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    The Crawlspace Gastropub

    4.4 (135 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 1 month ago

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    THE CRAWLSPACE GASTROPUB ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Happy hour specials

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    Erin B.

    We love this place when we're craving Pacific Islander/Hawaiian flare. The drinks are great and so is the spicy poke bowl. They do have a small outdoor patio if you're visiting on a nice day.

    mochi a la mode
    James A.

    Marketed as a Hawaiian-Korean fusion gastropub, the Crawlspace opened this flagship location in 2024, at the Mercer Island Shopping Center, located about half a mile south of the light rail station. We had a family dinner on our last night in the Seattle area, and it turned out well, with a decent choice of dishes, all either OK or good. The strip mall has a lot of surface parking. Reservations are taken, but we hoped to get in by coming a bit early before the main crowd. It worked, and we were seated in the back patio, which welcomes dogs They do have a patio area in the back, needing to walk around the strip mall complex to get there if one has a dog (which we did). Our server was energetic and friendly, with service being good throughout. We had just sat down before the end of Happy Hour (ending at 6 pm), so she took our order and we focused on ordering stuff from the large selection. I wouldn't call this a Korean restaurant, but more of a Hawaiian one (which naturally has influences from countries in the Far East). For drinks, I got a pale ale on tap (their tap selection is pretty small) and my wife got the margarita. The Korea Fried Chicken Wings (5) for $12 was liked by my wife and her mom. My son-in-law ordered a double crawlburger ($19): it was a smashburger style and he stated that he wished he had just ordered the single. My daughter got a side of the mac salad (hawaii style for $4) which she enjoyed. We got lettuce wraps ($19), and it was OK, using teriyaki chicken as the protein. I got the North Shore Shrimp plate ($28, coming with rice and mac salad, just like in Hawaii) and it was good. Everyone shared the good butter mochi a la mode. With its success, it has expanded to a second location in Woodinville.

    Walking inside Gastropub its spacious amd definitely designed for nightlife.
    Marvin R.

    When you look for a nice gastropub in Mercer Island, you have to go a tad bit off of the beaten path just south of heart of economic core. In a small strip mall next to some other restaurants is the Crawlspace. Definitely part sportbar, part gathering place, and part pub, you can find this as your gathering spot away from the hustle and bustle of the town, less than a half mile away. Need a burger, they got it. A nice beer. Absolutely. SPAM Masumbi. You got it! Don't forget happy hour from 3pm to 6pm, but the menu is sometimes too good to wait, and that's okay. I honestly found that the appetizer of the SPAM Masubi and Diet Coke was good enough for me for light snack. But there's definitely more. Just as the incredibly helpful staff who are definitely friendly.

    Burger
    Rachel S.

    Food is always good (can be a bit salty though) and consistent. We always order the wagyu burger and bulgogi tacos. We will return again for another date night.

    Chicken Sandwich
    Stacey P.

    I love, love, love Crawlspace! While I've tried many items on the menu - the North Shore Shrimp, the Crawlburger, the curry special, the tacos - I always go back to the Korean fried chicken sandwich. I am hopelessly addicted. It is crunchy on the outside, tender chicken, juicy without being greasy and an incredible array of savory flavor it is the best fried chicken sandwich I've eaten. The butter mochi is a "must" for any salted caramel fan. The cake is soft, light, and delish but that caramel sauce is to die for. Just delicious!! I love the cocktails. Yes, they are not inexpensive but pretty much the same price everywhere else on the Island. I find them to be delicious and balanced. They serve a killer Hemingway daiquiri. I have always had great service here. The staff is friendly! When they get busy the service will slow. And they do get busy, especially around 6-8 PM ramping up during the 5 PM hour. But as long as I have a drink in hand I am happy.

    Not cooked well
    Holly Z.

    This place was pretty disappointing overall. It's definitely more of a fusion restaurant with very high prices, and unfortunately the quality didn't match the cost. Our drinks were almost the same price as the food, and the total came out close to $100 (with tip and taxes), not worth it in my opinion. I don't mind paying more if the flavors are exceptional, but here it felt like we were just paying Mercer Island prices rather than for standout food. Crawspace Wings (Garlic Buffalo): The food came out very quickly, which usually makes me question how fresh it is. It tasted like it may have been prepped ahead of time and reheated, then tossed in sauce. There was no real garlic flavor, just standard buffalo. Mac Salad: This tasted a bit off, almost like it had been sitting for a while. I don't mind that it's served cold since that's expected, but the flavor was bland and underwhelming. Bulgogi Tacos: The portion of meat was generous, which I appreciated. However, the meat itself was quite salty. Based on other reviews, it seems like the flavor can swing between too sweet or too salty. Either way, it feels overpriced for what you get. Lilikoi Mai Tai: This drink leaned heavily on a nutty flavor, with very little passion fruit coming through. For an island-style cocktail, I expected it to be a bit sweeter and more vibrant, but that wasn't the case. Overall, it missed the mark and wasn't very enjoyable. I wouldn't recommend it unless you specifically prefer a nuttier profile, similar to a Long Island style drink. Overall, I wouldn't return. The pricing doesn't align with the quality or execution.

    Creole Fries
    Joe H.

    Probably a 3.5 star restaurant but I am rounding down due to the high price and I feel the 4.4 star yelp rating is just not justified for this venue. Service is good. It seemed like all the wait staff were high school or college students. They worked very hard and were friendly. Zero complaints here. The space is larger than it appears from the entrance but it was pretty much packed. For Friday dinner, you have to have a reservation unless you can wait until after 8pm or so. Food was good. Not amazing or anything but everything my buddy and I had was decent. Calling this a Korean restaurant is a stretch but it is definitely Korean-inspired. Obviously even at these expensive prices, they seem to be doing well, so maybe I am just wrong here , but I personally think there are cheaper options out there. The outdoor patio seating is also not recommended unless you like facing another business building next to a road with lots of cars driving by. But all in all, a solid venue. Just make sure to make a reservation before coming here during weekend dinner time.

    Phuong B.

    We chose this place because it won some superlative from the Seattle times. "Best Korean restaurant", but not sure if it's for all of Seattle area or just Mercer Island. Unfortunately, there was nothing great about this place except for the free parking lot. Service was horrendous and weird. It seems like they were short staffed because the hostess was also bussing tables. She was quite snappy and short, but also heavily pregnant so we gave her a huge pass. However, at the table, our server was obviously fake nice, like saying nice things but also not giving a shit about it or her job. In terms of food, everything was close to being awful. Things came out cold, some things came out bland, and some came out salty. There was no consistency and while we ordered a good sampler mix, we didn't enjoy any of it.

    Japchae with chicken
    Suman K.

    The Crawlspace Gastropub is easily my most favorite restaurant on Mercer Island. The service is phenomenal, the restaurant's ambiance is welcoming, and the food is delicious! Some of my favorite dishes are the loco moco and the japchae. I also really enjoy the spam musubi. Some friends have tried their fried chicken sandwich and the bulgogi plate and really loved them! I'm looking forward to going back soon to try out some more of the dishes.

    Crawl urged
    Jane K.

    Our first visit to this restaurant and it wasn't bad. I would give it 3.5 stars. Service was good and attentive. The interior decor has a good balance and blend of modern with a classic bar feel. We ordered the chicken tacos, the bulgogi tacos and the Crawl Burger. The chicken tacos were good. I would skip the bulgogi ones as the meat is just overly sweet. My family and I liked the burger the best. The meat was juicy and tender and I appreciated the pickled veggies. We will give it another try and select different entrees on our next visit.

    Bulgogi burger on a gluten free bun, creole fries and a gluten free hard cider.
    Jacquelyn M.

    Cool bar with outdoor seating in the back. Interesting Korean and Hawaiian dishes. I had the bulgogi burger with a gluten free bun, creole fries (contain some gluten as they are fried with gluten containing items) and a Yonder gluten free cider.

    Bulgogi Crawlburger with egg added
    Debbie P.

    The Crawlspace Gastropub was on my radar prior to it being voted in the Seattle Times Best of the PNW for Korean and Best New Restaurant. As a former MI resident, I welcome any new restaurants, and more so that it has Hawaiian roots. The owner also owns the famous Lahaina Bakery and Rainbow Drive In on Oahu, so it already has a big reputation to live up to. Anyway we came at the end of October, on Halloween, in fact. It was quite festive with the Halloween decorations, the staff were decked out in Halloween costumes, as were some patrons. We sat in the bar area, as the main dining area was pretty full. Although I wanted to try the loco moco, as that's my gauge for good Hawaiian food, I ordered the Huli Huli Chicken plate and my hubby ordered the Bulgogi Crawlburger with fried egg added, of course. Portions were generous for both dishes! The Huli Huli chicken was practically half a bone-in chicken, and I could only finish the quarter leg portion. The chili-vinegar-fish sauce was a great accompaniment as it cut down on the smokiness of the chicken. The Bulgogi Burger was ginormous, he had to portion it out to tackle this bohemoth! All the flavors were on point. Enough that we're looking forward to when we'll visit again. Service was a bit slow at times, but the staff was great. We ended up chatting with the GM, Kyle. He's got some great ideas for some special menus, hinting towards linking the Oahu restaurants on MI! We'll be back!

    Elaine W.

    Didn't expect much from it since I don't typically expect much from Asian fusion, but it was actually delicious! I ate here quite some time ago so I don't remember exactly what I ordered, but I remember being pleasantly surprised by how good it was. The butter mochi was also standout for sure, I would recommend getting it as it wasn't gimmicky at all. Service was quick and friendly, and it's a great place for a casual sit-down with friends!

    Shrimp fried rice with over easy egg

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    Jason F.

    Love the pictures! Thank you and please come back many times :)

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    This review fills me with aloha. Thank you!

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    Ask the Community - The Crawlspace Gastropub

    Is the Gastropub dog friendly?

    The patio is open and yes it is very dog friendly!

    Don’t See Your Question? Ask Away!

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    This was my first time at this restaurant, and they did not disappoint. I ordered the seafood and…read moretofu soup. It came with clams, oysters, and shrimp inside. The spice level was at spicy, but it wasn't an unbearable spicy. Just the right amount. Their tofu stews come with banchan that included zucchini, fish cake, bean sprouts, and Kimchee. It also came with a stone pot rice and a fried fish. Overall, the food was delicious and service was quick and attentive. They served us barley tea to start with and continuously checked to make sure everything was good. The layout of the restaurant itself is very spacious and clean. It's a very comfy restaurant and the food items pair well especially when it's cold and raining outside. Would highly recommend trying this place out.

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    I'm grateful to have Korean-Chinese menu in the area! Tang…read moresu yuk is fried well - pieces are on the small side though. Their jjajangmyun sauce a bit too sweet for me - I prefer more savory, but it was still good. Their jjamppong is solid and spicy. I did get a few pieces of clam shells in my mouth this most recent time, which happens. Service is quick and simple. I wish they offered ice water!

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    Vivienne's Bistro - Squid ink fried rice

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    Surprised by tasty Chinese food on Mercer Island at Vivienne's! On the pricier side, but everything…read morewas quite tasty. Traditional Chinese dishes with a spin, plus a seasonal menu with other Asian dishes (ex. Viet). Got the fried oysters, peking duck ($85), squid ink fried rice, bo kho w grilled banh mi, dong po rou (braised pork belly), mapo tofu with fish, okra + eggplant in garlic sauce, and green beans. Fried oysters, eggplant w garlic sauce, green beans, and mapo tofu were good, but felt a bit overpriced given the quality and quantity. Have had better versions of these dishes elsewhere, but not bad choices here if you need non-meat options. Peking duck was good, and the addition of candied lemon is similar to that of Peony Kitchen. Came with steamed buns, but a bit pricier than PK. Dong po rou also came with steamed buns for sandwiching the meat in. Meat was very tender. I haven't had authentic bo kho (oops), but we thought this tasted quite good! Tender meat and veggies, good flavor, and came with banh for dipping. Squid ink fried rice was pretty good, and came with a thick layer of cheese on top. Couldn't really find the chunks of squid, but was quite tasty. On the pricier side, but worth a visit. Free parking garages available.

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    Hidden in the Madison Park neighborhood, this small cozy Korean restaurant is a true local gem. I…read morearrived on a Friday evening, the restaurant was quite full. Luckily, we got seated shortly as a table was finishing up. I ordered the dolsot bibimbap with beef. It came piping hot in a stone pot, and was delicious. It was the ultimate comfort food after a long week. The owner was very nice and service was very quick. I'd definitely come back soon. Street parking was easy to find nearby.

    I love Bibimbop and am always looking for restaurants that serve it. We found this restaurant via…read moreYelp while we have been staying with my child at Seattle Children's Hospital. We had the Dolsot Bibimbop- I chose the tofu and added avocado. My partner had the pork Dolsot Bibimbop and also added avocado. This was his first time trying this dish and stated it is going to be his new go to. The dish was so yummy and the ingredients were clearly very fresh! I also had the sake flight- which was a great way to taste each of the sake! My partner had a beer that he enjoyed. The server was quick, responsive and friendly. The restaurant itself is very very small, kind of a hole in the wall kind of place if you will, but it consistently had people flowing in to eat. The service was quick and the food was so delicious! I will be back again and definitely recommend others try this place! Yum!

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    KKokio

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    This is our go-to for fried chicken, and now our go-to for parties! The fried chicken at Kkokio has…read morea hearty crunch and delicious sauces. We recently placed an order from their party platters, and it was absolutely amazing. The chicken stayed crunchy the entire time, and everyone asked where it came from. It was an absolute hit. While we don't often have leftovers, I think they're good straight out of the fridge, and reheats well in the oven. The staff have been nothing short of incredible. When they don't have the answers, they go out of their way to find it for you, and they make sure everything is perfect. Highly recommend for small and large gatherings!

    Excellent experience. I can't believe I waited over 2 years to try this place…read more Surprisingly extensive menu. Super friendly service. Easy parking on a Saturday, midday. Some of the best wings in Seattle. I had a snack size (5pc) of the original (naked) wings. Juicy and perfectly fried. I think the best way to judge any wing is how good they are without any sauce. I'll try some more flavors later. Good banh mi. The bread was excellent. However, the "grilled pork" option was puzzling. Tasted good, but was more like a char siu than a traditional lemongrass grilled pork. There wasn't any char-grilled flavor. It was still good though. Nice crisp crust of the bread without being too sturdy, if you know what I mean. Lots of other stuff on the menu I want to try. I didn't go for any of their house-made drinks. But I'll at least try a lemonade next time. Very pleasant and ample seating. A few outdoor picnic style tables and some nice tables inside with big windows. It's a nice space. My only gripe is the usual one. Seattle prices. The wings plus banh mi and a soda came to $30.50 with tax and tip. (I did have leftovers for later, so I did get a meal and a half out of it). The tipping options START at 20% on their point-of-sale (POS) tablet. There's probably a custom option, but I didn't bother since I normally tip 20% anyway. But it's a little pushy to start your tipping options at what is usually the upper limit for most people. This place is solid. I'm sure it's a godsend for tenants in the nearby apartments. And being centrally located, it's really not hard to get to. Next time your going to or from the eastside via I-90 bridge...go a few extra blocks north and get your grub on here.

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    The Crawlspace Gastropub - gastropubs - Updated September 2026

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