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    Texas Roadhouse

    3.5 (264 reviews)
    Closed 4:00 pm - 10:00 PM

    Texas Roadhouse Photos

    Business Info

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Happy hour specials

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    Filet Medallions*
    Warda Y.

    Our go-to Texas Roadhouse location. I definitely miss when we were only 3 minutes away. The rolls and cinnamon butter will forever be my favorite part. Also believe it or not, Texas Roadhouse has my favorite Caesar salad, it's because of the fresh salad and dressing combo. My go-tos are the sirloin kabob or the filet medallions, and I love that everything comes with two sides. The prices are reasonable and you still get great food and a good portion. Always a solid choice.

    Sirloin (6 oz) and mashed potatoes with brown gravy
    Renee T.

    Idk why they have lower reviews as we had a fantastic experience. We were here for dinner and truly enjoyed it. Our server arrived swiftly, took our drink orders and delivered us rolls to the table and peanuts. He was friendly, funny and knowledgeable about the menu. Our food came out promptly but my medium well came out medium rare so tiny glitch. The restaurant was clean but the ladies restroom needed attention. Otherwise five stars as flavor was definitely spot on. We look forward to visiting again

    Outside
    Jade K.

    I haven't been in a while so we got some take out. The value of our meal was great. The bread is always talked about and I didn't remember why but yea I get it now. The butter omg so heavenly. The steaks were alright but I think I'd try that again and see if it's better the next time. The broccoli was ok too -pretty soggy but flavorful. The kids didn't like it go figure but they actually do love broccoli. One of the steaks was a little tough but the others were good. 3 out of 4 not bad. The mash was good and the gravy too. The fries were fries. Stick shaped potatoes with no flavor. The amount of salad we got was manic I loved it. I wish I put no cheese though because the cheese is large and in charge-like the size of baby carrots lol. The service was good the guy that came to my car was so nice and looked nice too. Great first impression! The restaurant looks great too but we didn't go inside. The outside was well lit and looked well maintained.

    Megan E.

    My husband and I met our friends here for some bbq and it was so fun! It's a big restaurant with fun decorations and very friendly staff. Packed location. We split the ribs and steak. I just wish there were more ribs but everything was yummy especially the roles!

    Lunch with friends
    Kerri C.

    Arrived just before 2 PM. Not busy at the time. Seems the lunch crowd had mostly thinned out. One person among our party of 4 had not arrived yet, so the hostess wouldn't seat us. We found that annoying. I understand the policy for certain places, but it didn't seem necessary here. For this reason we sat at the bar to wait. The bonus there was being served by Nick. Such a personable bartender! Definitely a people person. Eventually we got seated at a booth. Our server was friendly, but each time we ordered the margaritas which were on special it was more complicated than it should have been. Our main dishes took a long time mainly because the kitchen ran out of onions for the 2 Road Kills we ordered. They offered to deliver it without the onions, which would have been a disappointment. Miraculously onions did materialize, but you could tell those plates had been sitting for awhile. The meat was not hot, but moderately warm. Everything did taste good, however. The prices are decent. The vibe is casual. That table bread is comfort food for sure.

    Ribeye and ribs
    Kheyt C.

    Been here multiple times as it is close to home. Husby and I usually get seated right away no matter how busy it looks. Staff have always been friendly and on top of things. We always get a check in from the manager towards the end of our meal. Steak is consistently cooked appropriately and oh so tasty. I always get a 12oz ribeye medium rare with a side of mashed potatoes and caesar salad. Always hits the spot and have enough for leftovers. Husby sometimes orders the veggies as his side and there have been times that they are hard/inedible. Peanuts are in bags so you can take it home. We always get offered another basket of those delicious rolls as well, even if most of the time there's a wait on it because they've briefly ran out. Most recent visit on a Saturday evening, husby said that the men's bathroom was dirty. I haven't ever used the women's bathroom so I can't say. $5 frozen margarita was OK-- not great but not bad esp for the price. Husby said the peach iced tea had no taste. Still five stars for the steak, which is my main reason for visiting. Plus the consistently good service.

    Janell M.

    The service was fantastic. The food was only fair. Two steaks came out room temperature, as well as the vegetables. The salmon was bland and overcooked. My nephew had a great time with the Saddle up birthday song. I probably wouldn't go back.

    CACTUS BLOSSOM
    Delaney S.

    I visited here on a Thursday evening. There was about a 30 minute wait for a table for 2. We sat outside where there were lots of benches. This location had a walk-up window outside where you can retrieve to-go orders which I thought was very handy. We waited about 20 minutes to be seated. We started with the Cactus Blossom. It was cooked very well and was crispy. The sauce is a great pairing with the onion. It had a nice tang to it. Also, you know we had the iconic rolls with cinnamon butter! Oh so delicious! I honestly could make a meal of just eating these. For dinner I had the sirloin with a house salad and French fries. I prefer the salad coming out a bit ahead of the entree but all the food came out so fast together. I almost wish there was more of a gap in time from appetizer and salad to the entrees. The steak was cooked perfectly - medium. The fries were good but it took forever for our server to come back to the table after receiving our food for me to ask for honey mustard for dipping. So my fries got a bit cold before I received the honey mustard. The salad was very fresh. We sat near a walk way where we saw the staff dance 2 different dances while dining in which was nice. The peanuts are still a thing, but just provided in bags that you can easily take home with you.

    Mango frozen margarita
    Isabella B.

    Took around 30 minutes to be seated, we went on a Saturday night so it was super busy so it was not a problem that we had to wait. Actually it was a pretty quick wait for the amount of people in the waiting area! The prices for the margaritas are not listed on the menu which is a little frustrating. Our server did not know the exact prices either when we asked but gave us a range of prices. Bread took awhile to get to the table, our food came out pretty quick though. My entree was missing a side of fries which we mentioned at the time the food was delivered. The fries didn't make it to the table until we were basically finished with our food which was kind of disappointing. The food was great besides that! Would return again but maybe on a different night, we kind of felt like we were forgotten about a few times.

    Morgan P.

    It's always clean, the food is always amazing, and Corinne is always the best bartender! This location is on point for lunch or dinner- and it's always worth the wait!

    House cabernet 9oz (Texas pour)
    Yvethe R.

    This location is in Oviedo and somehow this is our family's first time to TRH (IKR?). Anyway, I strongly recommend to get in the waitlist online. Takes literally 3 minutes. We got there and there was a 40 min wait but since it was just my hubs and I we took a chance at bar seating and scored there (no wait!) The two bartenders came right away and took our drinks order: house can, texas pour! And brought the cocaine rolls arr ehm the rolls you will try and get addicted to for life. We then got our steak which was perfectly cooked, sizable sides and full of flavor. Lastly we got to watch the line dancing which was very cool: they increase the volume of the music and dance but it doesn't last long enough to get annoying or boring. Overall will come back

    My sweet mommy I love her so much
    Linda

    I can't say enough about the management at Texas Roadhouse in Oviedo. Kim was the manager the night that my mom and I were there. My mom passed out and it was so amazing that Kim stepped up and helped us so much. I've never been treated so well and so kind by a manager or their staff outstanding people there. The food is incredible. The service is amazing and so many thoughts of gratefulness to Kim and her staff. Thank you and God bless you all for everything you do to make your customers feel so welcome.

    Sheeka B.

    I'm a Texas Roadhouse Stan. Listen, it's delicious. They know exactly what they're doing with a steak, and don't get me started on the sides! I've tried the Caesar salad, the mashed potatoes, blooming onion, chili bowl, Mac n cheese, corn, green beans, loaded potatoes, and everything in between-- not a single complaint from your girl. On my most recent visit, I finally tried the deep fried sirloin. It's like chicken fried steak, only better. They smother it in the most delicious white gravy, and it took everything in me not to absolutely inhale it. The customer service is always a 10, and I love how they randomly have a hoe down during your meal. I love the little booths, and you always feel so welcome! Definitely a weekly staple!

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    Cattle Ranch

    Cattle Ranch

    4.0
    (173 reviews)
    11.0 mi
    $$

    I've been coming to Cattle Ranch for about 25 years, and somehow it's so good every time. From the…read moreoutside, it's super unassuming, but locals know this place is a true Sanford staple. One of my favorite things about it is that it hasn't changed much over the years, but in the best way. It's family-run, the vibe is comfortable and familiar, and the staff has always been amazing. We've had countless dinners here with big groups (10+ people), and they deliver every single time. That kind of consistency is rare. What I order every single visit: Salad with house dressing, it's honestly one of my favorite dressings anywhere. Loaded Buckskins - You have to get these. Think a cross between a steak fry and a potato wedge, loaded with cheese and bacon, addictively good. Petite strip steak - Perfect portion, cooked and seasoned just right every time. Simple, consistent, and exactly what you want. They also bring out warm brown bread with your meal that just hits, and a side of applesauce that I've come to think of as the perfect little palate cleanser, such a simple touch, but it makes the experience feel even more classic. This is one of those places that feels like home. No frills, no trends, just really good food, great people, and decades of consistency. This will absolutely be a staple for me as long as I live in Sanford.

    After picking up family at the Sanford Airport everyone was hungry when they landed. We found the…read moreCattle Ranch after Google said it was close by. The outside of the building isn't much to look at. Some might pass by, we didn't. I rated the Cattle Ranch 4 stars but if 3.5 was allowed, it would be my choice. We were greeted right away and was seated. The inside of the building needs a refresh even more than the outside. However, the restaurant was busy, families eating, people laughing, sometimes the locals know, it's one of the locally owned restaurants, not a chain. This is a good sign. I'm all in on the local, hole in the wall places. Our Server and our service was excellent. Good menu, plenty of choices and the eight of us had just about everything, Porterhouse, Ribeyes, fillets, burgers, salads. Food was very good, no complaints, ample amounts on sides. Rest rooms were also in need of a refresh but the were working. All in all and after our experience we would return.

    Photos
    View from dining room of bar area.
    View from dining room of bar area.
    Grilled chicken
    Grilled chicken
    Neon signage, bar

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    Neon signage, bar
    Cooper’s Hawk Winery & Restaurant

    Cooper’s Hawk Winery & Restaurant

    4.3
    (1.3k reviews)
    5.7 mi
    $$

    First off, I want to give a HUGE thank you to the Cooper's Hawk Team for making my birthday feel so…read morespecial. My friend treated me to a birthday lunch this week and when we got to the table, the staff had a birthday card waiting for me! How thoughtful! We came during happy hour and decided to try a few small plates and drinks. The Egg Rolls are a must! They were packed with flavor and a variety of ingredients. My friend especially loved the shrimp. We also tried the quesadillas and sliders on the happy hour menu. Both dishes tasted incredible! Sadly, though the happy hour has half priced apps, the plates are also half sized. They were absolutely delicious, but the dishes felt overpriced for the portion size. As for drinks, I tried the sangria flight. I wasn't expecting such a full portion size and was pleasantly surprised with that. I did, however, only find 2 of the 4 drinks to be especially tasty. I wouldn't order that flight again, but would be interested in their wine offerings. I loved the low lighting in the space as it set such a calm and laid back mood. Overall, I enjoyed my experience and especially loved the food! Totally recommend.

    Cooper's Hawk Winery & Restaurant is one of those places that works just as well for a date night…read moreas it does for a family outing. We stopped in for a wine tasting and had such a fun experience exploring several different wines while learning about each one from the tasting menu. The tasting room has an impressive wine wall and a relaxed atmosphere that makes you want to slow down and enjoy the experience. One thing I really appreciated is that they offer non-alcoholic options, so even when we bring the kids along, everyone gets to feel included. My daughter loved having her own special drink while we sampled wines before dinner, which made the experience feel family-friendly without taking away from the winery atmosphere. If you're looking for something a little different than a typical dinner out, Cooper's Hawk is a great place to enjoy a wine tasting, then stay for a meal. It's become one of our favorite spots for a relaxed afternoon that both adults and kids can enjoy in their own way.

    Photos
    Red wine decanter
    Red wine decanter
    Bruschetta with my Yelper-in-training
    Bruschetta with my Yelper-in-training
    Exterior

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    Exterior
    LongHorn Steakhouse

    LongHorn Steakhouse

    3.2
    (32 reviews)
    5.6 mi

    Great food, nice service, and nice ambiance ‼ Only had one thing go wrong... One server said the…read moreasparagus would be included with the entrée, but when we got the bill they charged us extra for the asparagus.

    This is a fairly new Longhorn steakhouse, and it was very clean and presentable. They went out of…read moretheir way to make sure that we had really good seating for a large group when we were there, which I appreciate. The service was OK, the waiter often times disappeared and forgot to bring basic essentials, such as ketchup or the ranch dressing or come by for refills on the drinks. It would've been nice if we had a few of those things without having to track him down. The crispy chicken sandwich is very good and the chicken is moist and tender. The breading is a little salty and the fries are on the salty side, which I don't mind however some cannot have as much salt so it's a good to know. We have the chocolate stampede for dessert and that was absolutely amazing. Overall, I enjoy this location in this restaurant and I would return.

    Photos
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.
    Linda's La Cantina

    Linda's La Cantina

    4.3
    (737 reviews)
    6.1 mi
    $$$

    Overall, it's a traditional American steakhouse with a touch of old-school local restaurant style…read more The ambiance is retro, the space isn't particularly modern, but the atmosphere leans towards a family-friendly and local restaurant feel. The service is generally friendly and at a steady pace. As for the food, the steaks (such as filet mignon, surf & turf) are consistently good, cooked to perfection. Appetizers like onion soup and salads are classic preparations, without much innovation.

    Linda's is THE steak house and fine dine experience of Orlando! This establishment isn't a white…read moreglove and British Waiter fine dining, this is nostalgic classic American fine dining with checkered tablecloths and amazing food! I went to celebrate my anniversary and we ate like royalty, Blackened Snapper and Manicotti, Bourbon Marinated Steak Tips and a delectable French Onion Soup, but the Filet Minion was easily the best steak I've ever had. I mean it was so delicious and tender, I ate beyond discomfort. It was INCREDIBLE! This place is incredibly nostalgic, the walls have a faded cream color and the lighting is just right between dim and comfortable and bright and lively. The only negative thing I have to say about the experience was that it is quite loud when it is busy, so people who may not like crowds may be uncomfortable.

    Photos
    Inside
    Inside
    Mini surf & turf (with spicy shrimp)
    Mini surf & turf (with spicy shrimp)
    35 minutes into waiting for our reservation

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    35 minutes into waiting for our reservation
    F&D Prime Modern Steakhouse

    F&D Prime Modern Steakhouse

    4.1
    (88 reviews)
    12.9 mi

    One of the best steakhouses I have ever eaten at! Start to…read morefinish our experience was exceptional. Definitely a high-end dining experience so dress accordingly. Ball caps aren't allowed to be worn in the restaurant but ok in the bar area, which I LOVED! Not enough places expect good etiquette! We didn't have reservations but we arrived later due to travel and we able to be immediately seated. Drinks were ordered and WOW! So delicious and not overpriced. I highly recommend the cucumber martini. I've never had better! We ordered the Japanese milk bread and it was good. I've never had it before so I have nothing to compare it to. I'm not sure I'd order again simply due to price and trying to eat less bread. It's a lot for two people. We also ordered Steak Frites and I had the center cut filet. Both were cooked to perfection. Waiter checked doneness at the table which I appreciated. The loaded mashed and Brussels sprouts as sides were also fantastic. They are more than enough for up to 4 guests. We were too full to even look at the dessert menu but I'd wager that whatever the offer is probably just as amazing. I'll definitely eat here again and recommended it to other folks who attended the same wedding we were in town for!

    Valentine's dinner on Friday night before the day for me and my hubby! We were there right around…read more415 when they opened. It was not busy and we were like 3rd came in. We have chosen to sit at the bar area. We chose from the happy hour menu! I got the lavender blue. And then we ordered blue crab devil eggs, F&D prime steak sandwich, blue fin tuna tataki, and wagyu burger with fries! About 10 min the food started to come up. The bartender is very friendly and attentive! The restaurant is well decorated and high class for sure. The place started to get busy! Our food has arrived, devil eggs is great and yummy, cannot really tasted th blue crab but definitely the caviar on top. Tuna Tatakiis very yummy and just right, lavender blue is yummy and just has right amount of vodka. Prime steak sandwich look more like sliders but very good meat in deed. The wagyu burger is like a full size burger and we added cheese and lettuce and tomato on that. The fries are amazing too!

    Photos
    My seat
    My seat
    NUESKE'S SMOKED BACON STEAK
    NUESKE'S SMOKED BACON STEAK
    F&D Prime Modern Steakhouse

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    Texas Roadhouse - steak - Updated July 2026

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