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    The Bricks

    4.1 (625 reviews)
    ModerateBars, New American
    Open 12:00 pm - 12:00 am (Next day)
    Updated 3 months ago

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    THE BRICKS ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Moderate noise
    Good for kids

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    Chandler C.

    Came for the vibes left with a stomach full of good food. Staff was super friendly and helpful I went during a pop up with alter ego so the menu might've been exclusive but nonetheless everything that came out looked delicious I got the breakfast burrito and my friend got the avocado toast both were delicious the jalapeño aioli is a MUSSTTT TRYYYYY it took my burrito to the next level. They also serve drinks and coffee. There is a beautiful outdoor space with really cool art I can't believe I've never been here. I'll be telling everybody about the sauce

    Women's bathroom
    Steph T.

    Happy hour is where it's at!! Regular prices are a bit much, but you can't beat a $4 well or $5 draft! Chill vibe, seemed like a nice place for locals and also for those like us, who came from out of town to see a show at the Ritz! Staff was super attentive, checking in multiple times to make sure we didn't need a new drink or want to order food. Around 5:30 things get a little dark and moody. The staff shut the lights out put or candle to get ready for the night life. Cute and subtle switch up, but it makes a big difference. We didn't order food personally, but the smells were smellin' in the best of ways! The table in front of us had two women, one ordered some kind of salad and the other ordered nachos. The nachos looked amazing and I did notice that the woman eating them did not finish the bowl, so they definitely could have been shared. If we end up here again the Nachos will be at the top of our list!

    Todd Michael F.

    Spent the weekend moving our son to Tampa and decided to find this restaurant that I enjoyed over 8 years ago while working in Tampa. Atmosphere was amazing, service was great, and food was wonderful as it should be!

    Jai Alai
    Edwin M.

    Was visiting Ybor for a show and discovered this corner restaurant for Happy Hour. It was very nice on the inside and spacious, with kind service as well. The Happy Hour was from 4pm-7pm everyday which is a blessing and features $4 wells, $5 select drafts and house wines. While there there was not a $5 draft at first but the waitress talked to the manager and got one selected since happy hour was happening. We did not order food, but the food smelled and looked good. The only complaint really is that it is a bit pricey for certain things(exception being Happy Hour of course). But I do recommend trying it!

    a group of people sitting at a bar
    Shernea D.

    Was invited to meet with a friend for the end-of-the-year party there...had a great time. The vibe was good. The music was good as well... karaoke out on the porch it was hilarious. I loved seeing the different types of artwork that were displayed and overall environment was very nice. I will go back and will highly recommend.

    Chicken and waffles- so dry. Don't get it
    Bre F.

    Typical sports bar, nothing that makes it stand out from any other sports bar honestly. The location is pretty convenient and it has plenty of indoor/outdoor seating. Fun spot to grab a drink and watch games/fights as there are plenty TVs. The food is pretty good, again, typical sports bar food but it's good! Just a warning.... the mozzarella sticks are GIANT logs. My bf and I ate them before our meal and honestly we were pretty full from all the cheese. Otherwise they are really tasty :D

    Bird & Pig
    Zeena A.

    The bricks is a cool spot. It's at the end strip of ybor so it's no in the middle of the hustle and bustle. I sat at the bar, the service was great, the food was pretty tasty. It's a nice place to go before you hit the ybor strip and start drinking!

    Ahi bowl
    Savannah G.

    This is one of my favorite spots in ybor!! The bird and pig sandwich is always a good choice! The pacific rim is also quite tasty as is the ahi tuna bowl! You can't really go wrong here

    Black bean hummus
    Brad T.

    Came here for a quick stop while we waited for our hotel to be ready. Nice little vibe in here. The playlist is off the chain, and the staff is super friendly. Ordered the Original Sin Hard Cider. Super crisp, and light. For an app I went with the black bean hummus. Exceeded my expectations for sure. This place deserves to be packed on the weekends. No stone unturned.

    Quesadilla with sides. Pretty good
    Nina T.

    Came here while in town over the holidays. The food was pretty good, staff was friendly. Not busy during lunchtime.

    Front bar

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    5 years ago

    Nice place but Didn't have much for kids. Smaller menu, so not a lot of options, but the food was good. Great drinks

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    7 years ago

    Loved the food, the atmosphere, the staff, all amazing vibes!

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    8 years ago

    Oh my. Veggie Cuban! So happy to see a few more veggie/vegan menu items. It will definitely get me back there again!

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    8 years ago

    Great ambiance and good BBQ! I ordered the two meat plate with brisket and sausage along with a side of Mac and cheese.

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    Page 7 of 16

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    Ulele

    Ulele

    4.2
    (5k reviews)
    1.1 mi
    $$$

    Amazing staff, service was outstanding. The grouper is SOOOOO GOOOD! They even did my calamari…read morewithout the jalapeño and I'm so grateful for them! Thanks for the amazing date night!

    Ulele was a fantastic experience from start to finish. Even before we stepped inside, we were…read moreimpressed. The area surrounding the restaurant is beautiful and makes for a great place to walk around and explore. Once inside, the atmosphere is just as impressive, and thankfully the food, drinks, and service live up to the hype. My dad and I started with the Gator Tail appetizer. Neither of us had ever tried alligator before, so we were really curious to see what it was like. Turns out, we loved it! It tastes surprisingly similar to chicken and was a fun way to try something new. For our mains, my dad ordered their famous Meatloaf, and after trying a bite, we completely understand why it's one of their signature dishes. It was excellent. I went with Barry's Tomahawk Pork Chop, and it was outstanding. The pork was cooked perfectly; juicy, tender, and not dry whatsoever. The real star, though, was the guava demi-glace, which added such a unique and delicious flavour to the dish. The beer selection was great too. I especially enjoyed the Wedding Beer Berry Lager, which was refreshing and packed with flavour. We also saved room for dessert. We tried the Candied Maple Bacon Ice Cream and the Bourbon Butter Cake. The ice cream wasn't really my favourite; I thought the cornflakes were a bit of a strange addition, but my dad enjoyed it. The Bourbon Butter Cake, on the other hand, was delicious and a great way to finish off the meal. Between the beautiful setting, excellent food, great drinks, and friendly service, it's easy to see why Ulele is such a popular Tampa destination. For more food, drink, and travel reviews, check out our YouTube channel A&M Roam!

    Photos
    Inside dining
    Inside dining
    Steelhead Trout
    Steelhead Trout
    Ulele glowing along the Tampa Riverwalk with its iconic yellow umbrellas and palm-lined patio.

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    Ulele glowing along the Tampa Riverwalk with its iconic yellow umbrellas and palm-lined patio.
    Oak and Ola

    Oak and Ola

    4.5
    (1k reviews)
    1.2 mi
    $$$

    My hubby loves a good Sunday brunch spot and I brought him to Oak and Ola for Father's Day and it…read morehit all expectations. The inside is very spacious and whimsically decorated with a few different seating options: regular table and chairs but also couch/loveseats with tables and chairs. Our server was attentive and friendly and super knowledgeable about the menu and the plentiful gluten free options/swaps (they have gluten free bread). For brunch, we ordered deviled eggs, whipped feta, lobster Benedict, sweet potato hash, and the fish amandine. Everything was excellent. The fried oyster on the deviled eggs was inventive and super tasty. The whipped feta has pomegranate seeds sprinkled on top which made for a yummy sweet and savory bite. Hubbys sweet potato hash was flavorful and filling. The lobster bennys had quite a bit of lobster and the old bay hollandaise sauce was perfection. The fresh fish amandine was yellowtail snapper that came out with a beautifully crispy skin, a delicious brown butter almond sauce and sautéed green beans. This place was a hit for all of us and we cannot wait to go back again, even to try supper too!

    Yup, yeah and yessir…read more They have it going on here. Cross that threshold in the front door and you feel it in the air. Magic. Staff is so on it, kitchen is clocked in and workin. What more could you ask for, oh yeah hot and good food. Well guess what - they do that and they do it really really well. I got the skirt steak and I joined the clean plate club. I loved it. Shoutout Owen. He was my server and he made it feel like I was the most important customer ever. He is a superstar. They are doing it right. They have it going on. Thank you Oak and Ola for a fantastic time.

    Photos
    Le Dominique
    Le Dominique
    Oak and Ola
    Oak and Ola

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    On Swann

    On Swann

    4.5
    (2.3k reviews)
    2.4 mi
    $$$

    Madison was wonderful and very informative! Highly recommend! Very yummy food and Joey the manager…read morewas great! Bread pudding and Scallops were to die for!

    Had brunch here with some girlfriends on a Saturday - brunch time in Hyde park, on the weekend,…read moredoes not bode well for parking - just a heads up for those who may be unfamiliar with the Hyde park area. There are a few parking garages, but even those are a pain because people park like idiots. The parking situation isn't On Swann's fault, but it's an annoying factor. We had reservations well in advance, so we didn't have to worry about a wait. It was reasonably busy for a Saturday at brunch time. The decor and overall ambiance was classy but comfortable, which is great imo. Our server was nice and checked on us a good amount of times. The wait time between ordering our food and it coming to the table felt a bit lengthier than I would typically expect, but the food was delicious so it's hard to even complain about that. I got the short rib hash and a croissant and both items were wonderful. The croissant was flaky and buttery, it comes with a honey dip and butter on the side, would def get again. The short rib hash was also a menu item I would order again - the eggs were cooked perfectly, and I'd say I'm a little picky with how runny my eggs are. These were runny, but not TOO runny. The potatoes had a nice crisp to the outside but nice and soft on the inside, the short rib was so tender, so juicy, it was just a very well rounded, great tasting hash. This was my first time visiting On Swann for brunch, I'll be back for sure, but maybe on a weekday instead of the weekend since it seems to get pretty crowded in the Hyde Park Village area!

    Photos
    View back to kitchen and bar
    View back to kitchen and bar
    Beef Carpaccio
    Beef Carpaccio
    Steak Frites

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    Steak Frites
    Union New American

    Union New American

    4.2
    (341 reviews)
    4.8 mi
    $$$

    We got the bread as an appetizer best bread I have ever had. The sushi was gas. The steaks were…read moreamazing too especially the wagyu skirt steak. The cookies were the best cookies I've ever had as well. Kyle is a goated server and he was super nice. The restaurant was pretty chill but the food was top tier and Kyle was top tier. W Kyle

    Ate here for the first time tonight and Union exceeded every expectation. Albert C and team are top…read moretier. From the spinach dip appetizer to the Caesar salad, rainbow roll, and vegetable fried rice, every single thing was outstanding. The food was fresh, flavorful, and one of those meals where every dish makes you say, "Okay, this might be my favorite thing I've had all night." Now, before anyone starts doing the math on that order... yes, I ate all of it. And no, I have absolutely no regrets. I even saved room for dessert. The signature sorbets were fantastic, especially the limoncello flavor, and the cheesecake was so ridiculously good it should come with a warning label. Unfortunately, I'm not one of those people who stops to photograph their food before diving in, so you'll have to take my word for it. But trust me--the presentation was as impressive as the flavors. Exceptional food, wonderful atmosphere, and a restaurant was a vibe. Union has earned a spot on my regular rotation. See you again very soon.

    Photos
    Outside bar is a vibe before or after dinner!
    Outside bar is a vibe before or after dinner!
    Wagyu skewers, lychee martini and tartare
    Wagyu skewers, lychee martini and tartare
    Bird of paradise and dry red wine

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    Bird of paradise and dry red wine
    OLIVIA

    OLIVIA

    4.5
    (1.7k reviews)
    3.8 mi
    $$$

    My partner and I came for our anniversary and we were extremely satisfied! service was incredible,…read morefood came out perfectly timed and amazing !!! We got the Honey and Ham pizza, caesar salad, short rib pasta, and couldn't forget the viral chicken parm! The drinks came out right away, and we were given a complimentary anniversary drink! The Tiramisu is one of my favorite!!!!! The ambiance was very calm especially for a Saturday night! highly recommend to anyone !

    I was sadly and honestly disappointed. I don't see us returning unfortunately. We were sat next to…read morethe servers station, we suggested to the manager that they put up a barrier for future guests. First we could not hear each other from all the silverware clashing and second throughout our dinner 3 times glasses were shattered at the station. The third time we were concerned, a little piece of glass had fallen in our food. The server and the manager were nice but the manager seemed to think that the solution was for the servers to slow down. That doesn't make sense to me but ok. They did remake a plate to go for us, so that was nice. The food was a little meh to me. The short ribs could have used some salt or seasoning before making the ravioli's (same with the chicken parm) just a suggestion. Pasta tasted undercooked and as if it was box pasta. I've lived in nyc and have had some really good Italian food there so I'm a little critical. I think Olivia is a little more hype and a nice ambiance for being in south Tampa than good food.

    Photos
    Ambiance
    Ambiance
    Prime burger that was rare on the inside  and couscous that had hair in it
    Prime burger that was rare on the inside and couscous that had hair in it
    Garlic bread.... Simply define

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    Garlic bread.... Simply define
    District South Kitchen & Craft

    District South Kitchen & Craft

    4.3
    (243 reviews)
    4.9 mi
    $$

    District South has been on my list of places for brunch and I'm so glad I finally had the chance to…read morecheck it out! I recently went for brunch to celebrate a friend's birthday. We were a group of 10 and our server was excellent! The whole staff really! We sat outside and enjoyed our food+ mimosas. There was a tv out there so i know if i ever go with my husband he can watch his games (gooooo sports) while i indulge in my mimosas. I'd been studying the menu ever since my friend told me we were going. I ended up going with the avocado tartine and added smoked salmon. It was delicious and went well with a day of heavy drinking!! We also ordered the grazing board for the table which was amazing. I loved the assortment of cheeses and snacks. The butter on the board was bussinnnnn! I was in heaven!! I should mention the bottomless mimosas were $25 and the bottles literally just keep coming! Safe to say we were all feeling nice and toasty by the time we left. We hung out for a while without even getting kicked out I'd love to visit again and try more menu items. The server mentioned the cubano is the best Cuban you'll have. Now I'm always a bit skeptical bc everyone says that lol but the cubano came out looking gooooodT! I didn't try it but my friend who ordered it loved it! Parking was easy and right outside. We parked and checked in pretty quickly with ease. Thanks for the awesome service and experience! I definitely recommend adding district south kitchen & craft to your list of boozy brunch spots!

    Hmmmm Peaks and…read morevalleys. Thats the best way I can describe how this meal felt. Appetizers were strong. Focaccia bread with some sorta meat baked on top and grouper breaded in coconut, heck yeahhhh. Both great, fun choices that were great. Down to the meal itself. I had prime rib sammich and then my friend got the grits with braised pork. Super excited for it and it was good. But I wouldn't go past good? I'm not sure. It was one of those ones where I for sure ate it all, I did like it but I was not wow'd. With the apps, they were outfitted with great sauce choices. Look at those plates. Two different sauces per plate. So in my mind, that means they most likely make their own ranch, honey mustard, etc. how exciting?! I ordered a ranch for my friend and I, hoping that it would be homemade and blow my doors off. Ranch came, paired great with the fires but then they charged me $2.75?! Yooo, did me dirty, I can't lie. All in all, I liked it here. I just don't know if I'll hurry back. Also, for two apps, 3 entries, was kinda expansive. Idk maybe I'm just complaining. We are in Tampa, I just didn't feel great looking at the bill.

    Photos
    Great atmosphere!!  Excellent food!!!
    Great atmosphere!! Excellent food!!!
    Lunch special - Beets and Berries salad
    Lunch special - Beets and Berries salad
    My coral bay!

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    My coral bay!
    Counter Culture

    Counter Culture

    3.9
    (349 reviews)
    4.0 mi
    $$

    My visit was for a couple of cocktails before heading to Benchmark Arena for a show…read more Service was fast and attentive. Menu looked good but didn't try their food, yet! Their cocktails are delicious. The bar area is beautiful with a choice of inside or outside seating with views of the bay. Beautiful place. We'll visit again for a full experience soon!

    Service 5/5: our server was amazing, very attentive, always had her glasses filled, and made sure…read morethat we were taken care of. Food 4.5/5: or the salmon bagel, which was fantastic! There was a great amount of creamer, and the fish was so fresh and not that weird fishy smell to it. The greens complemented and balanced out the fattiness of the salmon. We also got their brunch burger, which we ordered at medium rare. It's probably the first place I've ever served me an actual medium rare burger cooked correctly! The egg was nice and runny the bun was seasoned. I could've gone without the croissant bun. I think it got soggy and the flavor didn't quite fit. I was expecting a more buttery, flaky croissant rather I got a more sweet dough croissant. Otherwise, the other components were put together very well. The french fries are also cooked perfectly. Highly recommend. Then we ended the meal off with macadamia pancakes. The pancakes themselves were kind of flat but surprisingly very moist and very yummy. I wasn't expecting them to be moist because I have flat they were, but it was very good. The macadamia and the fruit combo on top was delicious. The passionfruit syrup was tangy and sour. My only feedback is to serve it with whipped cream or something to just relieved all the sourness that's on this plate. Otherwise very well executed. We'll definitely be back!

    Photos
    Counter Culture
    Salted caramel waffle
    Salted caramel waffle
    Florentine Benedict

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    Florentine Benedict
    Rooster & the Till

    Rooster & the Till

    4.4
    (857 reviews)
    3.4 mi
    $$$

    Agreed with previous comments - this is an amazingly creative restaurant, and one of the best meals…read moreI have had in Tampa and in general as of late. We started out with the croquettes in goan curry, which was a very solid Indian-inspired dish. Next we tried the Yakitori - the chicken was amazingly well cooked. The local collar that was very well reviewed was very tasty, I had never had anything like it before. The meat was very tender, I just wish there was more of it in the dish. Next we tried the charred cabbage, which was solid. However, my favorite dish of the night was the vindaloo lamb pappardelle. The lamb was so silky smooth, the curry was flavorful, and the pasta was perfectly cooked. I would go back just for this dish. The service was solid. The overall vibe of the place was also nice, seemed hipster-y and trendy at the same time. Can't wait for my next meal there!

    We visited Rooster & the Till with high expectations, especially since it's featured in the…read moreMichelin Guide and has received outstanding reviews. My biggest takeaway is that this restaurant is all about the dining experience. The staff is incredibly knowledgeable about the menu, and I really appreciated how they explained each dish when it arrived. Their prix fixe menu with wine pairings seems to be the full experience, but we decided to visit during Happy Hour instead. My biggest disappointment was the Happy Hour menu. I wasn't aware that it mainly consists of snack size portions of their regular dishes. Since the regular portions are already on the smaller side, the reduced portions didn't feel like a great value. For me, the appeal of Happy Hour is getting the same food/drinks at a lower price, so that was not what I expected. We ordered the tuna tartare, ribs, tortellini, and the local collar. The local collar was the standout dish of the meal. The crispy fried fish paired with the refreshing sauce was absolutely delicious and worked perfectly together. Overall, we had a great experience. While the Happy Hour offerings weren't what I expected, the food was excellent, and the service was spectacular. The staff was friendly, attentive, and extremely knowledgeable, making the meal feel special from start to finish.

    Photos
    Bar area
    Bar area
    Hamachi Crudo
    Hamachi Crudo
    Vindaloo Pappardelle

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    Vindaloo Pappardelle
    Rome + Fig

    Rome + Fig

    4.1
    (374 reviews)
    2.2 mi
    $$

    Came for happy hour with a friend and it was everything I'd hope for. Drinks were great ranging…read morefrom $7-9 and the cucumber gimlet was so refreshing! I got the fried green tomato Caprese and didn't want balsamic on it but the pesto on bottom did just the trick. Staff were kind and helpful with suggestions and there's plenty of parking on the street or a small lot behind the restaurant

    My wife and I came for our anniversary dinner after seeing the menu online. The food seemed so…read moreinventive and exciting. We were seated at a super small table so it made for an uncomfortable situation with so little real estate available. Also the place looks like it's converted from a garage or something with metal walls and roll up doors that made the sound bounce around. The service was nice. We were well taken care of but they seemed to be spread thin because getting refills and getting our check took a bit longer than expected. One ssue was that the menu was very different from what was online via Google. I should have gone to their website I guess, but several items were not available and the filet I was so excited for had a very different set of items. No Brie au gratin potatoes or braised rainbow chard, citrus gremolata and a fig chutney. Now, let me say that my filet was delicious. I loved the sauce and the asparagus was good but for me, the potatoes were super underwhelming. A nice sauce or something would have made them better. They just tasted bland, were really dry and lacked any flavor. My wife expected the lamb or pork chops, they were both not on the menu. She got fish and chips which she really enjoyed, so it was a win. The Asian wings were our appetizer and were delightful too. Now the only real negative for us was the noise. We got there at 5:30 and it was fine. But as more people came in, the sound bounced around so bad that it became almost unbearable for me. I wanted to go so bad because people laughing and talking made my head hurt. Would I go back? Probably not. I didn't enjoy how loud it was. The food was very good though, so perhaps takeout would be more my speed. We had a nice meal and my leftovers were delicious later that evening.

    Photos
    Bar area
    Bar area
    Espresso martini tree
    Espresso martini tree
    Bloody Mary and old fashioned

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    Bloody Mary and old fashioned

    The Bricks - bars - Updated June 2026

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