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    The Bryant

    3.3 (479 reviews)
    PriceyAmerican
    Closed 12:00 pm - 10:00 PM

    The Bryant Photos

    THE BRYANT ATMOSPHERE

    What's the vibe?
    Loud
    Outdoor seating
    Happy hour specials
    Good for groups

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    Recommended Reviews - The Bryant

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    Reviews With Photos - The Bryant

    Allissa A.

    Upscale vibe at The Bryant in Huntington with a lively, busy atmosphere. We were seated quickly, and the food came out fast--everything was delicious and well-prepared. Service was efficient and attentive despite how packed it was. Definitely a great spot when you want something elevated but still quick. Will be back!

    Sweet Heat
    Lisa T.

    Update: Came back a few years later, and my experience was much improved! Our waitress and waiter were really friendly, and provided perfect recommendations for my friend and I last night. I enjoyed the Sweet heat drink (we had 3 each it was that good), and the specialty pizza. I am glad that I gave this place a second chance.

    Key lime pie
    Sam K.

    I just came here for the first time on Valentine's Day and had a great experience! The ambiance was beautiful, service was amazing, and food was delicious. We got grilled octopus as an appetizer, and I got the branzino with spinach and rice for my entree. We also ended the night with key lime pie, which was absolutely insane. It was packed when we showed up, but we only waited a few minutes to be seated. I would definitely come back!

    Farm eggs and challah French toast
    Amneris M.

    We tried The Bryant for New Year's Day Brunch. It's a beautiful restaurant with very attentive staff. We started off with mimosas, I asked if mine could be made with pomegranate instead, and the waiter was able to accommodate the order with no issues. I went with the Farm Eggs, it comes with two eggs any style and home fries. I also ordered the Challah French toast to satisfy my sweet-tooth. Good thing I did because when the farm eggs arrived, it was a very small portion. My husband ordered the steak and eggs. We finished off with regular hot coffee, they didn't have oat milk, so I had regular milk and prayed my Lactaid pill worked. The only milk alternative they had was almond milk, but I'm allergic to it. Would probably try out their dinner options in the future.

    Jane C.

    We celebrated the birthday of a family member in one of the private rooms here at The Bryant and had a wonderful time. Inside, the restaurant is a beautiful space, with a healthy buzz that makes for a fun ambiance. Service was fantastic throughout. The servers and manager stopped by regularly to ensure all was well, and the courses arrived at our table with great timing. Since our group was on the larger side, I appreciated the generous serving sizes. Nothing bums me out more at a communal eating affair than getting only three pieces of fried calamari after the plate's made its way around the table. Speaking of fried calamari, they were perfect. It's one of my favorite appetizers, but it's hard to find a place that doesn't somehow end up with some chewy or greasy pieces on the plate. Here, they were hot, fresh out of the fryer, and tender. For me, these were a standout, but everything else from our meal was enjoyable. Whether for date night or a larger and more special celebration, I'd highly recommend The Bryant for a visit.

    Mule
    Usha M.

    Dined here with a group of 10 others and were given a private room at our request when our reservation was made. Lots of parking and easy to spot. Very calm vibes and seating was well spaced out. The Large Board had a nice spread of little bites to please everyone's palate. I had the stuffed shrimp which was very good and ordered a Mule which was decent enough. Will I be back? Eh maybe.

    Burger
    Amanda M.

    I had really high hopes for this restaurant because it's part of the same restaurant group as Hendrick's and Bar Frites, which I really like. I was very disappointed. My husband and I had a reservation for 6:30 on Sat night. When we come in it's jam packed and the greeter rudely told us that despite our reservation the only table for us was in the sun. My husband I said we burn easily and didn't want to be in the sun. They said it would be a significant wait then. They also rudely said the sun would set in 20 min which isn't true for this time of year. We went to the bar to wait and the bald bartender was very nice and courteous and the drinks were good. We were seated after 20 min near the bar in really uncomfortable seats with no padding. The waiter was nice but seemed stressed. There were a few events going on and we got the impression the restaurant couldn't handle it. The women's restroom even had a few stalls with no toilet paper and the paper towels were overflowing the garbage. At this price point I thought that was really careless and low class. They also barely came around to fill our water glasses and the glasses were small. The food also left a lot to be desired. We ordered the burger and filet mignon medium and they came almost well done. The quality of the food seemed good but the cooking careless. The Brussel sprouts were chewy like they weren't cooked long enough and the filet was burned. The burger was good but said it included cheese, but then they charged us extra for the cheese. They removed the charge after we asked about it but seriously? I have no desire to go to this restaurant ever again. What a disappointment.

    French Onion soup
    Dorothy R.

    Went to lunch with a bunch of friends today and boy we were disappointed. The FOS that two of us ordered was horrible. No taste and it came to the table luke warm. How do you mess up a wedge salad? One lady got sick and she had chicken noodle soup and a salad. Not one was happy with their meal choices (burgers and salmon by the other ladies) today.

    Bill G.

    Ww have passed this place several times on our way to Walt Whitman mall. I believe this is on the former TGI spot. Finally stopped in and was not disappointed. Very nice bar with terrific cocktails. The menu has weekly specials and the rest something for everyone. Salads, pastas, pizzas, meat and seafood dishes Oh My! My fave was the Famous French Dip. This consisted of thinly sliced roast beef on a baguette with au jus, absolutely mouthwatering!!! Our server Juan was absolutely tremendous. He was friendly, efficient and engaged beautifully with my 3 year old Granddaughter. We went back a second time and enjoyed again the terrific food, drink and Juan to take care of us. He remembered us from our last time there and took great care of us. Go there and you will love it!

    Halibut
    Gina B.

    Been here on several occasions, the food is always very good. Service is also good, the waiter was attentive but not breathing down your neck to turn the table over which was nice for a Saturday ( also my Birthday). There is music but not overly loud and you can still hear the person next to you. Only drawback is some tables are small and chairs are small and not very comfortable. Highly recommend the robiola pizza or the prosciutto ( not a huge red sauce person). I had the halibut which I've gotten a few times- also very good. Everyone loved their dishes as well. I'm sure I'll be back again!

    Alan D.

    I came with a large party on a Saturday night and it was very well run with a very lively atmosphere such as when it was a TGI Fridays lol. Also there is a real bar scene as well. The food is above average but a little pricey with a few menu. I enjoyed steak as well as the truffle fries. Tuna tartar was really good and burgers were average but pricey at $28. The salmon also was not my favorite kind of dry and little too fishy. I really enjoyed my tuna BLT. Desserts are also really good. Great place to sit at the bar and have a drink and meal.

    Beet salad

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    Page 1 of 12

    Ask the Community - The Bryant

    Is this place more for brunch?? I'm looking for a decent spot to take my wife for our anniversary

    It's great for brunch and dinner! They had a really great menu with great dinner options.

    Is this by the same owners as The Smith in NYC - the menu and the look is an exact replica?

    No, the Bryant is part of the Poll Restaurant group (pollrestaurants.com). They are all on Long Island.

    Hey all, what's STANDOUT here? Going tonight.

    Nothing much This place is your average upscale huntington restaurant by the mall. If you insist just try the bryant burger cheese on the side

    Don’t See Your Question? Ask Away!

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    Street To Table

    4.2
    (72 reviews)
    0.6 mi
    $$

    Had an event here and everything was perfect. We live in the area and have been here a number of…read moretimes. Great place

    Place was a nice surprise. I wasn't expecting much going in, but it turned out to be worth the…read moretrip. Food 4/5 I went with the Nashville chicken sandwich, spicy and juicy. The patty was bigger than the bun so I had to trim it down a bit, but that's a minor thing. Also tried the avocado chicken sandwich, which was solid. No digestion issues. Service 4/5 Friendly waitress who checked in occasionally. Ambiance 4/5 Good decor and they have some games to play while you wait. Nice touch that actually makes the wait feel shorter. Cleanliness 3/5 The restaurant itself was fine. The restroom had been left a mess by a previous visitor, and it was pretty obvious no one had checked it in a while. Probably not the norm, but routine checks would go a long way. Parking 5/5 Easy. No stress. Huge lot Value 3/5 Good food, but $25+ for a burger adds up. Portions are decent so you're not leaving hungry, just lighter in the wallet than expected. Oddly the waitress told us candidly that the lunch specials were small and not worth it. I'm glad she told us but that seems kinda' lame. Overall 4/5 Good sandwiches, relaxed atmosphere, easy parking. The restroom and the prices are the only real knocks. I'd go back.​​​​​​​​​​​​​​​​

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    Interior
    Interior
    Grilled Chicken & Avocado Sandwich W/The Fries
    Grilled Chicken & Avocado Sandwich W/The Fries
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    Mihana

    Mihana

    4.5
    (48 reviews)
    3.6 mi

    Great ambiance , service and food and close by. Beautiful interior with lovely booths, bar and high…read moretops. They started with a complimentary shrimp appetizer, but unfortunately we told the server we did not eat shrimp. He was surprised but then asked if we might like edamame, which we did. The shrimp dish did look good and was surprised they would give a more expensive complimentary dish. Anyway, nice menu and all tasty . My only negative comment is to recommend NOT to sit at the table in front of the door . It opens frequently and at least during the winter is very cold, not to mention that the headlights on the other side can go right in your eyes. Other than that , it's really a great new addition . In the warmer weather I can see they will have outdoor seating on the patio, which could be nice.

    We went for lunch, two of us. First of all, the restaurant is beautiful. Contemporary decor, very…read moreelegantly done. We sat in a booth by the window and it was lovely. The only negative about the ambiance was that it was quite loud. The high ceilings didn't do much to absorb sound, so it was hard to hear my companion unless we leaned forward and spoke pretty loudly. The booth was very comfortable, the table spotless, and even the menu was clean (a small pet peeve of mine). The tap water came in a beautiful glass with a straw, although the water itself tasted a bit chemical-like. They have a lunch menu with very reasonable prices. We ordered a sushi-sashimi combo and stir-fried soba with vegetables. The lunch menu is limited, so they also gave us the regular menu. Oddly, only 1 regular menu was provided for 2 people, so we had to keep passing it back and forth. It's an easy fix that would make browsing much easier. We ended up ordering an appetizer and a signature roll from the regular menu too. The lunch specials came with salad or soup. We chose the salad, which was mostly romaine with a typical Japanese dressing. The portion was larger than expected for a side salad, and the lettuce was fresh and crunchy. Our appetizer was the Lobster Tapas: "Spicy lobster & shrimp wrapped with seared pepper tuna." This was delicious. There were 5 little towers with very fresh ingredients and 2 excellent sauces--a chunky green sauce and a sweeter orange sauce. The tuna was flavorful and very tender. At this point we were already planning to come back with the rest of the family. Next came the sushi-sashimi combo. There were 9 pieces of sashimi beautifully presented on ice, plus 3 pieces of sushi and a spicy tuna roll. The sashimi was very fresh, tender, and flavorful, especially the tuna. Unfortunately, the spicy tuna roll was the weak point. It tasted dry, lacked flavor, and seemed to contain far more crunchy fillers than tuna. It reminded me of a meatball with too much breadcrumb and not enough meat. I'd rather have a smaller roll with better-quality fish than a larger one padded with fillers. The spicy tropical roll was also disappointing. It too seemed to contain more fillers than fish, and the sauce was a little too sweet. It didn't taste fish-forward enough for a "signature" roll. The flavors leaned more fusion than authentic Japanese. If ingredient cost is the issue, I'd gladly pay a few dollars more for a better fish-to-filler ratio. The stir-fried soba with "vegetables" was also disappointing. The noodles didn't taste like Japanese buckwheat soba, and the both the taste + presentation reminded me of instant ramen. The flavor was decent but nothing memorable, and there were only a few pieces of zucchini--nowhere near enough vegetables to justify the name of the dish. The service was good overall. Our server was very sweet and friendly but definitely could use more training. While we were both trying to read the single menu, she interrupted to take our order instead of asking if we needed another minute--or even better, bringing us a second menu. Not a huge issue, but not especially pro or polished. As we were finishing, we ordered a couple of takeout items for a family member. The server kindly offered to package our leftovers with the takeout, which was appreciated. However, when the bill arrived, 1 of the takeout dishes was missing. It took a while to get her attention, and when we did, she reprinted the check without explaining how much longer the forgotten item would take. She did swing back to say she'd ask the chef to expedite, but we still waited quite a while, making us late for a meeting. As for the takeout, the Valentine Roll was just ok, similar to the signature roll we had at lunch. We also ordered a tuna roll, yellowtail roll, and sweet potato roll. None were bad, but they lacked the flavor we expected. Whether it was the rice or the ingredients, they just didn't stand out. Overall, it was a nice lunch. The beautiful restaurant, fresh sashimi, generous salad, and excellent appetizer showed a lot of promise. Unfortunately, too many of the rolls relied on fillers instead of fish, the soba missed the mark, and there were a few service missteps. They're very close--just a handful of small, doable improvements could elevate the experience from okay to outstanding. I hope they do.

    Photos
    Interior
    Interior
    Sushi entrée (chef selection)  the Toro  yum yum yum
    Sushi entrée (chef selection) the Toro yum yum yum
    Great feel

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    Birdie Bar

    Birdie Bar

    4.0
    (147 reviews)
    6.1 mi

    As always, the food was terrific. I enjoyed the prime rib grilled cheese with curly fries…read more Absolutely delicious. My daughter enjoyed the steak burrito, which was also delicious. The cocktails were great, and as always the service was spot on. Miranda was terrific!

    Since my review of a disappointing first experience at Birdie Bar, I have returned quite a few…read moretimes (largely because there aren't many options in area and the ease of parking), and have found some dishes to be excellent. This includes the olive oil cake, bbq pulled pork nachos, crispy Brussel sprouts, smash burger (although not consistent in size), and chicken picante. The restaurant is relatively new (just reached third year anniversary), so perhaps the kitchen needed more time to prepare dishes more consistently. For the most part the food now matches the social media hype. TIP: Others have recently noted slow service, incorrect orders. I have been visiting at the start of dinner service, and have not encountered this, so some of these issues may potentially be avoided by arriving before inexperienced service staff are overwhelmed. Most people will be seated on second floor which requires walking up a staircase. If special accommodation is needed I suggest informing restaurant in advance. There is some seating downstairs, but depending of time and day this area (bar) can get uncomfortably loud.

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    Before the crowd. Beautiful dining area.
    Before the crowd. Beautiful dining area.
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    Chicken franchase
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    The Last Word

    The Last Word

    4.4
    (61 reviews)
    3.2 mi
    $$$

    My husband and I went to The Last Door on a Friday night and we got a seat at the bar right away…read more They had live music which was awesome, and both the bartenders were phenomenal. They were interactive, personable and very knowledgeable. I had 2 cocktails: The Last Word & After hours, my husband had the Pineapple & Oolong & the Pac-Man. All cocktails were amazing. And the food? Absolutely phenomenal. We split the short rib and the chicken kebabs. I wish I had pictures of the food, but let me tell you the food was absolutely worth it and I would go back just for that short rib. Highly highly recommend The Last Word.

    Such a cute atmosphere. There is a bar counter in the front, with additional seating in the back. I…read morebelieve there is also outdoor seating. My hibiscus cocktail was delicious, sweet but not too sweet, and had such a vibrant pretty pink color. Food was phenomenal! The Sweet Garlic Chicken Bites are a must try as an app. They are loaded with juicy flavor and they are nice and crispy. Salmon was a nice size, juicy and flakey, and the sides were the perfect quantity. The pork chop was a big portion, but be ready for some heat!! The sauces drizzled on top had a kick to it, but overall very tasty. The pork chop was cooked perfectly - still very tender and not dry! Service was good, we told the waiter we had a time restriction due to attending a show at the paramount, and they were accommodating.

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    Chocolate Cake
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    Crabtree's NY and Main

    Crabtree's NY and Main

    4.1
    (254 reviews)
    3.1 mi
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    A quick stop after catching a movie around the corner. I Googled restaurants that were still open…read moreand came across Crabtree. I didn't order too much -- just the honey wings, bread pudding, and a cocktail. The wings were a little too big for my liking. I've always had issues with oversized winglets, but the flavor was still really good despite the size. The drink was very good. I had something called the "Smash Bros," which has bourbon, grapefruit, orange, lemon, and mint, garnished with mint leaves and an orange slice. Very tasty! The banana bread pudding wasn't bad at all, but I have to say I didn't really taste the bananas -- I tasted the chocolate chips more than anything. It was definitely a different take on banana pudding by adding chocolate chips. It wasn't bad, but I personally prefer the traditional version. Overall, the service was great and the ambiance was nice. There were lots of windows, and the restaurant being on the top floor gave it a really nice view. I would definitely come back and try more dishes.

    This place was SO good, everything on the menu sounded delicious, and everything that arrived was…read moreeven more delicious. Portions are huge, so go hungry, or take it home for tons of leftovers. I really enjoyed the knish w/corned beef the most, everything paired so nicely down to the spicy mustard. Will definitely have to come back here to try more items off the menu, and to try the different seasonal items. Bar and restaurant is spacious and cozy, it's a great spot to come to watch sports as well. Windows surround the tables so you can also people watch down below of that's your thing. My parents also love this place and found the service to be exceptional, especially Liam and Jack. Will definitely be back!

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    Crabtree's NY and Main
    Crabtree's NY and Main
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    The Shed Restaurant - Huntington

    The Shed Restaurant - Huntington

    4.3
    (1.1k reviews)
    2.9 mi
    $$

    I went there yesterday morning to host a brunch because I had some friends help me work on a…read morepersonal project. We had never been there before. We got there promptly at 10AM. We were seated within 20 seconds. It was a lovely day outside, so we decided to eat outside. First off, our server, I did not get his name, was absolutely incredible. Super chill dude. He took out orders, and it seemed like no time had passed before our orders arrived. One of us had the biscuits salmon. One of us had an omelette with a side of greens and I had the backyard burger. All 3 items were just wow. We all exclaimed that we had never had amazing food like this ever. The food was piping hot, fresh, and out of this world... Secondly, if you're an animal lover (specifically dogs), this place is amazing. We saw so many dogs (many of them service animals), and some of them were just household pets, so we got to pet them. Absolutely amazing place and we've all agreed and vowed that we'll go back there soon. A solid 100/100 review.

    Stopped by The Shed in Huntington around 1:00 PM on a Thursday to meet a friend for lunch. It's…read morealways packed and lively, but we lucked out and found two seats right at the bar! Even though it was a weekday, we decided to treat it like brunch. I ordered their unbelievable Bacon, Egg & Cheese sandwich, and my friend got the BLT. The portions here are huge, and the food is always crisp, clean, and delicious--you could easily split a meal. On a previous visit, I got their Chef Salad (which is massive and great for sharing), and their burgers are fantastic as well. We didn't even order drinks, but sitting at the bar for a relaxed lunch was wonderful. Everything on the menu is solid. Absolutely worth coming back!

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    Short Rib Melt
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    The Bryant - tradamerican - Updated August 2026

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