On a visit to Tucson, we ate here twice. Once in person, and we doordashed to our hotel on our last…read morenight. I try to not eat at chains, especially when traveling, but because of the quality and consistency of True Food Kitchen, I can make an exception. Love the food, love the service, and this location in Tucson is really cute. Sit on the patio!!

Our family decided to go in for a family lunch a few weeks ago because we've been wanting to try…read moretheir healthy food choices. Overall, it was okay...the dishes we ordered were tasty, a little underwhelming, however the prices were a bit high for what we received, in my opinion. I do appreciate the vegan, vegetarian, and GF options. Our server was attentive, kind and answered any questions we had about the menu but, she seemed (and the staff in general) a little discombobulated. Service was a little slow...my sister ordered a pizza and it was burned, so they immediately made her another. Overall, it was a nice lunch, with good atmosphere and good service but, not sure we'll consider adding it to our "go to" list of local spots.

Tito & Pep is one of the best restaurants in Tucson. I had the pork chop, my son had the trout, my…read morehusband the salmon, and my brother the duck. We had the calamari to start. Everything was fantastic. The meat was tender and cooked perfectly. I highly recommend!

Since coming to Tucson 4 years ago, Tito & Pep has been on my list and after finally trying it, it…read moredid not disappoint! We made a reservation well in advance and even then there were limited time options. The atmosphere of the restaurant is slightly upscale while still being cozy. I love all the plants! Our server was very knowledgeable and was able to give several recommendations. We ordered the grilled and chilled beets and the steak skewers for appetizers. The beets and everything that came with them was very fresh! I love anything with pickled onions. The steak appetizer was excellent and my dad could not stop talking about them. Next, I ordered the swordfish special and my dad got the pork chop. Everything was cooked to perfection and flavor was everywhere! For dessert we split the dark chocolate ganache. The ganache was very rich but paired wonderfully with the whipped cream and other flavors. I don't drink, but my dad also loved the cocktails he ordered! If Tito & Pep has been on your list do not hesitate any longer. I very much regret not coming here sooner and I highly recommend giving it a try!

Came back for brunch. Service was attentive. Our waitress was knowledgeable above the menu and very…read morehelpful. I got the chicken sandwhich and hated it. It was extremely pickle forward. The duck confit skillet was more my speed and I enjoyed it. I also got a half order of French toast which was good. My date for the salmon Benedict which came with underseasoned and sparse pieces of salmon. Pass on this if you're considering.

Went here with several coworkers, it was not my choice. But I did look ahead on the menu and saw…read morethat they had a vegan option a single vegan option. When I read the reviews, people raved about how great this chickpea scramble was so I was looking forward. It really wasn't anything to write home about. Bland, dry. The only thing redeeming was the sauces it came with and the potatoes. The ambience was nice and the servers were great, but I would not recommend any vegan go here.

Finally. This place checks ALL the boxes…read more Feels like you're in an upscale spot in LA, Vegas or Washington, DC. And while not pretentious it's hip and relaxed while being a place you want to dress up to go to. Every one of your senses will be delighted. The view, the smells, the food, the service, the hotel costes vibe lounge music playing in the backdrop to perfectly pair in creating a contemporary ambiance complimenting the whole environment. Great job. In a few weeks I've been 3 times. I've tried the caviar cones that are a burst and mirage of flavors that left me wanting to order a dozen. Delicious. The guacamole experience at first glance I had written off, but friends decided to order and I'm so glad they did. Delicious!!! The Chicharron and Tostones were out of this world in flavor definitely worth it. The Fig drink is amazing. The sunset vodka drink with ginger OMG! The Mandavi red is amazing, the port is delicious for an after dinner cap off as is the espresso martini. I love all their glassware and tableware. They use the right glasses for the right things. Service is attentive, they're around, but they're not pushing you to be out the door -which I love. Definitely more of an Italy dining experience where they want you to sit back and relax and take your time. I love that. Especially because the place is so beautiful. You don't wanna leave and the chairs are so comfortable that you don't want to get up. Back to the food, got the special which was pork with a cherry glaze and goat cheese, drizzle. To die for perfectly accompanied with the artichoke. The ahi tuna dinner entree was cooked perfectly and a beautiful presentation. The steak was perfectly cooked. Wasn't a big fan of the Potatoes au gratin but it presented beautifully- I'm just more of a classic when it comes to that dish and they had a unique take on it. The crème brûlée was good. I feel like it's a staple that you can't really make any more exceptional than a good crème brûlée is. The surprise was the brownie, which I would not have ordered but friends wanted to so I tried it. it was amazing. I love the presentation of how they serve it and the taste was absolutely unique perfection! They made something taste exceptionally different, even though it seems like it would be your usual brownie à la mode. It's got a unique flavor that I have a hard time describing besides I recommend you try it because it's absolutely delicious. I've decided that I will have to try everything on the menu at least once. Because some of the things that I immediately wrote off with the things that I love the most. So now I'm curious to try all of their menu items. They do have a way of making dishes very unique and all their own based on how they serve it or the way they have prepare it. The lighting and ambience is like no other restaurant in Tucson. This place is an event. Breathtaking in every regard. Sat outside all 3 times. Twice at tables and once at the sofa overlooking the 18th hole. Arrived between 630-730 all 3 times and was totally comfortable. I love Tucson's weather and sunsets and wore my sunglasses for 30 minutes one of the evenings while watching the sun set. I was unbothered by the Tucson heat- but this is one of the things I love most about living here. The misters with fans above the tables do a nice job of keeping it cool without you getting damp. If you're concerned for the heat, that's a good outdoor spot to sit. I'll have to try sitting indoors at some point but honestly, I prefer outside and away from A/C. Exceptional experience all the way around!

My boyfriend and I recently visited after the restaurant's remodel, and we were incredibly…read moreimpressed with the whole experience. From the updated atmosphere to the excellent service, everything exceeded our expectations. Our waitress, Alexis, was especially wonderful. She is so friendly, attentive, and genuinely thoughtful throughout the evening. She helped with our wine selection and made sure every part of our experience was enjoyable. Her service truly stood out and made our night even better. The atmosphere was beautiful as well, with great lighting with a warm, inviting feel. We also had a brief conversation with Aidan, one of the busboys, and he was just as friendly and hardworking. Overall, we had a fantastic experience and would absolutely recommend this restaurant. Try to get Alexis as your server!

Impressed how big the menu is and how big the bar & restaurant space …read more Parking in front & side in n end of bashas mall , diaso, Ati , Pilates studio . We both had patty melts tasty w aioli mushrooms cheese big patty on grilled rye , enjoyed only ate half . Could have had more fries & onion ring combo upgraded too . Added the tortilla cup of soup offer w burger . Not spicy at all lots of colorful small tortilla chips in in. Didn't see much chicken at all maybe if ordered full bowl? Told cup 8 oz ( looked smaller?) & bowl 20oz. Great service from Kim thank you . Haven't been in 20 years . Son & friends went after foothills Friday football but told no longer a tradition . Friends who formerly owned big bar & grill in Tucson say this a favorite of theirs . This has been popular here for many years . Something for everyone .

This was a great idea for a late lunch after the car museum…read more We can Continue the car talk over hot sandwiches. Nice n clean , not loud.

As always creative and good food. Great service. Wonderful wine selection…read more The dishes have great imagination. The rabbit was over cooked (which was unfortunate) however the pearl cous cous flavor was absolutely amazing. The lobster Benedict Sauce was wonderful. Egg perfectly cooked.

Update. Returned for…read moremy birthday, as my Sister in Law gave a gift certificate and my girlfriend was in town. Dined 1/31/2026 Booked an early seating. The restaurant really looks different in the daylight...as lovely, just different. Super clean bathroom...5 stars Chef made the rounds and was charming and engaged....our server less so...but he was efficient. 4 stars. Food. Amazing. Standout bread service with preserved lemon butter. The Corn and Lobster bread pudding...savory...a little sweet...whole lotta yum. Had the pork..it was perfect..salty, porky deliciousness..The very fair price of the food belies mastery bordering on genius...5 stars

Came to watch the nba finals game, great time and atmosphere, impeccable service as well. Will be…read moreback again love this place

Food was amazing and the customer service was top tier. Staff was very attentive and knowledgeable.read more

Food is nice I think I will by back. Recommend!!!! Service is good environment is good tooread more

It's only halfway through 2026, but I already know this will make my Top 5 restaurants of the year…read more It brings me such joy to happily pay for food that truly deserves its price tag - and I'd gladly pay more. So many higher-end expensive restaurants serve bland, tasteless food, meanwhile this amazing mid-ranged restaurant is serving some of the best dishes I've ever had. The smashed chicken was probably the best chicken dish I have ever had at a restaurant. The skin was perfectly crispy while the meat was juicy and well-seasoned. The ginger and herb salsa verde was so fresh and aromatic. The cilantro rice complimented the lemongrass aioli perfectly. Everything was seasoned perfectly, and I'm usually one to reach for the salt shaker at most restaurants. Smoked olives are a concept I have never considered before. It's a concept that was executed perfectly here. So savory, flavorful, and complex. I'd love to have a few with a dirty martini. Speaking of drinks, my Casino gin cocktail was great. Perfect level of sweetness and tartness. I knew I had to order dessert after how good everything else was, even though I am usually not a dessert person. The oolong tea cake was nothing short of incredible. The tea flavor was subtle but paired well with the fluffy and light honey buttercream. Not too sweet at all. Of course, the service was great too. Our waiter was very attentive and personable. My first experience at 5 points made me realize that this is what restaurants should strive to be. I can tell there is passion poured into every dish with every ingredient thoughtfully melded together. I can't wait to bring everyone I know here so they can experience this too!!