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    Cormier’s Kitchen

    3.7 (138 reviews)
    Open 10:00 am - 10:00 pm
    Updated 2 months ago

    Cormier’s Kitchen Photos

    Business Info

    CORMIER’S KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Cormier’s Kitchen

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    Shrimp and grits
    Cristina B.

    Meet some friends here everything was so good! Our waitress Sherry was so nice and attentive. The food was very flavor. It was a busy lunchtime, but there was no wait.

    Fried catfish with fries and blackened catfish with coleslaw (both with hushpuppies)
    Jessica L.

    This place is everything you could hope for and more! The atmosphere is warm and inviting, with a friendly vibe that's only enhanced by the regulars--a true testament to the amazing staff and incredible food. Whether you're dining inside or on their lovely, fresh patio, you're in for a treat. For sports fans, this is a dream! With at least 13 TVs playing games, you'll never miss a moment of the action. The waitstaff strikes the perfect balance between attentive and laid-back, making every visit feel seamless and enjoyable. Now, let's talk about the food--absolutely phenomenal! The crawfish macaroni is rich, creamy perfection, and the catfish (fried or blackened) is packed with flavor. Don't skip the hush puppies or the boudin balls--they've got just the right kick of spice. And the bread pudding? Warm, decadent, and unforgettable. Bonus: My coworkers and I discovered you can split the lunch-sized club sandwich with fries between four people--it's delicious, filling, and such a great deal! We'll definitely keep coming back and can already see this becoming one of our regular spots. If you're looking for great food, great service, and a great vibe, this is the place to be. Highly recommended!

    Cajun shrimp over dirty rice with an added catfish filet .
    Aliah J.

    Went in with family to order to go. Was greeted immediately and checked on constantly . Our wait was about 20-25 mins but once we received our food 10/10 . Staff and environment felt friendly and homey. Waitress made sure to check our food was correct herself . Can't wait to go back and try more items ! They also have to go margaritas that are very good! Fish hot and crispy , will probably add more cream sauce next time!

    Interior
    Ivan R.

    We were greeted and seated promptly when we arrived. Our server checked for drinks, and came back and answered our questions, and took our order. The seating is good, and they have bar seating also. Stephanie did an awesome job caring for us. The baguette for my po boy was outstanding, the shrimp were tender and blackened to perfection. The restrooms were clean, the restaurant was well maintained. We enjoyed our lunch.

    Catfish Mardi Gras
    Kate F.

    Came her with my parents and husband on a Saturday afternoon. My dad raved about a catfish dish they had- Catfish Mardis Gras, so my husband and I split it with a bowl of gumbo on the side. The cream sauce on this dish is out of this world. This is definitely a must try! The gumbo had a little too much chicken for my taste, but overall we really enjoyed ourselves. My mom got pancakes bc they also have breakfast - and these were the biggest pancakes I had ever seen! She loved them and even took some home with her due to the massive portion. We will definitely be back!

    Tara P.

    Definitely not Louisiana cooking. It was mediocre at best. I had to ask for my shrimp poboy to be dressed with lettuce tomato pickles and onions and tartar sauce. There were three young children running around the restaurant I believe they belonged to a worker. Not my idea to have small children running around and swinging Mardi Gras beads while I am trying to enjoy a Valentine's dinner with my husband. Not likely to return.

    Shrimp Po boy

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    1 month ago

    Great diverse menu. Ordered delicious crab cakes. Recommend to all. Can't go wrong. I will definitely be back.

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    2 months ago

    Food is amazing. Service is incredible. And the ambiance is welcoming. Owner and his wife are there. Love it.

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    10 months ago

    Friendly staff. Gumbo was decent. Beer was cold. Had a good crowd of people. We will be back to try a few more items on the menu.

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    1 year ago

    Great south Louisiana food, friendly and consistently good. So glad they are here in Spring.

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    Susanita’s Texmex and Ritas

    Susanita’s Texmex and Ritas

    4.5
    (26 reviews)
    2.4 mi

    Overall: Attentive employees and great food. Definitely a place to try and return…read more Service: It was my server's first night on the job so it was nice to be a kind customer to help him settle in. The host and other staff also kept checking in on me and the other customers. Food: Delicious. The branding of Cowboy Tex-Mex caught my eye and it didn't disappoint. I loved the gravy and my meal was excellent. Originally there was a mixup and I received the wrong meal, but they quickly fired my actual order and it was delicious. If I hadn't had certain food restrictions, I probably would have had them package that one for me to eat later. I don't know how much traffic this place sees but it is at the top of my Tex-Mex spots in Spring that I've found since moving here. I honestly hope to become a regular.

    Hands down one of the best Tex Mex restaurants we've been to. I came with my family of 5 plus my…read moremom came too and we had a very pleasant experience here. The hospitality is amazing and the food was really good. A few of us are vegetarian and they catered to us Jo problem. Everyone enjoyed their meal and the drinks were very good! I am a picky person when it comes to margaritas and their premium Rita was very good. My husband tried their horchata Rita and he really loved it. The kids order was perfect size and price. We will definitely be visiting this place again and I'm letting my friends that live close by to them know about them as well. The ambience was perfect, good music playing and they had the FIFA game on so we were able to watch the Uruguay vs Spain game. Great night!

    Photos
    Susanita’s Texmex and Ritas
    Churros! So yummy and BIG
    Churros! So yummy and BIG
    Incorrect meal possibly Trio Carlos but included two tacos and enchilda + beans and rice

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    Incorrect meal possibly Trio Carlos but included two tacos and enchilda + beans and rice
    Bocados Burger & Grill

    Bocados Burger & Grill

    4.6
    (53 reviews)
    2.2 mi

    I had a great experience at Bocados Burger & Grill! I ordered the Bocados Sampler, which came with…read moretequeños, pork belly, montaditos, and fried arepas. The tequeños were definitely the highlight for me and honestly some of the best I've had in Houston. The pork belly wasn't really my favorite, but everything else on the sampler was very enjoyable. For the main dishes, I tried the Crazy Cow Burger along with the Smoke Barrel Picanha, and both were excellent. The meats were flavorful and cooked really well. I also had their passion fruit drink, which tasted very fresh and refreshing. Overall, it was a great experience and I'd definitely come back to try more from the menu.

    Bogados in Spring has a really nice atmosphere, and the service was excellent from start to finish…read more The staff was friendly, attentive, and made for an enjoyable dining experience. As for the food, it was just okay overall. The burgers were definitely the highlight--they were cooked well and tasted great. I had the cheeseburger, and while it was good, what surprised me was that fries don't come with the burger. They're a separate $3-5 add-on depending on whether you want plain or seasoned fries. The fries themselves were good, but it would be nice if they were included with the meal. The parrancha steak seemed a little overcooked and didn't have much flavor, and the coleslaw wasn't really my favorite. I also wasn't a fan of the pork rinds they bring out to snack on before the meal. Personally, I'd much rather have chips or another lighter appetizer. Pork rinds on top of a burger and fries just felt like overkill. Of course, food is subjective, and this is just my personal opinion. While I wasn't a huge fan of the menu overall, others may absolutely love it. The service and ambiance were definitely the strongest parts of the experience. Overall, I'd give Bogados 3 out of 5 stars. Great atmosphere and excellent service, but the food just didn't quite hit the mark for me. That said, it may end up being your new favorite spot--you never know until you try it for yourself.

    Photos
    Bocados Burger & Grill
    CRUMBLE DULCE DE LECHE CHEESCAKE
    CRUMBLE DULCE DE LECHE CHEESCAKE
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    The Chef's Table - Vintage Park

    The Chef's Table - Vintage Park

    4.7
    (596 reviews)
    5.5 mi
    $$$
    Fine dining
    Locally owned & operated

    First time trying Chef's Table, a South African inspired ambient new American restaurant! The…read moreinterior is dark and moody, and features a lot of the chef's South African memoirs. You can choose to sit either inside or outside. We went with the Houston Restaurant week menu which features some of their most popular dishes. For the appetizer, we tried the sautéed calamari and gumbo. The calamari had a nice creamy garlic sauce which paired well the sautéed bell pepper, onions, and tender calamari. Their gumbo is solid, not too spicy and had nicely cooked rice and a mix of toppings. The rice had a good bite and absorbed the flavor from the gumbo well. I would recommend the sautéed calamari. For entrees, we ordered the wild caught king clip and steak Diane. The very buttery king clip comes with sautéed spinach and is basted in a creamy, slightly lemony sauce which compliments both elements of the dish. The kingclip is garnished with micro greens and comes with an extra lemon for additional acidity, but I felt that it wasn't needed. The steak Diane had a medium cook and was soooo tender to the bite. I would recommend both, but partial towards the king clip if you want to try something unique! Lastly for dessert, I ordered the passion fruit crème brûlée which had such a unique flavor profile! The tartness of the passion fruit goes surprisingly well with the warm vanilla custard. The texture of the creme brûlée toasted sugar top was perfect as well and added a really nice crunch to every bite. My friend ordered their sticky toffee pudding, which was arguably the best one I've had yet. The toffee syrup is incredibly rich and adds a nice caramelized flavor to the ice cream and moist cake base. It's garnished with bits of sugary crumble and fruit. You really can't go wrong with either, but if I had to pick, their sticky toffee pudding is a must try. All in all, such a fun and intimate dining experience!

    We chose Chef's Table for a business lunch and were genuinely excited about the experience. It…read morestarted off well, but we ultimately left with mixed feelings. We were seated in a booth that felt quite cramped for a business meeting. Next time, we'd likely request a more open, well-lit table. We ordered several dishes, but the Chilean sea bass was disappointing. It was dry, lacked the buttery texture it's known for, and was quite bland. We also requested a side of hot sauce, but that request was overlooked. To end the meal, we planned to order coffee and toffee instead of dessert. After waiting nearly 30 minutes, we were told the coffee machine had broken. Unfortunately, by then the server seemed eager to wrap things up and didn't really give us the opportunity to consider any other after-meal options. Overall, the restaurant has a nice atmosphere and we can see why it's popular, but the food execution and service fell short of our expectations, especially for a business lunch. We hope these issues were just an off day, as we'd like to give it another chance.

    Photos
    Sticky Toffee Pudding
    Sticky Toffee Pudding
    Jerk Snapper
    Jerk Snapper
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    Cormier’s Kitchen - southern - Updated August 2026

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