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    Texas Roadhouse

    3.4 (276 reviews)
    Open 3:00 pm - 10:00 PM

    Texas Roadhouse Photos

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Happy hour specials
    Good for groups

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    Recommended Reviews - Texas Roadhouse

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    Display case where you can choose your steak!
    Amy A.

    This was my first visit to Texas Roadhouse (gotten takeout in the past), and it was a really good experience. The restaurant was busy and had that fun, high-energy atmosphere they're known for. It's a bit loud so keep that in mind if you are sensitive to noise. The warm rolls with cinnamon butter absolutely lived up to the hype, soft, fresh, and hard to stop eating. There is a meat display case in the front and you can choose your steak if you wanted but our steak wasn't shown. I ordered a steak cooked medium rare and it came out close to as requested. The portions for apps and sides were generous, and everything tasted good and well-seasoned. It was my birthday, and I had a coupon for a free appetizer, which was a nice bonus and easy to redeem. There were a few stretches where our waitress was clearly juggling several tables, so we waited a bit at times. That said, it never became a real issue, and she remained friendly and helpful throughout the night, checking on us multiple times. A couple small observations: peanuts weren't already on the table so we had to ask for them. We didn't see any of the staff line dancing that some people talk about. Also, since it was my birthday, I appreciated that when I opted out of the big birthday spotlight moment, they completely respected that without making it weird. It was a great first experience with good food, good service, and fun atmosphere for a birthday. I'd definitely go back!

    Trying a favorite close to home
    Bob K.

    Today was probabley one of the worst experiences we have had at this location regarding customer service and food. We are a family of four and ordered. A filet dinner. When it came out it wasn't a filet. We order from here all the time and can tell between a filet cut and ribeye - sirloin etc. Our waiter disappeared for a while. There were three staffer standing along the wall adjacent to our table so we got up and asked for our server . All three continued to stand there and said "No English" so we went to the main counter and asked for a manager and told them the issue. She just looked at us in confusion . A manager never came but the server did about 5 minutes later. Three others at the table already had finished their entire meal at this point . Tell the server the issue and he says it's a filet - comes back with a plate and just takes the filet to get another. At this point my accompaniments are cold since I like to eat as a meal and 2 of the four in our party had to leave due to time . A replacement filet came out and I had to rush to eat it with my cold potato's and vegetables . I honestly think after years of coming here that this was the worst.

    Take out window
    Alyssa G.

    I didn't physically eat in the restaurant, but I utilized the To Go window on a busy Monday. I have seen on the Internet that they have decent family meals, so decided to give it a go! I ordered the barbecue chicken breasts, house salad, green beans, and mashed potatoes with brown gravy. The order automatically came either with their famous bread and cinnamon butter. One of my best guy friends said to have his memorial dinner there someday so everybody can be happy instead of sad eating their bread and now I fully understand his sentiment. I also added an order of fried pickles, half a gallon of lemonade, and half a gallon of what was supposed to be unsweet tea. (I got sweet instead ) The portions were enough so no one left hungry, but we only had some chicken and bread/butter left after dinner. The chicken was flavorful, not dry, and their sauce was good for me! (I'm usually picky about barbecue sauce and maple syrup) The green beans were delicious. The salad was a great mixture with their crunchy croutons and shredded cheese. The cheese was enough for flavor, but not too much where I didn't feel like I wasn't eating vegetables anymore, haha. The pickles had a great breading to pickle ratio and the horseradish dipping sauce was so flavorful! The lemonade was fresh tasting, with not too much pulp or sweetness. I look forward to tasting their other options--perhaps the chicken tenders next time? Definitely a good value in the family meal!

    Dallas Filet
    Bob R.

    No, this isn't a top steakhouse. It's a simple family restaurant which features steaks among other things. They have a large menu with lots of choices. It's a fairly large space so it can be noisy. There were three of us. We had the petite fillet, a rib eye, and grilled shrimp. Everything was good. We each had steak fries. I also had a sweet potato, which was quite good. The service was outstanding. Our server was present, listened to our special requests and ensured the instructions were followed. And the manager stopped by to check on us during our meal. So, not fancy but a good place to get a steak without breaking the bank.

    Bar
    Jeffrey H.

    The food was exceptional--particularly the grilled pork chops, which were heavenly --and my wife's filet was cooked to perfection. We live in Skokie but traveled all the way to Mount Pleasant specifically to experience Texas Roadhouse. It was absolutely worth the thirty-minute drive. The place was lively, with a forty-five-minute wait that proved worthwhile. The service was outstanding; Gabi, our server, was terrific. The ambience, featuring country music and servers celebrating birthdays at nearby tables, created a welcoming atmosphere. We've officially found our new favorite steakhouse--Longhorn has been replaced.

    Biscuits and the sweet butter. So good.
    Dick K.

    A little bit of a wait but you get free peanuts. Had the ribeye steak it was very good, cooked the way I like it. Salad on the side and steak fries. The rest of my party also enjoyed theirs. I was expecting a bigger bill so I was happy with it. Fun place too:

    Catfish
    Tasha M.

    Food is good! Not our first visit to this location. Drinks here are great and obviously we come for the steaks. Service is always quick but during the holiday rush during dinner time it was a bit hectic. Great space for groups and we've never had any issues with being seated. It's our group go-to.

    Rolls
    Ethan E.

    I mean, come on, where do I start? Roadhouse has it going man. I have been here many times for many different occasions and they don't ever miss. A solid dinner place any night of the week. I was here most recently back in December for a family meal just cause we were on holiday break. The online waitlist thing they have is really neat, as it allows us to plan things out a bit more smoothly. Sometimes its a little longer than they tell us but never anything terrible. It beats standing inside a packed waiting area for sure. It is always busy when we go, and they seem to do well managing the crowds. The wait staff is usually friendly and very helpful and do a great job making the experience worthwhile. The rolls they serve are incredible. They're fresh and baked to perfection. I always go for their grilled BBQ chicken, with french fries and the side caesar salad. The chicken is done nicely, and you best believe the sauce is smothered on that thang! The fries are superb and stand out with excellent quality. The salad is no joke either , and lowkey is my favorite place to order it. Solid crisp and dressing flavors are epic! Hands down one of my favorite dinner spots, and I super glad there's a location here. I eagerly anticipate my next visit!

    Bone-In Rib-Eye + Buttered Corn + Loaded Mashed Potatoes
    Ariana G.

    It took me so long to finally try Texas Roadhouse. It was pretty solid and met my expectations of how the food would taste. We came on a Tuesday night and it was so packed!! My friend took a video of me and my fiancé trying their famous bread and cinnamon butter for the first time haha btw they were delicious! Accidentally ate too many before my entree and got full but I'm sure everyone does that here. I went big and got the 20oz bone-in ribeye. Asked for medium and it came out perfectly. The meat was pretty fatty but it didn't bother me. The corn and mashed potatoes were decent but nothing crazy. I definitely had leftovers to take home. Our server was super nice! She gave all 3 of us a personal box of bread and cinnamon butter to take home!

    Bone in ribeye!
    Zain P.

    I've always had a solid experience at Texas Roadhouse. It's a great spot if you're craving a good steak without going to a super expensive steakhouse. The ribeye is the best item on the menu in my opinion. It's flavorful, cooked well, and definitely satisfies if you're in the mood for a hearty steak dinner. I'd say the steak quality is comparable to LongHorn Steakhouse in terms of steakhouse tiers. One of the best parts of the meal is the free buns they bring to the table with their cinnamon butter, which are honestly amazing and hard to stop eating. The restaurants usually have plenty of parking, but wait times can get pretty long when it's busy, especially during dinner hours. The ambiance is lively. It is ALWAYS BUSY!!!

    Angel P.

    Came by for Dinner on a rainy day and it was pretty busy but we still got seated right away. The waiter was nice and made sure we had some bread when we were out. The butter with the bread is delicious and you also get a free bag of peanuts! I got the 8oz Steak with Shrimp and it also comes with 2 sides with good options too choose from. They also have a bar area with TVs for watching sports. It is family friendly here which they also have a horse settle you can sit on if it's your birthday! I got Medium steak and it was cooked just right! Also had the fried pickles as appetizer and didn't have to wait to long for them.

    Ryan D.

    My parents treated my husband and I to a dinner at Texas Roadhouse. Of course, we got there at 4:30 to take advantage of the early bird special. The best part of any trip to Texas Roadhouse is the rolls and cinnamon butter. We also got an order of cactus blossom to share. I got the pulled pork entree. I got a side salad and a loaded sweet potato as my sides. The food was excellent. The food took some time to cool before I could eat it. Our server, J.J., was super friendly. I highly recommend Texas Roadhouse!

    Perfectly cooked steak and loaded mashed potatoes!

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    Ask the Community - Texas Roadhouse

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    Porky's BBQ - Half Slab Ribs and LB Beans

    Porky's BBQ

    4.0(222 reviews)
    3.0 mi
    $

    My fiance and I are scouting BBQ catering options for our wedding and Porky's was on the list. Not…read moreonly was all the food excellent, but staff were helpful in answering questions and seemed invested in wanting to provide great service for our event. Honorable mention to the chicken drumsticks that had a sweet & savory dry rub, the mac & cheese, and all four of their sauces that made it hard to narrow down a favorite.

    When my friend said we'd be catering BBQ for lunch last weekend, I was a bit skeptical. I've never…read morereally had good BBQ outside of Texas, so I didn't have high expectations for BBQ from the suburbs of Chicago. The catering came on time as expected, and the food was wrapped up tight and neat. We got to try both the sweet and spicy sauce, but I only got the sweet. It was perfectly sweet with a depth of spice that went well with all the meats. The meats we got to enjoy were the smoked slice brisket, smoked ribs, and smoked chicken drumsticks. While the smokiness wasn't Texas level, the brisket was incredibly tender and melted in my mouth. The ribs were fine, nothing to complain about. Sadly, I didn't really like the chicken, and even though it was dark meat, it was dry. There were also plenty of sides, salad, and veggies. The sweet potatoes were pretty soggy by the time we enjoyed them, unfortunately. However, the mashed potatoes were crazy buttery which meant it was crazy good. I kept going back for seconds and thirds, eating to my heart's content. Overall, I was pleasantly surprised by the quality of BBQ at Porky's. Some things were just alright, but I'd definitely recommend the smoked beef brisket and mashed potatoes.

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    Menu

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    Pig Sty Fries

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    Chicago Culinary Kitchen - Beef ribs. Spicy, sweet, and meaty!

    Chicago Culinary Kitchen

    4.3(594 reviews)
    7.9 mi
    $$

    I finally found a BBQ spot in the suburbs that I absolutely love. Chicago Culinary Kitchen has a…read morecool rock n' roll vibe, and everything we ordered was delicious. For the hand-cut meats, we tried the brisket and pulled pork. Both were incredibly tender, smoky, and practically melted in your mouth. We also ordered the cornbread and mac and cheese, and both were standout sides. The cornbread was huge, dense, and still perfectly moist. I was a little worried the mac and cheese would be too spicy because of the Hot Cheetos, but it actually had just the right amount of kick. The combination of creamy mac and crunchy Cheetos made it extra flavorful. To finish the meal, we shared a burger, and wow , it was juicy, flavorful, and cooked perfectly. You do have to order at the counter, but the staff was super friendly and helpful. They gave us great recommendations on which meats to try, which made the experience even better.

    I use to come here often, and even bring people. But it's been a while and MAN did they drop the…read moreball. Idk if it was a bad day or they fall of the face of the earth. And for $60 for a couple to get one meat and one side you can't be dropping the ball The brisket was top 5 worst brisket I've ever had (Soooo dry) 1/10 ... Would never get it again. The rips where decent but not fall of the bone super chewy ... 5/10 Zucchini fries use to be good but now 5/10 And the Mexican street corn was good, like 7/10 Idk if I could ever come back here after this. Couldn't even finish it.

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    Chicago Culinary Kitchen - Bar

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    Smash burger

    Chicago Culinary Kitchen - A delicious 12 oz serving of Roaring Table's Into the Tilt IPA (5.8% ABV), $6.

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    A delicious 12 oz serving of Roaring Table's Into the Tilt IPA (5.8% ABV), $6.

    Smoque BBQ - Rib perfection!

    Smoque BBQ

    4.3(4.9k reviews)
    13.1 miIrving Park
    $$

    Food is so delicious ! Love the brisket! Service was…read moreoutstanding ! It is nice & cozy inside & parking was easy! I'm definitely going back soon

    I've recently started lifting heavy, and on a Friday night was looking for a high protein…read moreindulgence. La Brasa Roja is a go-to, but my friend wasn't in the mood to share and an entire chicken just for me was not happening. In a search for chicken dishes in the area, I came across Smoque and came to Yelp to get a sense of it. Only to discover my own review, from 14 years ago. I did not remember this place and certainly did not remember coming here, at all. But I figured my 4 star review from the Obama years must certainly be 5 stars for 2026, since restaurants are so inconsistent lately. I was right. The half chicken was smoked *perfectly.* It was fatty and crispy, but it was not doused in oil the way so many restaurants do these days. And even if you remove the skin from your chicken, the flesh itself was tender but firm and flavorful - even the breast. Plus, if you have leftovers, it reheats very well and kept its crispiness and moisture. This time they did have St Louis ribs, of which we bought a sampler. I'm not a pork person these days (I don't digest it well) but I had a bit and it was great. Too bad I forgot about this place relatively close to me. I would have purchased a lot of smoked chicken here over the years. But I look forward to making their chicken a staple of mine. The prices are super competitive, too, especially for the quality.

    Photos
    Smoque BBQ - Michelin Recommend Smoque BBQ 3800 N Pulaski Rd,Chicago, IL This Place is Smoking Hot! Low and Slow! BBQ Heaven! Brisket is The Best.Cool!

    Michelin Recommend Smoque BBQ 3800 N Pulaski Rd,Chicago, IL This Place is Smoking Hot! Low and Slow! BBQ Heaven! Brisket is The Best.Cool!

    Smoque BBQ - Brisket & pulled pork combination platter

    Brisket & pulled pork combination platter

    Smoque BBQ - Burnt ends yumminess!

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    Burnt ends yumminess!

    Texas Roadhouse - tradamerican - Updated July 2026

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