We are celebrating our wedding anniversary so my wife said let's go out and have a great dinner. We…read moredecided on Jake's Steakhouse in East Meadow, Long Island. A great choice! Our waiter, Christian, was great and made our culinary experience wonderful. We both had drinks to celebrate. I had a Malbec wine from Argentina and my wife had a special Jake's drink, Smoked Pineapple Bourbon Old Fashion. They brought her drink out and lit the wood on top of her drink to "smoke" it! "It didn't taste Smokey but it tasted good!" My wife loved it! We ordered the Lobster Corn Chowder and it was delicious. We enjoyed our time to talk and catch up on our day. We were never rushed. Our water/bread waiter, Wolph, was a delight and took care of us. We recognized each other from another place. It was great seeing him there. We each had a great meal, my wife had the lobster special with clams and potatoes and I had the bone-in filet mignon steak with cauliflower and potatoes. I asked to have it cooked medium and it was perfect! Now, we have to decide on a dessert. My wife wanted something chocolate, so she picked the chocolate mousse cake. I picked the crème brute. Both desserts were so good. It made our night out perfect! We were finishing up and Christian brought two glasses of champagne to celebrate our wedding anniversary! A perfect ending to a great experience! Jake's Steakhouse has a great wait serve, great food and an atmosphere. We highly recommend Jake's for couples and for families. You will love it. Enjoy your family and friends at this restaurant. Safe travels and keep healthy!

A group of my friends and I came here for Long Island restaurant week. Everyone really enjoyed the…read moreexperience, particularly the food! The appetizers were a very generous portion all around. I got the bruschetta which I thought was very good. 2 of my other friends got the chicken and filet mignon appetizers, and were very impressed with the portion sizes. My other friends got the shrimp appetizer and thought the sauce was particularly good. The filet mignon was perfectly good and delicious, and the accompanying mashed potato and creamed spinach were also great. Some of my friends got the pork chop which they really enjoyed. The dessert options were also solid. I enjoyed my tiramisu and others enjoyed the churros. Service was friendly but didn't fill up our water enough. I also thought the wine glass menu, particularly reds, was also lacking with their options being very average and not having enough information to fully identify the wines. Some of my friends got old fashioneds and they said they were amazing, so maybe a better cocktail spot. Parking was valet only due to the small parking lot and there weren't any other parking options nearby. Would definitely come back especially for the food!

Always a fun atmosphere, food is fresh and delicious. The service is excellent, as is the hostess.read more

We went for Sunday brunch, service was excellent, food was flavorful and filling. Exceeded our…read moreexpectations. Happy hour drinks were delightful. I will definitely recommend Snaps to my friends and family.

Great place - service and food was fabulous…read more We both had the tiger shrimp special which are a must and the Greek salad - yum Go you will not be disappointed

Our recent dinner for 4 was fabulous. Kudos to our server…read moreand entire wait staff. The expansion, more than doubling the seating space, makes for an amazing ambiance. Every entree was delicious, I enjoyed the Linguini with seafood. And every appetizer, especially the Zuchini and eggplant chips, thinly sliced and baked crisp to perfection. We're looking forward to returning.

First timers at Twisted Fork Brunch. Stopped in for mom's birthday brunch. The food was really…read moregood, everyone was pleased with their meals. Mom and my daughter had the Biscuits and Gravy with added chicken. My wife had the Spicy Seoul Benny, my son the Twisted burger and I had the Chicken and Waffles. Yum, yum! Based on another reviewers recommendation, we called while on the way to be added to the waitlist. Was told to expect a 30 minute wait. Once we arrived we waited less than 10. Our server was Giselle. Super nice, attentive and helpful. She made sure our table was well taken care of. The place is nice. I'd say best suited for parties of four or less, but accommodations can be made as needed. Good service, comfortable seating and good food. Will return to try other dishes.

Their menu is genuinely exciting, especially for a breakfast lover like me. I was torn between the…read morebiscuits and gravy and the eggs Benedict, but I almost always end up choosing eggs Benny when it's available, so I went with the fried chicken eggs Benedict. My husband ordered the tater tot waffles with scallion, sausage gravy, and sunny-side-up eggs, which also allowed me to try a bit of the gravy, something I really enjoyed. The restaurant itself is spacious and comfortable, with a kind of nostalgic, old-school diner feel, almost like a more polished version of Cracker Barrel. The staff had that classic diner professionalism too...experienced, efficient, and clearly very used to doing what they do well. My only real complaints were minor. I couldn't really taste the cheddar biscuits, and I didn't love the pickles on the eggs Benedict. I also would have preferred a bit more hollandaise. I know I could have asked for extra, but I just didn't bother in the moment. That said, I saw so many other dishes passing by that looked great, and there are plenty of things I'd still like to try. Unfortunately, it's not a neighborhood I'm often in, it's about an hour from home. That said, the next time I find myself in the area, I'll definitely make a point of stopping in again.

Great place for Passover dinner! They have a Passover 3…read morecourse prix-fixe menu for the first two nights. It includes a mini seder plate, matzah, chopped liver, gefilte fish. It was very busy the first night, including a large table of over 20 people in a semi-private room. Loved to see it! There are no haggadahs given here. I saw some groups bring their own and it was fun to overhear them going through the seder steps. (We did not bring a haggadah.) The matzah ball soup - the matzah ball was very good but the broth didn't have much flavor. Tasted the celery etc more than chicken broth. Everything else was very delicious! The beet salad is one of our favorite dishes. Our Passover menu mains: brisket, salmon salmon. (One person also had the ribeye that was on the regular menu and said it was amazing. ) We had one of each of the Passover desserts (flourless chocolate cake, warm apple cobbler) and they were SO GOOD that I wish I had more room to eat more of them! Cons: our waitress didn't know how to pronounce "seder" and pronounced it like "cedar". Bread was automatically put on our table instead of asking if we want matzah instead. One of the staff took our seder plate without confirming if we were done with it (we only wanted our appetizer plates replaced.) I told the waitress not to bother replacing it at this point (though I wish I asked for more haroset), but said to let the staff know for other guests benefit that it should probably stay on the table until the end.

Wait service had a lot to be desired Never came by to see if…read morewe needed anything. Food was average at best. 1st and last time spending money there

It's that time again! When it's Hubs' birthday, we gather the boys and have a feast of meat. Just…read moredays before, my friend sent me the picture I posted from us 10 years ago when we started the tradition. The meats hit the same. I still get the mixed kebab because the all you can eat is way too much for me. Don't sleep on the collard greens. I would order an extra serving so you can mix them with eggs in the morning. Did we wait an hour for our table? Yes, but it was well worth it. There was a spot at the bar where we can chill and all catch up with the peeps we hadn't seen in a min. It was nice to have that time because there was silence when we sat and got our food. We were hungry. One thing I will say, they took away the bowls of olives. I mean I was probably the only one that looked forward to them, so I get it. But holla at me if you feel the same way. Until next year Carvalhos

I was really excited about trying this spot since it was recommended by a friend…read more The big plus is that they have a private parking lot. They do not take reservations on the weekends so be prepared to wait 35-40 minutes for a table since it tends to get packed in the evening. They do have a big bar to have a drink and wait in the meantime. The staff is very friendly and attentive which I loved, they made sure our table was clean and our drinks were filled. Now the food, their appetizers that they bring to the table were just ok; the sweet plantains, rice and beans were pretty good. The French fries were undercooked which no one at the table touched. The salad could have used a little more color but the dressing was really good. The meats themselves were good but could better. I really enjoyed their picanha; it was cooked a perfectly medium. It was juicy and flavorful. The chicken legs and turkey wrapped in bacon were so delicious and well seasoned. When it came to the skirt steak, short ribs and other cuts of meat, I felt like they were on the drier side and not as tasty. They never asked how we liked it cooked (medium or well done) so we just got whichever temperature they were served. I was also disappointed they didn't have chicken hearts since I always look forward to those when I go to a rodizio. Each person rodizio is $54 which is definitely on the higher end and the prices on their website are outdated. I would probably not return; there are more affordable rodizio with higher end cuts.

The food at Vincent's Steakhouse is superb. Our favorite is their burgers. They are the best I have…read moreever tasted. Add sweet potato fries and you are golden!! And if you enjoy martinis, Vincent's Steakhouse makes a superb martini. I also had the pleasure of enjoying a party at Vincent's Steakhouse. We were a very large group but the waitstaff kept up with our drink orders and our buffet was very varied and every single dish was perfection. I highly recommend Vincent's restaurant, you will not be disappointed. Try their burgers on a Tuesday, they offer a special on them that you will really appreciate. Just saying, you will be happily surprised. Enjoy!

Fantastic food, I loved the steak sandwich. Service was baller, no issues. Good private ambiance…read moreand space.

Wowww...the foooood is amazinggggg This has to be saved as…read moreone of my new favorite mediterranean... i had lambchops... oysters ... branzino... FLAVORFULLLLLL... 10/10... check out their happy hour oysters until 5pm $1.50 each... lambchops 11$ each ... NOT BABY LAMBCHOPS EITHER... My server/ bartender was GIO, He was very attentive, it seemed he was the only person on floor but he handled it very well. This food was soo good i had to tip the chefs Job welllllll done... Will definitely be returning soon!!!

Second time here and it was delicious, enjoyed the first time I went and I did again, starting…read morewith the service, Alberto was awesome, very friendly and professional, we ordered a Seafood Linguini,it was delicious. A Branzino and Shrimp Santorini. Both of them were delicious and they looked perfect. This place has grown , they took over the space next door and made their dinning room larger, it looks great . Love the place. Oh, I also had the octopus and beet salad for appetizers. Octopus was cooked to perfection and the Beets were very good.