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    The Annex Crafthouse

    3.9 (260 reviews)
    Updated over 3 months ago

    The Annex Crafthouse Photos

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    THE ANNEX CRAFTHOUSE ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - The Annex Crafthouse

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    Interior
    Brittany B.

    Ok, the main point of writing this review is to state that Sammy Jo is a boss. I stayed for about an hour on a Friday, and she single handedly worked the entire bar like a champ! Seriously, an underrated skill because this bar was bustling! Happy hour seems to be a hotspot for this place. This was my first time in, and I was surprised to learn that they offer tequila flights, and whiskey flight, but do not offer beer flights! This is surprising because this is certainly a beer joint. On the plus side they have a great selection of local brews (although not all on the menu were available), and the bartenders do a fantastic job at helping you make a selection. Also their shots menu is really unique...peanut butter pixie stick what?! Apart from the drink, I'll agree with a few of the reviews below- the food takes quite awhile, BUT if you have a minute, I recommend the pretzel & beer cheese *chefs kiss*. I'm sure it's meant to feed two or three, shared amongst friends, but this was the perfect size for a gluttonous me (love me some beer cheese)! While I personally cannot say I'm in love with the "come and take it" staff uniforms, all and all, I would recommend this place for a nice happy hour brew with the mindset that the food is a bonus.

    Appletini and The Bartender making sure I was good. I am Little Brother!
    Latreca W.

    At The Annex Crafthouse and this place never disappoints. From the customer service to the food. Everyone is friendly and accommodating and the food is not fast but it's very Texan and they use quality products and ingredients. The Annex is truly a place you can safely get away and have a great meal where the staff treats you like family.

    Cauliflower Bites HH $5 not tender at all
    Tish P.

    I've been here a handful of times, the vibe is cool. Laid back...service was good each time. Our waiters never mind taking our pics so they win with us. The food was meh...fill up on drinks and it's more than acceptable lol. I've had my share of beer, wines and fun mixed drinks. Can't say the pour was heavy. They have a HH menu but I'd stay away from those cauli bites...chile, a mess! The street tacos were pretty good though. Now the vibe check is ruined cause they either didn't play music or the music to my liking. And that's sad cause my taste is quite eclectic. Definitely wasn't a loud crew, weekday or Fridays. Restrooms were clean and stocked with paper napkins. Always a winner....

    Facade
    Belly G.

    It's your typical bar with decent drink and food selections. My friends and I stopped by here after spending the earlier part of the day outdoors at Paradigm Brewery a few miles down the road and we wanted to find a place where we could sit indoors while enjoying some good cocktails and delicious food. I'd never been here before nor did I have heard about this place. However, one of my friends is a fan and recommended this place so we ended up here. The bar is located inside Vintage Park so there's plenty of parking in the lot. The interior ambiance is nice with the bar smack in the center of the dining area. We sat at the booth facing the back wall. When we sat down, the table had not been cleaned yet but they quickly took care of that. Our server was friendly, but a bit on the slow side. He got pretty much all our orders right except for... drumrolls... WATER. As he was taking our drink orders, I had asked for a cup of water to cool down from the heat first. One of my friends had also asked for a cup of water along with his cocktail. Long story short, those cups of water never came until way, way, way later after we'd ordered and received our food order. And even then, when I'd asked for water again for the table, he had only brought out one for me. Now let's talk food. As a group, we had ordered the tomato basil soup and grilled cheese, herb & garlic ribeye, and Texas Cheese Steak. I personally had the cheese steak and even though it was decent, it was nothing to brag about and definitely not something that you go out of your way to get. I wouldn't mind coming back here if I were in the area. However, since this place is around 25 miles away from where I live, I doubt I will be frequenting this joint.

    Possibly the best to tacos for five dollar deal in the city!!
    Drew T.

    Brisket tacos two for five dollars and also Bueno and a fish bowl.... Waitresses are awesome here... attentive, and attractive!

    Old fashioned and baby girl
    Dana S.

    Drinks were delicious but felt the food was over priced for the portion size. We started with the garlic Parmesan fries but they were nothing special. The garlic aioli was all in one spot. My hubby enjoyed his cup of chili. We ordered the chicken fried chicken to split but it was not nearly enough to split.

    Caribbean Mule
    Connie O.

    Great spot! Nestled in the Vintage area, Annex Crafthouse offers a great spot to catch up with friends, grab dinner or even catch a game. They have a variety of indoor and outdoor seating and tvs are located all aroused so have a good view of multiple screens. They have an extensive menu and a wide variety of beers and cocktails. Be sire to scan the qr code for some rotating offerings on the beer menu. The service was great as well. I would highly recommend this location.

    ZERO-PROOF STRAWBERRY MOJITO

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    9 months ago

    Service was great. Very attentive. Food was ok. Nachos were ok. Uninvited guest not so good. Needs cleaning.

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    1 year ago

    Good food! Priced a little high. Kitchen closed without warning, but would go back again.

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    1 year ago

    Love my girlies, Kelli, Devyn, and Reese at the annex! They're awesome. Def recommend stopping by for a cold beer.

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    Page 1 of 7

    The Annex Crafthouse Reviews in Other Languages

    Ask the Community - The Annex Crafthouse

    What days / times are happy hours?

    Thank you for inquiring. Happy Hour is Monday thru Friday, 3:00pm to 7:00pm.

    Are you open on Easter evening?

    No sir. We are closed all day on Easter Sunday. Thank you for inquiring.

    Are they open on thanksgiving?

    No ma’am. We are closed today. Thank you for inquiring.

    Is there a gluten free menu?

    My son cannot eat gluten. He orders the street tacos, loaded tater tots, mashed potatoes, wings and their legendary Brussels sprouts. There may be other options, but these… 

    I'm confused, how does this place have a 3 month old review but the website says coming soon? States the exact same items on the website as the review. How accurate is that? Is this place open or not?

    It is open. It opened on the 23. No need to freak out

    Don’t See Your Question? Ask Away!

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    Josephine's Gulf Coast Tradition - Marinated Crab Fingers ($16)

    Josephine's Gulf Coast Tradition

    4.4(317 reviews)
    20.4 miFourth Ward, Midtown, Montrose

    Got to come back here with some visitors! More people means…read moremore food! Great food and service. Parking in the garage or on the street (which is apparently free via app after 7??). Faves: Marinated crab fingers Smoked redfish dip Biscuits Fried okra BBQ blue crabs Flounder (daily catch) Banana pudding (No bananas for me, but beloved by everyone else)

    Another great spot for happy hour bites and bevs! Happy hour is Monday-Friday 5-6:30pm with $1.50…read moregulf oysters, $8 cocktails, and $8 select wines. They also have some food specials. My first happy hour visit I tried their Mississippi-style chicken on a stick (good, but I prefer San Antonio's milanesa version dipped in pickled jalapeno juice). But standouts at Josephine's, for me, are the: :: Smoked redfish dip--we sometimes order two because my boyfriend powers through this app. :: Blue Crab Rice Bowl--a lot of fun flavors going on and it's very filling. Make it an entree. :: And of course, their oysters. I'm an oyster happy hour girlie! Check out my Yelp list of oyster happy hours: https://www.yelp.com/collection/ZhuQbFKQfzO2TR6QFYMc0w/Oyster-Happy-Hour :: The beau loves their pea salad; said it's just like his grandma used to make. I don't fully rec the the jerk fish collars, as this dish has a lot of bones and it's hard to eat. They have indoor and outdoor seating, a great cocktail list--they've got frozen margs and frozen sidecar.

    Photos
    Josephine's Gulf Coast Tradition - Inside - back area seating

    Inside - back area seating

    Josephine's Gulf Coast Tradition - Banana Pudding-$10. Would've loved more cookies! Rich and filling!

    Banana Pudding-$10. Would've loved more cookies! Rich and filling!

    Josephine's Gulf Coast Tradition - Blue Crab Rice Bowl-$26. RICH!

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    Blue Crab Rice Bowl-$26. RICH!

    Kulture - On the house Buttermilk biscuits, whipped butter and strawberry jam... warm &

    Kulture

    4.1(531 reviews)
    21.0 miDowntown
    $$

    Had a late lunch at Kulture on Friday around 2pm, and let me tell you -- they understood the…read moreassignment. My friend grabbed the Kulture Club Chicken, and I went for the Fried Catfish and Grits. Our waitress, Savannah (pretty sure that was her name), was a gem. She didn't just take our order; she guided us. She told my friend the club had goat cheese and broke down exactly why she probably wouldn't like it if she wasn't into blue cheese. Then she looked at me -- pescatarian, hungry -- and said, "Add the shrimp and get the crab sauce on top." Best decision I made all day. The plate didn't stand a chance. I would've taken an "after" photo, but I cleaned my plate. The staff were also super helpful with parking validation and making sure we were set. Inside, the vibe is casual but elevated -- stylish without trying too hard. I'm already planning my next visit.

    Booked here because the marketing online was excellent and this looked upscale. The decor and…read moreestablishment itself is right by the stadium so prime location! Interior looks nice as well but not as polished as the pics. Compared to the other establishments in the area it's a little outdated and could use a revamp. The food itself had excellent presentation but was lacking in quality. Tried a few appetizers which weren't very good, however the BREAD and Entree were delicious! Bartender and manager were very nice and social. No complaints here. Place was decent but probably would not go back considering all the newer places in the same area.

    Photos
    Kulture - Interior

    Interior

    Kulture - Fluffy scrambled cheese eggs... buttermilk pancakes with bacon, syrup & butter...

    Fluffy scrambled cheese eggs... buttermilk pancakes with bacon, syrup & butter...

    Kulture - Pineapple lemon drop...Arnold Palmer... see Christina for the BOMB drink making... the l alcohol was alcoholin'...

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    Pineapple lemon drop...Arnold Palmer... see Christina for the BOMB drink making... the l alcohol was alcoholin'...

    Butter Funk Kitchen - Mac & Cheese

    Butter Funk Kitchen

    3.8(132 reviews)
    25.6 miSunnyside

    Let's set the scene guys...It was a glorious Good Friday and I was on the hunt for some good…read morecatfish. After research I found myself at Butter Funk kitchen. Want to start by saying I loved the atmosphere. Loved being able to sit at a bar, loved the music, and service was superb. Staff was super friendly and helpful. Catfish was pretty good. It had the perfect crunch and a plentiful portion so no complaints. Sides were good but not something I'd rave about. The étouffée was pretty solid but the Brussels could've been better. Maybe seasoning them a little more, cutting them in halves, and charring them would've done the job. Peach cobbler was so yummy. I loveeeee how they have offer for preferences with the peach cobbler (more crust, more filling, or neutral) because I personally love more crust. Kool aid was good but could stand to be just a tad bit less sweet with more flavor. All in all if you have a catfish craving and want good vibes and service I'd 1000% endorse this spot.

    I was in the area recently for a community service meeting and decided to finally try this spot…read more I've heard so much about it so I was excited....... so walking in the first thing that hit me was the heat. The A/C was broken. This is Houston. In June. Ain't no way - so i ordered my food to go, only to find out they only serve in to go containers anyway - okkkkk. I got the catfish plate with red beans, dirty rice and an extra side of greens. The fish was great. Big pieces, well seasoned, fried perfectly - 9/10. the dirty rice was don well too - 7/10. The red beans were ok, nothing special, but not bad either - 6/10. The GREEENS tho.... 1/10. NOPE - never again. Glory canned greens with a whisper of a thought of seasoning and half a gallon of pepper sauce. While waiting for my food, a lady already seated and eating starting having an episode from being overheated. It just wasn't a great experience and the food wasn't worth another try for me.

    Photos
    Butter Funk Kitchen - Inside wall

    Inside wall

    Butter Funk Kitchen - Greens 16 oz

    Greens 16 oz

    Butter Funk Kitchen - Interior

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    Interior

    Lucille's - Fried Green Tomatoes 1out of 10

    Lucille's

    3.9(2.1k reviews)
    21.8 miMuseum District
    $$

    Cute eatery with cozy but classy vibes. When we arrived around 1, they even had live music playing…read morein the patio area in the back. There's also parking in the back of the restaurant, or you can street park. A great place to stop to eat if you're in the Museum district, but make sure to make reservations, since there's a bit of a wait otherwise. We tried the chicken and waffles, shrimp and grits, hot chilli biscuits, oxtail omelette, jalapeño poppers, fried green tomato, croissant French toast, Mac n cheese and chicken fried steak. Of them all, I really liked the hot chilli biscuits, oxtail omelette, french toast and fried green tomatoes. The hot chilli biscuits were sized more like mini pancakes. The croissant French toast was delicious and sweet enough to eat without syrup, which is how I had it. I would get the oxtail omelette or the croissant French toast myself, if I come back. For drinks we tried the Moscow mule and peach mimosas. The peach mimosa was a little medicinal tasting, so I'd recommend the original mimosa.

    Honestly wasn't very impressed. I think it had a lot to do with the experience. Don't eat at the…read morebar. Get a table if you're going to eat here. Apparently this place prefers you make reservations. Food was good but lacking for the price point we paid. I get it, there's costs associated with running a restaurant. But it was lackluster. Croissant French toast tasted like pan toasted croissant with a dust of powdered sugar. Oxtail omelette needed more cheese and more than 3 strands of pickled onion to give it balance and dimension. People come to restaurants to have a good experience but it was just strange vibes tbh with the staff complaining and venting to each other. Don't do it in front of the customers.... It's not a good look. Also not cool how the server/bartender preselected for us what percentage for us to tip on the tablet. Anchoring like that's not going to make us want to give you any bigger of a tip. Just feels like they see you as a walking moneybag. I feel conflicted writing this because I know we're all human just doing our jobs and getting through the day, but this was my experience.

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    Lucille's - Brunch time

    Brunch time

    Lucille's - Braised Oxtails over Mashed Potatoes

    Braised Oxtails over Mashed Potatoes

    Lucille's

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    Grace's - The Maw Maw's Pork Pot Roast

    Grace's

    4.2(1.6k reviews)
    20.0 miUpper Kirby
    $$$

    The service and food here was AMAZING. The kale salad was perfectly chilled and the grilled chicken…read morewas hot. This was the best combination of a salad that I didn't even know I needed. The chicken tortilla soup was good and the baked potato dip was great. Fresh house chips really sealed the deal on this one. I've always wanted to come here but it's always very crowded. And I know why. It will always be crowded and I'll just have to bare with it to return.

    This review is a little different because it is not about the food, which is what brought our party…read moreto Grace's after church today. Instead, it is about the way we were treated by the hospitality manager, Kryssalyn Bayne. Our party consisted of five people, including a 97-year-old senior citizen. When we arrived, four of the five members of our party were present, and there were no guests waiting to be seated. However, Ms. Bayne was focused solely on the fact that one member of our party had not yet arrived. She informed us that other guests had been seated because they had called ahead, although this option had never been communicated to us during any of our previous visits. What was most concerning was not the seating policy itself, but the manner in which we were treated. Ms. Bayne's demeanor was loud, confrontational, and, in our opinion, disrespectful. We had all just come from church and were simply trying to understand the restaurant's policy. When I politely suggested that she lower her voice, she responded by accusing me of speaking disrespectfully to her staff, despite the fact that I had not spoken to anyone other than her. Grace's has always been known for its hospitality, which made this experience especially disappointing. I believe the front-of-house staff, and particularly those in leadership positions, would benefit from additional training in customer service, de-escalation, and professional communication. Every guest deserves to be treated with courtesy and respect, regardless of the circumstances. Unfortunately, this interaction overshadowed what should have been a pleasant meal and family gathering. We were seated at Table 14 & served by Mr Lewis who was a breath of fresh air. The food was good despite the entry.

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    Grace's - Chef's seating

    Chef's seating

    Grace's - The Pot Roast

    The Pot Roast

    Grace's - Frozen Margarita with Strawberry Swirl

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    Frozen Margarita with Strawberry Swirl

    Eunice - Chicken and sausage gumbo with added shrimp

    Eunice

    4.3(702 reviews)
    20.0 miUpper Kirby
    $$$

    10/10 everything was top notch. Flavor was perfect. Texture was perfect…read more Parking was in a garage but they will validate for u. Just grab a ticket at the hostess desk on your way back to the garage. When u go down to the first floor. U will go out the door and Eunice is next door on the left side. . I will say the portions are very small but the flavor is excellent. We had gumbo, biscuit and burrata and duck poppers. The duck poppers were the size of ur finger ( if ur a small woman and there were 5 of them). The etoufee was very good. But for $43 it's pretty pricey. U do get shrimp cooked 2 ways. And the flavors were so good. I have no complaints about any foods at Eunice. In fact, I will be back for some of this delish food!! Yall need to try it.

    Eunice was absolutely incredible from start to finish! The ambiance is so amazing and our service…read morewas equally exceptional. We began with the cast iron cornbread, Cajun poppers, and chargrilled oysters, and every appetizer was packed with flavor. The cornbread was warm and delicious, the Cajun poppers were a standout, and the chargrilled oysters were cooked perfectly. For our entrees, we ordered the shrimp etouffe and the filet and frites. The etoufee was pretty good, though not my favorite. The filet was tender, perfectly cooked. Even the cocktails were delicious! Everything we tried was memorable, and the entire meal exceeded our expectations. I would absolutely return and highly recommend Eunice!

    Photos
    Eunice - Private Event

    Private Event

    Eunice - Cajun Duck Poppers

    Cajun Duck Poppers

    Eunice - Main Dining Room

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    Main Dining Room

    The Annex Crafthouse - southern - Updated September 2026

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