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    Nom Nom Sando

    4.1 (36 reviews)
    Closed 11:30 am - 10:00 pm
    Updated 2 months ago

    Order Nom Nom Sando Takeout or Delivery

    Nom Nom Sando Photos

    NOM NOM SANDO ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Reviews With Photos - Nom Nom Sando

    Emily T.

    Delicious katsu sandwiches and popcorn chicken! My husband got this as takeout! Price is great and food is delicious! I got the katsu sandwich - fluffy bread, tasty sauce and a nice portion of katsu. We also got their Sakura Ume popcorn chicken special and it was so addicting and tasty! Would go back for more popcorn chicken! We also got their corn but it was just corn. Overall a great spot for food!

    Tiny chicken
    Efrain L.

    I took a $50 Uber specifically to try the famous Mango Sando. When I asked for one, the employee simply said, "No." There was no explanation. When I asked again, he just kept pointing to "what's in the system" instead of offering any context. Being sold out is one thing--being dismissive is another. While I was there, another customer with his family and three kids had a similar experience. He left disappointed after being charged for food that was never served and was unable to get a refund. Meanwhile, people were waiting around 60 minutes for food, and the place wasn't even that busy. The operation felt disorganized. Since the Mango Sando wasn't available, I ordered the Chicken Sando. After a long wait, the first bite was flavorful and promising, but I questioned whether the chicken was fully cooked through. At $10, it was also underwhelming in size--you'd still need to order two more items to feel satisfied. Ironically, Yan Tea next door (same owner) delivered a far better experience. The customer service was warm, the mango sticky rice was excellent, and the drinks were great. Even for Japanese-style chicken sandwiches, I'd choose Katsu Burger over this. What confuses me is that there were boxes upon boxes of mangos visible, yet no Mango Sandos available. If you're going viral on TikTok for a signature item, you should either be prepared for the demand or communicate availability clearly. I made a special trip for this place and left wishing I had gone to Katsu Burger from the start.

    Fries
    David H.

    New joint near sumo and the old jack in the crack. They share a space w a boba spot and specialize in different katsu entrees + side dishes like popcorn chicken. Reasonably priced as a sandwich + fries ran me around $15. The sandwich itself wasn't enough to fill me up at all, but the actual chicken katsu was prepared well with juicy, tender chicken on the inside, paired w a crispy exterior. The sauce was a standard katsu sauce. The veggies and bread were meh. Overall, the sandwich was a 3/5 for me. Now the side of fries provided was crazy lol. Idk if that pic does it justice but they gave a ton fam. Now w that said, idk man. Idk if it's the oil they cooked it in or perhaps just a lack of seasoning, but I just wasn't feeling it. The texture of the fries was good, it's just the actual flavor that was slackin' 3/5 for those, too

    Pork katsu sando
    Elton L.

    Soooo good! College students don't know how good they have it with this fantastic restaurant so close. Thick perfectly fried expertly made pork katsu sando with cabbage was delicious. Popcorn chicken was crispy and tasty with generous portions. Cheerful setting. Reasonably priced for a hungry student!

    Cassandra C.

    So good! Definitely fresh. Downside was the long wait time/ I would 100% go again but I would not go if I was starving.

    Marie R.

    This is such a cool addition to the area! We got the chicken katsu: one with special sauce and one with the original sauce. We also ordered the unagi rice bowl. Both dishes looked so simple but they're so delicious! I liked the original sauce more than the special sauce. I am excited to come back here and try their other dishes!

    Unadon, katsu Sando, Sakura popcorn chicken
    Ashley L.

    Very solid spot. It shares a space with Yan Tea and ordering is done through a kiosk. Our food came out in about 10-15 minutes, which felt very reasonable. Prices here are extremely fair for the quality you're getting. The unadon was especially impressive for the price, with a generous portion of unagi for around $15. The popcorn chicken was another highlight, super tender and juicy with a perfectly crisp exterior. I also highly recommend trying the sakura plum flavor, which has a unique sweetness compared to the regular version. The katsu Sando was also well done, with a thick cut of pork that was still juicy inside. Overall, a great value spot that I can definitely see myself coming back to regularly.

    Chicken Katsu Sando W/Traditional Sauce
    Justin C.

    Nom Nom Sando is a new spot on the farther side of the Ave for my local Seattlelites. There isn't designated parking so you will be fightingh for a spot for sure. You order at a kiosk in front and they make your food right then and there. There are a couple other businesses inside, a boba one where you can grab a drink. There's also some seating but it seems like more of a grab and go spot. I would definitely be back if I'm in the area. There were a lot of options that looked good to try. Staff: Excellent (5/5) Sanitation: Excellent (5/5) Chicken Katsu Sando (4/5) The Chicken Katsu Sando was pretty good in my opinion, definitely one of the better ones in the Seattle area. The chicken was crispy and juicy, the sauce was the typical tangy katsu sauce but they have an option for special sauce. I didn't get to try it but the description made it sound like a miso based sauce that was slightly on the sweeter side. I found the cabbage to be a nice addition without taking away from the chicken.

    "Kastu"
    Ash S.

    Great Japanese style sandwiches, but I can't help but notice that "katsu" is spelled "kastu" all over their signage. At first I thought it might be intentional, but then it is spelled "katsu" on their LCD screen slide show. Hoping they can get a free reprint for their posters!

    Normandean C.

    I walked in and was greeted by a friendly face. I asked for their recommendation and so I got the chicken katsu sando with special sauce. What I can say about the sandwich is that I would get it again. It actually made me curious to want to try other items like their pop corn chicken and pork katsu sando. Anyways the sandwich. The chicken was juicy and tender. The bread had a nice toasted exterior to it. The sauce and the greens added a texture like crunch with a nice sweet acidity that cut through the heaviness of the sando. I think you'll be ina good place portion wise. I wasn't full but I do eat a lot. Recommend a side if you're hungry. Overall good experience on my end.

    menu
    Sandra N.

    Bought a sando and popcorn chicken. it's extremely affordable here which I really appreciate since eating out can be so expensive these days. it's on the ave so better for students who are walking than someone driving up (no dedicated parking). staff is nice you just order on a screen and there's a decent amount of seating. the katsu sandwich is SO juicy. they did a good job here. it was steaming hot and fresh, took 10mins. I do think they're making each one individually as you order so it takes a bit of time even w not a lot of people the sign to the entrance/ door does NOT say "nom nom sando" so it's slightly hard to find and is a bit of mismatch.

    Erin W.

    I came here on a Monday afternoon for a to-go order. It's a food-court-style spot where you order at a kiosk and pick up your food when it's ready. The staff was very friendly, answered my questions, and prepared my sandos efficiently. The sandos were made with delicious sauce. I enjoyed both the chicken katsu sando and pork katsu sando. I paid for street parking nearby for 30 minutes, which was just about the right amount of time for my to-go order. Note: This location shares space with a bubble tea shop. Outside, you'll see signs for Honeybee Fried Chicken and Yantea, so it may not be immediately obvious that Nom Nom Sando is here.

    Popcorn chicken
    Timothy H.

    New Japanese fried chicken place to try! I had their popcorn chicken and it was okay. I wasn't a fan of the seasoning. However, there's a decent amount of chicken they give and it was $5! I wasn't previously able to try their chicken katsu sandwich and I loved it. The ambiance was chill. Not too many seating available and they share the store with a boba shop. It is also self serve on the kiosk and unfortunately there's no other way to view the menu. The service was kind of good. The employee was nice and helpful whenever I had a question, however, the food took a long time to make.

    Pork Katsu and Chickeb Katsu Sando

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    29 days ago

    Good customer service and chicken katsu curry was very filling, chicken very crispy and made well

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    Ask the Community - Nom Nom Sando

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    Secret Fort

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    4.1
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    We love Secret Fort. It has a cool retro Japanese pop decor, it's great to be able to see into the…read morekitchen and watch them grilling the izakaya. Everything we've tried here has been delicious. The grilled skewers that are favorites include the bacon wrapped mochi, the pork wrapped dango, the salmon and the chicken. We've had both the Salmon carpaccio and a yellowtail carpaccio that were seasoned just right and so tasty. The quality of the fish has always been high. We always try to get one sushi dish. The staff is great and after a few visits remembers us even though we only go a once every few months. Pro tip: Make a reservation. It's very popular and there can sometimes be long waits otherwise. Especially Fridays and Saturdays.

    I think it is really cool watching them cook the skewers. However, the skewers are just okay. They…read morewere tender, but I wish the tare flavor was more obvious one the ones we got in the sampler. The best on the sampler was the beef! We also ordered the mochi bacon and that was my favorite one overall. The mochi so soft and the bacon went well with the sauce. Skip the okonomoyaki it is not worth it. The sushi rolls were mostly rice with little fish. I would skip getting any of them. The carpaccios were interesting... not really what I was thinking when I order carpaccios at other restaurants but the fish was good quality and the sauces paired well. I liked the the yuzu sour! It was so tart and fizzy, whereas the lemon sour mostly tasted like water. They are really just known for their decor, which is indeed super cool. The ambiance is very fun. It can get super busy so make a reservation, especially if you have a bigger group coming. I think it would be a fine place to get drinks and maybe have a bite or two, but the food is not really worth it in my opinion.

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    Yoroshiku is one of my favorite Japanese restaurants in Seattle. The food is delicious, service is…read morefriendly, brisk, and attentive, and the place is cozy, with low lighting, and a good vibe. My favorite spot to sit at is at one of the high tables for two on the left side of the dining room. We like to sit more towards the back so it's a bit more quiet. My hubs and I like coming here for happy hour and getting two orders of Zangi (fried chicken), two orders of the Pork Chashu Bao, and two orders of the sashimi special (which comes from their connected restaurant Secret Fort). We also like to get the iced green tea for two which comes in a big, beautiful bottle and you can see the leaves floating in it. Thanks for this rec, Gina! If you have room, get the Matcha Tiramisu for dessert--it's light and very delicious. Just writing this review is making me hungry!

    My miso ramen was delicious My son's gluten-free ramen was…read moreok. A bit bland, heavy sesame oil taste but he had no complaints because since going gluten-free, he was grateful to be able to eat ramen again. We were a bit surprised to have to pay $2 extra to add a rather bland, cold egg. Why 2 stars? My other son and my husband were up all night going to the bathroom. They both ordered the beef ramen. It was a shame. Our first night last Sunday, visiting Seattle.

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    Issian

    Issian

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    We've been obsessed with this place since we first wandered in about a month ago. Like, we agreed…read morewe have to limit visits to only once a week, lol. Menu is broad but not in an overwhelming way. We're always pleasantly surprised when we get the check and it's much less than expected. Our favorites so far are the octopus skewer, bacon-wrapped quail egg skewer, tsukemono, negihama roll, and orange roll. But again, the menu has a nice variety of options for all different approaches and preferences, so we're excited for our next visits and to nail down our true favorites.

    I'll preface with a few things: * They close at 10PM: We…read morecame towards the end of the night, *however* we had called in advance at 8:50PM, asking 1)) if they could take us if we arrived around 9:20PM & 2)) if we could have the Okonamiyaki. While they could've been speaking to menu technicality of simply having it on the menu, in a well-spirited reply they said they had it for us. And so we... * Took a $35 Lyft to zoom over and respect their time, which certainly contributed to the frustration but very much isn't where most of it derived from. We made it a few minutes before the time we said we'd be there. * The only reason this isn't one star is because we ordered skewers that were pretty decent. I do recommend those. * Make sure to have phone charge for the virtual menus The host was amazing!!! Incredible spirits for late night. The servers were pretty garbage! I say servers plural because dude and his lookalike double-teamed us and somehow both sucked. I say this as someone who's worked in the service industry for 3 years. The servers seemed actively dismayed & angry that we were at the restaurant (there were 2 bigger tables that ended up remaining before we left the place, mind you), which simply could've been easily mitigated by telling us at 8:50PM to come a different day if we wanted better service or something of the sort. After traveling far & wide for this freakin Okonamiyaki, with an offputting slight glare, the waiter told us that they didn't have it for the night. No reason provided: "we just don't have it"... mmmk buddy. At least lie to us and say that the kitchen doesn't have any more ingredients or something dude. Upon the 3 of us ordering what we got, each item was disappointing in its own right: * To be fair, my friend who ordered the Uni Udon was warned that it might be a little weird tasting, and it sure was. Don't recommend * The JFC Don pictured was about 90% rice according to my friend. Nothing more needed to say there. * Annd my Maguro Avocado Don... wow I was astonished at how much I disliked it. The rice was lukewarm. Nothing was mentioned about minced tuna on the menu so it looked like dog food in my bowl. I'm white... so what in the white people shit was in my bowl? Like...genuinely. I could make that 10x better at my house in half the time and I'm a fcking college student. Is seasoning no longer with us? Does anyone know what pepper or garlic are? Was astonished at how one can make a dish so terrible. I only ate it because I'm broke and can't afford other stuff. The dish looks as horrible as it tasted , and I made it look better than it was served to me I could go on. And lastly, the checks. Yknow, for guys that seemed so pissed for us being there, they were slow as hell with the checks. I'm kind af but a bitch when I'm fucked with (case in point here), so I really gave them my whole dentures, which was exponential in magnitude compared to what they gave us. Thank you Issian, for a terrible night. Citizens of the world, please don't waste your money here, I beg you.

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    This was a cute sushi spot I had never heard of before since I don't come to this neighborhood…read moreoften. It was quiet when I came in for an early dinner on a weekend evening. My friend and I ordered a few different rolls and shared them. I thought all the fish was very fresh! I liked the simple but elegant presentation as well. I would certainly come back here in the future if I was in the area!

    The food was fine, but I left with real concerns about hygiene practices here…read more Around 6pm on a recent visit, I went to use the restroom (shared with a neighboring business) and found no soap at the sink. The dispenser was wet, suggesting it had recently been used and run out. I flagged this to an employee who was handling food at the time. They acknowledged me but didn't address it. I waited and brought it up again and was met with visible annoyance. Another staff member eventually mentioned that employees use a sink in the kitchen. I asked if I could use it. Shortly after, soap appeared in the bathroom with no acknowledgment or apology. What concerns me most is this: if the customer-facing restroom had no soap during the dinner rush, and the response to being asked about it was irritation rather than urgency, what does that say about how handwashing is handled behind the scenes? I'm not looking for perfection. I'm looking for basic food safety protocol to be taken seriously. I didn't see that here.

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    Really great neighborhood sushi spot! Excellent food at a good value and the staff was great. Will…read morebe coming back next time I'm in the area! Food: I had one of the bento combos and it came with miso soup, a side salad, and a large dinner plate. The first thing that stood out to me was how much of everything came with the bento. On top of that, everything was very fresh and tasty. The dragon roll was also very good! Service/Ambiance: The staff here was very friendly. The restaurant isn't huge so I'd imagine it could get pretty packed during a lunch or dinner rush. There a few parking spots out front in the plaza, but also lots of street parking nearby. Price: For the quality and portions of the food, I would say this is a great value. The bento was around ~25 and the roll was ~18 which is pretty standard in 2026

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    Nom Nom Sando - sandwiches - Updated July 2026

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