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    The Bongo Room

    4.0 (1.7k reviews)
    Closed 9:00 am - 2:00 pm
    Updated over 3 months ago

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    THE BONGO ROOM ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - The Bongo Room

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    Deconstructed Lobster Roll Benedict
    Natasha B.

    Still hits the spot. Wish there were more locations still. The cremini omelette was so so good. We got one piece of a French toast with apple/pear- it was amazing. Def a perfect end to a meal.

    Molly C.

    Cool art, cozy vibes, and incredible service! The food was a bit hit-or-miss, but Lola was a total rockstar and took great care of us. Worth a stop for the atmosphere and the friendly staff alone.

    Stack of Blueberry Pancakes
    Tanya R.

    The Bongo Room was a hit for us for brunch! The service was excellent and the servers were attentive and checked in on us frequently (we never ran out of water) without seeming overbearing. We were seated in a booth towards the back of the house near the service area, but the noise level was perfect, allowing us to chat and still hear one another. My chai latte came in a double walled coffee mug, so it stayed warm for the duration of breakfast (really appreciated this!). It had the perfect amount of sweetness and spice. My avocado toast on sourdough was exceptional! I get this dish as often as I can when I'm traveling and eating breakfast out, and this was one of the best! Fresh sprouts, radishes, and arugula, made for the perfect bite! My friends ordered the blueberry pancakes and although I'm not a fan of sweet pancakes, I had to indulge. The pancakes were fluffy enough to take on all of the sweetness and were packed with flavor. This dish is one I'd definitely only be able to share, but it was quite impressive! I loved the quirky artwork and the flare that the Latin music added in the background-it me happy dance with each delicious bite! Overall, one of the best breakfasts we had while we were in Chicago!

    French Toast with Pear
    Chalandra G.

    Had the French toast with pear and it was 10/10! I'm not usually a hot fruit type of person. But the meal was perfectly balanced between fresh and sweet. I was worried it would be too sweet, but it honestly tasted so fresh and light! Will definitely be getting this again next time I come!

    Breakfast Burrito, Pear & Apple French Toast

    We had brunch - burrito and French toast were great, but the cocktails were amazing! Perfect view of the street while we ate.

    Deconstructed Lobster Roll Benedict, mango iced tea
    Devona S.

    Service was top tier. Server was so attentive and the bussers were even more attentive. They were quick to give us napkins and help clean off the table due to a spill that was our fault. Food was PHENOMENAL. I can't even express how this might have been the best poached eggs on an eggs Benedict that's I've ever had. The portion size was huge. And I wish I would've just shared the plate. It was a super clean and welcoming and warm environment. Felt extremely welcomed.

    Italian Breakfast Sandwich
    Bianca V.

    Bingo room never disappoints and is considered my favourite breakfast restaurant in Wicker! I enjoy their fresh juices, cappuccinos, breakfast and lunch items. I have had business lunch meetings here and dates with friends. The wait staff works as a team and the atmosphere is adorable and cozy. I have yet to have a dish I did not like. My all time favorite guilty pleasure is the white chocolate & caramel pretzel pancakes.

    Vegetarian Croissant Sandwich
    Antoine W.

    A Wicker Park staple that I finally got the chance to try. Though a little bit of a wait, great service overall, with us seated in front of one of the windows so we could people-watch while we ate. A varied menu with great choices and multiple adult beverage options. The Vegetarian Croissant Sandwich, my order, was delicious! Buttery croissant, fresh ingredients, and a great portion for brunch. Definitely will return!

    Breakfast Burrito
    Abby M.

    My husband and I came for brunch with our 10-month old. There is no room for strollers so may not be an ideal spot if you have a younger baby. It was very loud inside and packed but there was no wait which was great. We got our food and drinks pretty quick. The best items were definitely the ube latte and ube pancakes. They were not too sweet and had a nice ube flavor. The cappuccino and breakfast burrito were good but nothing special. The potatoes were okay. If you come here, I would recommend just going for the specialty items.

    Identical twins Golden Birthday breakfast, 6 on the 6th celebration
    Tim L.

    Great but expensive, pancakes are tastey, omlette was excellent. Will come again on a special occasion

    2 Egg and meat
    Paige K.

    Update 12/11/23 - I'm afraid this place is just a bit overrated. I like that they have fun pancake options and they're pretty good but $15+ and you can't make them into combos so if you want a balanced breakfast, you have to order two entrees. This time, my husband got the lobster Benedict and I got the ham and eggs and we shared the ube pancakes on special. They charged extra for ham and for egg whites. Our total after tip was $77 for two for breakfast, just kinda insane. My ham and potatoes were cold. Our potatoes were mushy and unappetizing. Especially after asking for extra crispy. Possibly the worst bfast potatoes I've ever had. The redeeming qualities: the ube pancakes were fun and different. Not super flavorful but good texture. My husband enjoyed his lobster Benedict.

    Mocha
    Miguel M.

    Our server was pleasant and friendly Our food was good and just know most dishes are not on the healthy side The plates are big so feel free to share

    Carrot Cake Pancakes

    Medi was our server and they made our day. Along with the food this service with amazingly delicious. As always bongo room was 10/10

    Coffee

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    20 years ago

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    9 years ago

    Best Brunch in Chicago! Very friendly staff, they always remember me and say hi. The scampi Eggs benedict is absolutely amazing.

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    9 years ago

    Went for brunch. Great service and food. Will most likely be a wait, but wasn't too long.

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    12 years ago

    Very tasty pancakes! The staff is very friendly and attentive! Thanks for making my morning Bongo Room! :)

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    Page 29 of 44

    The Bongo Room Reviews in Other Languages

    Ask the Community - The Bongo Room

    Do they take reservations?

    No, walk in

    Do they have a gluten free menu?

    No they don't.

    Is there parking?

    Just street parking!

    Do they take reservations? If so is there an app or website?

    They do not take reservations. I usually try to call ahead and ask how long the wait is.

    Any vegan options?

    No vegan substitute eggs, meats or cheeses, but fresh vegetables and home fries.

    Is it byob?

    No. They serve liquor. Two out of three locations serve liquor. The one that doesn't, doesn't allow liquor inside either as far as I'm aware.

    I love the Bongo Room BUT why does the website menu read "Winter/ Spring 2017" at the Top???? What is the current menu offerings?

    You have to go in to see updates menus

    Do they take reservations on st. Patty's?

    No. They don't take reservations at all

    Are the entrance/bathroom accessible?

    Entrance is a little tight especially when it's crowded. I don't know about the bathrooms though.

    Gluten free pancakes?

    Probably not.

    View All 12 Questions

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    Girl & The Goat

    Girl & The Goat

    4.4
    (10.7k reviews)
    2.2 mi
    $$$

    This is hands/down one of our favorite restaurants in the U.S. ! You heard that right! IN. THE…read more UNITED STATES! Chef Stephanie Izard is a food genius! The winner of Season 4 of Top Chef and the first female winner in the show's history, she has built a restaurant that continues to impress us every single time we visit Chicagoat. Be sure to make your reservation in advance because you will not be seated without one due to its popularity among both locals and tourists. We come here every time we visit Chicagoat. The food is absolutely amazing. We had the following dishes: 1. Roasted Pig Face Straw fries topped with roasted pork face, a sunny egg, and a collection of magical sauces that somehow transform into pure comfort when mixed together. I don't even know exactly what's in the sauce, but I don't need to know. This dish is divine and an absolute must-order. The crispy fries, rich and tender pork that practically melts apart, silky egg yolk, and savory sauce create a dish that is indulgent, comforting, and ridiculously delicious 2. Green Beans Not featured in the photo because we ate them too fast. Enough said. Get them. 3. Goat Mousse The menu changes periodically, so this was a new dish for us. The goat mousse was creamy, rich, and surprisingly light, served with sweet jam, crumpets, crackers, pickles, and giardiniera. The contrast of sweet, tangy, creamy, crunchy, and savory flavors creates a little flavor party in your mouth. Every bite can be customized differently, which made this dish especially fun to share. 4. Pork Belly & Watermelon Perfectly cooked pork belly with a crisp exterior and rich, savory flavor, balanced beautifully by refreshing watermelon cubes and fresh greens. I don't know how healthy it is, but we aren't here for health. We're here for flavor. We're here for comfort. We're here to be punched in the soul with food that we will never forget! The sweet, juicy watermelon cuts through the richness of the pork belly and creates a combination that sounds unusual but works incredibly well. 5. Halibut with Thai Sprouts A beautifully cooked piece of halibut served with Thai sprouts, miso marcona butter, and blueberry fish sauce. Yes, blueberry fish sauce. And yes, it works. The fish was flaky, buttery, and perfectly cooked. The savory umami from the miso butter paired with the subtle sweetness and acidity from the fish sauce created a combination that was balanced, and memorable yet surprising to me. The restaurant itself has a dark, energetic atmosphere and is always packed. The tables are definitely close together, but given how popular the restaurant is, I understand why they maximize the space. Absolutely recommend coming here. Your tummies won't regret it.

    After trying 4 dishes , I know I'm not a fan of this restaurant. The plates all looked and sounded…read morefancy but there comes a point when things become too overtly complicated and looses its essence . There is no bigger culprit than their 24 dollar goat empanadas. You get two almost mini empanadas with scarce amounts of goat whose flavor gets overshadowed from the corn based crust and unnecessary outer shredded cheese toppings . The chick peas plate as well was just one of the weirdest things I had ever eaten . Sev and chick peas is better in those snacks than on a plate as an overpriced gimmick of a dish but totally my fault for not doing more digging prior to ordering . The chicken plate had large amounts of fatty crust that I had to spit out mid bite but again it was ok in flavor and the accompanying sauce wasn't too bad but again nothing I'd ever want again . My favorite plate was the halibut . Good flavor ,good sauce and not trying to do too much . The fish was delicately cooked and buttery and was the best redeeming factor after the other three relative disappointments. Ps , Girl and the Goat gets very loud and charges an additional 4% for (rising costs) despite having enormous traffic and higher pricing . The fee can be removed by requesting but why even put a patron in that position in the first place ?

    Photos
    Girl & The Goat
    Girl & The Goat
    Girl & The Goat

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    The Dearborn

    The Dearborn

    4.4
    (2.8k reviews)
    2.9 mi
    $$

    Last night my wife and I stepped into The Dearborn and had an amazing dinning experience. It was an…read moreatmosphere of comfort and charm. The service was outstanding. Our dinner guide, Nicholas, was superb. Very knowledgeable about the menu and suggested two perfect spirits from the bar. My wife had the Irish old fashion which was excellent. I had a vodka Gimlet, which also was superb. Palate pleasing! The meal was absolutely enjoyable. I enjoyed the Curry Chicken. The thigh meat was tender and succulent. The curry was sweet and creamy. It came with pita bread which added to the dinning experience. Just wonderfully enjoyable. My wife enjoyed the Fish and Chips which beat Bobby Flay. True words from the menu. Wife said if was the best fish and chips she has ever had. Then came the dessert. Now I asked Nicolas and he suggested Pavlova and Blood Orange. Which lead me to survey Margaret and she suggested Sticky toffee date cake. After a friendly jostling back and forth of desert knowledge Greg the Maitre-d made also suggested the Sticky toffee. Both came and to be honest both were outstanding. Excellent choices. All and all this was a great dinning experience from beginning to end. We will return next time we are in Chicago.

    Absolutely delicious! I went with friends to celebrate my birthday and had a wonderful time. We had…read morean assortment of appetizers, drinks, meals and desserts and everything exceed our expectations. Everyone was beyond friendly and the food...sooo good. I shall dream about their chocolate cake. Definitely recommend you give this restaurant a try- you won't regret it!

    Photos
    $12 Martinis for Martini Mondays
    $12 Martinis for Martini Mondays
    New Spring Menu
    New Spring Menu
    Spring desserts

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    Spring desserts
    The Perch

    The Perch

    4.4
    (607 reviews)
    0.4 mi
    $$

    I come here often. The service and food are outstanding. But what keeps me away is the music…read more.. awful!

    This is the kind of place you can count on to have a fun night out! With a lively atmosphere and a…read moredelicious menu with something for everyone, what more could you want? The interior was classy yet unpretentious with a beautiful patio perfect for enjoying the nice summer weather. The cocktail list had some intriguing options and they had a quality beer selection. Our server was very professional and attentive throughout the meal, making for an all around great experience. For food, we ordered the prime rib french dip sandwich with fries and the turkey burger with coleslaw. The beef was super tender and not at all overcooked. I especially loved the flavorful horseradish and crusty yet chewy bread. The fries were just okay for me- I felt they could have been crispier and arrived a bit lukewarm. The turkey burger may have been one of the all around best burgers I've ever had. The meat had a perfectly crispy char while still being incredibly tender and juicy. I absolutely loved the spicy Asian-inspired slaw, which was both fresh and spicy. The side coleslaw was also excellent. The veggies were shredded super finely and soaked up the delicious slightly sweet dressing really well. Overall, we had a great visit and will 100% be back to try more of the menu!

    Photos
    Woman's bathroom
    Woman's bathroom
    Prime Rib French Dip
    Prime Rib French Dip
    Turkey Burger

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    Turkey Burger
    The Purple Pig

    The Purple Pig

    4.3
    (9k reviews)
    2.9 mi
    $$$

    The Purple Pig has risen to be my absolute favorite restaurant I've had the joy of eating at in…read moreChicago. After coming back to the city almost a decade later, I knew I wanted to have a meal here. The best way to eat a meal here is to share all the dishes with friends. Sage Gimlet (5/5) - I started my meal with a refreshing sage gimlet that was a strong but well balanced cocktail. Roasted Bone Marrow (5/5) - I 100% would recommend getting this appetizer to start off the meal. The marrow was perfectly roasted and paired so well with the jam and salad. Roasted Beets (5/5) - If you love beets, get this salad. The flavors were so well balanced and I really liked the fried balls of goat cheese. Agnolotti (5/5) - This pasta was amazing!! The short rib and bone marrow with the fresh pasta still makes my mouth water. Scallops (5/5) - These scallops were perfectly cooked. The crispy prosciutto was a tad on the salty side. I honestly love the energy and the flavor bomb this restaurant packs. I can't wait until I'm back in the city and can dine here again.

    This was one of the best food experiences I have had in my life. I'm so glad I was able to reserve…read moretwo seats at the bar. Walking to the location, my friend and I discussed the various dishes we would like to try. In hindsight, I'm grateful for the walk because it helped make room for the dishes we would try. When we entered, we immediately were seated and greeted by Omar. His knowledge of the menu helped us focus on our dishes. We ended up ordering: squid ink chitarra, agnolotti, salt- roasted beets, pork belly, and gelato. Each dish was better than the next. The brown butter and red wine jus used for the agnolotti was addictive and the squid ink was delectable. Who knew salt- roasted beets could taste out of this world? Not me. We ended with a glass of limoncello and champagne to accompany our vanilla gelato. I'm already looking forward to my next visit.

    Photos
    Inside
    Inside
    Chicago style hot dog
    Chicago style hot dog
    Squid Ink Chitarra

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    Squid Ink Chitarra
    Gretel

    Gretel

    4.5
    (471 reviews)
    1.4 mi
    $$

    Stopped here after dinner for some drinks in their downstairs lounge. I've never gone downstairs…read moreand when I entered it gave speakeasy vibes, I loved it. I had one of the best espresso martinis here and enjoyed sitting on their cozy couches while chatting to my friends. The atmosphere downstairs was really calm and relaxing. Service was quick and our server was very polite.

    My friends and I have started a burger crawl throughout the city, and we had to have Gretel on the…read morelist! First time here for all of us, but definitely will not be our last! We started with a bunch of cocktails (I wish I remember the names.. but they were all so good!). Food to start, we ordered the Charcuterie, and the House Made Pretzel. We were obsessed with both! The charcuterie did not skimp out like some cheese/meat plates do.. it was a satisfying amount that we kept going back for more. The pretzel was outstanding, twisted and hot, perfectly soft and salty. To eat, I split the Gretel Griddle Burger and the Fried Chicken Sandwich with my friend because although we were there for the burger, I kept reading about the chicken sandwich being fantastic. Booyy they were not wrong!! As much as I loved the burger, the chicken sandwich was my favorite! Perfectly crispy, with this sweet and spicy glaze and the crunchy Asian pear slaw... OMG. I'm still dreaming about this! One thing we were excited about were the Elote Riblettes.. but I wouldn't order these again. I accidentally bit the whole thing and didn't realize they kept the core in, and I had to spit it out. And even after eating it properly it didn't feel like I got enough of it from those little bites. Loved the fries though! We didn't see a dessert menu but we would have definitely been interested in that. After all the drinks apps and the chicken sandwich I was feeling so full so I couldn't finish the burger so I got it wrapped to go. But let me tell you even when I reheated that burger the next day.. it was fantastic!! Overall we may have been the loudest and most obnoxious group (we get a bit excited haha) our waiter and the vibe were all matched! Genuinely loved this place, and looking forward to coming back soon.

    Photos
    Flowers
    Flowers
    Outstanding butter & brine oysters from portsmouth maine
    Outstanding butter & brine oysters from portsmouth maine
    Beautiful italian orange wine with great minerality

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    Beautiful italian orange wine with great minerality
    Yardbird Table & Bar

    Yardbird Table & Bar

    3.8
    (452 reviews)
    2.7 mi
    $$
    Full bar
    Gluten-free friendly

    Dropped into Yardbird in Chicago for their happy hour, and it proved to be a great choice. The…read moreatmosphere was lively, but what really elevated the night was the exceptional service. Our server, Miguel, was phenomenal. She was attentive, fast, and gave us some spot-on recommendations. Per her advice, we ordered the deviled eggs with jalapeño, hands down the highlight of the table. The deviled eggs with paired with that subtle jalapeño kick was absolutely perfect. For the mains, the chicken and waffles were good, carrying that solid comfort food flavor you expect. The waffles were a bit soft for my taste. To drink, the sidecar was mixed perfectly, well-balanced, crisp, and hit the exact right note. Giving it 4 stars only because while the mains were good, the starters and the outstanding service from Miguel were what truly stole the show. I'll definitely be back to hang out at the bar again nest time I am in town!

    Very first time visiting Yardbird's while visiting Chicago since it was on our to- try list. We…read moredidn't have a reservation but were able to be sat immediately. We were greeted by the host in which I believe to be the manager. He was pleasant and welcome. The restaurant itself is aesthetically appealing and it gives an upscale vibe. We sat and didn't have to wait too long for the waitress. She was nice and assisted up accordingly! I ordered the bottle of champagne for mimosas with pineapple and orange juice and was pleasantly surprised by the $35 price since we're used to paying twice that back home. The food came out pretty quick and was hot and ready to eat. All of our food was good well and we all enjoyed our dishes. My only takeaway would be if guests ordered bottled water and/or champagne, the waitress should poor them into the glasses for you. From my experience, this is something that I thought was a norm. Overall, great place to eat!

    Photos
    Yardbird Table & Bar
    Yardbird Table & Bar
    Yardbird Table & Bar

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    Au Cheval

    Au Cheval

    4.4
    (9.5k reviews)
    2.2 mi
    $$

    Wow! So happy I finally got to come here. They have recently started accepting some reservations…read moreand I was lucky enough to get one. I understand why they are famous for their burgers. I had the single cheeseburger and it lived up to the hype. I learned that the single burger is actually a double and the double is actually a triple. I was recommended to add an egg and bacon to the burger and I'm glad I did. Each bite was a glorious burst of flavor. The bacon is epic. Thick juicy slices. The cheeseburger was perfect. I didn't need additional condiments and that never happens for me. The fries were good too and came with a delicious aioli. For beverages, I loved my Arnold Palmer. I also tried a cocktail--the Long Island Iced Coffee. It was pretty strong. I added a shot of bourbon cream to it and that sweetened it up and made it perfect for me. Unfortunately, I didn't have room for dessert. Cute restaurant. Cozy inside. They have an outdoor patio as well. If you don't have a reservation, be prepared to wait. Excellent food. Excellent service. Jennifer took great care of me and made great suggestions. It's pricy but it's worth it.

    Often recognized as having the most recognizable and hyped burger in Chicago, Au Cheval is a…read moreGilded-Age inspired diner (opening in 2012), serving up thick freshly made burgers along with a good selection of drinks. The process of getting seated through a busy period, and the service throughout was excellent. But as often happens with me, the food didn't live up to the hype. My wife and I were picking up my brother and his son from O'Hare at around 10 am on a Saturday. We had dinner plans with our uncle, but had not planned anything in between. The flight came in on time, and once confirmed we all had the time, my brother suggested going to Chicago to try Au Cheval. He knew about their location LV, but none of us had tried their original location in Chicago. So we drove into Chicago, arriving at the restaurant at 11 (it opens at 10am). There was a check-in stand set-up outside, where someone was taking names/phone numbers to put on the waiting list. We were quoted a 45 minute wait, and got the text to hurry back after about 30 minutes. There was a line to put your name down on the list, so we skipped that by going right in. The friendly hostess seated us in a booth, with a nice view of the kitchen where they were making the burgers in mass. The waitress explained that a single burger meant two patties (each patty is 4 oz, so basically a half pound burger), and a double meaning three. My brother and his son both ordered a double cheeseburger ($19.99 each), and I got a single with added sunny side up egg ($21.48). I wanted my wife to be able to take a bite, so asked for everything to be on the side (sauce, dill pickle slices, and grilled onion bits). We also ordered french fries ($8.99), cooked in duck fat. In the meanwhile, followed a fellow yelpers suggestion and got two Allagash Whites ($9 each) for me and my nephew. It's a really good beer that I've had many times during happy hour, and goes great with rich, greasy food. My wife got something else: the General Janes Chicken, which is their version of Korean Fried Chicken ($24.98). She enjoyed it (the coating was still crispy, and the sauce had that pronounced kochujang flavor that we like). Everything is a la carte here (except for the complementary pickle spear with burgers), so she shared in the ordered fries. Food came out together and was served hot. There is a mandatory 3.25% surcharge, and payment is taken at the table. As mentioned, service was excellent throughout. To be honest, I'm not the right person to judge a burger like this (I like it backyard style, with a lot of lettuce, tomato, onion, and pickles...and mayo/ketchup). But my brother and nephew are (they have tried many, many burgers all across the world, and don't like too much toppings on their burger), and they said the burger was just OK for them. I liked the frites (cooked in duck fat)...very light in color, but still crispy on the outside. However, nobody else really ate them, saying they weren't great. It's unusual for me to be the least critical after dining, but I'm sure it had something to do with the observation that I didn't have to pay for it (since it was my brother's treat).

    Photos
    The cooks were very attentive!
    The cooks were very attentive!
    Crispy Fries & Potato Hash
    Crispy Fries & Potato Hash
    Wings (very sticky so they come with hot towels)

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    Wings (very sticky so they come with hot towels)

    The Bongo Room - newamerican - Updated June 2026

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