Delicious food. Traditional deli foods that remind me of my childhood…read more Service was attentive and accurate. We asked to taste a soup or chili and it was enough for us both to determine if we wanted more. Take out was also good. I ordered the Cobb salad and the presentation was lovely. Delicious dressing. I couldn't finish it in one sitting and the left overs were great the next day.

If you want the best Kosher Ruben sandwich look no further than Schwartz's. It is in the great area…read moreof Pico/Robinson, which is know for great Kosher food and markets. It used to be an almost all Jewish area, but others have moved in, but the great places remain. Schwartz's is one of them. They have great food, but our favorite is their Ruben. It can't be beat. They are made to order and are always fresh. We eat there as much as we can, but this time we did take away. It was wonderful. We love to eat there and I have included photos of our last visits. They even have guacamole. They have the most wonderful sandwiches, their corned beef is so good and any of their meals that have brisket you want. They have great pickles too. The place is ever so comfortable with wonderful old style booths. You are never rushed. Parking is easy, but mind the meters in front. The place is always spotless and the prices are quite fair.

I just came here to say, Drew is the TRUTH!! He made our experience top tier and we will FOR SURE…read morebe coming back, just off the strength of Drew. The smoked wings are fire too.

Excellent quality bbq on the westside. Still serving flavor with smoke not salt, great salad,…read moresides, and great staff. They added a smoked picanha on my latest visit and it was a tender, lean option to choose with their 2 meat and 2 side option. Chopped Turkey salad is still fresh, bountiful, and refreshing. Pork ribs were perfectly smoked as always, and the home made pickles and pickled red onions were fantastic.

Casual BBQ spots in LA aren't good ($15-$20 lunch plates; the Moos Craft are on a diff level) so…read moredecided to try this spot today. And really glad I did! Met the owners/"pit masters" and they're really good guys. Small menu with brisket sliced or they offer three sandwiches. I got the brisket cheesesteak and it was bomb. Flavorful meat, good texture, and a really good homemade queso poured over the top. Bread was fine, but the filling more than made up for it. Next time I want casual BBQ, def coming here! Banger

This is located in the back part of Citizen Public Market where you can get food from many…read moredifferent places and eat in communal spaces! Casual and good for quick bites. When we found out Smokey Chance is only open Fri-Sun, we knew we had to get it since we were there on the weekend! The staff were super friendly and put up with our indecisiveness very patiently! We got the smoked cornbread and brisket cheesesteak! That cornbread is indeed real smokey and the sandwich was delicious too. I can't wait to try their other menu items! I shall return!

A word I would use to sum up my experience tasting bludsos bbq for the first time ever.... YUMMM!!…read moreThe food was very delicious! Can't wait to eat again!! Thank you William!!

Best BBQ in the Los Angeles region IMO. Brisket was amazing and their collard greens are elite…read more Restaurant was clean and staff was attentive. Great service, drinks were refilled without having to flag anyone down. FIFA world Cup games were playing on the TVs. Solid lunch specials - $19 sandwich, 2 sides & drink combo. Excellent quality, I'd definitely come back.

I just found my new favorite restaurant in West Los Angeles. PZK BBQ has all you can eat Korean…read moremarinated short ribs (galbi). You cook it at your table. It's excellent. All the sides that come with your meal are also delicious, and the price for the all-you-can-eat meal is quite reasonable. Service was friendly and efficient. The ambiance is very nice. I highly recommend this restaurant.

This is good Korean BBQ, could be better…read more We ordered the All-You-Can Eat Korean BBQ for lunch. The teriyaki chicken was good, nice teriyaki marande. The beef bulgogi was tasty. With there was more sides available. The service was ok. The ambiance was traditional Korean BBQ style layout, tables with grills and well ventilated. For the price, I expected more, but it was in Los Angeles county.

Always spotless dining area, great food and excellent service! Orders come out quick, hot, sovory…read moreand delicious unlike my experience with other BBQ spots where they take forever and serve you dried out precooked and reheated chicken / ribs. Holy Cow...these guys are consistent, never dry or pasty chicken, always, moist and juicy! Beef ribs are great...tender tug off the bone, not tough and stringy as I've had at other places. Baby Back Ribs - love it! Holy Rolls - the best! Chili/Cornbread - love it! Stand out sides - Mac n Cheese and Greens Q'Sauce - you don't need because everything has good spokey flavor to it, but it's really good and you can put that S@$# on anything. Prices are very reasonable for the quality of food and service. Servers are great with positive vibes...Evan is awesome! All around for me; Holy Cow best BBQ spot in LA!

Holy Cow... hasn't been here since pre-pandemic! So updated review based on a more recent visit. My…read moredad hadn't been here so it was a perfect time to give the ribs, brisket and tri-tip a try again. We got the 4 bbq deal that comes with 2 sides. Get the coupon online for $10 off! Ribs were the tastiest. Not overdone and slathered with their signature BBQ sauce. While I'm a dry rub person, the sauce was sugary but ok. The brisket was second and then the tri-tip was alright. Overall the beans and slaw sides and the garlic rolls were probably better than the tri-tip and the portions were so tiny for what you pay. So it is these days.... Though I do recall it feeling the same back on the day when I first tried out HC when they opened. They have a variety of brews on tap and happy hour not for the bbq but the sandwiches if you wanna not break the bank. Lots of salads and sandwich options if you wanted to not focus so much on the BBQ. Dining inside is ok. For a Friday night there weren't many people helping out in the front of house. Staff were friendly and it's got a chill vibe; they've got 2 TVs if you wanted to catch a game. Parking is the free valet kind since the shopping center is packed with eateries with little parking. From someone who's had BBQ from other parts of the country... not sure HC is a must have. But it's not a bad option on the west side that doesn't have much BBQ to write home about.

I've lived 10 minutes away from this place for years and I'm so mad I didn't visit it sooner. Dined…read morehere yesterday with a friend and we ordered the traditional omakase since it was my first time there. It was a good way to try a little bit of everything and the portions were just right. I left feeling full enough to be satisfied but not like I ate too much. I also really appreciated how the waiters brought out the food a few at a time so we could eat at our own pace. Our server was very kind and accommodating to us and the guests around us, which made for a very comfortable atmosphere. I genuinely don't have any pictures for this review because it looked so good that I couldn't wait to eat. Overall 10/10, will dine here again!

The Bottom Line: 5 stars: A nice Yakiniku (Japanese Barbeque) spot for high quality food and great…read moreattentive service. Location 4 stars: In the busy Sawtelle area. Surrounded by many competitors and many great Asian restaurants and Japanese novelty shops. Parking can be a challenge. There are limited metered parking spots on the streets and many paid parking garages nearby which I would recommend. Parking on residential streets is at your risk only as they have complex rules about when the parking is allowed and when it requires a resident permit. You may get a ticket worth several trips to paid parking garages :D Venue 4 stars: Medium-sized facility with indoor seating. Japanese style smokeless grilles at the table. You cook your own food. They take reservation on Open Table which I highly recommend. Service 5 stars: Staff were friendly, attentive, and super helpful. Food and Drinks 5 stars: Japanese-inspired food with some Korean influence as well. Excellent, high quality meat and vegetables and good selection of beer on tap and bottle, sake, wine and non-alcoholic beverages. They offer AYCE (All You Can Eat), packages and à la carte. We went with à la carte. We had the Spicy Beef Soup, the Garlic Fried Rice which comes in a hot pot and is mixed at your table, the Kimchi Cold Tofu, the Yakiniku-style Cabbage Salad, the Ikura Tamagoyaki (Japanese Omelet appetizer with Salmon Eggs on top), the Angus Trip Tip, the Prime Skirt, the Prime Hanger Steak and the Chicken Thigh. All were excellent and highly recommended.

Consistently great barbecue in a really comfortably and dimly lit setting. One of my favorite parts…read moreabout this place is they have booths only with a giant bar, TVs if you are looking for a game, and a big menu filled with a lot of great barbecue options. I don't eat barbecue often but when I do, this is a great place to have a meal. There is a large free parking lot attached on the side so parking is really easy. Our server was very polite and as usual everything that we ordered came out very fast. For this visit, we started with the Guacamole, which is a nice start and something I order often and everywhere. For my meal, I chose the Baby Back Ribs and thought they were great. They were cooked perfectly and had a ton of meat on them. Every bit of it was delicious and I would recommend to anyone.

We booked a table for 6 but ended up with 8, and the hostess was super accommodating about the…read morechange. Our server was wonderful and made the whole experience even better. I've visited other Wood Ranch locations before, but this one stood out for how clean, polished, and well-maintained everything felt. We ordered the BBQ combo with tri-tip and brisket, plus the loaded potatoes and mac & cheese - all of it was seriously good. The meats were flavorful and tender, and the sides delivered. Oreo Coonue Crunch - this dessert disappeared in seconds :) The Hendrick's Magnificent Martini may have just become my new favorite cocktail: Hendrick's gin, St-Germain, sauvignon blanc, and lemon. Dangerously good.