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    Texas Roadhouse

    3.8 (1.6k reviews)
    Open • 3:00 pm - 11:00 PM
    Updated 1 month ago

    Texas Roadhouse Photos

    Business Info

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    The desert bloom. Gotta try them.
    Diana R.

    We love it here! A lot of bang for your buck. The food is filling, and good quality. We had the "Desert Bloom" appetizer which I highly recommend, salad and steak and broccoli. I left here full and content. The service was excellent and we were well taken care of. The place was packed, which shows how great it is, the perfect trifecta of good service, good food, and good prices!

    Having dinner with my sweetie
    Larry P.

    The food took awhile but it was good! The shrimp was excellent! Our server was very sweet and nice!

    Onions and mushrooms on the side
    Audrey P.

    Went to the Texas Roadhouse on the first night of a work trip with coworkers and I was pleasantly surprised. First off they had Veteran parking which is a big plus in my book. We ordered apps and had the free buns but my absolute favorite was the fried pickles! So delicious! My steak was cooked perfectly. The potato was a bit small, but the extra mushrooms and onions on the side made up for it. My coworkers and I had a fabulous time. Our waiter was Ryan and he took great care of us!

    Boneless Buffalo Wings
    Estella T.

    Who doesn't love the rolls and that special butter? Momma wanted steak so off we went. No wait on a late Friday night. Checked in on the app. And we're seated. Almost immediately. Friendly staff greeted us. We are quickly sat and our waiter. Vince came over to take our drink orders. We ordered an appetizer and then he came back and we ordered our food. One thing. I forgot it can be a little loud in there, but it really wasn't as bad as it could've been lots of birthdays being celebrated. Our food was delicious. Our appetizer came out super fast. They should have more locations cause this one was far from my Mom, and far from Me Love, the decor, and the music the Place.

    Fries
    Robert G.

    I went here with my good friend on a Monday afternoon. It was busy but we were seated almost immediately. We ordered some fried pickles and some rattlesnake bites. The fried pickles are always good but what surprised us was the rattlesnake bites. It was fried cheese balls that had some jalapeño in each bite. It was very good. For my meal, I ordered a full rack of ribs with a cup of chili and rice as my two sides. The rice was not very good. It was dry and the flavor was off. The chili was good, I enjoyed it. My rack of ribs were very enjoyable. The meat was super tender and took no effort to come off the bone. My friend ordered the chicken fried chicken with corn and fries as his sides. He enjoyed his meal as well. Our only complaint about the service was we felt our waitress could have been a bit more attentive. Seemed like she was distracted during our interactions with her. They were busy so I won't fault her too much. Overall we were happy and will return again.

    Chicken fried chicken with cream gravy
    Robert B.

    Monday night and this spot was busy. However we got seated quickly with a basket of fresh rolls. Nice and warm and very buttery. Served with a nice cinnamon butter. Looking around while eating a bun I found lots of very fun decor. Appetizers were very good. Nice salty fried pickles with a good dill bite cooled nicely in a good ranch dip. The rattlesnake bites were nicely fried balls of cheese with some jalapeño bits that gave them a nice spice. I had the chicken fried chicken entree with steak fries and corn. My friend got a rack of ribs. I had the cream gravy on my chicken and a side order of more cream gravy. All of my dishes were very good. Yet the standout was the cream gravy. A nice silky white gravy that was such a nice smooth consistency. And the flavor was amazing. Nice and peppery with the right amount of salt. Dipping my very well cooked fries into the side of gravy was amazing. I loved that great potato and gravy combo coming together. The one thing that seemed off was our server. She seemed like she had already checked out. When asked questions she would quickly come up with a blank look before answering. It just seemed like her heart was not into it when we were there.

    Ribeye* 12oz
    Cat L.

    Bring a jacket, a hoodie, hell a dang burka! This place is cold. I mean the a/c is on attic freeze! Service is great as always! Love the cheerful banter. The food is good and reasonably priced. I had the sirloin and ribs with a side salad and buttery corn. I absolutely love their corn and side salad. The corn has the best flavor. The side salad has hard boiled eggs, cheese, tomatoes, croutons and lettuce. My bf had the ribeye, salad and mashed potatoes. You can tell the mashed potatoes are made with real potatoes. And of course the rolls and honey butter. We come here a bit. The steak is decent, the price is decent, the service is decent. It's a a decent place. Just bring a sweater or something because it's cold!!!

    House Salad not fresh and turned red
    Kierin D.

    We frequently order from Texas Roadhouse. Pretty disappointed with this last order on Monday, 8/24. Ordered grilled chicken & rib combo with house salad and baked potato. Salad was definitely not fresh and was turning with most of the lettuce turned red. Mac and cheese was pretty dry. The rest of the food was decent but whoever prepped the salad, did you look at the quality before putting it in the container?

    Catfish dinner
    Dale M.

    One of my favorite places. One of my favorite meals here is the catfish dinner. Their catfish is wonderful. The service is always with a smile and the atmosphere is always great. We enjoy watching the servers line dance. They're fresh baked rolls with honey. Butter are delicious.

    Portion of the menu.
    Becky L.

    Food is delicious! Prices are reasonable. Erica, our server was awesome! She was very attentive and was on every request! The Ambiance is fun! We come here as often as we can. We love it here!

    Country Fried Chicken
    Brandon K.

    First time being at Texas Roadhouse omg the food was phenomenal the portions were so huge and the food was excellent. The service was amazing Davante was very nice and respectful he was The Who took our order he did a great job serving us. I also had to say the country fried chicken was delicious it was so tender and crispy and especially the Tater skins they were so cheesy

    Azteca L.

    Came as soon as they open at 3 and there were parties waiting to be seated. RJ the host was nice and let us know 5 minute wait. Evelyn sat us downwas friendly and attentive. She later made her way to check on how everything is. Sarah was our waitress and is top notch in customer service. She made suggestions and checked on us even though her section was busy. Julia brought the salads and was great. Nikki brought the entrees and let us know plates were hot. All around such as awesome experience No complaints and only good recs. Kudos to the crew here for doing such an awesome job

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    Business owner information

    Photo of Alec M.

    Alec M.

    Thank you for your kind words. We are so thankful for guests like you!

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    Texas Roadhouse Reviews in Other Languages

    Ask the Community - Texas Roadhouse

    Do they have a 999 steak special?

    I know they use to gave a menu that was 9.99. Things have changed so has the menu.

    Quiero hacer una reservación?

    Sii

    How you make reservations?

    They don't have online reservations for now. All you need is to call and set an appointment time. All parties should be present before the restaurant rep can allow you to sit on your designated table.

    It says that they accept credit cards, do they accept Visa, MasterCard, Discover, AmEx or which one(s)?

    Yes...every time I have gone there I used a credit card. And had an excellent experience every time.

    Are there early bird dinner specials? What are the days/hours and what's the early bird menu? Nevermind I found the answer on a photo of a menu someone helpfully posted. The…

    Yes plenty. Here it the site with the menu https://www.texasroadhouse.com/locations/626-las-vegas-nnv

    You take reservations?

    No they do not. There is only a wait list you can get on

    Hello will you be open christmas evening ? We are driving in christmas day

    Please contact the restaurant directly at 702-664-1522.

    Weekend hours? Are they open for lunch?

    Weekend hours are Friday 3pm-11pm, Saturday 11am-11pm, Sunday 11am-10pm and during the week they are open from 3pm-10pm.

    Can we make reservations?

    They have a option to add your number to the waitlist. Definitely recommend doing that it tells you a estimated wait time otherwise if u don't add your number you might be waiting almost 2 1/2 hours like it happened to me a month ago

    Happy hour time?

    Mon-Thurs 4-6

    Hello, what's the price range?

    About $20-30 per meal, if you're getting a full meal and non-alcoholic beverage.

    Can you throw peanut shells on the floor at this location? i heard many locations don't do that anymore because of lawsuits.

    Not sure, I would call them

    Do they offer a rewards program or email promotions?

    Yes through there app when you download the app you get a free appetizer

    Do they take reservations?

    Yes! if you download their app, you can actually check in and see what your estimated time will be!

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    MRKT - Surf & Turf -subbed for the Bone In Ribeye*

    MRKT

    3.9(371 reviews)
    4.8 mi•Rancho Corridor
    •$$$

    We went to MRKT for the first time last week. Sorry I forgot to take pics of the food, but I will…read moreupdate next time. The first night we made reservations (not necessary) and the second night we walked in. We had Will and Anthony as our servers. Both were amazing, a 10 out of 10 like my daughter would say! We tried many dishes including: Pan roast seafood tower- this is not what we expected. It was a pan roast, no tower.all the seafood was hot. The sauce was delish. But all the seafood had the same sauce, so it was a little one note. It was good. But I wouldn't order it again. It's also a strange portion to share with the table. Ahi tuna- amazing! I will order this every time! I even got it to go one night and ate it a few hours later and it was still fantastic. Beef carpaccio- so good! Not the best I've ever had, but definitely a solid choice. - wedge salad. My friends enjoyed. It was your standard wedge. Nothing out of the ordinary. Crab chowder- the first night mine didn't have any crab in it, but it did taste like crab. The second night it had chunks of crab and was amazing! It is rich, comforting, and a must order as long as they have the crab chunks in there. - meatballs in garlic sauce. My friends enjoyed these very much. The sauce was good. I think it's the same sauce in the pan roast. - surf and turf. I'd order this every time. I did order it Oscar style and regretted that decision when it came to the table. The sauce was not appetizing to look at or eat. The server quickly corrected it for me even though I didn't ask and just pushed it to the side. I appreciate it though. - NY steak. My husband loved it. I tried it and it was very tasty, although not my favorite cut but it is his. We were all too full to try any desserts. We did try the raspberry lemon drop. It was VERY sweet. It wasn't my favorite. The wine selection was amazing! We will absolutely be back. Overall the service and food was great!!!

    I have been here before a couple of times and it was satisfactory. They must have a new…read morechef...because tonight's meal was remarkable!! Started off with two glasses of Merlot. The wine prices are quite good, especially if you buy it by the bottle. They brought a complimentary bread basket and the breads were fresh and delicious, they are not mailing in the bread like most places. Hub got the filet 8oz with a peppercorn sauce on the side, I decided to get the scallops...and little did I know that these were going to blow my mind. We split a side of mashed potatoes that was also good. Our waiter was prompt and accommodating...very good service. The inside is beautiful, but I wish they would relook the casino carpet and put in something a little better. Also...I love all music, but it was a little too top 40 radio sounding...I feel some nice jazz or soft rock would really make this an extraordinary date night experience.

    Photos
    MRKT - Main dining area

    Main dining area

    MRKT - Creamed Corn

    Creamed Corn

    MRKT - Hoshigaki Scallops*

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    Hoshigaki Scallops*

    Americana

    Americana

    4.2(1.2k reviews)
    8.3 mi•Summerlin
    •$$$
    Romantic vibe
    Fine dining

    Americana never disappoints. We've celebrated birthdays, holidays, small wins, and more there; the…read moreowner and staff are fantastic people and obviously care so much about their food. 10/10 even just for brunch!

    We had a wonderful experience at Americana! I love the old school feel of this place. We made a…read morereservation via Open Table, but it wasn't very busy on a Saturday night. The ambiance at night is nice and dimly lit. Great menu and nicely priced. There's currently a 3 course special that comes with a salad, salmon, tiramisu, and bottomless wine for $60! It's definitely worth it. The goat cheese spread tasted great with the salad. The salad also comes as a big portion. The salmon was huge and perfectly moist. I got the foie gras on French toast. It had the perfect amount of salty and tart sweet flavor with the blackberry-cherry sauce. It comes as an appetizer, but because it's so good, I don't recommend sharing since the portion is so small. I got the spicy seafood pasta, and it was amazing! It had the perfect amount of spice and it comes with a hefty amount of seafood along with a whole big lobster tail! The shrimps that it came with were also huge and there were plenty of calamari and octopus with the pasta. This dish was such a great deal with the portion and the amount of seafood it came with. My only complaint is that they can lighten the amount of fresh basil they put in. I highly recommend! Last, we got the creme brulee, which comes with orange biscotti. It's a shareable portion, and perfectly sweet. Our server Zoe was also amazing! She was super friendly and answered all the questions we had with the menu. Great place for a low key date at Desert Shores and some awesome food!

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    Americana
    Americana
    Americana

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    The Charcoal Room

    The Charcoal Room

    3.8(469 reviews)
    6.7 mi•Northwest
    •$$$

    The Charcoal Room is a Steakhouse sort of restaurant and bar with two locations in Las Vegas. They…read moreare located in Palace Station near to the Las Vegas Strip and this location in North/West Las Vegas in Santa Fe Station Hotel/Casino. They mostly serve "choice" grade steaks here but do feature "Prime" grade as specials. I've been here at least three times and had three different experiences. At least twice Justin was our main server and really might be the most spectacular server in all of Vegas. He is very honest and also very knowledgeable on the food and will steer you to the better menu items. We started out with the Shishito Peppers as an appetizer and for dinner went with two of tonights dinner specials. The Miso Glazed Chilean Sea Bass and the Surf and Turf that includes a Prime Filet with a side order of macaroni and cheese. For the most part everything was very good to reasonably good so we were happy.

    The food at Charcoal Room is undeniable, but it is completely overshadowed by the most…read moredisrespectful, bizarre, and condescending service I have ever experienced. My table--a group consisting of highly educated professionals, industry servers from another casino, and military personnel--gathered to celebrate a birthday. As a well-traveled individual who has dined at steakhouses and fine-dining establishments all over the world, I have never seen a waiter intentionally try to provoke and insult every single customer at a table quite like Craig did. From the moment we sat down, Craig was a frantic mess. Despite only serving a few tables, he rushed around aimlessly, creating a stressful atmosphere. He took our initial drink orders, which turned out to be the only time all night he offered us drinks or was available to take a beverage order. When it came time to order food, Craig immediately began talking down to us. He repeatedly reminded each couple that the sides were large enough to share, delivering the information with a tone that implied we had never stepped foot in a steakhouse before. When I attempted to order two sides to share specifically with my husband, Craig abruptly cut me off to remind me that those sides had already been ordered at the other end of the table. I had to explicitly explain to him that these were for us, and that we were not sharing two side dishes with the entire table. While the food itself was delicious, the execution was completely botched. The birthday girl received the wrong steak--either Craig wrote the order down backward, or the kitchen placed a very poor excuse for an "Oscar style" topping on the wrong cut. Because the steak was cooked completely incorrectly, she politely apologized and sent it back. Craig's immediate reaction was to defensively blame her, claiming she had cut into the wrong part of the steak and that was why it looked well-done rather than medium. It took 30 minutes for the correct steak to return, at which point the rest of the table was already finished eating. When Craig dropped the plate off, he stood over the birthday girl and condescendingly instructed her to "make sure to cut into the middle because that's how you're supposed to do it," lecturing a grown adult and an industry server as if she were a child. It was incredibly rude and awkward. During this hour-long ordeal, I tried multiple times to flag Craig down just to order a glass of wine, but he was completely checked out, wandering frantically around the room without actually helping anyone. The real grand finale, however, was the check situation. Craig dropped one single bill at the end of the night. While we admit we could have requested separate checks at the beginning, he also completely ignored a guest at the end of the table who did ask to be on her own check before ordering. When we asked to split the bill, Craig became visibly aggressive. He snapped at us, saying that splitting the bill between two couples and three singles was "too much work," and muttered, "So basically everyone wants their own check." We tried to calm the situation by explaining that the system tracks by seat numbers, and we clearly mapped out which seats belonged together. Instead of doing his job, Craig threw a legitimate tantrum. He claimed it was "nearly impossible" to figure out who ate what because of the sides, and then aggressively marched around the table, forcing everyone to retell him their entire order because he couldn't read his own messy handwriting on his notepad. He then proceeded to lecture us again, stating, "When you go out to dinner, you're supposed to tell the server before you order that you're going to be on separate checks." We told him we understood, but he remained flustered and disappeared to the POS terminal for 10 minutes. When he finally brought the checks back, we handed him our cards immediately, only for him to storm off and disappear for another 15 minutes. To make matters worse, the manager on duty was absolutely pointless. He stood by, witnessed this entire aggressive interaction, and never once came over to address the table or smooth things over. The management at Charcoal Room should be deeply ashamed of their lack of accountability. Craig has no business working in customer service, let alone a steakhouse. Save your money and go somewhere where the staff treats you with basic human decency.

    Photos
    The Charcoal Room
    The Charcoal Room
    The Charcoal Room

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    It's Lit Bbq Late Night - My wife makes our Potatoe salad she's made it day one years ago recipe is still the same.

    It's Lit Bbq Late Night

    4.1(46 reviews)
    4.2 mi

    We came here today for a late lunch/early dinner because it showed it was open until 10pm today…read morehowever this restaurant is temporarily closed. Not sure when it will be open again.

    Let me start by saying the customer service from Mr.Dane was amazing! There is a bar across the…read morehall so we grabbed a margarita & it was fantastic! You can bring your drink with you on the side where the food is. It is very easy to order your food on the kiosk. My family & I ordered multiple things and spent about $100. First, I tried the bbq chicken which was delicious , great flavor and the sauce is LIT! The ribs were tender and not fatty at all. Oxtails, I'd give 7/10. As for the sides, the yams were my favorite, they weren't too sweet. The greens were OK, the potato salad was my Least favorite. It had a tangy taste, not how I prefer MY potato salad. The Mac and cheese was disappointing but I did like the texture & the noodles weren't overcooked. Mr Dane hooked us up with the oxtails and cornbread and we greatly appreciated it. The atmosphere was great & it was like we met Dane before. Overall, I would give this place 3.5 stars , I think if the sides improved this place would be even more LIT! Being that Mr Dane had absolutely NO HELP & was still able to provide excellent service, based on that, I will be back.

    Photos
    It's Lit Bbq Late Night - This is what you get when ordering our beef and tri tip combo comes with two sides of choice.

    This is what you get when ordering our beef and tri tip combo comes with two sides of choice.

    It's Lit Bbq Late Night - You will not get green beans like these everything about our green beans are good.

    You will not get green beans like these everything about our green beans are good.

    It's Lit Bbq Late Night - We have been cooking this cornbread for years those who has had it will tell you about it.

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    We have been cooking this cornbread for years those who has had it will tell you about it.

    Texas Roadhouse - steak - Updated September 2026

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