Came to celebrate my birthday and my two besties birthdays. All of our bdays are in April. So much…read morefun to celebrate . I have been here multiple times and enjoyed all the menu items I have tried. I love the chicken wings. They are fried well and seasoned to perfection. I ordered the rice bowl this time. It was good but not my fav dish. The dumplings were tasty too. Service was very good. Our waitress was nice and helpful. Decor is very unique and pleasant to admire. I will return to get those chicken wings for sure.

We had a pleasant dining experience overall. The atmosphere is small and intimate, creating a cozy…read moresetting, and the staff was genuinely friendly and welcoming from the moment we arrived. Our food was served quickly, which we appreciated, and everything we ordered tasted ok. We ordered one drink, one dessert, an order of wings, and two rice bowls. Our total came to just under $90, which was more than we expected for the meal. Overall, we didn't have any complaints. While nothing particularly stood out as exceptional, it was a solid dining experience. I'd recommend giving it a try at least once and deciding for yourself--it may be just the right fit for your taste budget.

Plant-Based Heat absolutely lives up to the name. My wife and I stopped in and shared the BBQ…read morejackfruit nachos, and they were incredible. The nacho cheese was spot-on: not too gooey, just the perfect consistency. The BBQ jackfruit was to-die-for and was loaded with an amazing smoky flavor. I ordered the chopped classic burger cheesesteak, and it was everything you want it to be: meaty, cheesy, and packed with great flavor. My wife went with the Fye Junt (Vegan Hot Burger), which nailed the balance of smoky, spicy, and cheesy. It's easily one of the best vegan burgers we've had, and she immediately said she wants to come back for it again. The service was quick, and the staff was incredibly friendly and welcoming. We'll definitely be returning -- Plant-Based Heat is doing something really special.

Came here for episode 8 of my intrepid vegan series…read more Tiktok: @ IG : enochoftiktok Food was amazing. Some of the best mac and cheese I've had. I'll be honest those gorgeous ladies burned my bun but I didn't mention it in the video and it's not dropping my review. Accidents happen but man it was charred. Thanks for the interview , and the FLAVOR on the chopped cheese Philly was amazing. I'll probably come get another one in an hour before I leave town for Pensacola. Cheers

This is inside the Hickory Ridge Mall. You go inside and head toward the food court. It's not the…read moreeasiest to find and it is kind of pricey. And it was delicious. I got the taco trio and got a different protein with each taco. All the heat "beef", no heat "beef", and chipotle "chicken" I would absolutely eat here again. None of us are vegan or even vegetarian. We all three completely enjoyed our meal.

I tried the small quesadilla with a side of sour cream. Get a fork because things can get a little…read moremessy! It comes with salsa, which I usually skip, but this time it was a great addition. While I wasn't a fan of the sour cream, the quesadilla itself was packed with plant-based meat that mimicked ground beef and had plenty of cheese. It could have used more spinach, but there was some in there. It was freshly made to order. I might return to try the lasagna, but while many might enjoy the quesadilla, it wasn't quite my thing. I'm not familiar with the area but this spot is located inside of Hickory Ridge Mall.

When we drive through Memphis, we always stop here. Everything is top rate and delicious. They…read morehave an amazing Matcha Latte and great breakfast menu. Lots of vegan options and amazing gluten free AND vegan buns that I was able to buy a bag of and take home for the freezer. Everything is fresh, the bowls are great, the sauces make the dishes. The service is fast and efficient and it's decorated very modernly and clean inside.

Deliciously healthy! The juices were fresh. The turmeric iced coffee perfectly hit the spot. It was…read moreEXTREMELY crowded that day during lunch, our orders took a long time and arrived in pieces (we only had a sandwich, a rice bowl, and the two drinks). Ambiance-- it's beautifully decorated, but the vibes just did not feel calm because of the long lines waiting for their orders to be taken. It definitely depends on the time that you go. Make sure you get there early to avoid the crowds if you're the type that likes to have the restaurant to themselves. They have a nice patio that is covered with extra seating.

Schroomlicious aka Vegan Pimps of Memphis was my first stop in the Mid-South after leaving the…read moreMemphis International Airport. I got an order of their Signature Shroom Philly Rolls & the Lion's Mane Lemonade. The entire meal was chef's kiss, and I also got to converse with the dynamic owner of the restaurant. She was warm & friendly and instantly welcomed me into the Schroomlicious family! Food: 10/10 Service: 10/10 Ambiance: 6/10

Patronizing different businesses during Black Restaurant Week, a great way to discover local black…read moreowned eateries.. So, we tried a couple of things and I apologize, I forgot to snap a few.. This is a pic of fried "wings" n egg rolls.. The fried wings had a well seasoned batter that was light, crunchy and quite tasty. The egg rolls were fried as well, the outside was a crunchy texture n the inside was hearty, tasty and if I hadn't know better could have passed for meat. Definitely worth a try. It was quite crowded and everything is cooked to order but it only took about 15mins. I will be back for more 'shrooms

Had the pleasure of meeting the chef recently. We had an engaging conversation about her love of…read morepreparing healthy meals and enthuisam about managing her own business. In addition to being a visionary, she is intelligent and a highly motivated entrepreneur. I look forward to tasting one of her specialty meals on my next trip to Memphis.

The Food was so delicious and well cooked! the chef was…read morekind and helpful i love the Memphis Fries

Driving from Oklahoma City to Maryland sounds absolutely insane (because it kind of is), so when we…read morefound ourselves passing through Memphis around lunchtime, I turned to my trusted Yelp experts to help us find a local gem. Sunrise Memphis did not disappoint. We stopped in around 12:30 p.m. on a Wednesday and didn't experience any crowds or much of a lunch rush. That being said, after eating here, I completely understand why people mention waiting hours on weekends. The ordering process is simple: walk up to the counter, place your order, grab a number, and seat yourself. I appreciated that they offer both breakfast and lunch all day because it meant we didn't have to choose between the two. I ordered the chicken tenders with tater tots and an Arnold Palmer. Everything was fresh, hot, and exactly the kind of comfort food you crave in the middle of a long road trip. Kyler ordered the Kitchen Sink, which came with eggs, bacon, hash browns, grits, and a biscuit. He asked if he could swap the cheesy grits and biscuit for biscuits and gravy, and they ended up bringing him everything anyway! It was a massive meal, but absolutely delicious. Beyond the food, the staff was incredibly friendly and welcoming. I also loved the fun, eclectic atmosphere. The colorful Memphis touches throughout the restaurant gave it so much personality, and there was even a bar area that made me think this would be an absolute blast for brunch with friends. Sunrise Memphis ended up being one of our favorite surprises of the entire drive. If you're passing through town, do yourself a favor and stop here.

Be prepared to stand in line--but don't let that scare you away! It wasn't a big deal for us,…read morealthough some people visiting from out of state (like us) were definitely caught off guard. Trust me, it's worth the wait. While you wait, grab a menu to be prepared for the second line which is the indoor line where you will order your food. The atmosphere has that cozy, family-friendly dive vibe that makes you feel right at home. The staff was incredibly welcoming and treated everyone like regulars. Now, let's talk about the food. If you're on a diet...this is your warning. The cinnamon apple roll was absolutely off the chain! And those biscuits with the strawberry jam and butter? Let's just say all table manners disappeared--I was using my hands and didn't even care. Even the veggie patty had that rich, savory flavor that reminded my husband of real sausage, and the thick-cut bacon was cooked to perfection. The price was not bad for the amount of food, especially right now when everything is extremely expensive. When I say you need to try this place, I mean it! We'll definitely be making the trip back from STL. Next time, we're trying more of the menu--and after hearing everyone rave about the mimosas, those are officially on the list too!

Wow! My first time here and all I ordered was the lamb chops! My God TODAY!!! They were phenomenal,…read moreflavorful, super tender, the sauce pairs so well, no gaminess at all. I'm truly blown away and I'm upset with myself for not trying this place sooner and I've passed it so many times. I can't wait to go back and try other items hats off to the chef

I heard a lot about this place, and I was intrigued enough to give it a try…read more I'd say, immediately upon entry you can feel the "family style" dining. This place has a warm and inviting feel, that makes it feel like home. Since I was little indecisive on what to opt for, I decided on two entrees. This included the jerk chicken Alfredo & the Catfish and grits. Immediately, I noticed how large the portions are (which is a plus). As it relates to both entrees, the catfish and grits was pretty decent. In my honest opinion the star was the perfectly seasoned and crisp fish (grits were ok) but, I would definitely order again. The jerk chicken Alfredo was quite tasty. It was perfectly seasoned and jammed packed with flavor. (I would only suggest an extra side of Alfredo, as I love a creamy Alfredo pasta. ) Not pictured, I ordered the Berry Me & Jolly Rancher juice. These were a much better and exclusive option instead of a traditional punch packed with sugar. All in all, I would definitely revisit Trap Fusion again.