a bacon, fried chicken, egg, and cheese sandwich SMOTHERED in gravy. This location also is within walking distance from a few metro stops. And there's a parking garage or two nearby in addition to street parking.

    I have never been here nor heard of this place but not like in a bad way. My friend who has celiac…read moreactually found this place on the gluten Free app. Honestly god bless cause it's such a cute spot!!! I do hate that you can only order breakfast 10-11am but SOO worth it when you get the GLUTEN FRIENDLY CHICKEN AND WAFFLES. like what?! Period. I haven't had fried chicken in almost 2 years and it was so amazing. The staff was super nice and attentive too. good vibes all around. I'm forsure coming back- but next time with my BOYFRANDDD and he can pay for all the food I'm about to eat there. Well tbh, all the food HES going to eat cause he's a little fatty ( like me )

    Photos
    Yardbird - 32oz Porterhouse

    32oz Porterhouse

    Yardbird - Lobster Mac & Cheese

    Lobster Mac & Cheese

    Yardbird - Y.B.G.M.

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    Y.B.G.M.

    ChurchKey - Tots, fries, mushroom flatbread and a glimpse of chicken sando

    ChurchKey

    3.9(1.5k reviews)
    0.4 miLogan Circle, Downtown
    $$

    Great local bar with large rotating craft beer selection. Highly recommend for any beer…read moreenthusiast. They have wine and cocktails as well. They are happy to recommend beer for your taste, and let you sample. It can be very busy and difficult to get a seat at the bar or get a table on a Friday or Saturday evening. We ordered food, and were expecting elevated bar food. The tater tots were a huge disappointment- they were very large squares , bland, and not crispy. The wings were okay. The cheeseburgers were the best- from the restaurant downstairs- mallard. Huge burger, done perfectly medium.

    Here's a review written as part of a visit to both Churchkey and Birch & Barley (the downstairs…read morerestaurant -- together they form the "2 Enjoy Everything" concept by Neighborhood Restaurant Group): A DC Gem That Delivers on Every Level If you haven't made it to Churchkey on 14th Street yet, move it to the top of your list. I visited as part of the full experience -- dinner downstairs at Birch & Barley, then up to Churchkey for drinks -- and honestly, it's one of the best evenings I've had in DC. Churchkey itself is everything a great bar should be. The beer selection is absolutely unreal -- hundreds of carefully curated labels spanning every style, region, and flavor profile you can imagine. What sets it apart is that the staff actually knows the menu. Our server walked us through a few options based on what we liked and landed us on perfect picks both times. That kind of genuine expertise is rare. The tavern pizzas from the wood-fired oven were a wonderful surprise -- thin, crispy, and the perfect companion to a cold draft. The smash burger also deserves a mention: simple, well-executed, and hits the spot. The vibe is warm and lively without being overwhelming. Great for a date, a group, or even just sitting at the bar solo with a good beer and good conversation with the bartender. This place has earned its reputation as one of the best beer bars on the East Coast -- and then some. Highly recommend making a full night of it with both floors. You won't regret it. Feel free to adjust the tone or add any personal details from your actual visit!​​​​​​​​​​​​​​​​

    Photos
    ChurchKey
    ChurchKey
    ChurchKey - Stairs

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    Stairs

    The Smith - Potato Chips

    The Smith

    3.9(1.8k reviews)
    1.3 miPenn Quarter
    $$

    Excellent lunch at The Smith! We came in for a late lunch without a reservation. We had our baby…read moreand stroller with us, and they were able to seat us with enough room for our stroller next to the table. We could tell that they had all the families with little kids grouped to one side of the restaurant, and we felt that was clever and convenient. The food was great! We both got salads. I loved the snap pea chicken salad. And my husband really liked the soba noodle salmon salad. He had a Bloody Mary, and I had a yummy mocktail. Everything was great, including the service!

    First, the service. Our waitress said they had "Coke products," so I ordered a Coke. I am from…read moreAtlanta, so you can't trick me. If that Coke wasn't a Pepsi, it was definitely a Coke Zero or Diet Coke. It tasted awful. Now, the food. The fries were pretty decent, but the au jus that came with my French dip wasn't hot, and it wasn't enough for the whole sandwich. The bread is supposed to get lost in the au jus with every bite. I had to ask for another boat. The menu said the sandwich had Gruyère, but if it was there, I couldn't taste it. I could taste horseradish and arugula. It wasn't worth the $33 menu price. The ambiance is a bit loud. The restaurant is very reverb-y, so I heard lots of talking (though some of it was probably due to the music's being too loud), but the waitstaff didn't compensate, so it was hard to hear their voices.

    Photos
    The Smith - 3/27/25 At the bar!

    3/27/25 At the bar!

    The Smith - Chicken

    Chicken

    The Smith - Restaurant space

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    Restaurant space

    Ted's Bulletin Noma

    Ted's Bulletin Noma

    4.2(237 reviews)
    1.6 miNoMa
    $$
    Large group friendly
    Happy hour specials

    ​An Elegant Breakfast Spot with Wonderful Staff (Just Mind the Checkout)…read more​The Atmosphere & First Impressions ​High-End Finishes: The restaurant is beautifully designed with high-end finishes, creating a very upscale environment. ​Impeccably Clean: Upon arriving, we immediately noticed how clean and well-maintained the entire space was. ​Warm Welcome: The hostess was incredibly kind and set a great tone for our breakfast. ​The Food & Service ​Fantastic Menu: The menu offers a wonderful assortment of options. We were originally drawn in because we were excited to try their homemade Pop-Tart! ​Accommodating & Kind: Our waiter was a very nice gentleman. The kitchen was more than happy to make small adjustments to our orders for dietary needs, which we deeply appreciated. ​Kudos to the Staff: The waitstaff does a phenomenal job, especially considering the clientele. This area tends to attract a lot of pompous professionals, and we witnessed customers being incredibly rude to the staff on two back-to-back visits. ​A Note on the Crowd: For example, we were in on a Thursday afternoon and watched a large group of business professionals completely ignore their server. They wouldn't even acknowledge them or say thank you. It felt like olden times, where the staff were treated like servants to a king or queen and were just expected to take abuse. It was really bad. ​A Quick Note on the Checkout Process ​Rushed Payment: The payment process felt a bit rushed. The server hands you a small payment machine and quickly pushes you to complete the transaction right then and there. ​Keep an Eye Out: We aren't the type of people to scrutinize a bill closely--if it's right around the expected amount, we don't worry about it. However, the lady at the table right before us was loudly complaining about a service fee on her bill, and she ended up not leaving a tip at all because of it. Combined with how fast they push the payment machine on you, it might be worth taking a quick second to look over your total if you are the type of person who likes to verify the fine print. Come on people, do better! ​Overall Impression ​It is an expensive spot, but the food quality, cleanliness, and excellent service from the waitstaff make it worth a visit. The staff handles a tough crowd beautifully!

    Came here twice as it was next to the hotel I was staying at. First visit was for a late night…read moresnack. I sat at the bar and the bartender was friendly but busy restocking as it was towards the end of the day. I had the cheery old fashion as she promised it was one of their stronger drinks. I didn't find this to be true, it was actually overly sweet and tasted more like syrup. The second drink I picked was the bourbon bash. I thought this one would be sweet as it's made with different juices but it was actually on the stronger side. Definitely stronger and better than the Cherry old-fashioned. To snack on I went with the steak and cheese, eggrolls and bacon, blue cheese brussels sprouts. The egg rolls were great. Lots of flavor and the texture was spot on. The brussels sprouts were good for the most part. They did go a little overboard with the blue cheese for my tastebuds. My second visit was for a late breakfast. I started with an Irish coffee by recommendation of the bartender. It was a great way to start the day. It was strong enough but with the right balance. My breakfast plate didn't meet my expectations. My eggs were too running, bacon was chewy, toast was stale and the hash browns were only cooked on one side. I did ask for them to be crispy. I picked at it enough to curb my hunger.

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    Ted's Bulletin 14th - breakfast_brunch - Updated July 2026

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