Staff amazing food spectacular ! Food was so good ! Done to perfection. Staff was excellent as…read morewell! Will be coming back her, the drive was worth it

Not great. The 3 stars are mainly for the look of the establishment itself. Trendy and funky,…read moredefinitely going for a specific vibe. The food, however, just wasn't good. Full disclosure, my wife and I moved here from Southern California so we've been spoiled when it comes to authentic Mexican, and at this point we've basically given up all hope of finding a decent, authentic Mexican restaurant out here. Our Margaritas were mostly mixer. Very weak. I had the enchiladas verdes and my wife had the chicken grande burrito. The only flavor either of us could taste came from the sauce that drowned both entrees, and even the sauce wasn't good. The chicken in each dish was dry and mostly flavorless. At least the salsa for the chips was good, and our server was very friendly.

WOW! This place is always on point and truly the very best BBQ on the Northshore, which I don't say…read morelightly. Having lived in Austin and being obsessed with BBQ I'd call myself a little bit of a BBQ perfectionist. Anyone who has done it themselves knows to get it right you can't rush it, takes good prep, cooking process, and resting/proper finishing. Salty Joe's definitely focuses on all of those aspects of making good barbecue and the finished product is tasty. Their Brisket is juicy, smokey, and rich beef flavors, the ribs are tender and seasoned well, and the pulled pork is a good balance of prim flavor and smokiness. Don't skip on the drinks (margaritas are delicious) or the desert

Salty Joe's is more of a restaurant that has BBQ than it is a BBQ restaurant. Nothing wrong with…read morethat just an observation based on their huge menu. My buddy and I stopped in here one Saturday for lunch and decided to split an order of Philly cheesesteak eggrolls and a sampler platter. The eggrolls were solid and came with a cheese dipping sauce. There were 3 of these that were cut in half so really enough for 3-4 people to get a taste. The sampler platter came with ribs, brisket, and pulled pork with 2 sides. We got the beans and corn pudding. The corn pudding is a misnomer as this is really cornbread. Still good though. The meats were all pretty good with the brisket being better than I expected. Their sauces were not my favorite. I think one had some sort of blackberry flavor, but I could have that wrong. The food is pretty good; the service was on point and the place itself is fun and funky.

The food and services are amazing! Cocktails are especially good, especially the seasonal ones.read more

Excellent waitress! Excellent food, great atmosphere. I think our waitress was Stephanie? Has…read moretats on left arm of a vine/flowers. Sorry, for not remembering her name. We, a family of 5 traveling from Kentucky to Galveston decided to stop overnight in Hammond. As soon as we arrived, our waitress immediately recognized the pent up energy of a 3 year old cooped up in a car seat for the last 8 hours. She immediately took his his order and had his dinner on the table quickly, occupying his busy hands. She recommended the spinach dip as appetizer with a fried pasta . It was gone in minutes! Great. She then recommended the special, pork loin, that my son devoured! Wife and daughter thoroughly enjoyed the crab cakes. I had trout with almandine sauce. First time eating trout but after eating this, I realized I have missed out! It was outstanding. I recommend everyone coming down I55 should stop and visit Hammond, a very nice small town with all the southern charm you can imagine and a great eating establishment. !

By far the Fat Spoon has the best Shrimp and Grits that I have had thus far. Out of five…read morerestaurants that I have been to, the Fat Spoon is the best. Yhe love of my life had a Belgian waffle and she said she has not had better. The service is great as the atmosphere. The prices are fair for the amount of food we got. I really wish we had one in Picayune or Slidell so that it would be closer.

Great Brunch and Bloody Mary's!! Service was great and so…read morewas the atmosphere! Tammy, our waitress, was great! Will definitely be back!

This is by far the best Mexican food I have had on the North Shore!…read more If you are looking for great food and a friendly place to eat whether you are alone or with family and friends look no further. The portions are good size and the margaritas are delicious. We've been there several times with friends and no matter how busy they are the service was fantastic. The chips and salsa along with the drinks were never empty. So if you're looking for some great food and a friendly atmosphere give them a try because I'm sure that you won't be disappointed.

This place should worry more about their food than their "politically incorrect" sign about…read morethrowing their religious orientation. Food is terrible. Tasteless or extremely hot. Chips are stale. Salsa is thin and spicy. Drinks are crazy expensive. Food too. I mean $13 for an enchilada and a taco ? ....... Everything is Obliged to be served with beans and rice. The only thing good about this place in Covington is the service. And that's a crap shoot.

I have always received great service and food at Murphys. This has been a go to place for get…read moretogether with my cousins and other members of my extended Italian family. They have a private dining room that will seat approximately 20 people. (This has to be reserved) When I found out they were retiring and closing the doors it was very sad . I will miss all the good food and service for our family get togethers.

Not good at all. Tomato based gumbo? Nuff said I won't be back that's a guarantee byeread more

The food is decent but the service could be a lot better in many areas. For those with food…read moreallergies, please triple check before ordering in or eating your food. We arrived on a Friday night without reservations and waited about 30-40 minutes for a table. First, we got a drink by the bar and stood around. Then when seats opened up at the bar, we sat there and ordered two appetizers. Before ordering, I asked one of the bartenders if something was gluten free and she came back with a sheet of paper labeled GLUTEN listing about 25-30 things that were gluten free such as dressings, jambalaya, and egg rolls (which we found out later they are NOT gluten free). I have a picture but I won't share it so that no one is deceived. A few minutes after ordering, we were buzzed that we had moved up the waiting list and to check in. My husband checked in and came to tell me to go to the hostess stand because they are ready to seat us. He went to let the bartender know to send our two appetizers to our table. When I got to the hostess stand, the hostess said that we already had been seated and to just walk upstairs. Even after I explained we had not gotten seated yet because my husband had just checked in, she instructed my party to simply head upstairs and just turn right. We walked upstairs and found a table we assumed we should sit ate. Then when my husband arrived, he went to look for menus because we didn't have any. Ava came by to greet us as our two appetizers of Sauteed Crab Claws and Boudin Egg Rolls arrived. Ava was really friendly and personable. I was so happy the sheet had indicated they are gluten free. I ate half an egg roll and started to suspect it was not gluten free. I flagged down Ava and asked and she said she was pretty sure they were not gluten free. Ava came back to apologize that the egg rolls had been changed and were no longer gluten free, and then are gave me an updated "2026 Gluten-Free Allergy Menu" with a subheader "All items listed are SAFE for you to eat." The egg rolls were no longer listed. For my entree, I ordered the Charbroiled Catfish served over spinach. It came with a salad and apparently a side. I thought my spinach was the side so I didn't ask about my side options and Ava didn't ask me what I wanted as a side. I had a side mixed green salad with no croutons. Surprisingly, everyone's side mixed green salad looked different when they arrived. Mine had croutons. Another had cheese on their mixed greens while another person was served iceberg lettuce. It was very strange. My catfish arrived with French Fries which are not gluten free. I flagged down another waitress who had checked in on us earlier to explain that I wasn't offered a side and that I couldn't eat the French Fries. I asked for cooked veggies and she brought me cauliflower. I thoroughly enjoyed my catfish and cauliflower. Others are the table had the Seafood Lasagna, Seafood Pasta, Charbroiled Oysters, and Crawfish Etouffee. Everyone liked their dishes. The portions are really big. The meal would've been much better if they were better trained on how to handle food allergies. And what the hostess did was not customer friendly at all. We learned from the second server that Ava was in training. Ava did a good job as she was really friendly, attentive, and seemed to genuinely care. I don't think she understood what a gluten allergy was but she followed up when asked to check on the egg rolls.

I've been to Chimes a lot, and recently went with an old friend (and a new one!). We sat outside…read moreand enjoyed the beautiful evening, along with some delicious appetizers and a burger that we all shared. Everything was delicious, as usual, and the service is always top-notch. Lots of great beer on tap, super-friendly folks waiting to help you with food or a drink, and a super-cool location that really takes advantage of the natural surroundings. Even if you're not hungry, you should come get a beer and walk down to the little river; Louisiana can be magical with the right attitude.

Food - good, had the blue cheese burger and yam fries…read more Service - nice staff Ambiance - nice family atmosphere, modern

Our very first Whiskey Kitchen adventure started with home delivery of grilled shrimp & vegetables…read more Highly recommend their Gulf shrimp! Oh so good!! Today, we happened in on Two Fer Tuesday - 2 for 1 margaritas, 2 for one draft beer & 2 for $20 classic burgers. Two for 1 margaritas for me! We decided to eat in today and started with their seared Ahi Tuna on a wonton with Pico and a sauce. Wow - delicious. For lunch I had the Birria style tacos. Filling a great flavors! My friend ordered the Swiss burger, it came with mushrooms and a steak sauce of some kind with couce of french fries or tator tots. Both our meals were delicious, cooked just right and filled us up. We decided to get a slice of Boston Cream Pie to go so we can give it a try when our stomachs aren't so full. We'll definitely be back.