The parking here is very good , I have had a few different things off the menu and they were all…read moredelicious! The service is outstanding! The friendly atmosphere is fantastic! The online menu does not show everything available, No matter what you choose it will be delicious! Highly recommend

I rated this one higher than the Livermore location one because considering the options around and…read morehonestly the overall quality seemed a bit better. This place felt like a really elevated Applebees. And I don't use that derogatorily, and I know I used that same analogy before. But this type of elevated is actually more closer to an evening celebration out and you dress kinda noice or church nice. I like the corn bread, the steak, and coconut shrimp. Service is on point. It's a big place with lots of parking, I'd reserve if you can. I'd go back but honestly it's kinda expensive to keep going back so often which I said this is like church nice / evening out. There's a bar with tv too so can be a cool spot to watch the game at. This is a nice date night spot too with some good wine selection

There fast service and very reasonable prices I love there happy hour and Taco Tuesday and Special…read morehalf price specials are adding up more savings! Thank you for all you doing here at Garlic Brothers you're great!

Rachel has the best customer service! I appreciate her patience and professionalism. she made my…read morefamily and I feel comfortable and wanted at the restaurant. she's very sweet and kind. #TeamRachel

I'd been wanting to try this place for a while now, based on word of mouth. In order for the 2 of…read moreus to get maximum exposure to Fork It's quality, ordered 1 12" Cowboy with BBQ sauce on the side; 1 12" Clucking Bacon Ranch, 1 chocolate cream pie, 1 coconut cream pie and a single order of onion rings. My husband called in the order and I advised him to get there early as things have a tendency to sell out. 15 minutes later he arrived in the small strip mall off Don & Hammer, happy to find a disabled spot almost right in front. The area itself is a bit sketchy but okay during the abbreviated hours, mostly 11AM-4PM.. Closed Saturdays and most Sundays. The two big bags of wonderful smelling food cost $70, and I will describe and show photos of just what you will receive. A special note for the owner's son, Big D. The fact you noticed my guy was both elderly and disabled and offering help with the bags was beyond and above. He doesn't mention it but he's still a bit unsteady after hip surgery. My food rating is 4.5 but genuine kindness bumps it to a full 5! We started in splitting the chicken sandwich. I loved the fresh, lightly toasted bread and the fact this small business father and son team source locally. The roll was dressed with shredded lettuce and a couple ripe tomato slices. Two meaty slices of bacon added to the enjoyment, but what really knocked me out and made this such a fine value, 2 huge, (about the size of your palm and fingers), slices of breast with another half thrown in for good measure. The chicken benefitted from marinating then grilling just right. Missing in action? Any and all ranch dressing-I even looked for to-go containers but none to be found. Comparing notes with DH he said his bread was dripping with sauce to the point of being soggy...I guessed when the sandwich was upright on the drive home everything wet rushed to one side! Stuff happens. The size of these sandwiches is huge but we moved on to the Cowboy for dinner. Cut in two, I took the smaller side, closer to 5". I've deconstructed down to the point of separating out onions, mushroom and tri tip. We opted for Provolone for more of a cheesesteak vibe. Generous slabs of mild cheese helped hold the whole thing together. DH grilled tri tip and ribs for the Stockton Ports game for several years and knew what to look for. The consensus, fair amount of meat, cooked medium well, tender with good flavor. I specified BBQ sauce on the side, which was no problem. That way I could deconstruct my half Cowboy, could be a nurse thing! DH thought too many onions while I thought the ratio to meat was spot on. Sadly the mushrooms turned out to be 3/4ths of one button mushroom thinly sliced for my share. Both grilled onions and mushrooms add additional moisture and flavor. Adding the sauce, a molasses tomato blend with a small peppery kick made for a very enjoyable meal. The onion rings were about 1/2" thick and plentiful. Crispy on the outside while still being moist on the inside with sweet onion. The coconut pie was creamy with toasted coconut sprinkled over the whipped topping. The crust was of interest, buttery cookie instead of graham cracker or standard pie crust. Our chocolate cream pie was a chocolate lover's dream. A light mousse touch to the filling with heavier ganache brownie crust. We're still working on that one. So 4 meals, 2 happy campers and even our dogs give 4 paws up.

1st time stopping in and OMG!!!! The service was great!…read moreWhen you walk in the door the smell of the Tri tip makes your mouth water! I had 'The Real Deal' ( Tri tip, grilled onions and cheese of choice), the garlic fries with Parmesan cheese and two desserts lol! The 'Brown Sugar Apple Cinnamon Cheesecake' and the 'Key Lime pie'! Once a month, they have pastrami sandwiches! Everything was delicious, will definitely be back to try more of the menu.

service was very good, I love the pizza and I'm not a big fan of Pizza. People are very friendly…read morethere, I really enjoyed myself

The Well does not disappoint. It always provides a safe space for personal space while one enjoys…read morethe taste of freshly brew coffee and freshly baked muffins. If you need a bit of life inspiration and possibly a little encouragement, the weekly quote provides the best guidance if one is feeling a bit lost.

Today was our 3rd time dining here. We brought our 21 year old daughter who loves steaks. She…read moredefinitely enjoyed her Prime Rib. It was cooked to perfection. Our host Danny was hilarious and gave a superb service. This place is really a hidden gem of Stockton. PS: Their clam chowder is the best!

Father's Day dinner with my family and friends at StoneBrier. We ordered off their special menu and…read morecovered a lot of ground between five people. Some plates were worth it, others weren't, and at the prices they're charging the gaps were hard to ignore. The appetizers were the highlight of the meal. The deviled eggs were a hit at the table and went fast. The jalapeño on each one was a nice touch, though the heat varied depending on which egg you grabbed since it was just a thin slice. The salmon cakes were solid, nothing to complain about. My mom's ceviche tostada was loaded, the avocado was generous and fresh, but the ceviche itself lacked the acidity you expect from the dish and had very little shrimp in it. She said it felt more like a lunch item than a dinner offering, though two of them were filling. My mom's friend had the steak frites, which was the standout plate of the night: a lean cut with a rich mushroom béchamel, well cooked, and the frites were fried rather than what you might expect, but the flavor delivered. My dad's spinach salad was underwhelming, overdressed with a balsamic that was too sharp and overpowered everything else. My ribeye was the disappointment. At $65 I expected better. It was thin, closer to pounded than what you'd expect from the cut, came out medium instead of medium rare, and didn't feel substantial for the price. The baked potato was a basic side, sour cream and onion, nothing more. The broccolini arrived at room temperature, borderline cold, which was unexpected. The au jus on the side didn't add much for me. Service was attentive but veered into overdone territory, the kind of performative politeness that signals they want a good tip more than they're genuinely being warm. It was noticeable. Also worth knowing: if you're seated near the windows, the afternoon sun can be blinding depending on when you go. The atmosphere is genuinely nice and this place works better as a brunch spot than a special occasion dinner destination. I've had better meals here before, which is why I know they can do better. One practical note: if you're parking in the disabled spots near the leasing center next door, the sidewalk doesn't connect to the restaurant entrance. You'll need to go through the parking lot to get there.

Rasheeda was attentive, patient and friendly. We had the Friday mistook to start and it was fried…read moreperfectly. We have been here three times now and have never had a dish we didn't love. This is pur special occasion. ​​

Our "go-to" for a consistently great dining experience. The food and wine selection, comfy and…read morewelcoming dining area and friendly and hospitable wait staff - all make us want to return. Thank you Giovanna for your wonderful service!

it was really good. I like food People cool chairs comfy and…read moreone more thing. Beer it was really good. I like food People cool chairs comfy and one more thing. Beer

Super yummy! I…read moredecided to try Cast Iron after having it recommended to me by a coworker. It was great! I ordered the Chicken Thang with a side of garlic fries. The sandwich was thick with the juiciest chicken. I loved the garlic fries. They were super garlicky with a crispy cheese on top. The fries are thin and crinkle cut. They were the perfect mix of crispy yet juicy. One thing to note, if you order for pickup, make sure to arrive promptly because the food can get pretty soggy otherwise. The side sauce was pretty good too. I wish there was an online substitution option though because I'd prefer something like ranch instead. This spot's prices are a touch higher compared to restaurants in the area but the quality and portions really justify it. The employees are incredibly kind. When I stopped by to pickup my order, there was an employee cleaning the outside patio who immediately stopped what she was doing to open the door for me, went inside and washed her hands before even handing me the bag. The small details like this really make the experience so much better. It is especially reassuring to see how sanitary they are here too. Despite looking a bit small from the outside, it it quite spacious and modern inside. It has that modern hipster restaurant feel. On a warm day, it would be nice to sit under their covered patio. I will be returning to try more of their menu!

Recently went to a small party that victory grill catered. They were amazing! Food was cooked…read moreexceptionally well. We ordered the pulled pork, ribs, mac&cheese, and salad from them. Pulled porked and ribs were so tender and packed full of flavor. Macaroni was cooked exceptionally well, and I loved the salad mix. Their homemade ranch is one of the best I've ever eaten! 100% recommend this place for catering!

The food was great, my wife really enjoyed her burger and fries. I ordered a salad with Tri-tip, it…read morewas delicious. Employees were extremely polite and very attentive.