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    The Local

    4.8 (111 reviews)
    Closed 10:30 am - 3:30 pm
    Updated 1 week ago

    The Local Photos

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    THE LOCAL ATMOSPHERE

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    Recommended Reviews - The Local

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    Inside
    Ashley V.

    Stopping in for lunch on our way up the coast and it definitely hit the spot. The little shop is so cute, simple, and has plenty of seating. The guy working (maybe the owner) was so friendly and very helpful when it came to making a decision. They have plenty of vegetarian options. My sandwich was very good. Very fresh ingredients, but a little too much aioli and I wish they had tomato. I loved the jalapeno cheese bread offering. Next time I would also add pickles.

    Menu
    Lyn M.

    Love the menu choices. It was hard to decide but I settled on the Russian River sandwich because I'm an eggplant lover. I added chicken and it was delicious! Quality ingredients and a very hearty and tasty sandwich (I managed to eat half and ate the other half for dinner). Can't wait to try the other options on the menu.

    The Cotati (on GF bread)
    Kate K.

    Fun menu, killer flavor combinations. Quality of fresh, local food you can taste is worth the price. Only tried their sandwiches (on GF bread that's made locally). Due to sandwiches being made with decent meat portions (thank you!), the GF bread tends to be thinner and so it crumbles easily. Order to-go or grab a seat a one of their petite picnic benches inside. Very friendly welcomed when walking in + when you order, you can see them working efficiently in the back.

    Nice
    Danyel M.

    Stopped by for a sammy for lunch. Staff were super friendly and helpful with ideas on what to order. Noticed that some things on their menu were no longer available but I found something that was tasty. Ordered the Petaluma. The sandwiches are pretty big so if you're not too hungry, I recommend sharing with someone.

    Beef short rib- expensive for not much excitement
    Leah S.

    Just to preface, I'm at my core not a sandwich person. It takes a lot to wow me about sandwiches because I feel like the bar overall is so incredibly low. Think subway, togos, etc- just mass shredded iceberg, tomatoes that taste like water, and tuna that doesn't even have fish in it. That said, the hype about the local is so oversized, it's surprising. I tried their items when they were located at the active gym, and i thought they were ok, but even that felt like they were really expensive for a very small and just slightly above average sandwich. Once they moved to their new location, I was interested to hear all the write ups they were getting and thought "wow maybe they mixed something up and they're doing something different - let's give them another try." We have now been twice to their new spot, and both times our sandwiches were very pricey and very small, which would be ok if they were equally very delicious... but they were unfortunately not. I felt like for the price, the items were very unimpressive. The flavors were ok, the textures were ok, but the size for the price, not ok. Hubs got the pulled pork and I had the steak sando, both of which I make variations of at home, and the ratio of filling to overall sandwich was dismal. Check my photos, it looks like one of the sandwiches has literally a single slice of cheese. I'm constantly shocked they have sold out signs on the door, it makes me think they are trying to manufacture a demand for a product. I mean it did work on us, we went two additional times after we decided it wasn't worth it, just to make sure we didn't just catch them on an off day. As always, I'm happy to support local business and I'm happy to pay more for something really good and delicious, but this was not that...not the first time, or any times after that. Sad really.

    Helen Putnam
    Eric L.

    The hype about this place is very real, and very accurate. This is an outstanding sandwich spot in Petaluma serving high-quality ingredients and innovative flavors. Lots of vegan/vegetarian options, and some customization is possible. The only ding is the price - it's a hefty cost, but it really is incredible. I'll definitely go back. Service is incredible, though because they make the sandwich to order, it's not fast food.

    Menu
    Gary M.

    Great service and fantastic food! The sandwiches are so tasty! I'm working my way through the entire menu. My favorite so far is The Petaluma. The Pastrami (warm) is a close 2nd. What's going to be your favorite??

    Tea and chips, what more could you ask for?
    Rachel R.

    A friend and I were in the area and decided we needed sandwiches, after a morning shopping. We saw this place was highly rated, so we went for it! We ordered the Petaluma and the special of the day, which was a toasty beef rib meat with slaw sandwich. Much like a pulled pork sandwich. We shared half of each, and could not decided which one was better! They were both amazing in their own ways! Know we are curious about the rest of the menu! The bread was top notch and the meat was generous! The sandwiches were both seasoned perfectly in my opinion, the beef sandwich had a spicy kick, but in the best way. Not over bearing, wipe my brow, way, just packed with flavor! They serve all our favorite drinks and great potato chip options as well. We got a cute little picnic table in the back and the customer service was kind and quick. Clearly The Local, cares about their clientele! I for one, will be back. Keep up the good work!

    Cucumber salad

    A must stop for us now in Petaluma! We are in town from Vegas traveling from the Oakland airport to visit family in Santa Rosa and needed something tasty along the drive. This did not disappoint! We had the Phoenix, pastrami, and cucumber salad. Service was friendly and efficient and the food was top tier.

    Interior
    Cathy C.

    Delicious and super filling cold turkey sandwich! it's huge! I'll swap the cheddar for Havarti next time (personal preference), but otherwise, perfectly done!

    My Pataloma sandwich minutes before its extinction

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    3 years ago

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    11 months ago

    Best sandwich I have had. Great vegan option. I can't wait for the new spot to open. The Bahn Mi is delicious.

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    2 years ago

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    11 months ago

    Great food, quick service, everything tasted fresh while also giving a unique flavor. I had the bodega bay and the chicken tasted amazing.

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    4 years ago

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    3 years ago

    Was hesitant because this place is located within a health club, but rest assured this place deserves 5 stars. Farm to table excellence!!

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    Page 2 of 3

    Ask the Community - The Local

    Wild Goat Bistro

    Wild Goat Bistro

    4.0
    (1.2k reviews)
    1.2 mi
    $$

    We've eaten here before for dinner, but sat inside. Today…read morewe had lunch outside on their lovely deck. This time I needed Gluten free and low in lactose items. Christine was fabulous in helping me figure out sauces and ingredients. She was extremely helpful, knowledgeable and deserves a big raise. :) I was already eyeballing the polenta fries (heart Polenta). I switched the sauce to a marinara that was perfect. I also ordered the wings with their homemade caesar dressing and the chipotle sauce. Both were amazing with the chicken. Husband loved their cheeseburger. We both had plenty of leftovers for lunch tomorrow. We ordered a Fog Lifter pizza with GF Crust and goat cheese to-go for dinner tonight. Thank you for a fabulous lunch after a stressful morning. It made our day. Plus the wine helped too. :)

    We had a reservation and came here on Saturday for lunch. We were seated quickly outside on the…read moreshaded patio area- While it's not right on the river, it's right around the corner from the river. FOOD- For lunch my partner and I shared the fog lifter pizza that had pepperoni, spicy sausage, and bacon and a bbq salad. While the sausage was not in the least bit spicy, the pizza and the salad were the perfect combo to feed the both of us, where we were satisfied and ready to explore Petaluma after lunch without it being too heavy! The table shared the "finger-licking-good" roasted potatoes, but in my opinion, they were fine, nothing memorable in the same way the pizza and the salad were.

    Photos
    Wild Goat Bistro
    I'm season pizza during the fall
    I'm season pizza during the fall
    Wild Goat Bistro - wine menu

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    Wild Goat Bistro - wine menu
    Bijou Restaurant

    Bijou Restaurant

    4.0
    (80 reviews)
    1.2 mi

    We had a dinners reservation on a Monday at 6:30. The restaurant is on the small side, maybe 12…read moretables total. There were 3-4 other parties there also. There was the host who seated us and one waiter working the front of the house. The host gave us menus and explained that they were out of the Parker House rolls and one of the beef entrees which was replaced with lamb shanks. when asked about the soup de jour, I was told they only had 2 bowls left. They did, however , offer beef Wellington which was not on the menu. We waited 15-20 minutes for the waiter to take our order. we had not been asked about beverages or starters either. In a word, the service was very slow. that being said, our waiter was congenial. And all the food we ordered was delicious. we ordered the house fried potatoes for a starter. They were delicious but the serving was pretty small. What seemed odd to us was that the potatoes that were served as a side with the hamburgers were not the same as what was served as the starter. The starter was clearly made from fresh cut porates and were well seasoned. the potatoes with the entree seemed like run of the mill food service fries. The beet salad and entrees were also very tasty. however, we asked for the mustard aioli on the side with the hamburgers but that's not what we got. For dessert we ordered the milk chocolate mousse and the crème boule. They were okay but nothing extraordinary . Given all the outstanding restaurants to choose from in Sonoma County, think it's unlikely we will go back.

    Glad we had an 8pm dinner reservation on Saturday night (6/6/26) because the restaurant was busy!…read more We were greeted by the host and other friendly staff members at the restaurant's entrance area and did not have to wait long for our table. The bar and the dining room area appeared very modern and clean. Started our meal with the Gochujang glazed cauliflower wings and they were phenomenal! Beneath the deliciously flavored glaze was a crunchy fried cauliflower that maintained its veggie tenderness! The allium dip was a bonus because it elevated the flavor to another dimension. This was definitely one of our favorite items of the night! The Parker rolls were served with a homemade butter and they were light and airy which made them pair nicely with the fresh golden beet salad. They served a very generous portion of lettuce and added all kinds of goodies in it- the burrata, pumpkin seeds , homemade french bread croutons , tomatoe and beets lightly coated with the balsamic dressing - yum! Moving onto the main entrees: the Lamb Rigatoni was served with al dente pasta in a light lemony cream sauce that combined shredded lamb shank with green peas. Was quite tasty and it was a nice change of pace from eating pasta with beef bolognese . The other entree was the Beef Wellington and it was rich ; the filet was cooked perfectly! We enjoyed every bite of this superb dish. Our meal ended with the chocolate mousse and the panna cotta which were equally delicious! Overall , we had a spectacular meal and can't wait to go back and try the bijou burger and other menu items.

    Photos
    Bijou Restaurant
    Very delicious CROQUETTE | Duck Rillette, Garlic Scapes, Shishito Lemon Aioli
    Very delicious CROQUETTE | Duck Rillette, Garlic Scapes, Shishito Lemon Aioli
    Bijou Restaurant

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    Torches Petaluma

    Torches Petaluma

    4.2
    (131 reviews)
    1.1 mi
    $$

    Amazing food! Everything I've tried I love. Their salmon dinner is great & bf always enjoys the…read morepesto ravioli. The bartender D makes the best drinks.. you gotta try her espresso martinis or the raspberry lemon drops. They have big screen tvs around bar for all those sports lovers & really fun deco on the walls.

    This is a cool bar and restaurant that offers live music, though we arrived after the set ended on…read morea Saturday evening. The music-themed decor on the walls added a bit of character to the space. We sat ourselves at a table, grabbed a menu we saw sitting near the bar at the center of the venue, and found an employee walking around to place our food order. He was friendly and helpful and provided excellent service. It took about 25 minutes for our food to be ready which was kinda long, but after trying our dishes, it was totally worth the wait. The potato skins were like mini loaded baked potatoes, but fluffier and easier to eat. It was super cheesy and tastier than I expected, especially with the ranch and sour cream that came on the side. The classic pot pie was a large dish and quite filling, with plenty of sizable chunks of chicken and veggies mixed together nicely in a thick and flavorful roux. Not to mention the flaky buttery crust on top. Wow, I really liked this. And my bf finished every last bite of his grilled salmon dish, no complaints. The lemon drop cocktail was yummy, just the right sweetness and a good amount of alcohol without ruining the flavor. All in all, we had a 5-star experience at Torches and wouldn't hesitate to return.

    Photos
    Torches Petaluma
    Potato skins
    Potato skins
    Prime rib with mashed potatoes and veggies.

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    Prime rib with mashed potatoes and veggies.

    The Local - sandwiches - Updated July 2026

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