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    Texas de Brazil

    3.5 (177 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated 3 months ago

    Order Texas de Brazil Takeout or Delivery

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    TEXAS DE BRAZIL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Happy hour specials
    Good for groups
    Good for kids

    Recommended Reviews - Texas de Brazil

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    Rebecca G.

    The food is decent. The chimichurri is , great on anything. We had a party of 10 people, and when we got sat down, it took until we were far into our meal before we got any water or any beverages. Also, they did not bring out the mashed potatoes, the cheesy bread or the french fries until we were basically done eating the meat. I don't know if the staff is just overworked or if they are short staffed today, but I've been to other Brazilian steakhouses where I had much better service.

    Celeste L.

    Great food and ambience in this restaurant. It seems like a really fancy restaurant but if you buy their gift cards when they have offers the price is decent! You can also sign up for their expungement and get $20 off your order on your birthday. They have an extensive salad and soup bar plenty to fill you up before your main meat course. Our waitress was friendly and helpful she kept coming back To refill our water and asked if we had any other specific meats we wanted that haven't been served yet. They also offered a wide range of desserts ( which isn't covered in the gift card discount, it's separate). This is a great restaurant to go for a date or a whole group. You can reserve a table in advance!

    Their carry-out selection won´t make you miss dining out! -Churrasco Feast here.
    Daniela B.

    Different, good, and a paradise to the carnivore in your life. A great place for families and groups. Daniela, our server, was excellent! We keep coming back with friends to celebrate special occasions.

    Gary G.

    Texas de Brazil Grill in Milwaukee delivers exactly what you expect from a true Brazilian steakhouse -- incredible food. The meats are perfectly seasoned and constantly flowing, just as they should be. The salad bar was also excellent, fresh, and full of variety (just a suggestion that if you come for the meat, don't "fill up" on the salad bar). What really sets this experience apart is the service. The gauchos bringing the meats were energetic, friendly, and attentive -- always ready to serve the moment my little wooden token signaled "more." Street and parking structure available prices are between $50-$100 per person.

    Feijoida (black bean stew)
    Edward D.

    We returned to this restaurant again, this time on New Year's Eve and as usual everything was excellent. We had a reservation and we're seated promptly even though they were extremely busy. The food was excellent. There was an extensive variety of options on the buffet and the premier cut of steak, Picanha,was brought around frequently. They don't force tips (although you should always tip) and they don't charge credit card surcharges. We will definitely keep returning here. Lastly, they don't penalize you with a higher priced menu for New Year's Eve. Keep up the good work.

    Limeade
    Donny S.

    Make sure to come hungry! Totally worth the money to go here and try all different types of meats. Don't fill up on the salad bar. All the food was delicious and perfectly seasoned. Personally I'd recommend to stick with the steak or pork. The waiters throughout the meal was perfectly attentive when we turned the marker for more food. It can get a little loud inside but worth it for the experience overall.

    Thadd S.

    I am grateful for the opportunity to dine in comfort and pleasure at Texas de Brazil, because, here, absolutely exceptional is the experience of all those who serve me; all interior elements, and every single bite. In my opinion, the quality and enchanting variety of the steak and chicken offerings is outstanding from all other restaurants in the state, with textural flavors calling forth the meticulous authenticity of Hispanic tradition. In brutal honesty, no other restaurant or brand of restaurant does meat like this. My server Tanya has a dear and caring heart. Ask for her. She will take care of you with efficient request fulfillment, immediate deployment of professional gauchos, and possibly, even a piece of her own home-made bakery. My heart goes out to you, Tanya; owner Mariano; and friend Jose Tyrón. My highest regards of Gratitude for your relentless dedication to our community. If you're new to the area, have traveled to Milwaukee, or have a taste for steak, do make a reservation and enjoy the abundance.

    Creme Brulee
    Judy C.

    My partner and I came here to celebrate our anniversary and we really enjoyed ourselves. We never had to wait long before being offered a new and tasty meat to try. We also helped ourselves to the salad bar and sides that the restaurant had to offer. And of course, I had to get myself a dirty shirley temple, my favorite drink! I enjoyed being able to dress up with my partner and have a really nice evening in a nicely decorated restaurant eating nice quality food. 5/5 experience.

    Dessert for our anniversary

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    Page 1 of 5

    Texas de Brazil Reviews in Other Languages

    Ask the Community - Texas de Brazil

    Is there children's pricing?

    When purchased with a full-price meal children 2 years and under are complimentary, 3-5 years are $5.00 and 6-12 years are half price.

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    Henry Flach - New York Strip

    Henry Flach

    4.4(81 reviews)
    4.3 mi
    $$

    Henry Flach has been on my list to visit for a while and let me tell you it did not disappoint! It…read morewas pretty busy when we arrived (both bar and dining room) so be prepared to wait a little bit- it's worth it! Our server was super friendly, engaging, and attentive. When you walk in you enter near their large bar and behind that is their dining room- very cozy space. Despite being busy it wasn't loud so you could easily carry on a conversation at your table which was great! We ordered the rumaki to split (super crispy and delicious!) then I ordered the filet and truffle fries (both excellent!). We had old fashioneds to drink and ordered a grasshopper for dessert (yum!) I will definitely be coming back! Excellent experience and meal!

    Unassuming neighborhood spot in West Allis, but when you enter you feel like you've stepped into a…read moretraditional Wisconsin supper club - wood paneled walls with animal decor, a bar to cozy up to for some drinks and separate dining area. The food is top notch! Steaks are cooked to perfection. Mashed potatoes were delicious. The drinks: amazing! The seasonal old fashioned and pink squirrel were on point. Service was amazing, the staff were very accommodating and attentive. Prices are more than reasonable. A great option for steaks on a budget, with a relaxed, come as you are vibes in a cozy haunt. This place is a hidden gem in West Allis!

    Photos
    Henry Flach
    Henry Flach - National Ave Tenderloin

    National Ave Tenderloin

    Henry Flach - Calamari - really good!

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    Calamari - really good!

    Buckatabon Tavern & Supper Club - Deviled eggs

    Buckatabon Tavern & Supper Club

    4.2(546 reviews)
    2.2 mi
    $$

    First time trying brunch at Buckatabon Tavern & Supper Club…read more We arrived around 11am with a small group and the place was quiet, only a few other tables seated. The menu and decor lean into a Wisconsin north woods feel crossed with a mid-century supper club, with a full brunch menu added in. Our server was friendly and attentive throughout. I had the Prime Rib Brekky Sandwich (Shaved prime rib, maple chipotle glaze, scrambled egg, Muenster cheese, red onion, and garlic aioli on butter-toasted sourdough with crispy Buckatabon hashbrowns) and a Blackberry Bublr' Bellini, (Blackberry & peach liqueur, orange and lemon juices, bubbles) both solid choices. I brought half the sandwich home and my husband finished it off later, no complaints from him either. There were enough options on the menu that I'm already planning a second visit to work through more of it.

    We love this place! The food is always delicious, the service is always great and the atmosphere is…read morereminiscent of the restaurants I remember as a kid. Most recently, we had the 21 day dry aged burger. Let. Me. Tell. You. Only a few of my closest, most trusted Yelp readers will understand this.... GOOD HEAVENS. This burger is a delicacy. Just trust me and try it. Or don't... if you want to punish yourself by NOT experiencing the insane flavors that this stack of beefy goodness floods your taste buds with. Get down to Buckatabon NOW... but save me a seat... I'm on my way.

    Photos
    Buckatabon Tavern & Supper Club
    Buckatabon Tavern & Supper Club - Appetizers- Nachos, Deviled Eggs and Cheese Curds

    Appetizers- Nachos, Deviled Eggs and Cheese Curds

    Buckatabon Tavern & Supper Club - Northwoods Old Fashioned

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    Northwoods Old Fashioned

    Eddie Martini's - Center cut New York strip

    Eddie Martini's

    4.3(278 reviews)
    1.9 mi
    $$$

    Outstanding. My favorite to grab a steak and glass of wine…read more Plus, IDK how they prep their baked potatoes but they are to die for! I'm not even a big fan of baked potatoes. Their cocktails are perfection as well. Not a fan of steak? They have a wide variety of other protein options including seafood. You will LOVE the supper club vibe. The service is excellent.

    Avengers Assemble! So we went for a business meeting,, and I…read morewas expecting the usual stuffy corporate vibe. But this food hit me harder than Thanos punching Iron Man on Titan. I had perhaps the best rib eye of my life! It defintely beats every major high-end steakhouse chain easily - we are talking neck and neck with Peter Luger in New York. The ribeye was like Wakandan Vibranium. melt in your mouth but still had that perfect texture. The sides were amazing! * especially the broccolini. had a bit of miso and a minor chili kick that sneaks up on you like Black Widow. * dessert was divine. We got this lighter bread pudding and devoured it all. like Quicksilver just ran through and cleared the plates lol Ambiance is quiet, dark wood and dark lighting. exactly what you would expect in a high-end steakhouse. Service was very attentive without being disruptive to deep conversations. Servers clearly passed by with a glance to check on us - felt like having Heimdall watching over us from Asgard.. Drinks were always refilled before finishing. The best resturant in all of my visits to the area! 6 out of 5 stars. If you need a meal that makes you feel like Thor after a battle, this is the Endgame.

    Photos
    Eddie Martini's - The bar area

    The bar area

    Eddie Martini's - Dessert trio

    Dessert trio

    Eddie Martini's - Nice small bar

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    Nice small bar

    Five O'Clock Steakhouse

    Five O'Clock Steakhouse

    4.1(708 reviews)
    5.4 miAvenues West
    $$$

    If you're looking for an old-school steakhouse experience, this is the place! The experience starts…read morethe moment you pull up, with free valet parking and a bouncer greeting you at the door. Once inside, you're guided to the bar where you can look over the menu, enjoy a drink, and place your food order. After ordering, you're escorted to your table, such a unique experience! Each steak comes with a salad, relish plate, sourdough bread, and sautéed mushrooms. And do yourself a favor and get the Parmesan peppercorn dressing, you'll thank me later! Everyone gets to choose their own dressing I ordered the filet cooked medium, and the flavor was absolutely amazing. Our server, Sam, was also fantastic, friendly, attentive, and made the experience even better. This place was such a hidden gem, and I can't wait to come back!

    My husband and I came here to celebrate, specifically looking for good food in a setting that…read morewouldn't feel overly packed or rushed. It ended up being just that for our special night. Slight challenge noted in #3 1. The Vibe & decor was Nostalgic 1980s Wisconsin supper club vibe with Christmas lights, mirrored walls, and a small vintage bar. Being seated at the bar first was a treat because I got to see all the quality drink ingredients and had a front row to the live music. 2. The Drinks Excellent, high-quality cocktails with house made mixers instead of bottled stuff. The Hennessy Sidecar and Tiramisu Martini were both amazing! 3. The Food My husband ordered a Ribeye & Fries. He said it was the perfect medium, delicious, and had a good crust. His steak fries were piping hot and good! We shared them. I opted to get two appetizers instead of an entree which meant no salad unless I wanted to pay an up charge. I decided on the crab mac & cheese. It was flavorful and creamy. It had real crab meat folded directly into the cheese sauce instead of lump crab thrown on top like other Steakhouses Crab Cakes-Hate to say it but I was very disappointed. They were full of flour filler, there was not a lump of crab to find. I would be surprised if they're even made in house. Looked nothing the image that led to me ordering them. They had so much flour in them that they stuck to the roof of my mouth. Reminded me of Pick N Save's 5/$5 crab cakes from their meat department. 4.Service & Hospitality was top tier. The waitress was kind and attentive. She noticed the crab cakes were barely touched & when I expressed dissatisfaction with them she had them removed from our bill without any hesitation or pushback. Despite the crab cake challenge, the incredible drinks, great steak, nostalgic atmosphere, and stellar service made for a wonderful night out. So, to answer your question... Yes, we will absolutely be back!

    Photos
    Five O'Clock Steakhouse - Bar area

    Bar area

    Five O'Clock Steakhouse - Rib Eye

    Rib Eye

    Five O'Clock Steakhouse - Bar area

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    Bar area

    Story Hill BKC - Odekirk Venison Steak

    Story Hill BKC

    4.6(838 reviews)
    4.0 miStory Hill
    $$

    Came by for dinner the other night and it was an excellent world class experience. Story Hill BKC…read moreis located in the suburbs in the greater Milwaukee area. Parking was plentiful on the street. Venue seems to be a wine bar with an open kitchen. Opted for a table with a view of the open kitchen. Staff throughout the evening was excellent. Started off with the seared Maitake Mushroom and it was tasty. It was served over a bed of aioli and topped with some cilantro. The venison was a special and requested medium rare. It came out towards a medium. Venison tends to be extremely lean. This dish was served perfectly with beets and squash. Ended the meal with a dark chocolate pie which was also excellent. Presentation was fantastic and the pie was super fresh. Portions were generous and perfect for sharing! $79/head after tax, gratuity and 3% credit card surcharge

    I really love Story Hill, the only reason I knock it down a star is that despite being good food -…read moreI still feel like it's a bit over priced. It's a great environment with a lot of good drink options. I always opt for the Parker rolls which are tasty but again expensive for the amount you get, I typically order the trout (which until coming here I didn't realize was essentially the same as salmon). It's very good and the potato pancake is a nice touch. Over my visits I've also enjoyed trying the short rib gnocchi, butter chicken, and brussels. They also have a small party room which I have attended an event in before which is always a nice touch. It's secluded and of course much quieter than their main dining area which can get pretty loud!

    Photos
    Story Hill BKC - Liquor store area with seating

    Liquor store area with seating

    Story Hill BKC - Good Morning Viet Nam!! Great special today

    Good Morning Viet Nam!! Great special today

    Story Hill BKC - Indoor space

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    Indoor space

    The Jackson Grill - NY Strip with bone marrow butter

    The Jackson Grill

    4.6(34 reviews)
    5.7 miBurnham Park

    We wanted to try a new supper club while in Milwaukee, WI. Jackson Grill was on our list to visit…read moreand it did not disappoint!! We made a reservation last minute and were thankful we got in. We were greeted with a friendly and warm welcome, shown to our table for 2 in the dining room. The ambiance is an old time feel that is pretty and clean. Our server, Olivia brought us waters right away while introducing herself. After looking over the menu (smaller with great options) and the specials we both decided on our drinks and meal. I chose a black manhattan, which was delicious and my husband had a sazerac which he enjoyed as well. Dinner was delicious! 6oz waygu filet rare, cooked to perfection! So tender it was like butter. Awesome asparagus and garlic mashed potatoes. HEAVEN. My husband had the Chilean sea bass and the broccoli with chili crunch.... Tasted both and they were amazing. Dessert - the (as my husband said) Worlds Best Irish coffee's!!! A very tasty almond cake/chocolate ganache. Oops forgot about the salad, on a cold plate (I love that) mixed greens and the most tasty French Cognac... loved it. Ambiance, pretty and retro love it! Service was really great. Olivia was friendly and attentive. Food was OUTSTANDING! From Salads to entree's and dessert. Great experience and we will visit again. Thanks to the Chef and all the staff for a great experience.

    If you're looking for a true Wisconsin supper club experience, Jackson Grill is a must-visit. This…read moreplace was an absolute 10/10 from start to finish. We started with the Penicillin Soup, and all I can say is wow. It may be the best soup I've ever had. Rich, flavorful, and incredibly comforting, it's worth the visit all by itself. The supper club salad course was equally impressive. The homemade dressings were outstanding - fresh, flavorful, and clearly made with care. Every dressing at our table was a hit. For my entrée, I ordered the steak, and it was cooked to absolute perfection. Tender, juicy, and packed with flavor, it was honestly the best restaurant steak I've had in years. Every bite reminded me why great supper clubs are such a treasured Wisconsin tradition. The food, service, and overall atmosphere were exceptional. Jackson Grill has earned a spot on my list of favorite restaurants, and I can't wait to return. Highly recommend!

    Photos
    The Jackson Grill - Aviation

    Aviation

    The Jackson Grill - Filet with wine

    Filet with wine

    The Jackson Grill - Reasonable quality California vino

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    Reasonable quality California vino

    Texas de Brazil - steak - Updated September 2026

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