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    The Chanticleer

    3.8 (79 reviews)
    Closed 11:30 am - 1:30 pm, 5:30 PM - 9:00 PM
    Updated 2 months ago

    The Chanticleer Photos

    THE CHANTICLEER ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Moderate noise
    Dressy

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    Lobster BLT
    Deana B.

    Well isn't this place just the cutest. The garden in the front of the restaurant is so pretty. The dining rooms inside are really nice as well. I'd highly recommended The Chanticleer for any meal of the day, in any of their many dining areas. But, if you can snag an outdoor reservation on a nice day, you should do so. They do have some heated outdoor seating areas for cooler days. As far as the food goes, we each had to order the Lobster BLT and we split the Bluefish Pate. My goodness, please order these. They're amazing.

    Mariam H.

    Such delicious food! Prices are a little higher than what I'd like to pay, but that seems standard! Portions were good. I had the lobster pasta, oysters, fries and a martini. All were excellent! Ambiance is so cute! Loved sitting on the patio. Service is attentive.

    View for indoor dining
    Kay H.

    Make reservations ahead of time. I'm told that it is hard to get into this restaurant. The garden is beautiful when you walk in. You have the option of dining in the garden area. It is a U shape and is undercover. We weren't sure if it would be covered so we chose the formal dining area that over looks the backyard/ garden. We had Paula as our waitress and her assistant Darwin. They both were efficient and nice. Everything was fresh. Everyone liked the most the bluefish pâté with their homemade chips. The tuna tartar was delicious as well. The halibut was great with zucchini. The oysters were good as well. No one was dissatisfied. The wine list is quite pricey. Locals had suggestions for other places to eat because they said it is to expensive. However, really the food is not to expensive. It's the beverages at $19 a glass and the wine that is $200 and up. If you keep that in mind, anyone can go there and enjoy the experience. The table ordered various desatara and those too were delicious. I think next time we will go for lunch and eat in the garden for the experience and beauty. Enjoy! PS. You will need a car or Uber. This is on the coast and not close to the Main Street area of downtown.

    Hamburger
    Erin J.

    Have you ever seen the movie "Somewhere In Time" with Christopher Reeve? It's about time travel in a elegant resort. Even if you don't know the movie you will be transported to another place and time when you dine at The Chanticleer. Elegant gardens, a traditional me me menu welcome you in. Prompt and prompt service. The smoked salmon omelette was very good. My husband said he had never had a burger that was as fresh and hot. I'd recommend lunch so you have plenty of daylight to enjoy the gardens.

    Entry way into the restaurant. Outdoor seating in the garden.
    Nanci P.

    Ambiance was amazing. The food was good even though the menu was in comic sans. We shared the oysters, little gem salad and roasted beets amongst the five of us for appetizers. I had the halibut for dinner that was served on a potato purée. This is one of those places for a special night where you can enjoy the upscale ambiance and good food. It's worth it just to see the garden. I was too excited about the garden to get any pictures of the food...sorry.

    Requiem For A Lamb. New Zealand Lamb Bolognese
    Lilly c.

    Beautiful, delicious food. Perfect for a special occasion. Kind and caring staff, and a gorgeous setting. We sat outside and got to admire the flower gardens, but the inside is just as charming.

    Catch Of The Day, salmon and virgin mojito
    Yeimy M.

    Ordered the Catch of the Day which was salmon and a virgin mojito. The salmon was out of this world in a lemony sauce on a bed of creamy mashed potatoes accompanied by vegetables. Service was quick. The ambiance is beautiful, make sure not to leave without snapping a picture in front of their garden.

    Jacqueline D.

    My husband and I ate here for lunch on the last day of our honeymoon just over a week ago. It was the first day they were opening for lunch, the start of the season, so there weren't many people there. It was very quiet, which I enjoyed. We were immediately greeted by a hostess with a smile and brought to our table looking out into the garden with the cute horse statue from a merry-go-round. Our waiter was very nice, explaining they were training other waiters as this was their first lunch open. All of our several waiters were nice and attentive! I got the lobster toast, which was very good. I also had a sangria which was certainly on the higher end of $$ for one lunch drink, but it was delicious! We had a very pleasant experience and will be coming back to the Chanticleer on our next trip. The only negative was that it was rather chilly in the room. Since it was raining and chilly outside in general, I hoped it would've been a little warmer inside, but it didn't dampen our experience.

    Tuna tartare and oysters

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    3 years ago

    Thoroughly Enjoy this restaurant every year when we go to NANTUCKET. It's a must when you visit Nantucket.

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    5 years ago

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    3 years ago

    The courtyard is beautiful, so eating outside was nice. The food was 5 star. The service was perfect.

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    3 years ago

    The food was delicious and the service was excellent! One cannot beat the Ambience of sitting g outside in a rose garden!

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    Page 1 of 2

    Ask the Community - The Chanticleer

    Cisco Brewers - Try their scotch!

    Cisco Brewers

    4.2(410 reviews)
    8.7 mi
    $$

    Great time at Cisco brewing! This place will get PACKED during the peak season so be prepared for…read moreit to be busy. It's such a nice place to hangout outside during a beautiful summer day. If you are visiting the island they have a shuttle which will pick you up from in town, it runs in a continuous loop about every 20 min. Once at Cisco, they were charging a cover of $10 a person to get in. Inside they have a large courtyard, lots of tables, and a big stage with live music. They have a wine station, full liquor bar, and the beer station so you can try all of the things they make. They were doing a signature cocktail with fresh cucumber which was delicious and refreshing! They also distill their own spirits and single malt whiskey. They had one of the best wine Frosè I have ever had, called the Nantucket Frosè. It has FRESH fruit and berries, SO good!

    Our no longer so secret party spot. Even in the off season, it's ridiculously congested. If you…read morescore parking on premises, it's like winning an organ transplant. A few years ago, someone offered to buy my parking space for $500. (I declined.) There's often live music. (Check local publications or their website for up-to-date schedules.) There are often a number of food trucks present. On our recent visit, we had oysters from Hang Ten (enormous, meaty and sweet, but shucked with a ton of shell shards); tacos, guac and nachos from Millie's; and pizza from Eat Fire Pizza. And of course we had a number of decent beers on tap from Cisco Brewers. They seem to tend towards lightness, minimal hoppiness: good summer brews for warm weather. It's family friendly -- including canine members. Our pup is a seasoned New Yorker and accustomed to crowds, but even she seemed a little frazzled by the press of people at times.

    Photos
    Cisco Brewers - Falafel from one of the food trucks

    Falafel from one of the food trucks

    Cisco Brewers - Nantucket Rose

    Nantucket Rose

    Cisco Brewers - Bar area

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    Bar area

    Lune - Banana mocha dessert

    Lune

    4.5(26 reviews)
    29.1 mi

    This meal at Lune was properly top 3 best and most memorable meals I've ever had! Everything was so…read moresimple, yet so sophisticated and elevated. The dining room is casual, no white table cloths and it's very open. They also have a somewhat open kitchen. We sat in the corner next to all the wine, a great seat! Our server was so nice and friendly, as was literally everyone who came to our table. It felt like eating at a friend or family's house. It was just so comfortable and there's something to be said about that. The menu is short and sweet, one page. Everything except for the dishes at the bottom were small plates. So we ordered 5 small plates (shaved comte cheese, tuna crudo, fried oyster, Jonah crab salad, cape cod biscuit) and 1 large plate (Halibut). They don't have a full bar but offer wine, beer and canned cocktails. Everything was amazing, most notably the best Tuna Crudo I have ever had. So tender and fresh!! It was in an almost like Italian dressing type sauce with fresh basil. Wow, the flavors were delicious. It was so good, we ordered another one!! Dessert we did ice cream and cheese cake. Perfect ending to it all. I have talked about Lune for 3 weeks now and I can only hope I get the chance to come back! Til next time Lune!

    Fine dining experience with a pleasantly relaxed vibe…read more They offer a fixed course dinner most nights of the week except Wednesday and Sunday. We ended up there on a Wed (happened to be our anniversary) so I only experienced the à la carte menu. Highly recommend reservations as it's a small restaurant. Parking is limited but you can park in the lot of a nearby furniture store ( across the street and a half a block east). Our server ( Maeve) is very pleasant and helpful. All staff members we encountered greeted us and seem happy to be working there. Not a full bar but many nice choices. We enjoyed Pinot noir from Oregon. We had delicious oysters, a fresh salad, Portuguese clams, and a swordfish dish. Also had a "fancy" Hoodsie dessert that was quite good. All our items were first rate. Other dishes served at neighboring tables also looked great. Noise level in restaurant is very tolerable. Pricing seemed very reasonable given quality. **** It merits stating that this restaurant( Lune) is well staffed for the number of customers they serve. We had terribly slow service the night before at Viera on Main ( Chatham) because they don't have enough staff. Lune provided very attentive service to go with their high food quality and flavor.

    Photos
    Lune - Remise en bouche

    Remise en bouche

    Lune - Mushroom consommé

    Mushroom consommé

    Lune

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    The Chanticleer - newamerican - Updated August 2026

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