Huge shoutout to Brittany! She made our dining experience at Denny's absolutely fantastic. From the…read moremoment we sat down, she was so kind, friendly, and attentive. She made sure everything came out quickly and kept checking in to make sure we had everything we needed with a great attitude. Excellent service like hers is hard to come by--thank you, Brittany, for being so wonderful! We'll definitely be coming back!

Good clean customer service enjoyed the food service was fast and good I would come back to this…read morelocation

Delicious! Ordered the high protein egg white with turkey!…read moreWe enjoyed everything! The steel oats with fruit/nuts were also tasty!

Went on Saturday, June 6 for breakfast around 8 15 am. My friend had her husky and I brought my…read moredoodle for a lovely patio breakfast. She had the Floridian French toast and I had the Avocado toast with over easy egg. Both were scrumptious!! I add million dollar bacon to mine- delicious! The coffee and ice tea were fine , and the pomegranate mimosa to end our meal were refreshing. My friend mentioned it tasted more like cranberry but tasty , nonetheless less. The service? Excellent- the young lady serving us was a gem. She has 4 dogs of her own so really hit it off with ours. She even brought other servers to meet them. My dog accidentally knocked her hand when she was setting our mimosas down and one completely spilled. She handled it professionally and even took blame in a kind way- but I let her know I knew it was my dog's fault and offered to pay for another. She refused so added 10 more bucks to cover included in generous tip in case it came out of her wallet. I do not want her covering when I know better and sure hope most people would do same. Always an enjoyable time at this First Watch. I continue to highly recommend!

We have been saying we needed to come here for quite some time and today seemed like a good time…read moresince it was in the same parking lot as Hobby Lobby where my wife wanted to come. When we walked in we were greeted quickly and taken to our table and our drink order taken. We both got iced teas. After perusing the menu we decided on the numero uno minus green peppers but with jalapeños. Our pie came out quickly and had an inviting look to it with the topping to the edge. I hate when I get pizza that had all the topping center loaded. We dug in and were very surprised, the crust is a cracker crust which is hard to find around here and the sauce had good flavor. The ambiance is great with lots of things to look at and great old time music playing in the background at a nice level so we were able to have a conversation. Overall we had a very good experience and we'll be back.

Aye man, I'm oregano's fan and I have been ever since I was a student at the Arizona State…read moreUniversity and I will go to the Tempe location if I had a hot date. I'll remember the wait for that pizza the garlic bread, the bowl of pasta. All of it was great, but as the years went by, I felt like the food diminished, especially when you ordered it from one of the delivery apps. But a brother stay true to my oregano's family and I kept going back. Kept telling people in my family yo trust me to experience gonna be different this time. Well let me start by saying that the service was amazing and for having such a young generation, Z staff I got none of that awkward generation Z stare. Our server was amazing. Got everything out to us was fantastic. But you know there was just something lacking about the food. It just doesn't hit like it used to. It's not bad and they give you a lot of it so you're definitely taking some home so there's great value there. But I don't know it's lacking something that it used to have. I got the bowl of pasta and some pizza that I split with some others at the table. Barbecue chicken pizza is had by some other folks and they didn't really like it. The pepperoni thin crust was just fine.

Service: Great team at this establishment. On several occasions we've had our food come out by…read moremanagers and other staff. All help each other great team. . Ellayna what a great server, we didn't have to ask for anything-she was on it with an Infectious smile! Food: 100% great taste Margherita Pizza- Crispy and flavor. Appetizers: 100% great taste Lebanese Hummus Shishito peppers Brussel Love the outdoor seating surrounded by plants. Also misters are great and when there is sun exposure they pull down shade. One of our favorite places to dine.

We were happy to find Doughbird in Tucson as we already been to the one in Phoenix many times. We…read moreordered a pizza, salad and appetizer to share. The wings were spot on except it was bit too spicy for me. If you like vinegary and Tabasco flavor, this would be it for you. Their ingredient salad was our favorite. It had lot of veggies and the flavor was spot on. Portion was perfect as we shared with pizza. The pizza was bit disappointing though. I was expecting similar one as their Phoenix location, but the crust was different. It was still delicious but just not what we were expecting. Overall decent meal nonetheless. Service was excellent and dining room very comfy and welcoming. Enjoy!

I've wanted to try this for a while now and finally got around to it today. This is a very cute…read morerestaurant with homey appeal. Think Cracker Barrel without the crowds and interminable wait. Lots of bear kitsch which is sort of fun and a little gift shop area. The staff were friendly and attentive making out meal enjoyable. The food was great. We had the salmon with mashed potatoes and an order of fries (huge portion) and corn muffins. All were superb and freshly prepared. For dessert we had banana cream pie and coconut cream pie. I expected a small slice of pie but we received a lovely mini pie for each! All around nice experience and since it's near my office I will be adding it to my lunch rotation.

In today's economic climate, I'm glad to see Black Bear is doing well. It's a great local spot to…read moregrab a meal for yourself or pick up one of their family meals. The food is filling and flavorful, and I love that they offer three levels of hot sauce--nicely done! Never had an issue with the staff, and you can tell everyone works together to make the experience a good one. Plus, where else can you enjoy a little beets, bear, and bacon energy while supporting a local favorite? #supportlocal

We were over on this side of town and chose to use my buy one-get one birthday gift for breakfast…read more We've eaten at other First Watch restaurants, but this was our first time here. They weren't busy at all, so we were seated immediately. I ordered the healthy turkey omelette, subbing salad for the tomatoes and sourdough bread for the artisan toast. My husband got the Works omelette with the same sides. They were both delicious and filling. The restaurant was clean and pleasing to the eye. It's nice to know there's one here close to Costco on this side of town.

Good and Newer First Watch location near Tucson Marketplace. Very open floor plan and very friendly…read morestaff. The open floor plan allows less noise so the ambiance is more comfortable. The food was served timely and was nicely presented. It did look great and that can make a big initial positive reaction. Very clean, and it was pretty crowded. I would recommend coming early if doing breakfast, or push late on a brunch. Lots of parking.

My final evening in Tucson led me to ALLORO Bistro and Cocktail Bar, nestled inside the Hilton…read moreTucson East. With a Fish Friday special on offer, it felt like a fitting and convenient choice to close out the trip. Unfortunately, the evening began with a noticeable lack of hospitality. The host stand sat unattended--no greeting, no direction--leaving me to seek assistance from the bartender, whose indifferent response suggested that if I waited long enough, someone might eventually appear. After about ten minutes, a server arrived, asked a quick "how many," seated me, wiped the table, and disappeared without a trace. The service that followed never quite found its rhythm. A woman wearing a wrist brace--presumably a host or manager--floated through the dining room, occasionally escorting guests, though rarely anchoring the front. After another stretch of waiting, my server arrived, offered a menu, and returned with water. From my seat, I had a clear vantage point of the entire dining room: roughly five or six staff members moved about, yet the overall energy felt detached, subdued, and curiously unwelcoming. To the restaurant's credit, the ambiance offers a quiet charm. Soft, flattering lighting casts a warm glow across the space, and the proximity to the bar adds a gentle hum without overwhelming conversation. The clientele--largely older patrons--kept conversations low, creating an atmosphere that would lend itself nicely to an intimate date night. The menu, however, failed to inspire. Aside from the prices, little stood out--though I remained hopeful for the Fish Friday special: Chef Brandon's Alaskan hand-battered cod. At first glance, the dish arrived with promise--golden, crisp-looking fillets paired with fries and coleslaw. But the illusion quickly faded. The fish was disappointingly soggy, its coating limp rather than crisp, and the flavor was strikingly bland. The fries were inconsistent--some adequately cooked, others seemingly still thawing--resulting in a disjointed and underwhelming side. The coleslaw was, frankly, unpleasant, with an off-putting taste that made it difficult to finish. There were small redeeming touches. The aioli delivered a pleasant burst of flavor, and even the simple ketchup accompaniment felt like one of the more reliable elements on the plate. After being checked on, I pivoted to what seemed like a safer choice: a patty melt. With clear instructions given, I anticipated a recovery. Sadly, it followed the same trajectory. The sandwich arrived dry, sparsely layered with onions, and lacking the rich, savory depth that defines a proper patty melt. Once again, the saving grace was the house-made dill pickle aioli--bright, tangy, and genuinely enjoyable. Throughout the meal, the service remained inattentive, with staff frequently congregating near the bar rather than engaging with guests. Despite the restaurant's clean and well-kept appearance, the overall experience felt disjointed--an establishment with potential, but lacking execution where it matters most. In the end, while the ambiance offers a pleasant backdrop, the culinary experience does not rise to meet it. Having traveled extensively and dined across a wide spectrum of establishments, this visit did not leave a lasting or favorable impression. Regrettably, Chef Brandon's offerings do not earn a place on my foodie list, and I cannot recommend ALLORO Bistro and Cocktail Bar. On to the next destination--and as always, don't forget to tip your servers.

Great place to catch a meal while in your travels. Fast Eddie and Ms Maddi do a fine job of…read moreproviding good service and a warm welcome. If you are there on a Saturday, I recommend the prime rib dinner special. 5-8pm. But get in there early, those plates of food go quick! Also, start your day off early with a solid breakfast. Great buffet setup with plenty of hot food choices. Enjoy friends.

Get the OG vegan pizza and add vegan pepperoni! Delicious came with vegan ranch. Went right when…read morethey opened @11 then it got pretty crowded. Staff knowledgeable. Bad area. Nice lighting.

If anyone is looking for a really good vegan buffalo chicken pizza, this is the place to be!read more