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    The Covey

    3.5 (143 reviews)
    Closed 5:00 pm - 9:00 PM

    The Covey Photos

    THE COVEY ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - The Covey

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    Lamb pasta
    Courtney F.

    An absolute Sun Valley staple! I hadn't heard of this spot before, but they were one of the only restaurants in town who took reservations, so our group of four tried it out. We were so happy that we did! We sat down and had the cutest view of the mountain outside; this place felt like a cozy house. It was also fun that when sitting inside you have a view of the cooks doing their thang. Our server was kind enough to give us her recommendation when we were trying to decide between two dishes. My pasta was delicious, and the portion was perfect. I'd definitely recommend trying out this spot when in Sun Valley!

    Menu
    Munzer Q.

    One of the best elegant restaurant in our town. Having the kitchen in view of the guests is quite cool. The bar also is one of the best and most desirable to hang at. Service is just amazing and always friendly. Good is another level as it's full of flavor. And the wine list is excellent. Don't miss this spot. Enjoy!

    $50 Wagyu on mashed potatoes. Bad service and lack of humanity.

    The two servers for the over a dozen tables were slow and distant, no emotion and did not care for their customers. It took a half hour to get my order for food and my appetizer came out and was charged $25 for raw scallops after another 25 minutes my food finally came out and I got 6 ounces of Wagyu Beef on mashed potatoes for $50. Please see attached picture so I've got a pasta that was supposed to be brisket with pasta and could taste nothing but lemon. My wife did not order lemon pasta, but ordered brisket pasta. We took a bite of each and asked for a check. There was no request of what is wrong and no effort was put into trying to make things right, but it was only given us the check in a hurry to get us out that was the fastest part of the service.

    Trout with pickled veg and adobo sauce
    Susan Z.

    Ambiance was great! Decor, atmosphere, staff, all friendly and welcoming and current. Food was innovative and hit the spot. Prices were a TAD high, but all was delicious. I would highly recommend this place for a special occasion or treat. Not priced for everyday but will be back the next time we're in town. We had the cauliflower, scallops and pork belly for starters. Hit the spot and all different. For mains we sampled pastas (a few were more aldente than our preference) but appreciated the fresh herbs an combinations of flavors. Trout with adobo was a bit sour with over pickle but enjoyed the wake up on the palate. Kudos to the 90's/2000's hip hop music! Right up my alley!

    Sweetheart table on the Covey patio
    Ali Y.

    We had our wedding reception at the Covey in September 2023 and we could not have asked for a more perfect venue/dinner/night! Emily was incredible to work with as we planned the event months before. We worked with her and the Covey staff to choose a custom menu and signature drinks. On the wedding night the entire Covey restaurant and staff were amazing, super attentive and didn't miss a single detail. The wedding guests raved about the food and drinks, and the bar drinks were an absolute success!! They had a special menu for kids and when speeches rolled around they even pulled out an iPad for our 92 year old grandma to help her hear/see the speakers on the back patio. We are SO grateful to the Covey for helping make this the best night of our lives and would 1000/1000 recommend this venue if you have an upcoming event. Thanks Covey Team! You are the best.

    Bar
    Joyce S.

    Excellent in ambience, with fresh ingredients including their produce and homemade pasta. We cannot sing the praises of the Covey enough. We booked dinner reservations during the busy Trailing of the Sheep Festival weekend. While this cozy modern elegance meets farmhouse restaurant would have been an ultimate experience for a date night, our expectations were FAR exceeded with our family of four (including two younger children). We enjoyed the mafaldine, lamb cassarecce, and butterleaf dishes. They accommodated a delightful simple pasta for our youngest one, and encouraged them to create artwork while we waited for our meal. Their artwork was proudly framed and tastefully displayed on the wall by the bar. The evening ended with a delightful sweet surprise by the chef/owner and his dog. We will be back, with our family, friends, and for a date night!

    Rigatoni bolognese at The Covey.

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    8 years ago

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    8 years ago

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    7 years ago

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    6 years ago

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    7 years ago

    Great meal! Innovative menu. Snuck us in on a busy night. Highly efficient staff. Nice menu.

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    7 years ago

    I liked the creative patas and loved the fish special. Great setting, particularly the outside seating. Friendly service.

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    7 years ago

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    6 years ago

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    7 years ago

    Had dinner here last night....back for dessert tonight. One of the most interesting restaurants I've ever experienced. Craft.

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    7 years ago

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    7 years ago

    Good and unique food with excellent service but it ain't cheap. It's a place you go on a date or a special night out

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    7 years ago

    Great space and fun staff awaits you with a very local and seasonal menu, changing often. We have been twice within a week.

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    7 years ago

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    6 years ago

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    7 years ago

    Business owner information

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    Jesse S.

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    Pioneer Saloon

    Pioneer Saloon

    4.1
    (523 reviews)
    0.1 mi
    $$$

    Great spot! Even for families…read more The entrees were fantastic and they even allow them to be split and they divide it into two entrees which was fantastic for my wife and daughter who are lighter eaters. The pork chop was a favorite, and the baked potatoes are Idaho sized so be mindful but it's recommended. The mocha pie was a favorite even for those of us who don't care for dessert or care for coffee flavored items, so give that a shot it was very good. Overall it's a must hit spot when in town no matter your party size or age. Get your name in early and eat up!!

    After several bad experiences the past two seasons, we decided to give it one more shot (with high…read morehopes one of our favorite places would be at a minimum, "decent"). At 8pm they are out of prime rib, halibut, trout, artichokes, ribs, and salad! WHAT is going on? I do understand this sort of thing happening on occasion, but literally the last 4-5 times anyone in our family has attempted eating here, it has been such a bad experience like this! Bad food, out of main staple items, or summoned to the dreaded basement... Unfortunately, after 46 years of dining at Pioneer, I think we are done! The past several seasons, something seems different. Always out of MANY items, and service is blah! It was literally a family favorite, so it's sad to even be typing this!!! Shout out to Sawtooth Club for getting us in last minute and serving a delicious meal! We will be back to support them!

    Photos
    Gun and boot collection with tin ceiling
    Gun and boot collection with tin ceiling
    Jim's spud - baked potato with prime rib inside
    Jim's spud - baked potato with prime rib inside
    Outside

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    Outside
    Limelight Hotel

    Limelight Hotel

    3.8
    (93 reviews)
    0.2 mi
    $$

    The price might be a little bit higher then other mid-level hotels, but I think this is a great…read moreoption if you're looking for a place with easy access to the Sun Valley resorts and downtown Ketchum. We stayed during ski season and here are the things I was most happy with (in no particular order): * The said it was a continental breakfast so I wasn't expecting all they offered like fresh local bagels and pastries, fresh berries, cut up pineapple, Greek yogurt, cottage cheese, a very high quality granola, oatmeal with all the fixings, a pancake machine, juices, coffees with syrups and milks, lots of high quality tea choices, scrabbled eggs allow and with some mix-ins sometimes cheese or veggie, hard boiled eggs, meat like bacon sausage patties or links, sometime or potato like hash brown patties or shedded hash browns, roasted veggies, and on the weekend days they offered salmon with capers and onions. Plus flavored yogurts in individual containers and whole fruit like apples, oranges, and bananas. * humidifiers in the room. The hotel is so dry. We live at elevation in Park City, UT but Ketchum is drier! We ran the humidifier on high constantly but it was so great they offered this in the room. * they have a parking garage. It is $30/day AND there are easy access free spots around the hotel, but I imagine during peak season the offered parking is best. And it's covered so your car will be snow-free! * the heated pool for year round enjoyment (and two hot tubs). The air was too cold for my liking (because you have to get out eventually). * pretty decent gym with peloton bikes. * oh and the restaurant happy hour seems to be a hit with hotel guests and locals. The one huge downside was because it's so dry and they don't have a humidifier installed for the hotel, we got static shocked every time we touched the elevator buttons or unlocking our room. And it hurt! And when you're in town, I recommend the city museum, the wolf museum, the library, and the cemetery. And if the pedestrian paths are snow-free then head down Sun Valley Road.

    The Limelight Hotel in Ketchum has turned into a very run down hotel with a lobby/bar that reeks of…read morestale beer; old, stained and dated furnishing, very mediocre food for dinner and a dismal breakfast bar with no espresso, lattes...offered. The small rooms were average hotel fare with dated carpeting and decor. And the cost was too much for the lack of quality including unprofessional help, no valet for parking or bags. They just seem like a cheap hotel chain that doesn't care. Did I mention that it was empty at the height of the summer season. Should have been a clue.

    Photos
    Limelight Hotel
    Happy hour charcuterie
    Happy hour charcuterie
    Limelight Hotel

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    Limelight Hotel
    The Cellar Pub

    The Cellar Pub

    4.2
    (146 reviews)
    0.2 mi
    $$

    Atmosphere on the bar side is excellent. Shuffle board side is fun if you have a group…read more Service out of the kitchen is quick. Staff on the floor very responsive. The food always comes out hot and prepared well. My personal favorite is fish and chips but occasionally branch out. Latest is calamari steak. Not your typical rubbery appetizer. This is an actual steak cut into thick strips, lightly breaded and salted to perfection. Then tossed in a subtle, but flavorful, tomato', onion, garlic, cilantro salad. Served with a simple crusty bread and lemon wedge. Killer! Will definitely do that again. Cocktails above average for the area and match typical price for area. Their beer and wine selection is great.

    I would not Reccomend this place anymore unfortunately, the food is amazing but the service is…read morefreaking terrible. First of all i went there last year after a long time. The blonde who worked there was extremely unfriendly i was just trying to make basic conversation and she interrupted that as flirting and decided to be rude and i just sat there by myself and had an absolutely miserable time! So I did not tip her. So then I went there again and sat at the bar and the blonde bartender again was very rude and ostracized me for being there because she was mad that I did not tip her! They do not even say hello when you enter. They are clearly prejudiced! I am an Elkhorn owner and I have owned my place for about 6 years now! I will never eat at this establishment again. I was bullied by this bartender and after her incredibly toxic and bullying behavior I again refused to tip her! The servers here gossip amongst eachother and bully customers!! DO NOT EAT HERE!!!!

    Photos
    The Cellar Pub
    Shrimp tacos
    Shrimp tacos
    Calamari Steak @ The Cellar Pub in Ketchum, ID

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    Calamari Steak @ The Cellar Pub in Ketchum, ID

    The Covey - newamerican - Updated August 2026

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