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    The Blind Rabbit

    4.5 (3.5k reviews)
    Closed 5:00 pm - 11:00 PM

    By appointment only

    Updated over 3 months ago

    The Blind Rabbit Photos

    THE BLIND RABBIT ATMOSPHERE

    What's the vibe?
    Intimate
    Moderate noise

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    Recommended Reviews - The Blind Rabbit

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    Reviews With Photos

    Kayla H.

    went with my friends this past saturday and we had an amazing first time!! our server daniel really tied together the whole experience and he was super attentive our whole dinner. our drinks were strong (in a good way) and all DELICIOUS! the food we ordered included burger and fries, the papas appetizer, and a crème brûlée and they were all hits- super vibrant flavor and beautiful presentation. regret not taking more pictures because the setting was so well decorated and there's a lot to take in. overall amazing vibes that set up a great time for us. highly recommend for future date nights or night out wjth friends!!

    La Peligrosa (Vodka Banger) cocktail
    Doug B.

    We have been to the Blind Rabbit many times. They just released their new spring menu, so it was time to return again. We usually eat before visiting, but many of the new food items looked very good, so we had dinner also. They are usually very busy, so be sure to book a reservation on their website. We started out with the empanadas (Shrimp, Mozzarella, Parsley, Chili Flakes, Chef's Bomb Salsa, $18) to get something in our stomachs early. There are two good sized empanadas, perfect for sharing, stuffed full with cheese and plenty of shrimp, with a crisp crust. The salsa definitely has a kick and brings some heat. They were excellent and filling. My first cocktail was the "La Peligrosa" - Vodka Banger (White Hjerte Vodka, Capaletti, Green Chartreuse, Papaya, Pineapple, Lemon, $19). It was balanced and not boozy, with light fruit and a hint of chartreuse which I love. Her first cocktail was the "Oaxacan Trading Co." - Mango Jet Pilot (Oaxaxa Rum, Trinidadian Rum, Lime, Grapefruit, Cinnamon, Mango, Meletti Float, $19). The rums are at the perfect level, and there is some funk. It is nice and juicy, and the grapefruit, mango, and cinnamon are all there. This was our favorite drink of the night. I was going to have steak for dinner, so I ordered the "Viejito En Vacaciones" - Pineapple Old-Fashioned (Sagamore Rye, Pineapple, Toasted Almond, Tiki Bitters, $18). It was smooth and had some light spices. Her second was the "Hole Mole" - Agave Sour (Magenta Blanco, Divin Espadin, Mole, Chile, Lime, Chocolate Bitters, $20). I have never had mole so I wasn't sure what to expect. It was balanced and had some good complexity. It had a light heat and some chocolate notes, very enjoyable. For my entrée, I had the Prime Filet Mignon (Blueberry Red Wine Reduction, Potato Pave, Mushroom Cream, Egg Truffle, $58). Wow, what a presentation! This dish looks like something you'd pay a fortune for at a fancy French restaurant. It was cooked to a perfect medium rare plus, just as ordered. The filet has to be at least six ounces, if not more, and is cut in half and served in two pieces. The mushroom cream was good (there's some mushrooms on the plate also), but I really loved the blueberry red wine reduction. I've never had a poached egg with a filet for dinner before, but it totally worked, and the truffle oil added another layer of flavor. The potato pave (squares) were so good, nice thin slices of potato pressed together with a crispy exterior. This was an excellent entrée. She just wanted a few more appetizers for her main, so we ordered the Papas Bravas (Baby Dutch Creamers, Chorizo Seco, Brava Sauce, Aioli, Parsley Oil, $18). The plate was barely warm when it arrived, so we asked our server if she could heat it up, which she was happy to do. Once heated properly, it was way better and the potatoes and chorizo were both good. The sauce had a little heat to it. We also ordered the hummus (Garbanzo, Pickled Vegetables, Paprika, Toasted Pepitas, $20). This was another visually impressive and exotic looking dish. It's served with warm toasted pitas, and the hummus is flavorful. The pickled vegetables were a nice addition, and I particularly enjoyed the onions and jalapenos. For my last cocktail, I had the Nina Fresa - Strawberries & Cream Milk Punch (Mijenta Blanco, Strawberry, Lime, Milk Punch, $20). It wasn't mentioned in the description, so I was pleasantly surprised when it was served with a nice, thick foam on top. I was even more surprised to find that the foam had a great coconut flavor to it. It paired well with the strawberry flavor of the milk punch, and the lime was quite noticeable. It had a mellow sweetness, and was a good finisher after the more classic cocktails earlier. She finished with the Te Quiero - Tamarind Margarita (Divino Mezcal, Xila, Fernet Vallet, Tamarind, Honey, $19). This had a great flavor profile with a light smokiness. The host Anna was very friendly and seated us immediately. Our server was Georgina who we've had several times. She is always very friendly and provides great service, and this visit was no exception. She mentioned that the kitchen was a running a bit slow that night, and kindly offered us shots of our choice on the house. We asked her to surprise us, and she brought out what I believe were daiquiri shots which were delicious. Our bartenders were Adrian and Ruben, and they made great drinks. The new spring menu is excellent. We really enjoyed both the cocktails and the food. If you haven't visited in a while, now is a great time to come back.

    Lola G.

    The Blind Rabbit is one of the coolest speakeasies I've ever been too. I've had some of the most delicious drinks of my life here -- Each cocktail is hand-crafted with care and expertise. The food is also fantastic. If you love seafood, I highly recommend the scallops The bar is EXTREMELY small, with less than like ten tables plus a few more seats at the bar. So reservations are key if you want to visit, especially during a busy time or one of their specialty themed seasons.

    Candela (Three in the Back), Saturn (Front)
    Patricia B.

    Nice speakeasy at Anaheim Packing District, reservations required! The drinks were yummy; the Saturn cocktail ($18) is the best. The food was ok; we got the Duck Confit Mac & Cheese ($19), Beef Tartare ($23), and a side of fries. It was tasty, but super small portions for the price. It's pretty small inside, but I think that's a lot of speakeasys. It is very dark inside. Service was great, and they let us stay a bit longer than our reserved time since I was late and couldn't find parking. (Parking is really tough, went on a Thursday night and was struggling for a bit) Would come again for their special menus!

    Drinks
    Keri W.

    Enjoyed this speakeasy! It is nicely "hidden" and the ambiance was cool- low lit, eclectic and cozy. The hostess was very sweet and let us in and seated us right away. There were 2 bartenders and a server for the tables. We sat at the bar. One of bartenders seemed to be newer but everyone was very nice. The drinks we ordered were yummy. We also ordered the crab cake, shrimp ceviche, and empanadas. We enjoyed everything we ordered. Unlike other places, there didn't seem to be a time limit or since it was a Tuesday evening, they weren't too busy. Again, the ambience and music were great. There was one area in the ceiling they need to fix but other than that, everything was good. You should def try it.

    Candela
    Annie Y.

    Parking can get hard since the lot is small. The bar is located inside the Packing District. It's best to make reservations 'cause the bar can get packed, and then you'd have to wait awhile. The bar is like a "speakeasy" and is really small inside. But the experience was pretty cool, and the waiter was super nice. I ordered the Candela (which was a fruity drink). It wasn't too strong, and it was really good! Recommendation(s): - Candela Service: 5/5 Tip(s): - Make reservations ahead of time - Parking lot is small - Located inside the Packing District - Bathrooms are outside the speakeasy

    Autumn C.

    It's a cool spot to check out when visiting the Packing House in Anaheim. Highly recommend making a reservation ahead of time. Drinks are good and there's a decent selection of food items as well!

    Niña Fresa
    Alyanna S.

    Such a cool location! Emma (I believe that was her name) was efficient checking us in and leading is to our table. The waitress was also great and there was already water waiting for us. Since the water was sitting out, it wasn't as cold as I would have liked. But that didn't bother me too much since I ordered a Niña Fresa drink! I'd also had the Crab Cake, Creme Brûlée and the Banana Bread Pudding. I enjoyed each item, and my party really enjoyed the bread pudding specifically! The vibes are very unique; dim lighting with books as decor. At first they had music playing on the speakers but later in the evening there was an actual pianist! I'm a sucker for live entertainment. My party and I agreed we would like to come back someday!

    Crab cake

    It was kind of hard to make reservations to this restaurant, but once we arrived, it was easy to see why. The restaurant is very small, with only about 7-8 tables, and it has a speakeasy-style concept that creates a unique and intimate atmosphere. I had heard that this place is known for its cocktails, but unfortunately the drinks we ordered were not really to my taste. For food, we tried the crab cake, scallops, steak, and crème brûlée. The crème brûlée was definitely the standout dish of the evening and the most memorable part of the meal. The crab cake, scallops, and steak were decent, but they didn't particularly impress me. Overall, the cozy setting and unique concept make this restaurant worth experiencing, but the food and drinks were a bit hit-or-miss for me.

    Donna L.

    It took a little while for us to get seated since no one was at the front to check us in, and a few parties with the same reservation time had lined up by the time we were helped. I had really loved the food menu on my previous visit, but I didn't realize the menu rotates. This time I ordered the duck confit truffle mac and cheese along with a tequila sour. Unfortunately, the duck was a bit dry, and the top layer of the mac and cheese was also dry and slightly hard, while most of the cheese sauce had settled at the bottom. That said, I really enjoyed my tequila sour. We were seated at the bar, and the service there was attentive--staff checked in on us regularly and were great about water refills and making sure we were enjoying our food and drinks.

    Emily K.

    I've gotten mixed reviews for this place and I just wanted to check it out for this place. My honest review is, that it's actually pretty great!! The check in area is on the first floor next to the swings (if you know the double swings at the sitting area) and the host tells you if you can sit right away or if it's reservations only. I went on a weekday night without reservations and the speakeasy bar had some walk-in tables available. The inside isn't too big, usually small table or bar style. We tried a burger and some really good cocktails. Definitely recommend this place. This place is quite dark though, and I couldn't really see much of the colors that looked really pretty. But I loved the ambiance so much as well as the food/drink options. Check them out!!

    Menu, entrance
    Leonardo W.

    Ambiance: 5/5 Service: 5/5 Food: 4/5 Drinks: 5/5 Price: 4/5 Parking: 3/5 Jasmine, Cameron, and Emma were the team members who took of us during this latest visit. They went above and beyond to make sure we enjoyed our time at this standout speakeasy bar! Brunch food was great, and the seasonal offerings were solid. I can't wait to come back by again!

    Marie D.

    This review is about 3 years too late. But found these gems as I was cleaning up the photos from my phone, and given that the final season of Stranger Things is now streaming, I was hoping it would still be fun and relevant. I've come here several times over the years but I once came here with a friend during Halloween. The entire bar was decorated to resemble the Upside Down, complete with a Demogorgon coming through the wall. It was such a fun and creepy vibe that really set the mood. The drinks and service was spectacular, as always.

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    I love coming here for drinks. Bartenders are super friendly. Would recommend the duck Mac and cheese. Nice intimate place to go.

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    Page 3 of 87

    The Blind Rabbit Reviews in Other Languages

    Ask the Community - The Blind Rabbit

    Do you accept cash?

    Yes

    I made a reservation for tomorrow at 7 but I have not received the confirmation email. Has anyone experienced this issue?

    Is it mainly drinks and small plates or is it a place where we can have a full dinner?

    Awesome full dinner available! As much as I hate the instagramness here sometimes, it's a great place, tasty food and wonderful staff!

    Is there a strict dress code? Can I wear a ball cap?

    Yes you should be able to. I have seen people there in shorts.

    What's the wait list/reservation like? I was looking to reserve for 2 people this week (12/11 actually) but there are no reservations. The table reservation website indicates no reservations for many weeks. Is it just walk in now?

    They do not allow walk ins in the evening only reservations. I believe that you can do walk ins up to 4:00 on weekends but that was a few years ago. And yes it is months out to get in...

    Do you know if they are currently doing the Harry Potter theme?

    It's Beetlejuice this year

    Do they serve mocktails?

    They'll make you just about anything you want

    Do you allow smoking inside?

    No smoking is allowed in or around the whole Packing House area.

    Is the upside down theme going on with stranger things?

    Haven’t heard about any Stranger Things theming, but the Harry Potter one should be in October.

    How fast do you get a response when messaging on any of the social media sites?

    We have an average response rate of 30min for the Yelp Messaging Platform. When reaching out through Instagram we average relatively the same time but can be longer as we prioritize Yelp.

    Is there a cancelation fee?

    You can cancel but you have to give them 23-48 hours notice, I believe. Otherwise, you will get a per person charge. Be sure to read their reservation policy for the exact info.

    What kind of music do they play here?

    Last time I was there, it was Jazz

    Is the Harry Potter theme continuing in January 2024?

    From what I gather, the Harry Potter layover is only in October.

    When do new reservations become available? 30 days ahead of time? A week ahead? At midnight?

    28- days in advance.

    Do they still have the Harry Potter theme for the month of November?

    Nope, it was October only.

    Is this place big enough for 8 people to be comfortable?

    No. They will most likely split your group

    Do I need a reservation or do you accept walk ups?

    They only take walk ins when someone else cancel their reservations. It's best to reserve it two weeks ahead. But if you're in luck and show up right when they open, you'll have a higher chance of getting in without a reservation but no guarantee.… Read more

    Is there live music on friday nights?

    Yes, they do! They have a live pianist singer who does songs from the prohibition period 1920's-30's. My husband and I have seen him a bunch of times!

    Is it difficult to get a seat at the bar without reservations during the weekday?

    What's your phone number? I have reservation already But I would like to add 2 more people

    They don't have one....it says that right in your reservation.....

    View All 134 Questions

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    Strong Water Anaheim

    Strong Water Anaheim

    4.6
    (992 reviews)
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    Back here to update after 3 years. Came in to celebrate a birthday and had such a fun time. I…read moreordered the NA version of the taro colada, and also got a NA birthday shot which was pretty thoughtful. Ordered: taro colada, NA taro colada, + Dubai chocolate lava cake for $49. The service was stellar as always, and so was the ambiance. My niece had a fun and unique experience for her 21st birthday!

    Second time at Strong Water and the staff always makes it a lovely experience. Be sure to reserve…read morein advance. Parking is validated for 2 hours in Car Park 4. The best part of Strong Water is the immersive experience you feel sitting inside. We sat in the Captain's quarters which was an intimate spot for great conversation. Our waiter was very friendly and gave plenty of options. We opted for the Crispy Tuna Appetizer which unfortunately was not good at all. The tuna and toppings were okay but the crispy rice tasted like fried fair food almost with the texture of a rice cake. Hopefully, their other dishes are better. For drinks, the waiter helped select the Banana Batida for me which was very lovely! I love how customized the recommendations were. My partner ordered a rum drink which he enjoyed as well. We finished off with a brownie dessert. I really enjoyed the passion fruit puree and kiwi topping. The brownie tasted good but was very dense which isn't my preference. Overall, would recommend. Prioritize the drinks over the food in my opinion

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    Hammer Workshop & Bar

    Hammer Workshop & Bar

    4.1
    (415 reviews)
    0.0 mi
    $$

    It was 5 o'clock somewhere lol…read more This bar has prime real estate inside the great, Anaheim packing district. (The Anaheim packing district has private parking and it's easy to find a spot during the week. On the weekend, it's another story) You basically run right into the hammer bar when you enter from the main entrance. It's nothing fancy, gives off hipster vibes and is cool without trying to be cool. The two bartenders Josh and Xavier were amazing I came here around prime lunch time. I went and asked one of the bartenders, since they do not serve food if it was ok to bring some pastries inside and eat them with my drink. (There's a pastry place right next to the hammer bar) They said since it was a weekday and not busy I could bring something in. So I went and grabbed some food and sat there while drinking my drinks. They have bar seating and then they have hightop tables as well I asked them for some recommendations. Josh and Xavier both recommended The zombie (kept warning me that it was extremely strong. So I stayed away from that. Even though I'm confident I could handle it) The banana clip The pool noodle (I told them I needed it to be pretty / cool looking too, lol) I went with the pool noodle -Plantaray Pineapple Rum, Rhum J.M. Agricole, guava, apricot, lime and cava. AND, let me tell you, this was delicious AND looked amazing 10/10 Then I went with the banana clip- Old Forester 100 Proof Bourbon, banana, mandarine, cinnamon, pineapple and lemon. 10/10, I loved it To be honest all the drinks sounded great. If I wasn't planning on going to other places and walking around the packing district, I would have just stayed at this bar and had a few more lol. Prices were extremely reasonable as well The service that Josh and Xavier provided was phenomenal 10/10. They were friendly and knowledgeable. They answered all the questions I had They also have mocktails, beer and wine. I highly recommend coming here for a drink if you are coming to the Anaheim Packing district. Or stay here for a while. I could have definitely stayed longer and tried more. I'll definitely be back next time I am in the area (On the menu it says they offer gift cards. So it would be perfect for any friends that live by this place and appreciate a cool bar)

    Great spot on the 2nd level of the Anaheim Packing District. Friendly bartenders, but they have…read moreseating around all sides, so they might take a little while to get you your drink. They were playing some great 90s tunes and watching them make drinks, talk a little shit, and have fun was great to watch! I only had a single beer (local lager that the bartender recommended) as I was waiting for a reservation at another spot, but I'll definitely stop here again the next time I'm in the area.

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    Fire Drill (reposado tequila, Elote, honey...and grasshopper) ...yup. Not a typo.
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    Club 616

    Club 616

    4.6
    (190 reviews)
    6.5 mi
    $$

    When I said "Bar" and "Santa Ana" in the Yelp search - of course it said "Club 616" in the first…read morespot - OF COURSE IT SAID 616!!! I was lucky enough to stumble across this gem of the center of OC when they first opened - and I am proud to be a regular here. I don't know how to go somewhere else - because I feel like the staff are giant gems in this jewel of a spot. Winters is a curator of boozy information that has helped me learn about "gin" and "root beer whiskey" so I can sound like an adult-ish purveyor, when really I know close to nothing except being a willing student to his creations. Dan the Man and Jacob always see me raise my hand in the corner of the bar, like the student I am, and have been willing to fill in the blanks for me when I know I am of thirst, but do not have the words for what to order. Every person working in the well has treated me with kindness - they have taken the time to get to know me, and I will be forever appreciative of how they have taken care of me over the years. But the real joy has been the transformation that this spot has for building a community of people in Santa Ana for real recognizing real. I have been bringing my Dad with me to play pool for the past few years. Sometimes people ask me if he plays professionally, I am terrible, and my skill incline is slow, he is patient and plays with the same level craftiness that the staff offer the cocktails. My Dad is always stoked when we have time to go have a few hours of games at 616 - especially now that there are regulars on 4th street that are excited to see that he is there playing - and they rush to write their names on the chalkboard to challenge him - or beat him in a game they really earned the W. On lazy Sundays, I watch couples sit with their drink, listening to Jazz, and watching my Dad whoop my ass while making amazing shots. I am forever grateful to Memo who sometimes takes a break from his shift behind the bar to give my dad an actual challenge - which allows me the chance to watch my Dad enjoy fellowship around the table. Knowing the table was a relic of the bars former self, and knowing the history that this spot has in Santa Ana is a reminder that so much around us can change - but it is those moments of the crack of the rack, the cheer of getting the combo shot, and the shake of hands when it's over that shows that it's not just about the pool table - but about the energy of a place that is welcoming and curated by people who care about what they do - and care about who comes through their doors. Thank you Jason and Mike B to bringing this to 4th St and supporting the community that was already here - and for building a community for the future. Thank you to Christina and Brandon for always having amazing pictures, decor, and fun events at 616 that help introduce new folks into this great spot. Time is short. Learn about Root Beer Whiskey. Write your name on the Chalk Board. No one lives forever.

    I love the vibe here. It's about the energy and atmosphere for sure. Reminiscent of the bars /…read moreclubs in Baja California or Mexico in general, it's lively with a back patio area and even like a taquero there, at least on weekends. The drat beer selection is solid and the cocktails are well crafted. Highly recommend this spot. One of my favorite it's Downtown Stabba Ana

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    Shaken Not Shy cocktail
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    Club 33

    Club 33

    4.5
    (1.1k reviews)
    1.5 mi
    $$$$

    My first visit to Club 33 was in 2011 which was amazing and my most recent visit in 2026 was…read moreexceptional, as always. Club 33 is for the Disney loving foodie in me. I have celebrated my last few birthdays at Club 33 and it is always special. I've been to Madame Leota's Masquerade, Summer of Tiki, and a few Flight Schools. This year is the 75th anniversary of Alice in Wonderland and they started having a Mad Hatter's Tea Party afternoon tea at lunch which was introduced in May 2026. The afternoon tea will only be held until June 28, 2026 and I was able to secure an Unbirthday reservation in early June. The Court of Angels is decorated with the them with a large floral background. The tea party is fabulous. If you enjoy afternoon or high tea as I do, you will love it. We ordered the Alice themed tea set which is either served with a blueberry merlot tea or your choice of Alice themed cocktail. I went with the Her Majesty's Mallet subbing the gin with vodka. It was refreshing. My friend tried the Pocket Watch sour with vodka too and that was even better. The first course is a tier of savory bites: curried egg tart, roast beef watercress sandwich, golden osetra caviar, mainated cucumber, ahi tuna crudo tartine, and parmesan thyme scone. My favorite was the caviar on potato crisp bite! For the second course, I chose the English pea and leek soup instead of the butter lettuce salad. Delicious as always! For the entree, I went with the petit filet mignon (medium rare). The steak was sublime! The last course was a tier of Alice in Wonderland themed sweet bites: Alice blueberry cheesecake tart, Queen of Hearts raspberry shortbread cookies, Cheshire Cat strawberry macaron, Mad Hatter birthday cake mousse, and a chocolate mushroom cream puff. By now, I was getting full so I took a few bites and saved some to box up for home. My friend's had a grand time taking photos and making conversation. We even sat next to a couple of celebrities that day which was even more magical. I am forever grateful for the friendships in my life that make this possible. Thank you to my dear friend who is a member. Is Club 33 the best dining experience ever? It might not be for everyone, but for this Disney loving gal, it sure ranks near the top. *Please do not ask if I can get you a reservation.

    The theme for June 2026 was Alice in Wonderland which is my favorite character and I loved the…read moretheme. They decorate so well. Service is top tier, everyone is incredibly kind and accommodating. Food is delicious as well ~ the menu changes seasonally but is a four course meal. When I went I got a diver scallop, quail, petite filet and pineapple cheesecake. Total of $195 per person. It's a nice escape from the business of the park and a fun experience to be able to say we went to.

    Photos
    Alice in Wonderland June 2026
    Alice in Wonderland June 2026
    Filet Mignon
 braised wagyu beef cheeks, crispy polenta, cabernet essence
    Filet Mignon braised wagyu beef cheeks, crispy polenta, cabernet essence
    Poncha Toula Punch

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    Poncha Toula Punch
    Foundation Room Anaheim

    Foundation Room Anaheim

    4.0
    (84 reviews)
    1.9 mi
    $$

    The Foundation Room is a VIP lounge at the House of Blues Anaheim. A friend of mine is a member,…read moreand I've had the pleasure of visiting several times in recent months. It has its own "fast lane" entrance where there is rarely a wait to gain entry. You walk through the private entrance and take an elevator upstairs. To reach the lounge entrance, you walk across a Persian rug covered walkway overlooking the restaurant below. You also pass by private liquor storage for members. The entrance area is decorated beautifully. It is dimly lit with red backlit Buddha statues and a beautiful chandelier overhead. Once you check-in and get your show tickets, you are offered complimentary champagne and guided into the main lounge area. It is also dimly lit, and there is definitely a wow factor when you walk in. The orange and pink ceiling really sets a vibe. There are various couches, lounge chairs, and tables around the room. The bar looks elegant and has nice looking lit columns. There are also large semi-private booths along the wall. The restrooms are upscale and there is usually an attendant. We were going to eat and have a drink before the show, so we had a booth reserved. The booths are U-shaped and are very large. They can easily accommodate ten or more people comfortably. I had the unami double burger ($22), and it was delicious and filling. The Mediterranean salad with salmon ($24) and chili crisp wings ($18) were also enjoyed at the table. We all also enjoyed an old fashioned. Our server was very friendly and took excellent care of us. The lounge also has a small stage. Half way through our meal, a band setup and started playing. The band was great and their music style fit the room well. A perk of membership is box/suite seating upstairs with a great view of most shows. The latest show I attended was for a number of tribute bands and upstairs seating was closed. Members still get VIP seating at the back of the floor with elevated seating that overlooks the general admission crowd. Both VIP areas include food and cocktail service. This experience blows away standing on the floor in a packed general admission crowd for hours. I look forward to returning again soon.

    We always love coming to the Foundation Room prior to a special show at the House of Blues…read more Unfortunately, we forgot to make a reservation and all tables were taken. Luckily, we found a spot at the bar and received top service by Katessa. She was super busy mixing drinks for the entire bar but was always on top and looked out really well for us. Food is really special, particularly for a bar, be it an upscale bar. I particularly like that the chef is always taking risks and pushing new ideas. This time, we were super impressed by the duck vindaloo tacos, but we also really enjoyed the yellowtail crudo, the short rib ropes, and the cheesecake miso de leche. Our only slight disappointment was that the black truffle frites were soggy and oily, but the poached egg rescued it somewhat. Can't wait for the next visit.

    Photos
    Member liquor storage
    Member liquor storage
    Hindu Gods (ambiance)
    Hindu Gods (ambiance)
    The Foundation Room entrance

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    The Foundation Room entrance

    The Blind Rabbit - cocktailbars - Updated July 2026

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