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    HiFalutin Rapid Western Grill

    3.9 (399 reviews)
    Closed 11:00 am - 9:00 pm

    Order HiFalutin Rapid Western Grill Takeout or Delivery

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    Business Info

    HIFALUTIN RAPID WESTERN GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Happy hour specials

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    Recommended Reviews - HiFalutin Rapid Western Grill

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    White Fish special at our table, was yummy!
    Lauren R.

    Great food, great service, and free cornbread! What more could you ask for. We started with Potato Skins, Calamari, and Bacon Wrapped Shrimp. The potato skins had a little too much cheese (I know I know) but honestly all were amazing. I had the chicken tortilla soup, it was PACKED with chicken and Amazing. My boyfriend had the ribeye that came with shrimp and some of the best herbed mash potatos I have ever had. His steak was cooked perfectly rare, which is so hard to get these days. We needed the night with Crème Brûlée, we will be back!

    Starters
    Mark Q.

    [[HIGHLIGHT]]Had a reservation at 6pm. We had to set next to a door that was open g and closing the air blowing on you.[[ENDHIGHLIGHT]] So, we asked to move and they did very happily and apologized. ..[[HIGHLIGHT]]Sat at the bar and had an Amazing dinner and experience.[[ENDHIGHLIGHT]] I had the CattleBoss Pot Roast... My GF had the Chuck Wagon Grilled Flank Steak.... Had the chocolate espresso martini..oof.. Best ever hands down...Must try in OV..

    Cindy L.

    Francia and Jason were amazing! Well, we started our night with cornbread muffins that were delicious and then to a deep fried green bean appetizer that was also great my meal tonight was the pot roast that was cooked perfect. My husband got the ribeye with shrimp and aa friend ordered chickenCaesar salad. [[HIGHLIGHT]]Everything was great. Service, food and atmosphere.[[ENDHIGHLIGHT]] Plenty of choices of different alcohol drinks. I WOULD RECOMMEND

    Shredded Bbq chicken salad and supposed to be fried green beans
    Shel B.

    Always like this place but never tried anything other than the salmon on the wood plank. Tonight had a bbq chicken salad n got fried green beans. NOT GOOD and had I not gotten it to go I would have totally sent it back. First and foremost the first bite I had of the salad I got a bone! The bbq chicken was dry and just not good. The green beans were over breaded and tasted like an onion ring not a yummy green beans. I was hoping for the ones like The Habit. Nope. What a waste. I hate when that happens because I'll never go back now

    Interior
    Claudia S.

    Cowboy western vibes are always on point at Hifalutin. We love to take out of town guests here because of the decor! The blue corn muffins that they serve to every table are delicious and a unique touch! This most recent visit my husband had the 10oz prime rib with basil mashed potatoes and mixed veggies. He loved the meat and mashed potatoes but felt like the mixed veggies were hard and not cooked enough. I had the steak fajitas with flour tortillas. The fajita meat had spice to it but the lemons they served with it helped balance that out. It was a huge portion that tasted great as leftovers!

    Barb G.

    If we could give a 10+, we would! It's been several years since I've been here but we found ourselves in Tucson for a quick trip and came here for dinner. Was not disappointment, as I remembered! We were seated immediately and our server, Jessica, was quick to come over, welcome us, and offer drinks. I remembered the dishes here being big so we decided to split the New York Strip, which was like 12 or 14 ounces, so way big for two people. We asked for the baked potato and we started with a Cesar Salad...and yup, asked for extra dressing! The salad was great, with lots of dark green leafy romaine, shredded parm, and the biggest croutons ever! The croutons were covered some some great tasting spices and it really added to the salad. Their dressing is creamy, lightly garlic, and really really good! The meal also comes with blue corn muffins, which were warm and served with pats of whipped butter. These little muffins are so delicious and savory and they can get you into trouble by eating too many! I apologize for the pictures of eaten food but I wanted to show the perfection of the cook on the steak...we ordered medium and it was perfect. The dish also came with lightly cooked mixed veggies, again...cooked to perfect crispy doneness! And the mixture was great with broccoli, cauliflower, peas, and red peppers. We split the steak in half and we both ate half of that portion so we had half a steak left over. We were so full and didn't get dessert. Service was spot on, efficient, and we loved talking with Jessica when she stopped by. Gave a shout out to the cooks in the kitchen on the way out and we also got an opportunity to talk briefly with the owner (gave Jessica a big shout out to him). Overall one of the best experiences and highly recommend this restaurant!

    Jennifer W.

    Because I use the term "Hifalutin" all the time & we drove by this place, I knew we needed to try before leaving. We got there right around dinner time during the week and was asked if we had reservations (which we did not because we didn't even know about this place til we happened to drive by). Luckily they had room for the 3 (2 adults & 1 teenager) of us. The atmosphere was pretty cool and the service was attentive. Menu (including food & drink) items were plentiful & priced well. Lemon drop was tasty. While waiting, we got some blueberry cornbread muffins - which were delicious. The steak stuffed quesadillas & salsa/sour cream were shareable & very good. The meatloaf sandwich could also be shared - had great flavor. Too stuffed for dessert but had to checkout the menu nonetheless. The reviewer were mixed but we decided to give it a shot and glad we did. You should too

    Rob J.

    Let me get to the principal point! Recommend: Boy oh BOY do I!! Visited this restaurant twice in as little as a month, and traveled almost 45 minutes to get here. This restaurant is pricey, but I will note, you absolutely get EVERY dollar's worth as the food in ravishingly delectable, full plates no matter what you order and cooked to absolute perfection. Their customer service is beyond reproach, the owner is always walking about and the decorations throughout including the restrooms are impeccably unique to the southwest theme and charming particular points of interest like the saddle in the middle of the room. This restaurant exemplifies professionalism, remarkable taste and welcoming ambiance to an amazing degree. This has become, one of my TOP THREE restaurants in the Tucson area. You will not be disappointed!

    Seared Flank Steak Salad
    Chelsea J.

    Tried this place for the first time after driving past it tons of times. The Western theme and decor was cute. Service was great. The food wasn't good but wasn't terrible either. For the price I expected better. We had the flank steak salad and cowboy ribeye. The steak on the salad only comes well done and was too salty, it tasted like shaved steak from the meat department at the grocery store. The crispy onions were stale and hard to chew. The cowboy ribeye is thin cut and was chewy. The mashed potatoes were delicious and so were the mini blue corn muffins. Sides for the steak are a potato, mashed or baked, and steamed veggies. Honestly, I can make a better steak at home. Won't return.

    Cowboy Ribeye with Shrimp
    Jocelyn P.

    Phenomenal service Everything cooked to perfection Beautiful place with an open kitchen and gorgeous decor from the dining room to the bathroom A must visit for sure I would down those shrimp every day if it was an option

    Meatloaf, basil mashed potatoes and fresh veggies! Order Ranch House Meatloaf!
    Tammy C.

    The service was excellent. The portions were perfect. [[HIGHLIGHT]]Such a cute Tucson experience![[ENDHIGHLIGHT]] The food was really good.

    This is the chicken dinner I ordered

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    7 months ago

    Super friendly staff. Food comes out really fast. [[HIGHLIGHT]]Neat ambiance in a nice little restaurant.[[ENDHIGHLIGHT]]

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    Chef Brian's Comfort Kitchen

    Chef Brian's Comfort Kitchen

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    WOWhubby and I had an epic lunch today at ‍Chef Brian's Comfort Kitchen. We arrived for a late…read morelunch at this hip fast casual (counter service) eatery and were greeted directly by Chef Brian Hill, an OG [S1!] Top Chef contestant, who guided us through his southern menu, recommending yummy vegan and carnivore options. OMG, what an EXQUISITE meal--My fried pork chop dish and hubby's vegan platter--chef's kiss perfection! My pictures do not do it justice! Chef Brian checked in during the meal to regale us with witty stories of cookng for luminaries like Mary J Blige, Eddie Murphy, Forrest Whittaker et al! It was the ultimate Chef's table experience!! Truly memorable!

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    And Country and Chunky Potato Salad
    And Country and Chunky Potato Salad
    Chef Brian's Comfort Kitchen

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    HiFalutin Rapid Western Grill - steak - Updated August 2026

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