Delicious chicken that held their crunch and flavor within the 45 min commute home. Liked the regular better than the spicy flavor but both were good, chicken was more filling than expected, food came out fast, and service was friendly. Sadly some options were sold out but we came 1.5 hours before closing. Just wish the prices were a bit more affordable. $8 for 1 thigh and close to $5 for 1 drumstick seems a bit steep but definitely yummy to try once in a while! read more

The Chicken Supply - Chicken Shop Near Me - Seattle, Washington

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We ordered a Regular thigh and breast skewer and a Spicy wing and skewer. The regular thigh was huge, moist and temperature hot. The spicy was fairly spicy but not too bad. It makes your mouth burn a bit but it was good. The skewers were moist meaning they were cooked at right temperature for the right time. The vinegar sauce was a mixture of rice wine vinegar and Pilipino sweet and sour, it was good. Preordering was extremely convenient, the service was quick and organized. The inside seating was small and charming. You have to get there early so they don't run out. Only downfall is parking, but that's not their fault. Highly recommend. Definitely five stars!! read more

Romantic atmosphere with candlelit tables. The seafood options were fresh and well-prepared. Wine list has good variety at different price points. Reservation recommended as it gets busy. Solid choice read more

Nothing better than crispy juicy chicken with a topo chico to wash it down. If you like chicken, you will love The Chicken Supply. Do yourself a favor and get all the sauces - my personal favorite was the banana ketchup but the dippin vinegar was a perfect pair for the fried crunchy goodness. You have to order in advance! We got the thighs and sticks and wow were they both delicious! And a fun balance of white vs dark meat. A perfect box to take over to Green Lake to munch on, or if you couldn't wait like us, to eat it right on the bench outside of their store read more

The Chicken Supply - Chicken sticks and thighs - Chicken Shop Near Me - Seattle, Washington

The chicken is sooo good! Best I've ever had! Chicken is very juicy on the inside and so crispy on the outside. Service is great just know you HAVE to order ahead. read more

The Chicken Supply - Spicy and normal drum stick - Chicken Shop Near Me - Seattle, Washington

Food: We ate it there so the chicken was freshly fried and piping hot. The batter had great flavor and extremely crunchy. We should've ordered the vinegar and pickles to cut the oilyness but overall amazing. Service: We ordered online ahead of time to make sure we reserved our chicken before it ran out. The chicken came out shortly after we arrived to pick it up. Ambiance: it's pretty simple decor and color. Great for eating fried chicken. Price: at first we though it was super expensive but just 2 drumsticks and thigh, but we ended up getting 4 drumsticks and a massive thigh. Definitely worth it. read more

First time at Chicken Supply. We arrived around 7 pm on a Friday and got 1 chicken stick, 4 drumsticks, and 4 wings. Unfortantely the filipino food was sold out. I would rate the drumsticks and wings a 10/10, the chicken stick would be a 7/10. Overall great place, great service and great food. I enjoyed the crispiness of the chicken and the sauce they had too! I will definitely be coming back. read more

The Chicken Supply - Chicken Shop Near Me - Seattle, Washington

Gah damn. This place is crazy good. We ordered the day before almost$200 worth of food and only one of the four chicken options were still available - this place must be good and don't have enough chicken lol - all good they're doing their thing. Large chicken wings that are so crispy. Pancit is closer to Korean cold noodles than anything pancit related I've ever had - but it cuts through the chicken well. Laing goes well with everything. Butter mochi is down right delicious One gripe - the spicy chicken isn't spicy. It's some seasoning on top and I think that's it - which ofn't spicy. read more

Incredible fried chicken! Originally ordered a two piece with a side of garlic rice. But they gave me an extra thigh piece for free! The chicken is oh so juicy with super crispy skin. I mean seriously the chicken meat is crazy moist. Honestly what more could you ask for! I'll definitely be back. A little bit on the pricy side but well worth it in my opinion :) read more

The Chicken Supply - Thigh and drum, side order of garlic rice - Chicken Shop Near Me - Seattle, Washington

This place rocks! HOWEVER - you must follow the golden rule - ORDER AHEAD OF TIME. Yes, maybe even the night before when they start taking orders around 9:30pm. Otherwise when you order you may notice that they're short on supply; they sell out often. Overall this place has a great vibe: delicious and well seasoned fried chicken, they quickly box the order for you when you arrive so that it's fresh. I've yet to try their side dishes but given the attention to detail in the chicken they must be good too. I've had multiple successes with parking just outside the restaurant to head in and pick up my order. Always looking forward to my next visit. read more

My pal, let's call him "Zac", is a man of simple tastes. He likes his chicken fried. Cold beer on a Friday night. A pair of jeans that fits just right. And the radio up. The Chicken Supply checks three of his four boxes (if Zac is being honest with himself, he knows that those first two things pretty much ensure that the third ain't gonna happen). About that chicken: possibly the best in Seattle. Order early - they seem to start selling out of things by 6. read more

Great fried chicken! The chicken is moist and juicy on the inside, and the outside has a unique crunchy batter. Buying individual pieces is kind of pricey but each piece is large. I ordered the thighs, wings, drumsticks, and sticks. The wings are jumbo sized and the thighs were enormous. The stick is very filling as well. read more

Best food in Seattle! Get the chicken thigh. The spicy is too spicy for me, but the rest of my family get it. The potatoes and banana ketchup are the best combo. The greens are iinventive and great flavors. End the meal with the mochi cake. Delicious! read more

The Chicken Supply hit the Seattle food scene HOT, both full of accolades and raving media which probably explains why you have to preorder everything here the day before and isn't a walk-up place. That's not their fault and pre-ordering exclusive food spots is fairly common in Seattle and it certainly makes me more excited to try a spot. So I basically ordered the whole menu and saw filipino dishes I've never heard of that I was excited to try. The food here definitely tastes higher-quality than your average joint but the flavor level just wasn't there for me. Seasoning felt at a 6 and I want an 11. Everything was just okay and I was hoping there would be more pop, more punchy heightened flavors across the board when everything was just...fine. Coming from socal maybe I'm used to a lot more filipino and fried chicken variety but what I had was very far from endgame chicken or filipino. Hoping it was maybe just a fluke (cooking good food at scale is tough!) and definitely want to try this place again. Super cool to have more filipino spots and one that's getting spotlighted. read more

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Review 22 in 2022! My family and I had the pleasure of meeting the proprietor, Paolo. We were able to ask him questions about the future of his restaurant and particularly, what his plans for expansion were. After the seemingly well publicized and not to mention overwhelmingly positive reviews of his restaurant (thank you, Yelp + Eater Seattle), it sounded to me like he wanted to take things slow and test the waters. I think that's extremely smart given the high failure rate of new restaurants. He has only been in business for a year after all. We were met with familiar Filipino style hospitality. And I say this only because I am also Filipino and grew up immersed in it. We walked into this rather cozy space and found that they sold out of the fried chicken. It was very surprising bc it was 7p-ish and the restaurant opened at 5p then closed at 9p. Saddened by this, I still ended up ordering the munggo which I also wanted to try. While we were waiting for our order, we were told that they would be able to make us some chicken drumsticks! What a nice little surprise. And he offered it to us free of charge which we decided to offer as tip after the meal. It was a nice sample! What we ate: +monggo with rice: I like how they added vinegar bc I don't add that to mine. It made me want to try doing that. Overall, I'm glad I tried it, I would get it again. +fried chicken drumsticks: they were so nice offering us 3 drumsticks to try! I liked the crunchy texture and how the chicken itself stayed juicy. +cassava cake: I wanted more!! this was so good!!!! I would consider ordering a large tray for a family party. It was chewy, not overly sweet. Had a nice little crunch with I think it was toasted coconut on top? Food is often a topic of discussion in our culture and so it inspired me to see someone create his own concept of Filipino cuisine and put it out there. Pretty courageous, if you ask me. I wish Paolo nothing but success. I seriously enjoyed the meal + hope to be back in the future (: read more

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The only issue I had was they ran out of chicken thighs and wings. But I can say that it definitely tasted great! Crispiness was just right and the flavor was spot on. Their garlic rice is also pretty darn good. They have more side items on the menu, but I think the star is the chicken. The banana ketchup tastes more of tomato though, but that's a non issue because it's apparently home made. Just plan on coming early, they run out of the good parts fast! read more

The Chicken Supply - FRIED DRUMSTICKS - Chicken Shop Near Me - Seattle, Washington

Love the breading but the chicken was dry. The thighs were gigantic but they were a bit dry. All of the chicken was dry, not sure if we got a bad batch or something. The skewers were exceptionally dry. The thighs was the best. The potatoes were good and crispy. Some of the potatoes were purple too which was cool. Would come again to try my luck but it was slightly disappointing because the chicken was dry. read more

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I have been wanting to try the fried chicken from this place but they're always sold out! I got lucky two weeks ago and I was able to order some chicken and other items for a Friday night pickup. The pickup time was 745pm and I normally wouldn't wanna wait that king but I just had a feeling that this place would be worth it! I ordered some original and some spicy, mixture of thighs and drumsticks, which are my favorite parts anyway. I don't like white meat coz it's just dry. I also got the collard greens laing and monggo. When we got there, we told them about our order. Thankfully, there were tables available so we grabbed one and got ourselves seated. Yes, it is a casual spot. Don't expect fine dining, ok? The fried chicken was moist and perfectly flavorful! The batter was just the right thickness. That with their housemade ketchup was amazing with rice! In case you're wondering why the ketchup is a bit sweeter, it's made with banana ketchup, which is a Filipino thing. I can't praise their chicken enough. The Laing resembled the traditional Filipino laing but of course it's a bit Americanized. It still tasted good so that's ok! The garlic topping was a good addition! Lastly, the monggo is just like the traditional version. Side note: I'm a little disappointed in some of the reviews where the Yelper said that the Laing was too fishy. Or the batter was too sweet. Or the space was not really good for dining in. I think these reviews are from a lack of research and perhaps a lack of experience with Filipino food in general. If one looked up the ingredients of Laing, you would know that it's usually made with shrimp paste. It's not your Southern cuisine type of collard greens. As for the fried chicken, I get that people have different preferences, but i definitely didn't think that the fried chicken's batter was too sweet and I have eaten at several fried chicken places! Long story short, I love this place and I would drive up to Greenwood just for their fried chicken! read more

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Oh my god. This was absolutely perfect in every way, and when I was done with the meal -- from the chicken to the sides to the dessert -- it seemed almost too good to be true that every item was so perfect. No meal has business being so all around amazing. The chicken was hands down the best fried chicken I've ever had, and I grew up down south. It was crunchy, crispy and moist. They cooked it right upon pick up, making sure it was in perfect condition after a quick walk home with my bag. The spiciness is great, not too much and lingers a bit. I got a wing with regular batter just to compare. I ended up dipping in hot sauce haha. The wing was also massive. You're definitely getting your money's worth here. No notes. The sides I got were nice and light, zippy and full of flavor as well. Nothing here is overlooked. The garlic rice was also just perfect. Finally, that butter mochi. Wow. Never had it or heard of it before and I have been taught. What the perfect texture. Creamy, chewy and just an amazing balance of mapley caramelized sugars and fresh coconut. Topped with the butteriest whipped cream...whew. I could eat five more. It's like you took a blondie to Hawaii. I felt almost stunned after eating. Honestly the best takeout meal (or any meal out for that matter) I've had in recent memory. Also the service was smooth and so friendly. I'll be back!!! read more

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I had been wanting to check out this place as it has been on NYTimes and Eater list despite having a limited menu. Their chicken is totally worth the hype!! Having lived in the south for a while, I'm usually disappointed by the fried chicken in Seattle but Chicken supply really stood out. You need to order in advance, I placed my order the night before and I'm glad I did because when I went to pick up at 4 pm they were sold out of the thighs and crispy potato. They open their pre-orders at 9 pm for the next day. They have around 7-8 tables. They don't take reservations. We did a take out yet the chicken and potatoes were crispy when we got home. The chicken was really tender and juicy. It had a decent heat. I'm not a fan of collard greens as they're usually not well seasoned but this had a really good curry sauce. The butter mochi was really nice too! They include service charge in the bill. Our bill came around $50 for 2 chicken thighs, 2 drumstick, collard greens, potatoes and butter mochi including tax and service charge. read more

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Fried chicken done perfectly, interesting sides (try the collard greens). Hit the spot after a hard day of beer tasting and traveling ...

We were craving chicken wings and could not be stopped so we made our way to check out The Chicken Supply. They serve filipino style fried chicken and also other small bites. Only chicken wings were available so my friends and I ordered both the regular and spicy. I have to say the wings are on the bigger side, and fried delightfully crispy and wasn't too greasy. The spicy wings had a good kick to it, but besides the seasoned batter, the meat itself was quite bland. The buttered mochi dessert was surprisingly really good and also different. It wasn't too sweet (best asian dessert compliment) and the coconut cream gave it another layer of flavors. Though I think it didn't meet my expectations as the hype was so high, but it is a satisfying piggy meal that hit the spot. We also got to only try two items as everything was sold out. read more

The Chicken Supply - Chicken Shop Near Me - Seattle, Washington

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I have now come here 2 times, so feel like now is the time to write a review! The first time I came was last year, shortly after they opened. They were only doing takeout. I ordered some chicken pieces, collard greens, cold pancit, and the butter mochi. The chicken was very enjoyable, but the other items were just ok to me. I loved the chicken, however, so wanted to go back again to try things a second time. 2nd visit: June 2022 - dining in is now available, though limited! I was excited to dine in, knowing our chicken is going to be fresh and not get cold while we drive home, etc. I recommend going early because they accept online orders as well and can sell out of items quickly! While we were there (around 5:30 p.m.), they sold out of 3 things! We enjoyed the chicken even more this time (opted for 2 spicy, 2 regular). So juicy and the breading is just perfect (not too thick). I prefer the regular chicken but my husband really liked the spicy one. We also loved the monggo (beans & rice) and definitely recommend getting that. The marinated veggies also were a nice contrast to the chicken. I wanted to try the crispy potatoes but they were sold out. Next time! :) I've had my fair share of butter mochi, but this one was different! Very thick and delicious - not too eggy, with the right amount of chewiness! Also, not usually a huge fan of maple flavored things, but this hit the spot! :) We didn't really feel the need for the whipped topping, but it comes with it, if you need it. I'm not sure if my experience was better the 2nd time due to improvements to the recipes/methods or if it's simply because I tried different items and dined in when the food was fresh, but, highly recommend! My one complaint: the music is quite loud (techno-y type super repetitive music) and it was distracting. We politely asked them to turn it down a bit, and they obliged, but then 5 minutes later I think it was turned back up again. I understand wanting to have a fun energy/vibe but the music was a big turn off, as it almost felt like a club. We were eager to finish our meal and get out of there -- maybe I'm just getting old (haha..), but it seemed a bit much. read more

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This was our first time trying Chicken Supply, and unfortunately, it was a disappointing experience. When we ordered, the employee told us the plate would come with 2-3 chicken wings, but when we got home and opened the box, there was only one chicken wing and one chicken tender. For $32, that portion size is honestly wild. We tried to go back to clarify the order, but the staff just ignored us, no apology, no correction, no explanation. The chicken itself was tender and juicy, but not enough to justify the price or the lack of customer service. Really expected more, especially for a place with such good reviews. Hopefully they can improve. read more

The my oh my that was a delicious thigh. Seriously this chicken is so very good. Fresh, crunchy, juicy, tender and flavorful. Paired with the vinegar sauce and omg. The greens are also super delicious. Thigh, thigh, thigh away! A home run! read more

I have been wanting to try the chicken here for awhile. Ever since my friend Marie B fellow Elite posted about it fir the first time. They were just named as one of the best fried chicken by Eater in the US. So I figured I better try them bo before they were even harder to order from. Probably the best thing I did was order for an earlier pick up. Went with a 4:45pm pick up on Saturday 4th of July weekend. One of the best things I did was ask Marie B what sided she suggests. I knew she would point me in the right direction and she did!! First the chicken it's gluten free which is one of the reasons for it's popularity. But it's not just that it's crispy skin and moist chicken. The pieces are generous in size. I should of did s little investigation here first. I ordered a thigh for myself and chicken on a stick for dad cause I know he likes white meat. I ordered a couple of wings as well cause I wasn't sure if the if the other pieced would be enough all spicy. Boy was I wrong the wings were gigantic! The spicy wasn't really spicy to me at least but definitely adds a lot of flavor. Both the sides were delicious great flavor and perfect additions to the chicken. Per Marie's suggestion I added the (Monggo) Beans & Rice and Coconut Collard Greens, Didn't order the butter mochi initially but decided to get a piece to go and enjoy later at home. Definitely would order again, dad and ai enjoyed everything! read more

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After seeing all the hype for this place, I finally caved in and pre-ordered some chicken here. I pre-ordered an hour or so before opening and was still able to see everything still available, and picked it up right at opening time (you can choose any open time for pick up). When I went to pick it up, a lot of the items/sides were sold out, when I overheard the person in front trying to order some chicken. I got 1 chicken stick (spicy), 1 thigh (spicy), and 1 drumstick (non-spicy) for the chicken. I also got the Monggo beans and rice and the coconut collard greens for the sides. All of those came out to be $30, plus tax and tip, which is very well priced for the quality and amount of food (which is portion for 2 people). I took the food over the bus and back home, over 30 min, and the quality and crispiness of the chicken are still intact. The chicken is very juicy and tender, and the batter has a very nice crunch and lightly salted. The non-spicy version is a little more subtle, while the spicy version is slightly sweet and spicy. I would definitely recommend the spicy version, and I knew it from the beginning, but I purposefully ordered a piece of non-spicy chicken as a point of comparison. The stick is a little bit dry but still a lot juicier than other chicken breasts I have eaten. The thigh is the more popular choice as the thigh is humongous and there is still a lot of batter to enjoy. The drumstick is slightly smaller and also a good alternative, though expect the piece of tendon to still be present. Monggo beans and rice has a somewhat strong fish sauce taste, though the side in itself can be eaten alone because it is super flavorful. What is nice is that they also added chicken skin within, and the rice is garlic fried rice! The coconut collard greens is also a very substantial side that is meant to be shared. I enjoyed the coconut broth, and this is also a side that can be eaten alone as well. I would arguably say the sides would overpower the taste of the non-spicy chicken, but pairs very well with the spicy chicken. I wished I also ordered the sauces just to try, particularly for dipping for the chicken stick, but I have no regrets as the chicken and sides are flavorful enough to eat it as is, and also so I can enjoy the true flavors. read more

The Chicken Supply - Chicken Shop Near Me - Seattle, Washington

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Ordering fried chicken at 8am for dinner was a first for me but it was worth it to guarantee I got that chicken!! You likely don't need to be that extreme but there were definitely days I took too long to remember to order and it was all out! If the chicken is not in stock, do not worry, you can try again another day. It's really delicious so it's worth reserving ahead of time. I got thighs and drums. I really think the thigh is the star and it was actually really huge. I got the potato side it was inspiring. The butter mochi (a Hawaii favorite) was spot on and really one of the best butter mochi I've had. The side topping was really a delicious boost to it as well. The store is cute and has some space to eat your chicken fresh. Looking forward to coming again. read more

The Chicken Supply - Butter mochi - Chicken Shop Near Me - Seattle, Washington

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The Chicken Supply, located in Phinney Ridge, is the best place in the city for fried chicken! Their Filipino-inspired fried chicken is perfectly seasoned with a twist of sweet, savory, and umami. Pre-orders on their website are heavily recommended as this place is known to sell out. Unfortunately, there isn't much of a dining room so takeout is your best and only option. 1) Service (+): We pre-ordered the morning of and were able to pick up our food on time with no issue. Most of the other patrons were also there to pick up their pre-orders. 2) Ambience (-): This eatery is modern, colorful and cozy but very small. There is not much of a dining room at all so this is more of a takeout place and not a place to enjoy a full dining experience. 3) Food (+): I have not found a better place in Seattle for fried chicken! We ordered every option from thighs, to drums, to sticks, to wings - all of which were delicious. The sticks use chicken breast so it is a bit dryer. I would focus on ordering the chicken and skip the sides - the Filipino style coconut collard greens and beans & rice were unique but nothing to write home about. 4) Value for Money (+): With chicken around $3-$8 a piece, the price is pretty fantastic. The most expensive is the stick, which at $8 was massive and able to fill me up on its own! Sides are also only around $5 each. read more

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Having followed a gluten-free diet for 10 years now I am always happy to see a place with a menu that is totally gluten-free. I have to tell folks that "gluten-free does not equal yuck," and this restaurant's food is a good way to prove that point. Their fried chicken is amazing...tender and crispy, like fried chicken should be. I normally get the thigh. It is more like a breast honestly...large, but yet tender. The butter mochi is incredible, with or without the coconut frosting which comes on the side. I also enjoy the pancit and the pickles and of course how could I forget the potatoes! Ah the potatoes...crispy and flavorful. The menu resets at 9:30pm the night before so that is the best time to place your order for pickup the following day, to ensure a complete menu, otherwise they tend to sell out of things. read more

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Awesome service and vibes, and perhaps the best fried chicken you'll find in Seattle and greater area. You'll definitely want to pre-order the night before, because they sell out for good reason. The chicken was very crispy, flaky, and well-seasoned. Inside meat super tender and juicy. The banana ketchup went really well with it. The garlic rice was okay - a little over salted and one-note, but it was nice to have a side to balance out the meal. read more

This is the best fried chicken I've ever had and it is gluten free. Truly heaven. It tastes like you're having dessert. We made a point of trying wings, drumsticks and thighs this time (over multiple meals because it is very filling). To my surprise, I actually enjoyed the wing the best, followed by the thigh (which is a whole meal in itself), and then the drumstick. All are great - I just had to do some research in terms of preferences for next time! They regularly sell out so order ahead of time (either night before or morning of) and enjoy! I really can't recommend this place enough. read more

Wow! Great filipino fried chicken place! Got a chance to finally check this place out up in the Greenwood area. Modern take on filipino fried chicken and sides! Fried chicken: they offer meat on the bone wing, leg and thigh. Breast meat is option is via skewers. Best cut in my opinion was the thigh. The crust is super crunchy and delicious! Collard greens: given this is a filipino establishment, this is a lot like filipino dish laing rather than your soul food version. Tasty! Garlic rice: I love eating fried chicken with rice! Like the garlic fried rice you would eat with filipino breakfast! Pickles offer up a nice sour balance to all thr fried goodness. Still need to try more of their sides next time I am back! read more

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Not bad at all! We ordered for take out 14 chicken wings for a group of 4 and man the portion size was humongous. Eating 2-3 wings is a meal already in my opinion. We got both regular and spicy. Spicy definitely had a good kick. For some reason, the spicy chicken wings were crispy still after we drove back home but the regular chicken wings were dripping in oil and the bottom of the wing was already soggy. Not sure what happened here but I would definitely eat these quick. The banana ketchup was a nice dip for the regular wings. I would definitely give them a try! read more

I'll preface this with the fact that I prefer a sweeter flavor profile on all my foods, including savory. Coming in 30 minutes before closing, none of the chicken pieces were sold out but there was limited quantity and a couple sides were sold out. The place itself is super cute and feels very inviting. They have an open kitchen and staff were friendly and helpful. Small seating area, maybe could sit at most 16 people total. Two pieces of chicken were more than enough to fill me up but if you're also going for sides then maybe one side and a thigh or a stick. They serve canned beer that went really well with the chicken too. Everything comes out in to-go-able containers which I thought was convenient and easy to clean up. Self bussing so our table was still a little dirty. I got drum original seasoning and the stick spicy. Drum: It is a regular sized drum but the seasoning is slightly sweet and chicken was appropriately crispy and juicy. Really enjoyed the seasoning, I would skip the spice next time and just get original. Stick: their take on breast meat, it's juicy succulent meat on a stick that was probably was 7-8 inches long. My group got pickles, marinated veggies and collard greens as sides. Pickles slices are on the sweet side but nice and crispy, if you're wanting a sour pickle, skip these ones. I think they took the greasiness edge off the chicken well. Marinated veggies were well marinated and probably fairly salty by itself, I could see this being tasty with the garlic rice, and with the fried chicken. The collard greens were topped with pickled onions and peanuts, swimming in a coconut milk sauce. It is fairly heavy tasting so I wouldn't recommend getting just this side with the chicken. It's more like a coconut curry in a way. In combination with the pickles, the change up of flavors was refreshing. Also got a butter mochi which were a good chewy mochi texture without being overly sweet. Comes with some whipped cream dip. Definitely would be back to support a business like this. read more

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I've been wanting to come here for months, and I'm glad I finally did! We were pleasantly surprised by their unique take on fried chicken, with a savory and sweet spice, and delicious sides. The collard greens were reminiscent of curry (and quite spicy), beans & rice was also very flavorful for a simple dish, and the cold marinated vegetables were the perfect complement. The portion sizes were also larger than expected, and two pieces of chicken and three sides were enough for two people. They also kindly gave us some butter mochi for free, which was also so good! I believe they start frying chicken once you get there, so expect to wait a little while, but you'll know you're getting everything fresh. Like other reviews mention, definitely order ahead, because they almost always sell out. There's several tables inside if you want to eat there. Overall, great food and service! read more

The Chicken Supply - Chicken Shop Near Me - Seattle, Washington

Our friends wanted to do a chicken-off so this was one of the place that was chosen. We ordered 2 thighs, 4 wings and the bean and rice as a side. We ordered online and was able to pick it up pretty quickly but they are busy and do sell out. The general consensus for this was the skin was super crispy and addicting. Everytime you take a bite, you can hear it. The only critique is the chicken itself is a little dry and not as juicy. The rice and bean is an interesting side as it's garlic fried rice with mung beans. It's good and unique but not the best. The price is a little high in my opinion but the size of these chicken are pretty big. Overall, it was good and I'm glad to have tried it read more

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Best fried chicken place in Seattle!! Chicken is so crispy and well-seasoned. I also ordered the garlic rice and pickles--both were phenomenal and paired perfectly with the chicken. Tip: Make sure to pre-order the day before because the chicken sells out fast!! read more

The Chicken Supply - Chicken Shop Near Me - Seattle, Washington

really great fried chicken I came at 18:00 only 1 drum and 4 wings left I took them all Next time I would love to come earlier and try the stick! read more

The Chicken Supply - Best fried chicken of the year! Would love to come again and again! - Chicken Shop Near Me - Seattle, Washington

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There are places in Seattle where it's always a challenge to score a reservation, place a pop up order, find parking, or simply tests your patience standing in socially distanced lines. But sometimes the greater forces in the world align in my favor. Today I am fortunate to experience fried chicken from The Chicken Supply (8/22/21). Second pop up sold out in minutes, and as usual, I'm late to the party. Well good fortune happened by having a brief convo yesterday evening with chef/owner Paolo at an Opus Co dinner. Their purveyor gave them a large order, so I was "wait listed" for potential availability. Cue the aria and was able to place an order for three drumsticks and two thighs for a 1300 pickup earlier today. Felt like running around Phinney Ridge like a champ with the chicken box. But instead sped home with said box. The tantalizing scent was killing me at each stop light, Murphy's Law. Would offer a drumstick had I got pulled over for speeding, thankfully that did not happen. Huge, juicy, crispy fried chicken pieces! This is fried chicken at its premium best. I totally have been schooled by the hype. I could only manage to savor half a thigh, fully satiated and satisfied. I grew up on grocery store deli chicken, frozen Swanson's, KFC buckets, and McDs McNugs. Tried high end Maono's, exiled JuneBaby, and famed darling Taku. Ate way too many wings from Quick Stop, WingDome, Ba Bar, and Mangosteen. Ate my share from Ezell's and Heaven Sent too. Love the chicken karaage from Nekojiru. Tried Jolibee's once. Right now, these perfectly fried chicken pieces rank up there with Cookie's Country Kitchen. But there is one advantage, The Chicken Supply team will be located on Phinney Ridge this September with ample street parking. As a northender, this is a major score! The Chicken Supply fried chicken, definitely get some! Welcome to Seattle's Phinney Ridge neighborhood! read more

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