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    Texas Roadhouse

    3.5 (265 reviews)
    Closed 3:00 pm - 10:00 PM
    Updated 3 weeks ago

    Texas Roadhouse Photos

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    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Happy hour specials

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    Sirloin steak with sweet potato! Yum!
    Susie Q.

    Fantastic. Met the new owner Brandi she is just as great as Rachel was who left to open Winter Haven store. Much success to you both. Great visit. Lots of people but you don't wait but 5-10 minutes when super packed. They clean those tables quickly! Steaks were so tender. Sweet potato was Lucious and creamy. Great dinner! Staff super friendly. Love the staff line dancing.

    Filet Medallions*
    Warda Y.

    Our go-to Texas Roadhouse location. I definitely miss when we were only 3 minutes away. The rolls and cinnamon butter will forever be my favorite part. Also believe it or not, Texas Roadhouse has my favorite Caesar salad, it's because of the fresh salad and dressing combo. My go-tos are the sirloin kabob or the filet medallions, and I love that everything comes with two sides. The prices are reasonable and you still get great food and a good portion. Always a solid choice.

    Ribeye and ribs
    Kheyt C.

    Been here multiple times as it is close to home. Husby and I usually get seated right away no matter how busy it looks. Staff have always been friendly and on top of things. We always get a check in from the manager towards the end of our meal. Steak is consistently cooked appropriately and oh so tasty. I always get a 12oz ribeye medium rare with a side of mashed potatoes and caesar salad. Always hits the spot and have enough for leftovers. Husby sometimes orders the veggies as his side and there have been times that they are hard/inedible. Peanuts are in bags so you can take it home. We always get offered another basket of those delicious rolls as well, even if most of the time there's a wait on it because they've briefly ran out. Most recent visit on a Saturday evening, husby said that the men's bathroom was dirty. I haven't ever used the women's bathroom so I can't say. $5 frozen margarita was OK-- not great but not bad esp for the price. Husby said the peach iced tea had no taste. Still five stars for the steak, which is my main reason for visiting. Plus the consistently good service.

    Megan E.

    My husband and I met our friends here for some bbq and it was so fun! It's a big restaurant with fun decorations and very friendly staff. Packed location. We split the ribs and steak. I just wish there were more ribs but everything was yummy especially the roles!

    CACTUS BLOSSOM
    Delaney S.

    I visited here on a Thursday evening. There was about a 30 minute wait for a table for 2. We sat outside where there were lots of benches. This location had a walk-up window outside where you can retrieve to-go orders which I thought was very handy. We waited about 20 minutes to be seated. We started with the Cactus Blossom. It was cooked very well and was crispy. The sauce is a great pairing with the onion. It had a nice tang to it. Also, you know we had the iconic rolls with cinnamon butter! Oh so delicious! I honestly could make a meal of just eating these. For dinner I had the sirloin with a house salad and French fries. I prefer the salad coming out a bit ahead of the entree but all the food came out so fast together. I almost wish there was more of a gap in time from appetizer and salad to the entrees. The steak was cooked perfectly - medium. The fries were good but it took forever for our server to come back to the table after receiving our food for me to ask for honey mustard for dipping. So my fries got a bit cold before I received the honey mustard. The salad was very fresh. We sat near a walk way where we saw the staff dance 2 different dances while dining in which was nice. The peanuts are still a thing, but just provided in bags that you can easily take home with you.

    Lunch with friends
    Kerri C.

    Arrived just before 2 PM. Not busy at the time. Seems the lunch crowd had mostly thinned out. One person among our party of 4 had not arrived yet, so the hostess wouldn't seat us. We found that annoying. I understand the policy for certain places, but it didn't seem necessary here. For this reason we sat at the bar to wait. The bonus there was being served by Nick. Such a personable bartender! Definitely a people person. Eventually we got seated at a booth. Our server was friendly, but each time we ordered the margaritas which were on special it was more complicated than it should have been. Our main dishes took a long time mainly because the kitchen ran out of onions for the 2 Road Kills we ordered. They offered to deliver it without the onions, which would have been a disappointment. Miraculously onions did materialize, but you could tell those plates had been sitting for awhile. The meat was not hot, but moderately warm. Everything did taste good, however. The prices are decent. The vibe is casual. That table bread is comfort food for sure.

    Mango frozen margarita
    Isabella B.

    Took around 30 minutes to be seated, we went on a Saturday night so it was super busy so it was not a problem that we had to wait. Actually it was a pretty quick wait for the amount of people in the waiting area! The prices for the margaritas are not listed on the menu which is a little frustrating. Our server did not know the exact prices either when we asked but gave us a range of prices. Bread took awhile to get to the table, our food came out pretty quick though. My entree was missing a side of fries which we mentioned at the time the food was delivered. The fries didn't make it to the table until we were basically finished with our food which was kind of disappointing. The food was great besides that! Would return again but maybe on a different night, we kind of felt like we were forgotten about a few times.

    Janell M.

    The service was fantastic. The food was only fair. Two steaks came out room temperature, as well as the vegetables. The salmon was bland and overcooked. My nephew had a great time with the Saddle up birthday song. I probably wouldn't go back.

    Outside
    Jade K.

    I haven't been in a while so we got some take out. The value of our meal was great. The bread is always talked about and I didn't remember why but yea I get it now. The butter omg so heavenly. The steaks were alright but I think I'd try that again and see if it's better the next time. The broccoli was ok too -pretty soggy but flavorful. The kids didn't like it go figure but they actually do love broccoli. One of the steaks was a little tough but the others were good. 3 out of 4 not bad. The mash was good and the gravy too. The fries were fries. Stick shaped potatoes with no flavor. The amount of salad we got was manic I loved it. I wish I put no cheese though because the cheese is large and in charge-like the size of baby carrots lol. The service was good the guy that came to my car was so nice and looked nice too. Great first impression! The restaurant looks great too but we didn't go inside. The outside was well lit and looked well maintained.

    Morgan P.

    It's always clean, the food is always amazing, and Corinne is always the best bartender! This location is on point for lunch or dinner- and it's always worth the wait!

    House cabernet 9oz (Texas pour)
    Yvethe R.

    This location is in Oviedo and somehow this is our family's first time to TRH (IKR?). Anyway, I strongly recommend to get in the waitlist online. Takes literally 3 minutes. We got there and there was a 40 min wait but since it was just my hubs and I we took a chance at bar seating and scored there (no wait!) The two bartenders came right away and took our drinks order: house can, texas pour! And brought the cocaine rolls arr ehm the rolls you will try and get addicted to for life. We then got our steak which was perfectly cooked, sizable sides and full of flavor. Lastly we got to watch the line dancing which was very cool: they increase the volume of the music and dance but it doesn't last long enough to get annoying or boring. Overall will come back

    Sheeka B.

    I'm a Texas Roadhouse Stan. Listen, it's delicious. They know exactly what they're doing with a steak, and don't get me started on the sides! I've tried the Caesar salad, the mashed potatoes, blooming onion, chili bowl, Mac n cheese, corn, green beans, loaded potatoes, and everything in between-- not a single complaint from your girl. On my most recent visit, I finally tried the deep fried sirloin. It's like chicken fried steak, only better. They smother it in the most delicious white gravy, and it took everything in me not to absolutely inhale it. The customer service is always a 10, and I love how they randomly have a hoe down during your meal. I love the little booths, and you always feel so welcome! Definitely a weekly staple!

    My sweet mommy I love her so much
    Linda

    I can't say enough about the management at Texas Roadhouse in Oviedo. Kim was the manager the night that my mom and I were there. My mom passed out and it was so amazing that Kim stepped up and helped us so much. I've never been treated so well and so kind by a manager or their staff outstanding people there. The food is incredible. The service is amazing and so many thoughts of gratefulness to Kim and her staff. Thank you and God bless you all for everything you do to make your customers feel so welcome.

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    Briskets BBQ Shack & Grill

    Briskets BBQ Shack & Grill

    4.6(123 reviews)
    5.1 miEast Orlando
    $$

    This is Oviedo's hidden treasure! The brisket is amazing (seriously - 4 Rivers and Bubbalou's…read moreshould be worried). It just fell apart in your mouth and had such a delicious flavor. I had the smaller bowl (1 meat and 2 sides) and it was enough to feed me for 2 meals. OMG the beans! There were 3 or 4 types of beans in it and it was incredibly hard to not gobble them all down instead of saving some for my hubby to try at home. My friend had the cornbread casserole which she said is her favorite side after the beans (I'm GF so I couldn't have that but I wanted to!). Another friend had the Bbq brisket sandwich with potato salad and she said the potato salad was really tasty. Just so you know - this is a very small restaurant. No inside seating, just picnic tables outside. (Some are shaded.) There is an area outside to wash your hands after eating and you can download their app and order online which gets you $5 off your meal (that's a good deal) but even without a discount, the food is worth every penny and the portions are generous.

    I used their app to order online because I had heard they sell out. I ordered a brisket and ribs…read morecombo that came with a side and drink. Plus a pulled pork sandwich. It was ready when I pulled up to the lot adjacent to the BBQ restaurant. There is outside seating only and a sink to clean up afterwards. I went in and my food was ready. I opened it and was checking for the extra pickles which were an option in the app. The person who handed me the food said that they had not had pickles in some time because they were having issues with the supplier. Darn. So I decided to eat my pulled pork sandwich at the picnic tables outside. Actually the tables are not that far from the road where cars and trucks whizzed by. I went back and asked for more bbq sauce because I got two small cups of bbq sauce which had about 3 tablespoons of liquid each. Pulled pork always sucks up a lot of sauce. There was plenty of meat and the bun was fresh but overall it would have been perfect with some acid from the pickles. My brisket and rib meal was excellent. I ate it later and I found the southern green beans to be good. I would definitely get this combo again. It came with a drink which is a canned soft drink. It doesn't say on the app but they also have bottled water. Overall I felt this restaurant lived up to all the hype. Check the app for $5 off on your first order. See QR code in the picture.

    Photos
    Briskets BBQ Shack & Grill - Macaroni and cheese, baked beans, brisket, burnt ends and ribs.

    Macaroni and cheese, baked beans, brisket, burnt ends and ribs.

    Briskets BBQ Shack & Grill - Picture of one of their meat bowls

    Picture of one of their meat bowls

    Briskets BBQ Shack & Grill - One of their meat pies with smoked cheese dipping sauce.

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    One of their meat pies with smoked cheese dipping sauce.

    Mission BBQ - Corn notice the kernels not appetizing at all.

    Mission BBQ

    4.5(404 reviews)
    3.3 miEast Orlando
    $$

    I genuinely love coming here. First off, Mission supports all those serving our country in the…read moremilitary and first responders and I think that is very commendable. There is even designated veteran parking out front. Their "mission" is important and feels good to be apart of and support those who serve out country. The customer service is impeccable. I've never had a bad experience here. Everyone greets you with a smile and that makes a big difference. I wish more places would. I ordered my usual, smoked turkey sandwich with a side of fries. They give alot of turkey on the sandwich which makes it feel like you are really getting your money's worth here. The fries were hot and crispy. I enjoy mixing some of the sauces and creating my own. I also make myself an Arnold Palmer with their fresh brewed tea and lemonade. I also got a banana pudding to go. It was yummy. Had a little too much whip on top for my liking but the pudding itself was very good. Thanks Mission BBQ!

    My friend and I were shopping at Home Goods a few plazas down from Mission and the Mission truck…read morehappened to be in the plaza. After seeing the truck, we both agreed Mission was a must for lunch. We arrived shortly before noon on a Sunday and it was surprisingly packed. We were greeted at the register, and the woman introduced herself and asked us for our names. It was a very personable ordering experience. After ordering, we sat down, and at noon, we all rose for the national anthem. They do that every day at noon, which is why they were so busy. The manager came out and sincerely thanked us for being the best crowd in a long time. When the food is ready, they call your name and you pick it up at the counter. On each table, there are six bottles of BBQ sauce. The best sauce though is kept behind the counter in the fridge and it's called the "white sauce." It's a BBQ take on yum yum sauce and it's delicious. I ordered the pulled chicken, which was tender and delicious. My friend ordered burnt ends and sausage. We also ordered banana pudding, which was disappointing. It was 80% whip cream with very little pudding. Overall, it was a great experience. The service was excellent, the dining room had great energy and the staff were incredibly friendly.

    Photos
    Mission BBQ
    Mission BBQ
    Mission BBQ - LOVE the Veteran Parking

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    LOVE the Veteran Parking

    Smokemade Meats + Eats - Brisket, Pork Rib, Jalapeño Cheddar Sausage

    Smokemade Meats + Eats

    4.4(216 reviews)
    8.2 miDowntown South
    $$

    Anytime I see a Texas style BBQ spot serving breakfast or brunch, it's worth a stop. Smoke Made…read moreMeats & Eats' Sunday brunch was no exception. First up were the breakfast tacos, loaded with chopped brisket, scrambled eggs, cheddar cheese and salsa on housemade beef fat tortillas. These are a must. Those tortillas paired with their smoky brisket made them some seriously good breakfast tacos. Next came the biscuits topped with rich and creamy gravy, followed by the Filipino breakfast sandwich layered with longanisa sausage, a fried egg, crispy hash brown, American cheese and sambal mayo on a potato roll. Savory, spicy and messy in all the right ways. Of course, we couldn't leave without finishing with one of their giant cinnamon rolls covered in icing. It was the perfect sweet ending to a great brunch.

    We have driven past this location plenty of times and never stopped in until today. They have…read moremultiple different meats available, but it is all on a first come first serve basis so often they do sell out or run out of items throughout the day. They did still have the giant beef rib when we arrived. But at $36 a rib, we opted to go with the pork ribs instead. Each of the general protein servings is a half pound. So we ended up with a portion of the pork rib, the pulled pork and the pork belly. The pork ribs was really good, although my husband didn't like the glaze that they had on the rib but the meat was delicious. The pulled pork was very good not fatty, which is fantastic. The pork belly is cut into giant chunks. It is very tasty. It does have a decent amount of fat on it. This location also has a variety of sides to choose from. We opted for the collard greens and the mac & cheese. The collard greens were good. They could've been cooked a little bit longer. As some of the pieces were a bit crunchy. The mac & cheese was good although the cheese sauce felt a little gooey and we attributed to that they may use a rue to make their sauce. Overall - we enjoyed the food and would check them out again.

    Photos
    Smokemade Meats + Eats
    Smokemade Meats + Eats - Brisket sandwich with collard greens. Sandwich is topped with their amazing slaw and kale... so yummy!

    Brisket sandwich with collard greens. Sandwich is topped with their amazing slaw and kale... so yummy!

    Smokemade Meats + Eats

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    Joe's Holy Smoke BBQ - Chicken and Ribs

    Joe's Holy Smoke BBQ

    4.4(22 reviews)
    8.7 miLee Road, Horizons West / West Orlando

    OMG. I reserve that overused phrase for when it absolutely applies. OMG!!! These are great ribs!!…read moreThis is honestly food for the holidays. You know, when Mama pulls out all the stops and makes the specialties the family has come to love. Everything about this little place says home. It's clean and simple and unassuming and comfortable. Every person in the place is friendly and welcoming. Whether they are staff or customers - it's old home week. And the food. Go out of your way to get there. I got simple meal since it was my first trip. Rib sandwich (says 3 bones, I got 4), greens and yellow rice. And a brownie. Ribs are tender, perfectly seasoned, well sauced fall off the bone amazing!! The collard greens are cooked perfectly. Even the rice is very tasty. I am a customer for life!!

    Drove by on our way to get our car worked on and decided to check it out on the way home. Glad we…read moredid! Plenty of parking. The red velvet cord near the entrance was a nice touch - made us feel like royalty walking in. There was a nice-looking outdoor seating area, but it was 98 degrees out and not shaded, so even my lizard-as* couldn't do it. There was a separate seating area inside though. You order at the counter. Everyone we encountered was super friendly. We got help with the menu and some suggestions on options. I opted for the rib dog and side of mac and cheese. I also got a sweet tea. My husband got the brisket with fries and a (canned) Diet Coke. The rib dog was pretty impossible to pick up and eat, but was very tasty. The mac and cheese maybe top 3 I have ever had. The brisket my husband ordered was quite tasty, pretty smokey (not my fave, but he loved it). Meat was moist and tender. It was about $42 total before a tip for the two of us and we both had leftovers for another meal. This place is a little out of our way, but we would definitely stop in again if we were in the area. If I was really craving good mac and cheese might even make a special trip (being honest - I love bbq places for the sides. Its shameful but true.)

    Photos
    Joe's Holy Smoke BBQ - Little interior dining area.

    Little interior dining area.

    Joe's Holy Smoke BBQ - Heaven in styrofoam

    Heaven in styrofoam

    Joe's Holy Smoke BBQ - Menu

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    Menu

    SEMINOLE BBQ COMPANY - Their Business sign

    SEMINOLE BBQ COMPANY

    4.3(40 reviews)
    8.1 miEast Orlando

    I came here last Sunday. I ordered 2 lbs of brisket with all the sauces, L Mac and cheese, Cole…read moreslaw, and a cheeseburger with fries. I'm pissed I waited to get home to eat my burger because it was damn good. If I would've have eaten it hot it would've been way better. My wife and kids enjoyed the brisket as well with the sauces. This brisket is so good it gets better days after. Trust me...I made a brisket sammich on brioche 2 days later and it was phenomenal. It was so good I'm here now stocking up for the next couple days. The banana pudding is pretty good too. Today I added the wings extra crispy with sauces on the side and a L Greens for my wife. It's a bit out of the way but it's damn worth the drive.

    Seminole BBQ Company is located in Chuluota, Florida on County Road 419 and is in a storefront…read moreattached to a gas station. By all descriptions, it is definitely a hole-in-the-wall type place, but, at least for me, this is the cool kind of place that makes me want to check it out all the more. Barbecue is definitely a humble food that was created to make cheaper cuts taste better and end up having become a true culinary wonder. The service here is friendly and outgoing. I ended up ordering a pulled pork dinner and for my two sides, I went with collard greens and onion rings. The meal was very good. The onion rings were superb, collard greens were good, and the pulled pork was great. They make their own barbecue sauce and I liked their hot barbecue sauce, but don't sleep on their Carolina mustard barbecue sauce. Both were amazing barbecue sauces. Hey, Seminole BBQ Company is a bit off of the beaten path, but let's be honest, isn't this where you would expect good barbecue to be hiding out. Head on over to Seminole BBQ Company and check them out.

    Photos
    SEMINOLE BBQ COMPANY - Sausage plate

    Sausage plate

    SEMINOLE BBQ COMPANY - Brisket sandwich with crinkle fries

    Brisket sandwich with crinkle fries

    SEMINOLE BBQ COMPANY

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    4 Rivers Smokehouse

    4 Rivers Smokehouse

    4.0(529 reviews)
    3.2 miEast Orlando
    $$

    Came here for a quick lunch with a friend. I had not gone to this location in a while so when she…read moresuggested it, I instantly agreed. This location is located near UCF and I don't know how busy it tends to get when school is in, but on the day we went it was not too busy. It started to get busy when we left with the lunch rush. This location is actually big so there is ample indoor and outdoor seating. I ordered brisket, baked beans, corn and cornbread. I'll be honest, I remember the food being better but it wasn't bad. Their brisket was good and I actually really like their baked beans and cornbread. All in all, pleasant quick experience with a friendly staff. Place was well kept and clean. Sometimes I forget that this location is around the corner so I'm glad to revisit it.

    I used to love 4R but I was pretty disappointed the last couple times I went. A couple visits ago I…read moregot the burnt ends and they were incredly greasy. Most recently I went in to grab food to go. I walked up to the line where you order and I had to wait for two employees to finish their personal conversation before they acknowledged me. I told them what I wanted and they passed my paper to the cashier. I was a little confused because I was getting brisket and they did not ask how I wanted it (lean, moist, etc) so I asked if I was supposed to go to the cashier or stay with the people making my food. I got a little bit of an attitude from the employee who said to go to the cashier. I ordered sliders by the way, I haven't ordered them in a while so maybe you don't get a choice on type of brisket if you get sliders? Not sure. I paid and waited for my order to get finished (never told them how I wanted my brisket) and the cashier handed me my bag. I looked inside, no utensils, no sauce, no napkins. I asked for sauce and she grabbed a handful and dropped it into my bag like I was bothering her. I figured I was asking too much to ask for napkins so I stopped at a table and grabbed some paper towels from one of the rolls. Finally get to where i'm able to eat. I used to get the sliders all the time so I was excited! You get a variety and they're big sliders, like hefty! Boy was i disappointed when I opened my to-go box. The portion of meat was atleast half of what i've gotten in the past and for my pork slider it was maybe 1/3 of the meat it usually is. I ended up taking the top part of the slider bun off and eating them like open faced sandwiches because otherwise there would have been more bread than meat. Overall, 4Rivers is one of my favorite BBQ spots, I love the Messy Pig and the Six Shooter and all their desserts! I really hope I just went on off days and this isn't the new norm for 4R!

    Photos
    4 Rivers Smokehouse - Lunch vibes!!!

    Lunch vibes!!!

    4 Rivers Smokehouse
    4 Rivers Smokehouse

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    Texas Roadhouse - steak - Updated September 2026

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