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    Texas Roadhouse

    3.3 (448 reviews)
    Closed 3:00 pm - 10:00 PM
    Updated 3 weeks ago

    Texas Roadhouse Photos

    Business Info

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Happy hour specials
    Dogs allowed

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    Recommended Reviews - Texas Roadhouse

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    Catfish filets and fries.
    Peter T.

    I'd been to one other location of this chain, but this was my first visit to this outlet. We arrived, a party of four, at 3PM on a Sunday and were seated right away. I would estimate the restaurant was half full, but it took some time before a server got to our table. Our server's name was Fay, and throughout our stay, her service and follow up was excellent. We had the fried onion appetizer and it was on point, cooked to perfection and served with a dipping sauce. I wish there was a choice of sauces. Three of our party ordered steaks, with a variety of doneness requested, and all were satisfied with the outcomes. Side dishes included baked potatoes and green beans, also prepared correctly. Midway through our meal the manager passed by and asked if were were doing OK. We were. I ordered the four piece catfish (filets), with fries and a side salad as my side choices. Salad dressing comes in a small plastic ramakin, and is made of leaf lettuce, tomato, and croutons. Satisfactory. The fish coating was seasoned cornmeal, and it was also done perfectly. I have a big appetite, but I took half of it home. They do offer a smaller portion that the one I ordered. The accompanying sauce was not a traditional tartar, but rather a horseradish ranch. Not unappealing but not my thing. The restaurant had a lot of people working. I inquired of three employees how many people were there at the time, and received "I don't know," "no idea," and "an awful lot" for answers. The big negative. The restaurant is messy. Paper, napkins, and other customer and server debris in the aisles. With so many people working, I would think would could be in charge of sweeping. Sadly, bathrooms were in similar condition, toilet paper and towels scattered, both in the men's and women's facilities. Would I return? Probably. The food is good and fairly good value in today's challenging economy. And I'd certainly hope I could corral Fay as a server. I suggest you try too.

    Pulled pork dinner
    Katherine M.

    First time here!!! Hospitality is on point. We were greeted instantly by the ladies in the front. Super sweet with a nice, warm welcome :) We were shocked by how busy it was during a Saturday afternoon! That's a good sign to me, already. Our server, Devin, I would definitely recommend, especially, if it's your first time dining there. He was friendly, professional with a great personality. Not to mention knowledgeable about the menu and sports ;) Pleasantly surprised & we will be back! Keep it up!

    16 oz Prime Rib with smothered onions and mushrooms!
    TheBeer P.

    Not really a fan of chain restaurants however, Texas Roadhouse kills it! The value here for what you get portion wise is amazing! No where else can you get a 16oz Prime Rib for $33!! Devine and Ariel at the bar are always so friendly and quick to greet you as soon as you sit down also! By the way- don't be surprised if 6 different people here offer you "fresh baked bread!"

    Jason X.

    Solid spot with good vibes and good service. People love coming here for the embarrassing birthday announcements, and the staff also does some other random dances to keep it lively. I didn't like the fried onion that much, but the rest of the food was solid. Bathrooms were clean, and there's a big waiting room with a TV.

    Love their Caesar salad dressing
    Michele C.

    Recommend using the call ahead feature in their app. Especially around dinner time! Gets very busy but once you order food comes out fairly quickly. Always fresh and hot too. Just don't over do it on the warm, buns and cinnamon butter before your dinner comes out like I always do :D (Also recommend their Dallas filet... they cook it the way you like!)

    a plate of steak, broccoli, carrots and mashed potatoes
    Maria T.

    This visit was more typical of our visits. Good food. Good value. Good service. Note: we got there at 5pm on a Sunday and it was already super crowded. Call ahead and get on the list!

    Country fried steak

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    4 years ago

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    1 year ago

    Service is awesome. Food is average. Good music and chill vibes to handout with friends.

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    1 year ago

    The restaurant was very dirty. The staff wasn't friendly and not very attentive. They mixed up our orders and never check in.

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    1 year ago

    Waitlist time was inaccurate and it looked like others were moved ahead of us. Waisted some time and decided to leave

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    2 years ago

    Excellent food!! Service was amazing. Rolls come out hot they are amazing. If you haven't been there I highly recommend!!

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    Business owner information

    Photo of Maggie B.

    Maggie B.

    Thank you so much for the 5-star review! It means a lot to us!

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    Page 2 of 12

    Ask the Community - Texas Roadhouse

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    Entourage - Bavette Steak Frites

    Entourage

    4.5(317 reviews)
    0.9 mi
    Takes reservations
    Family-owned & operated

    Been here several times. Great food, lively atmosphere, and so on…read more Today was our first carry-out. We were worried but not after we got home with our food. It was just as good as in the restaurant. We ordered for 4 people. The food was spot on. Tomahawk, 2 Vodka pastas, and the wagyu beef stroganoff. With two brussels sprouts sides, the cheese cake and banana pie. The deserts are to die for! I am amazed this carry-out was just as good as in the restaurant. Well packaged. Still fresh when we got home and as always here, tasty. Well done!

    Baby, we started off on the WRONG foot. I came here with my family of eight, which I understand can…read morebe a little complicated for a restaurant, but honey, I made this reservation THREE WEEKS in advance. Three. Weeks. So I thought we were all set. Our reservation was for 6:00, and we arrived at 5:54. We were told to wait until six, which was perfectly fine. Six o'clock rolls around and we're told they're still cleaning the table. Okay, we wait. Then we wait. And wait. Thirty minutes later, we find out the people who had the table STILL hadn't even left. Baby...what exactly were we reserving three weeks ago, a future dream? They offered us a complimentary appetizer, which I appreciate in theory, but when you've got a party of eight waiting 40 minutes past their reservation time, I'm not really looking for the cheapest appetizer on the menu. I'm looking for the table I reserved. Eventually, we were seated, and thank GOD for our server Alexis B, because they completely turned the experience around. Funny, knowledgeable, incredibly kind, and genuinely one of the best servers I've ever had. If I could give them five stars separately, I would. They made us feel welcome and somehow kept the whole table laughing after that rocky start. The food had some hits and misses. The crab cake was a little too spicy for my taste, although the rest of the table enjoyed it. The mini sliders, however? DELICIOUS. That buttery, well seasoned bun was doing exactly what it needed to do. Then came my Entourage burger, and baby...THAT burger understood the assignment. It was absolutely packed with flavor. So good that I practically inhaled it. My server even asked if I wanted another one because apparently I ate it fast enough to qualify for a second round. Unfortunately, the management situation left a lot to be desired. After the issues getting our table, the managers seemed to keep watching our group throughout the night. If you're going to stare, baby, at least commit to the performance! It made an already awkward situation feel even more uncomfortable. Honestly, my server Alexis B, was the ONLY reason this experience ended on a positive note. They were so charming and personable that by the end, they felt more like a friend than a server. I'm genuinely going to miss them. The food was good, and that burger was fantastic, but a three-week reservation should not turn into a 40 minute wait with a party of eight standing around wondering when they're going to eat. So unfortunately, I'm leaving with two stars. The food gave me reasons to come back, but the reservation experience and management gave me reasons to stay home. And to my server: you were the star of the night. Protect this person at all costs.

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    Yard House - Block 59 - Tap in to great food, classic rock and 100+ craft & local beers.

    Yard House - Block 59

    3.5(75 reviews)
    0.5 mi
    $$

    Yard House is a great option in Naperville for dinner with friends, family, or even a work…read moreget-together. I've always enjoyed the food here, especially the steaks. My favorite is the Korean Ribeye--it's well seasoned with a slightly sweet soy flavor and has a ton of flavor. It normally comes with Parmesan fries, but I like to substitute mixed vegetables and white rice. Also don't forget to add the grilled shrimp. The Filet Mignon is another great choice and has been consistently good. They also offer half-price appetizers during happy hour, which makes it a great place to stop in for drinks and share a few appetizers. Overall, a solid dining option with a good atmosphere, plenty of menu choices, and consistently good food. Definitely a place I enjoy coming back to.

    Clean and inviting inside, truly appreciate the window shades thay they put down when the sun gets…read moreat a point where. Its going to be in your face. Other restaurants need to do this as we were blinded at a bar nearby days before. I digress. CJ was our awesome bartender, super attentive and friendly and made the best lavender drop. We tried an array of appeti,ers and all were good: chicken tenders, sloders and pepperoni pizza. The happy hour deals are great, nice to see a burbs location push happy hour past 5pm because um...we all have jobs.

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    Yard House - Block 59 - Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.

    Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.

    Yard House - Block 59 - Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.

    Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.

    Yard House - Block 59 - [Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

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    [Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

    The Cheesecake Factory

    The Cheesecake Factory

    2.9(139 reviews)
    0.5 mi
    $$

    Food was amazing! Service was out of this world! Big shout out to our server Gina and the manager…read moreAdam! they did great. My mom is super difficult and she said this is the best service she's had in years lol. 100/10 recommend this Cheesecake Factory!

    Cheesecake Factory is in Naperville at Block 59! This restaurant brings back memories and it's not…read morejust nostalgia but it's also their pumpernickel bread, really good Asian lettuce wraps and super long menu (a joy to flip through knowing there are so many options). There's something for everyone. Cheesecake Factory in 2006 is the same in 2026 in the most wonderful way. My husband and I came here for an early dinner. We tried dining here when they first opened, but the lines were way too long for us. Now the hype has died down a bit, and you can easily walk-in for a weeknight dinner (party of 2) with no reservation around 5:30pm. Our server was nice, attentive, and immediately brought us a basket of bread at the table (the pumpernickel is the best). We ordered cheeseburger spring rolls to share as an appetizer; we split a salad with mini iceberg, poached pears and blue cheese as well (treenuts on the side). I ordered a cajun jambalaya pasta. My husband ordered an ahi tuna bowl. The food was fresh and well-portioned. My one note is that my pasta didn't really have a sauce, it had a lot of spices kind of like a "dry rub" pasta. It's not something I'd order again but I wanted to try something new. I got a to-go box for the half of my remaining pasta. Neither of us had enough room for dessert/cheesecake, but the flavors in the glass case by the entrance are so enticing. The restaurant is clean and vibrant and fun - there's everything to love at Cheesecake Factory. We will be back, maybe with the rest of the extended family. Four shiny stars!

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    The Cheesecake Factory
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    VAI's Italian Inspired- Kitchen + Bar - Exterior

    VAI's Italian Inspired- Kitchen + Bar

    4.5(1.2k reviews)
    1.1 mi
    $$
    Family-owned & operated
    Full bar

    My husband and I came here to celebrate our anniversary. Let's just say we have found our new…read moreFAVORITE restaurant! Our server Jason was phenomenal and recommend his favorite dishes. WOW wow wow!!! Everything was so good will be back every single chance we get!

    When was the last time you had homemade pasta at a restaurant? Honestly, I don't even want to eat…read moreItalian anywhere else after coming to Vai's. Unless it's in Italy. Walked in with starving teenage boys on a Sunday after noon. The place was packed. Ordered a Margarita pizza with 6 slices for an app. We have high expectations of this one and we were all so busy eating it and looking up. Wondering is this really this amazing. Hell yes, it was. The sauce, the crust. The amount of sauce. Etc. all hit it just right. Second app was a plate of fresh cut fries. Once again this place does not cut corners. Perfectly fried with a crunch and sea salt on top. That was a busy plate getting gobbled up before our entrees showed up. For my entree, I got the mushroom parpadelle with shrimp. I had no clue until I started to eat it that it was homemade pasta. In my head I kept thinking there is no way this is not made in house. I asked the waiter and yes indeed he said they are making pasta all day long. With the amount of people in this restaurant. I can only imagine how busy that kitchen is creating this soft and fresh beautiful pasta. If you have ever made pasta. You know how much time and work it is. Sorry, back to my dish: the shrimp we cooked to a perfection. Quality high, the mushrooms were fresh and I could not wait to find more. If you want Italian. Skip the chains. You will not get this quality and love like this place.

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    VAI's Italian Inspired- Kitchen + Bar - #2 it's just right

    #2 it's just right

    VAI's Italian Inspired- Kitchen + Bar - Chilean Sea Bass

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    Miller's Ale House

    Miller's Ale House

    3.6(329 reviews)
    0.3 mi
    $$

    Very good food. Service was great[Scale 1(poor) - 5(great) ] They were 5.Food arrived Hot 5 ;…read moreAmbiance 5. We sat near the bar on a booth. 7 or 8 TVs near by. All with different clubs. White Sox & Cubs both had played earlier in the day. We were seated at 10pm. Kitchen open until 11:30pm.

    We relocated from Illinois and visit once or twice a year. It's our birthday month and we…read morecelebrated it with our kids in Illinois. When we're in town, we hit up all the old favorites, and Miller's Ale House was on the menu on June 25th. We had dinner plans with friends later, but we squeezed in a lunch date with beer and a shared appetizer. Their wings are legendary, so we ordered 12 to go with our brews. Let's get to the review. Service was top-notch - our host greeted us with a smile, and our waiter was on point. We got our beers within five minutes, no problem. The ambiance was cozy, well-lit, and bustling with sports tv and ambient noise. But here's the kicker - we waited 30 minutes for our wings. Yeah, it was 1:30 when we arrived and the place was pretty empty, but that's no excuse. Now why did give a rating of two? Well, for the service and ambiance only. We were served our wings at 2:00. How were the wings you maybe wondering? My Husband and I eagerly grab wing flats. 'Can these bones live?' Eating those wings immediately reminded me of Ezekiel 37 in the Old testament after he saw skeletons scattered about asked, "Can these bones live?" The wings were drier than the Sahara, and the honey barbecue sauce was just a weak attempt to revive the corpse. Can these dry out wings live up to being freshly made and juicy covered up by a tasty honey barque sauce? Hell to the naw, naw naw!!! We called our waiter over explained our dissatisfaction with a request to remove the wings off our bill. We still tipped him, because hey, he's not the wing assassin. since he only served the food and it was the kitchen that prepared that saucy dressed up trash plated up real pretty. What a let down Miller's. We noticed your price increase for six wings cut in half sold as 12 pieces. If you expect customers to pay more for less than you should be serving your best, that is cooked fresh not food that is precooked sitting for hours then reheated. I did check your reviews which were not the best and gave you the benefit of a doubt despite low ratings. Would I recommend Miller's? Sure, if you enjoy eating dry wings and wondering if they'll crawl off your plate. However, to each their own, your money, your call. This economy has got me rethinking the whole 'strike three and you're out' deal. Paying more for less, subpar service, unnecessary waiting time, honey it is now, strike one, you're on out as my time and coins are valuable and restaurants are hurting so I will search for one where I can get the love I deserve.

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    Miller's Ale House
    Miller's Ale House
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    Texas Roadhouse - steak - Updated September 2026

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